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    Philly Frank's Steaks

    4.3 (1.1k reviews)
    Closed 11:00 am - 8:00 pm

    Order Philly Frank's Steaks Takeout or Delivery

    Philly Frank's Steaks Photos

    Business Info

    PHILLY FRANK'S STEAKS ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Outdoor seating

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    Recommended Reviews - Philly Frank's Steaks

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    Cheese fries with Cheese Whiz!
    Rick M.

    Have been coming here since around 2005. The cheesesteaks are delicious! Cheese fries with Cheese Whiz! They serve beer. Inside is all decked out in Philadelphia sports memorabilia. Cool place. Service is good. Restaurant has been here forever, it's clean inside. Restroom is nice and clean.

    Cheese steak sweet peppers
    A J.

    I'm from Philadelphia. I'm really partisan on this, but I was really happy that they had that Amaroso rolls from Philadelphia. That's a very authentic selling point. I thought that the meat and these cheesesteaks was kind of sparse, but it had good flavor and reminded me partially of home. I ordered two sets of french fries they weren't very good to be honest but all in all it's a decent cheesesteak place similar to the Philadelphia area.

    Rod N.

    Phillies Franks sucks. I just paid $15.00 for the smallest Philly cheese steak sandwich I have ever seen. I swear it was less than 4 Oz of meat . It really sucked. It was all bread. If you want to succeed you must put out fat sandwiches. For $15.00 it should have minimum twice the meat. The bag was so light I knew before looking at it that it was not going to be good.

    Wuddir Ice
    Ari J.

    Lemme tell ya somethin' right quick. Philly Franks ain't tryin' to impress nobody. This ain't no "artisanal cheesesteak experience" with microgreens and a dude named Trevor explainin' the provenance of the beef. Nah. This is the kinda jawn where you walk in and immediately feel like you should've worn your good sweatpants. First thing you see is the Amarosa rolls sittin' there like a care package from home. Six packs. For the exiled East Coasters who been wanderin' the desert west lookin' for salvation. You grab one and whisper "Go Birds" under your breath like a prayer. But here's the kicker. The thing that made me sit back and whisper "holy jawn" to myself. They got water ice. Not "Italian ice." Not "shaved ice." Not "snow cones." Wuddir ice. A dozen flavors deep. A rainbow of frozen Philly childhood trauma therapy. Cherry that stains your lips like you just fought someone behind a Wawa. Mango that tastes like summer in Wildwood. Lemon that hits you with that perfect sour slap. Blue raspberry that should be illegal but isn't because God loves us. The dining room? Bro. It's a time capsule. A couple Rocky posters, a faded Eagles banner, and some Philly relics that look like they were stolen from a South Street pawn shop in 1998. Nobody's here for ambiance. The ambiance is the sound of the flat-top hissin' and some guy in a faded Brian Dawkins tee orderin' "two to tree" sangwidges like he's callin' plays at the Linc. And the cheesesteak? Best one west of the Mississippi, swear on my mother's gravy. Meat chopped proper, cheese melted like it's tryin' to hug you, onions sweatin' harder than a Cowboys fan in December. You grab a sack of these beauties, waddle out to your car, and eat 'em in the front seat like the feral Delco rat you truly are. Grease on the steering wheel. Roll crumbs on your hoodie. Tears in your eyes. Pure joy. By the time you're halfway through, you're poundin' the dashboard yellin' "BIRDS" at nobody. A stranger walks by and you nod at him like, yeah, we from the same tribe. He knows. You know. The universe knows. Five stars. This jawn healed somethin' in me I didn't know was broken.

    Pepper Cheeesteak, Onion Rings, Cheesesteak
    Bonnie G.

    15 years and a lifetime later, I'm updating my review... My fiancé had been craving a philly cheesesteak for a while and I went along for the ride. No problem, let's head over to Philly Frank's. I hadn't been there in ages... Nothing really has changed in 15 years. Is that a good thing or bad thing? You decide. I'm assuming the owner (maybe she was an employee?) was working the register...I didn't really get a friendly vibe from her. Time hasn't been kind to the establishment- it's a bit run down. We sat outside on their small side patio with our dog. There were more pick up orders than anything else. The sandwiches were decent, as were the onion rings. Would I return? Meh. Time will tell...

    Cheese Fry ‐ CF
    Carolyn C.

    THE BEST! Stopped in on New Year's Eve. Dining area was wide open with just a few customers, tables and entertainment place was spotless including the restroom. We ordered original Philly cheesesteak sandwiches and an order of fries with cheese (of course). Devoured it all!! So good and so filling as the portions are very generous. All the gals working look like they were related/owners family. I heard one of them telling another customer they just celebrated their 25th year in business. So thankful for hard working small business owners that make delicious food and keep it happening!

    Inside
    Javier B.

    Cheesesteak East coast from Philadelphia North County San Marcos Inside seating only Restroom with code lock inside Small outdoor seating Order at counter then sit Amex accepted Free parking lot Chicken or steak Take out Women owned Alcohol served 1 vegetarian sandwich

    Italian hoagie
    Sylvia H.

    It's been years since I've been here but glad to see Philly Frank's still around. Was in the area and stopped by for a late lunch. The philly cheese steak here is still the best out of the different places I've tried. I like the works with provolone and hot peppers. You can pick whiz, provolone, or white American cheese options. We also tried an Italian hoagie for the first time. The cheese steak was way better so I would stick with that. Clean inside and friendly service.

