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Petes Fish & Chips

3.1 (64 reviews)
InexpensiveFish & Chips, American
Closed • 10:00 am - 9:30 pm

Petes Fish & Chips Photos

Business Info

PETES FISH & CHIPS ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Outdoor seating

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Recommended Reviews - Petes Fish & Chips

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Gena D.

Trash! How are you going to sell French fries and you don't even offer ketchup! So much batter on the fried shrimp! Never again!

Ted R.

Our family goto for easy affordable fish & and chips throughout the phoenix area. The monster burger is the bomb. Gotta have the fries too

petes near sky harbor airport
Lou V.

solid meal--had chicken sandwich which was tasty-skinny fries too and 32 oz --hard to beat the price for $10? great customer service too. 9 locations on valley and only in AZ!

Burritos, Corndogs, Chicken, and Fish. All put in the fridge and will be recooked the fallowing day.
Daniel L.

They save the food they don't sell at night and serve it when they first open, which is against food regulation!!! So if you want Fish and Shrimp recooked come to this place but be careful the GM is irresponsible and does not care about health code. How do I know this? I worked their for two years and it's just awful. The manager NEVER told the workers to wash hands when they first came in. So if you like your food made with messy hands and no gloves go for it.

What a night...had to drive back to return my order...or should I say some other unlucky persons order!
Jim M.

Pete's has been one of my favorite places to grab a fast meal on a budget...n tastes good! However, as far back as I remember Pete's has been notorious for getting the order wrong and even though I have made it a must to check before driving off...today I didn't. Don't you just hate getting home after building anticipation with the hot frie aroma...then you sit down unbutton your jacket and prepare yourself to enjoy your meal....WHAT!!! I didn't order shrimp and chicken nuggets?? Yup, we drove back, had to wait, and still had to pay for the order again. Yes, the lady said "can't give you free food" naturally I replied that's fine just give me the correct food order! I am very dissatisfied and disappointed with Pete's on Buckeye Road and do not hold them on favorite places list anymore. A message to Pete's owners...when you deliver the wrong order and inconvenience the customer to drive back, wait all over again and then charge extra...you should bite the cost and refund the money! After all it was your mistake. As a paying customer, my time and fuel are NOT free either. Great food...just poor customer service.

Ladies and Gentlemen... Combo #2
Chris B.

Every now and then you've got to get your Omega-3 fatty acids, so there's your rationalization for chowin' down on some righteous deep-fried fish and chips at Pete's! I'm not a huge french fry nut, but there are some things that just go together... like peanut butter & jelly, gin & tonic, Tigger & Pooh. I started my descent into addiction for Pete's Fish & Chips by ordering the Combo #2: Super Seafood Combo, and I have not deviated from it since. It's perfect... 2 pieces of fish (square), 7 pieces of shrimp (and these appear to be butterflied longitudinally, so they make an impressive fried shrimp "stick" perfect for dipping), 3 cups of Pete's Sauce and a 32-oz. fountain drink. You don't think you will need three 2-oz. cups of the red sauce, but once you start dippin', you will understand the dark appeal of Pete's sauce chemical dependence. My best guess is that Pete's sauce is ketchup + vinegar + sriracha, but what I indeed know is that it is addictive. I actually like to double-dip in tartar sauce and then Pete's sauce (tartar costs extra). I don't know if that makes me a double-dippin' freak or if I am the member of an as-yet unidentified Pete's patron subculture. If you haven't gotten your fishy-fish on at Pete's and you want to know what all of the underground hype is all about, you gots to get over here and sample the goods. The batter is crispy and delicious every time, and you will be surprised at how much traffic pours through this side-of-the-road parking lot/food court. Judging from the sheer volume of customers (and at a cash-only place, at that) they must be doing something right!

#1 Combo
Kat R.

Location is random but the food was delicious. The cashier was nice and welcoming. They do have tartar sauce in 2oz. rather than ordering 5 Oz. (Some locations only have the 5oz). Just be careful because it does come to-go on a plate rather than a box.

Outside.
Angel R.

I'm a super proud Phoenician and have been to Pete's many times and to different Pete's locations. The whole neighborhood shows up to Pete's. For what they serve and what it is, a fish and chips restaurant, it is a solid option. The chicken, fish, shrimp, fries, Pete's sauce, etc..it's all solid. It's not everyone's top priority when thinking of what to eat, but the people always keep coming back!

Patio and pick up window!

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15 years ago

I love Pete's Fish and chips!!!! The fish and the shrimp always taste great! Crunchy and great tasting!

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10 years ago

Always consistent. This is by far the best Pete's location. Tried the others not as good.

