I came here for a takeout chippy meal on a Sunday evening…read more It was fairly quiet with a couple of tables of diners and a couple of people getting take out. I was served quickly and politely. I ordered some cod n chips, clam chowder, beef pie and a battered sausage. The cod were quite small pieces, very greasy and needed a crispen up on the air fryer once I got home (as did the chips). The battered sausage was especially greasy and quite salty. The greasy and the salt combined to make it a pretty awful experience! The chips were proper Brit style chip shop chips and not the more usual North American style fries, which I appreciated. The clam chowder was just ok. Nothing offensive except that if you were in the waiting area when they prepared it, then you'd see that it was heated up with a microwave. The meal was served with delicious tartare sauce and a small coleslaw. Price was ok. Not cheap but not expensive for what you get. All in all, not bad but could definitely be better.

Good haddock fish & chips. The cod burger was nice, and the meat pies were tasty. Good sized…read moreportions too. One Caesar salad in our party. Large! The service was friendly and ambiance was very pleasant. Nice place for lunch.

Today was my first time visiting Float30 after hearing so many of my friends talk about how great…read moreit is--and it definitely lived up to the hype! I ordered the Float30 Seafood Chowder, which was rich, creamy and filled with clams, smoked mussels, salmon, snapper, prawns, bacon, corn, red pepper and potatoes. It was served with grilled sourdough and was absolutely fresh and delicious! My friend ordered the bestselling West Coast Link Cod & Chips. The cod had a wonderfully light and crispy tempura-style batter and came with house-cut fries, coleslaw and tartar sauce. She really enjoyed it! We also had the Strawberry Mojito mocktails, which made us feel as though we were relaxing somewhere in Mexico. They were soooo good and incredibly refreshing! The waitstaff were very welcoming, friendly and knowledgeable, which made our first visit even more enjoyable. We loved everything so much that, before leaving, I ordered another seafood chowder to take home for my husband, as well as the Link Cod & Chips for my son! A wonderful first experience at Float30. I'll definitely be returning and highly recommend it!

We had a great meal at Float 30 in Port Moody! The seafood was fresh, delicious, and full of…read moreflavor. Everything we ordered was cooked perfectly, and the service was friendly and welcoming. The Lychee Rose Spritz was so good--light, refreshing, and the perfect drink to enjoy with seafood. We really loved it! Highly recommend Float 30 if you're looking for fresh seafood, great drinks, and a relaxing waterfront atmosphere. We'll definitely be back!

This was going to be a true test of the Fish & Chips quality here in Metro Vancouver…read more I had family visiting from the UK - the birthplace of fish & chips. I have Pajo's maybe once every couple of years, & so having visitors that were craving fish & chips - I recommended Pajo's. Located in the popular tourist area of Steveston Village in Richmond, Pajo's has been a pioneer of Fish & Chips in Metro Vancouver since 1985. There is even a location at the YVR Vancouver Airport in the food court near the photogenic - Jade Canoe. Get your fish & chips there before your flight takes off. Pajo's in Steveston Village is located right on the water - a floating restaurant. Seating is outdoors under patio umbrellas. Watch out for those pesky seagulls & crows. We tried the Wild Snapper & Wild Cod as well as the Fish Tacos. We added a bit of vinegar to the chips & voila - excellent. The fish are not too heavily battered, not too oily & tasted fresh. It's that crispy golden looking batter that really excites anyone having Fish & Chips. For some reason they were out of Salmon which would have been nice to try. Regardless, our UK visitors gave Pajo's two thumbs up.

This place is an institution around here. I had fish and chips here as a kid decades ago and…read morethey're still around. Theyve become pricier and more touristy. The fish pieces are smaller than I remember. This time i got 2pc cod and chips. Service was pretty quick. Pricey, at around $24 but you get bottomless fries. The fish was moist, firm but flaky, and piping hot out of the fryer. Batter was a bit thick and greasy for my liking but at least it tasted fresh. Fries were fresh cut single-fried. Good when they're fresh and piping hot, but get soft and soggy really fast. Didnt taste too greasy though. Unsalted, which I like. You can always add salt yourself. The pricing is expensive but the bottomless fries make up for it a bit. There is ketchup, malt vinegar, hot sauce, and utensils on the side. Also a water fountain. If you go with say, a group of 3 and get a 3pc with bottomless fries, its not a bad deal. Just gets kind of greasy. Dont expect mushy peas or curry sauce/gravy or any other fixins like British fish and chips. food quality probably 3.5/5. Value if you take advantage of bottomless fries, 4/5. Its a nice place to hang out by the dock and have a quick bite, so accounting for the nice vibes, overall 4/5. Lots of free street parking in Steveston but you'll need to drive around hunting for an open spot during peak hours.

