can't say enough good things about Philly Frank's. It's one of those small businesses that's easy…read moreto return to! Everyone was friendly, and the customer service experience makes everything better I ordered the traditional cheesesteak with seasoned fries and ranch,m. Everything was fresh, flavorful, and accurate to our cheesesteak preferences. Perhaps the best cheesesteak I've had in Southern California. I'll definitely be back. Highly, highly, highly recommend.

My last visit was SOOO good, it left me craving my return…read more Sadly, today was a MISS. Bread can make or break a sandwich, no matter how good the filling. Roll was dry and the hamburger bun was even DRIER ! We asked about the hamburger bun, the Cook said, "We take it out of the freezer and put it on the grill." For HOW expensive these sandwiches and Burgers are ... we left disappointed. The Italian Ice was solely frozen sugar syrup. WAAAAYYY too sweet, blech, awful. Upset my boyfriend's stomach. And, please, if you are going to charge this much, spare us the Credit Card fee. Thank you.

Safe to say, this placed earned a spot on my favorites list…read more Went here after a coworker recommended it. I'm pretty selective when it comes to cheesesteaks, but he assured me this was THE spot. I ordered a large West Coast Cheesesteak with provolone and their cheddar cheese sauce. First impressions were positive. The sandwich was filled with an ample amount of fillings. This place definitely does not skimp on the meat. I was informed by the worker that their "The Big One" has even more meat. I'll have to order that next time. After the first bite, I was pleased by the thin yet crispy, juicy, well-seasoned beef. The bread was the perfect complement, soft and soaking up the beef juices for a perfect bite. Despite soaking up the juices, the bread held its form well while also being chewy and airy. The provolone cheese was spread evenly throughout the sandwich, with the fresh mushrooms and jalapeños enhancing the flavors. The biggest surprise of my meal was the cheese sauce. I'm a big texture guy, so I was hesitant at first. A bad cheese sauce makes a sandwich soggy while overpowering the flavor of the meat. This was the opposite. The sauce was velvety smooth, and spread well after each pour. It was thick enough that it held its form and didn't saturate the bread. Very rich, creamy, and flavorful. Talked to the employee and he said they make their cheese sauce in-house. Very cool! This spot lived up to my coworker's hype, and he's easily earned my trust when it comes to food recs. I've had authentic cheesesteaks in Philadelphia, and this place is darn close to the stuff they have out there. I live far away, but I'm willing to drive up to this place next time I crave a cheesesteak roll.

Craved a cheesy sandwich, so I stopped by West Coast Cheesesteak for lunch--and thanks to their SGV…read morePassport deal, it ended up covering dinner and even breakfast the next day too. Their tater tots alone are practically a meal. They're crispy on the outside, fluffy inside, and well-seasoned without being overly salty. They're great with ketchup, but I like mixing half of them with my homemade lemon pepper seasoning, which takes them to another level. The cheesesteaks are generously portioned and packed with tender, buttery beef smothered in plenty of melted cheese. Every bite is rich, savory, and satisfying, making this the perfect spot whenever you're craving a hearty, cheesy sandwich.

Still looking for a good cheesesteak... For an average…read morecheesesteak sandwich it's okay. When it comes to cheesesteak sandwiches I guess I'm kind of picky. Norther CA has a place called the The Cheese Steak Shop and I love their sandwiches. If you're familiar with The Cheese Steak Shop and want a cheesesteak sandwich like theirs keep looking.

Pardon My Cheesesteak, you owe me an apology.** I was…read moreexcited to try this place during the power outage, thinking I'd get a decent meal. Instead, I spent over $50 on two chicken cheesesteaks, cold fries, two fountain drinks, and donut holes -- and it was an absolute disaster. Let's start with the bread. It tasted like someone washed it, then smashed it and said, "Cook it up!" It was flat, soggy, and had none of the fresh, soft texture you'd expect from a real sandwich bun. The chicken cheesesteaks weren't even close to what was advertised. The cheese was melted terribly -- like a 4th grader's science project -- and the chicken had zero seasoning, with little to none on the bread. This was *not* the flavorful sandwich I was promised. The fries were cold, the donut holes were whatever because they lacked sugar, and the fountain drinks were the only part of this that weren't a letdown. But honestly, $50 for this? I could've gotten better food for half the price. I wanted to give this place a shot, but now I know better. Pardon My Cheesesteak clearly doesn't care about quality, and I'm definitely not coming back. Save your money and find something better.

Good stuff, the cheese and steak had a good mix of cheese and steak , service was like the cheese…read moreand steak good stuff

From the owner: Hungry? Size matters. Get your cheesesteak fix satisfied with a 6″ or 12″ Classic Cheesesteak and a…read morebucket of Loaded Cheesesteak Fries. Get spicy with the Chipotle Cheesesteak. Love Buffalo Chicken? We got Buffalo Chicken Cheesesteak for you. End on a high note with our Brownie Bites. Pardon My Cheesesteak is available for delivery and pick up in select locations nationwide.

Really, just a great cheesesteak. I like the mushroom one and my partner loves the garlic one and…read morewe just keep getting those two! We also like the fries and onion rings. The one thing I don't love here are the wings.

Did not use gloves when prepping food. Coke bottle they sold…read moreme was expired. Questionable quality at best. Will not return.

What a unique restaurant! You can order American food like cheesesteaks, burgers...then order some…read moreFilipino food. Perfect for a couple like my husband & I, where he always prefers American food but I always want rice. Lots of parking. Not the prettiest inside, but everything was clean & the staff were very friendly. Although the boy at the register kept getting our order wrong. My hubby asked for the large 16" Philly, and even clarified twice, but was charged & given the small 8" one instead. He was also bummed that his Philly didn't come with fries, we thought it came with it since it wasn't clarified on the menu nor did the boy taking our order asked if we wanted fries with it. Nevertheless, my husband loved his Philly cheesesteak. Also, none of us asked for lumpia, but it was added to our order. It was a nice mistake tho because the pork lumpia was crispy & delicious. I also ordered both the lechon kawali & the tapsilog. The tapas in the tapsilog was delicious & had the perfect flavor. The lechon kawali could have been a little crisper, but my husband enjoyed that as well. We would definitely come back next time we're in town & craving Filipino & cheesesteaks.

Hands down the BEST cheesesteaks in the valley! And don't get me started on the fries! (As a fry…read moreenthusiast they are my all time fav) I usually call ahead and pick up to go and they are super quick and great! I've dined in a handful of times as well but seating can be a hit or miss since they're fairly popular. 100/10

No matter the day or time: this location is quick, friendly and the sandwich is always perfection.read more

The food was alright. I've had better Cheesesteak Sandwiches at other restaurants. . I…read moreunderstand that the sandwiches were made fresh, but it felt excessive how long I waited. The employees were working hard & apologized.