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Fish Pop

Fish Pop

3.6(162 reviews)
7.6 mi

FishPop does very well for their fish and chip parts. However, other things could be improved…read more The fish and chips were fried very well, had good crisp, and was a satisfying portion for a single meal. Their tartar sauce was refreshing and enjoyable alongside the fried elements. The presentation was cute and clean. It takes the spirit of a takeout fish and chips and elevates it slightly. As other reviewers have pointed out, the vegetable side is rather strange. It felt like a thawed out frozen vegetable mix you may buy at the supermarket. It was hardly seasoned if at all. I wouldn't even call it a succotash. The vegetable side feels like an afterthought and truthfully, I think it's okay to either get rid of it or at least work on improving the offering for a veggie side. It detracts rather than improves the meal. I can see the chef behind FishPop worked very hard to perfect the fish and chips side of the shop. It is rather expensive for the amount you get, but the chef appears to know his worth in terms of execution for certain elements. Be prepared, however, for a longer wait for your food to come out. I do think it's worth trying at least once, but it's difficult for us to wholly recommend to friends and family due to price point not matching up with the casual vibe of the space. There's a bit of a disconnect there.

Fish Pop looks great online--the Instagram photos definitely drew us in--but the food did not quite…read morelive up to the presentation. The batter on the fish was light-ish, but it still came across a little doughy, and the fish itself was just okay. They did not have mushy peas, which was disappointing for a fish-and-chips-style meal. Instead, we were given cold succotash. There also was no malt vinegar provided, which felt like a noticeable omission. Overall, it was mid. Good social-media appeal, but the actual meal was pretty mid. Will I come back? Probably not.

Photos
Fish Pop - Inside

Inside

Fish Pop
Fish Pop - Outside

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Outside

Knock Kneed Lobster - There were 3, now there's just one fish Taco

Knock Kneed Lobster

3.6(398 reviews)
2.8 mi
•$$

I need to take a moment and brag about Knock Kneed's food, specifically the zucchini! I don't think…read moreanyone else in the valley has zucchini quite as food as them. Let me explain, they are thinly cut at a bias and have the most amazing breading making them so nice and crispy! If you don't know about them, you need to! Ok, now the rest of the food...the fish is delicious moist with great breading, the shrimp is usually good but I felt like it was slightly over-breaded today but still good enough. Onion rings, delicious super crispy and they have a different type breading, that is seasoned so well. The service is great and well I don't know what more I could ask for after a long day of working.

First, if you're looking for lobster, there isn't any here. It's a fish 'n chips place (with other…read moregood stuff), but no lobster despite the name. Second, it's excellent. Arizona has a problem with fish 'n chips. Namely that all they have here are the square, frozen fish patties. All the places Arizonans rave about (like Pete's and Mandy's, etc.) are just frozen fish patties. That's not fish 'n chips. That's a TV dinner. Thankfully, Knock Kneed Lobster is a throwback to an actual fish 'n chips joint. No frozen patties anywhere in sight. The place was built in the 40s and it's in a crappy neighborhood near Sky Harbor airport and diagonal from a strip joint. But don't let that stop you. There is so much to try here and none of it disappoints. The fish is Alaskan cod and it's as good as anything in the west coast. California has some stellar fish n chips, and the fish here is just as good. The cod is flaky and mild and fresh. The batter is cornmeal based, but it's light and not doughy or raw inside. They fry it to a perfect golden brown. The menu has dozens of variations of it (1 piece, 2 piece, 3 piece with 2 shrimp, etc.). The basic fish n chips comes with some old fashioned French fries (the perfect skinny ones like they should be). And one of the best parts is the "salsa bar" where you get your own tartar sauce, ketchup, cocktail sauce, ranch, fresh cut lemons, as much as you want. Mix and match; whatever. In another area you can dispense malt vinegar and Louisiana hot sauce to your heart's content. And in another area is an enormous fountain drink machine with everything you can imagine. But beyond the fish 'n chips is a lot more. The fried shrimp is awesome. They have clams and oysters and catfish too. And don't miss the fried zucchini. It's one of the best I've ever had, and their ranch is excellent. The fried mushrooms are to die for, so it's tough to pick! This place is the real deal. It's definitely a throwback to another era, and I imagine these places won't survive for much longer. Family-owned restaurants are being attacked through regulation, economic pressure, city ordinances, and enormous pressure from corporate-owned eateries. Come here while you still can and taste what really good fish 'n chips should be- even in the middle of the desert.

Photos
Knock Kneed Lobster - Interior

Interior

Knock Kneed Lobster - Fried Zucchini

Fried Zucchini

Knock Kneed Lobster - Entrance

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Entrance

Petes Fish & Chips - fishnchips - Updated October 2026

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