Nice fresh light batter and crispy cut fries. Good size portions and not at all greasy like some…read morefish and chips can be. Nice tater sauce and they have all you can eat but I was taking out but will come back for AYCE as this is a good fish and chips and greasy. The AYCE is pollock so just an FYI. Cod and halibut if the regular order menu items. The one thing they should add is mushy peas like they do in England.

Excellent service, very diligent and courteous all waitresses , no exception !!! Food is exquisite…read moreparticularly fish and chips no limit ... generous portions and very affordable !! Love to go back !!! To any of the 10 locations in the lower mainland !!!

Food is great and always done right! Service is superb and very friendly staff. Waitresses work as…read morea team so customers feel welcome and looked after! Wish Dinesty would open one branch in South Surrey!

Moby Dick's is obviously a busy place in the summer, being right across from the waterfront -- but…read morein January, it's a sleepy area and the restaurant is active, but not too busy. We found the food unremarkable - standard fish, standard chips, standard coleslaw, standard tartar sauce. All fried food is pretty standard, pretty greasy, but not any better or worse than many fish & chips shops. So why a 3-star rating rather than 4-stars? First, there is there menu and pricing: What is called a 1-piece fish & chips comes with 2 pieces - all identified fish comes with one extra piece. It's a gimmick, and mostly just annoying. 2nd, there is a charge for everything -- Want tartar sauce? There are three sizes, three prices. Want to substitute onion rings for the fries? Can't do it, even with an up-charge, though you can order fish and you can order onion rings, each separately, each with its own price. Coleslaw? Yes, but not instead of fries. And the coleslaw is pricey - a good sized portion, but a substantial price none-the-less. The portion sizes are reasonably large, but the incessant a-la-carte with each item with a price - one feels nickled and dimed to death. The atmosphere - ok, 1950s-ish, nothing special. The staff, friendly and attentive, but young and inexperienced. And then there was the problem with the cooking -- we got 5 pieces of fish (ordered 2 and 1, which is really 2+1 and 1+1 = 5). Four of them were pretty standard. One was undercooked - cooked on the outer edges (under the fried batter), and raw and translucent on the inside. Yes, they took that off the ticket, so I didn't have to pay for it, but biting into a piece of raw fish with the outside so hot it almost burned my mouth and the inside uncooked - not so pleasant. Moby Dick's gets good ratings from many Yelpers, but in my view, it's not worth going out of your way for.

We decided to try out this restaurant and ordered take out.I was expecting the usual fish and…read morechips. We ordered Mr. Pickwick's 3 Fish and Chips. The size of the fish was huge!!! Plenty of crispy batter but the fish was so tender and juicy!!! The chips were soggy and quite dry. That was disappointing. We also ordered the coleslaw and the clam chowder. The clam chowder was very hearty. Plenty of clams and potatoes. Yummy!!!! The coleslaw is clean and very crispy. Fish: *****/***** Chips: **/***** Clam chowder: ****/***** Coleslaw: ****1/2/***** I still give it a *****/*****

First time here as there are no Fish n Chips restaurants in North Delta. Pleasantly surprised!…read moreWe ordered the 2 piece halibut with fries, an extra piece of halibut, coleslaw and a Diet Coke. Bill was just over $36.00 and we went home with leftovers. Lots of food for two. Halibut was very meaty, not that much batter and not greasy. Fries were good. Only letdown was the tartar sauce, tasted just like mayo and no lemon. Service was pleasant, restaurant was clean.

I like to write an update to reviews because consistency for me is key to coming back. I've been…read moreback to this location many, many times and its always great. They've expanded the seating as well which is very nice. The quality is fantastic and by far the best fish and chips on the north shore!

Great service and a great deal for all you can eat deep fried cod and fries including a soft drink…read morefor under $20. The servings are reasonable and not a ton of fries and you're welcome to order more fish alone if you need more. Fish was tender and nicely coated in a crispy batter.

The service is amazing the servers were so kind Maryanne and Eunice were so kind to accommodate my…read moreguests and me and the food was great as usual

I'm not sure why C-Lovers doesn't have a higher rating, but I had a 5 star experience here! Good…read morevalue for great tasting fish and chips. They use Pollock for the all you can eat fish and chips, but it is $20.99 whereas a 2pc cod dinner is already $23.99 (and increasing in price for haddock, halibut, salmon). After the first plate of fish and chips, you can ask for just fish or just chips to refill. They also included bottomless pop. I usually go to Pajos for my fish and chips but I actually felt this was better. The batter was thin and crispy, freshly fried and not oily, and the fish inside was so tender and flaky. Although pollock didn't have as much flavour, the texture was on point. It was a great choice compared to the few other fish and chips places around the Horshoe Bay Village. The interior design was quite old with carpet and upholstered seating, but you can also choose to eat on the patio and enjoy the beautiful view!