    Chicken Cheesesteak Hoagie ‐ 19
    Andre A.

    Excited to try this place from all the good reviews but honestly a little underwhelmed. We got one the works cheese steak, one chicken steak hogie and an order of the frings. The cheese steak itself was solid with a nice soft roll but there was no wow factor. The chicken steak hogie was a little disappointing and honestly didn't taste too different from the chicken cheese steak at Charlie's. The onion rings also did not have much flavor as they were lacking some seasoning.

    Inside dining
    Lu L.

    We came in for lunch & got cheese steak sandwiches. It was a little bland. Think I should have ordered peppers or mushrooms on the sandwich to add a little more flavor. Definitely have the cheese steak with cheese Friendly service. Plenty of parking. Small restaurant with about 10 tables. Tiny outside patio in a hallway.

    Hadley H.

    Homestyle vibe that has been around for 25 years. The food was really good and fresh. I got The Works sandwich with sweet peppers and a side of fries. The sandwich was good but would have liked a little more flavor. The fries were great and had nice crispiness. The staff was nice and food came out on time.

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    8 days ago

    Horrible. No flavor, low quality ingredients. We won't be back. What a shame. It used to be great.

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    8 months ago

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    5 months ago

    Consistently good. Use to work in hemet and stop by frequently. Good pricing and great sandwiches

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    10 months ago

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    4 months ago

    Great food. Bringing East Coast taste and West Coast character together. Low key atmosphere.

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    1 year ago

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    2 months ago

    Service was good. Food was authentic. Great cheesesteak and Italian hoagie! We will be back!

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    4 months ago

    Food was decent definitely needed seasoning. French fries and onion rings were good. Services was good.

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    9 months ago

    Oh gosh I love this place, if you want a "Real" Philly Cheese steak, this is your spot to go

    Business owner information

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    Melissa K.

    Thank you William

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    Philly Frank's Steaks Reviews in Other Languages

    Ask the Community - Philly Frank's Steaks

    Do they have vegan options?

    Not sure why someone would ask this question - it is a place primarily for Cheesesteaks. They do offer some vegetarian options - but they don't have vegan cheese if that is what you are looking for.

    Do they use Amoroso rolls?

    Yes they do! Great cheesesteaks. They also have Tastykakes and Wise chips. I think that they might have birch beer as well. Go and enjoy one!

    Don’t See Your Question? Ask Away!

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    Yum yum yum yum yum. A good sandwich is like a symphony in…read moreyour mouth. -- Toast I discovered the Olive Branch Sandwich Shop completely by chance thanks to a DoorDash promotion. Honestly, I probably would have never found this gem on my own. I saw it on the app, checked Yelp to see if it was legit, and wow, am I glad I did. This place makes incredible sandwiches and it's incredibly close to where I live. I wasn't sure what to expect, but I placed my order anyway. The food arrived in under 30 minutes and I was shocked--shocked--by the size, quality, and flavor. The moment I unwrapped the sandwiches, I felt like I had just time-traveled back to one of my all-time favorite sandwich spots in the country, Little Luca's in San Francisco. That's saying a lot. Their Sicilian sandwich is absolute perfection. A brilliant sauce, generous cuts of meat, and the option to add arugula or lettuce. Everything was fresh, flavorful, and downright delectable. Most places serve tiny little subs and call them Italian sandwiches. Not here. Olive Branch is the real deal. And the meatball sandwich? Incredible. Perfectly seasoned meatballs and a rich tomato sauce that wasn't too salty and soaked into the bread just enough to give it this beautiful buttery quality. I also tried their broccoli cheddar soup and was totally surprised. It actually had a homemade taste with generous, tender florets of broccoli. Not that watery stuff you find elsewhere--this was cozy, comforting, and real. The whole vibe of Olive Branch speaks to me. It's homemade. It's delicious. It's my new go-to sandwich shop. I can't wait to try all of their other sandwiches, their Italian wedding soup, and their salad selections too. This is proof that promotions really do work. I never would've found this spot without DoorDash and Yelp leading me there. Now I'm envisioning an illustrious sandwich partnership between me and the Olive Branch. Salute!

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    I ordered a half sandwich of the turkey bacon avocado, and made it a combo. I was happy with the…read morecost of the food and the portions I received. It's a great place to go to for lunch. I did a mobile order pick up because that place seemed super busy when I went in to pick up my food. The sandwich is packed with fresh flavor and felt full from half a sandwich. Flavors and textures were a perfect blend of toast and crisp, and the veggies were still crunchy and not soggy. I tried their cookie for dessert and wow, so soft and not too sweet. This is a place I will come back to whenever I want to go out for lunch.

    This was a group order with friends who had been here before. They are not kidding by saying Tina's…read moreDeli is a hidden gem. All the sandwiches are fully customizable as to choice of bread and accoutrements, so keep that in mind. The garlic chili oil, chipotle ranch, and chipotle mayo spreads are all house made. I had the Turkey BLT with Avocado with "The Works", on a house made roll that they make daily. "The Works" includes mayo, mustard, lettuce, tomatoes, and chopped red onions. With the one inch thick stack of fresh, thinly sliced turkey and all those other delicious ingredients, this sandwich girl's heart was in heaven. I can't even describe how fresh every single ingredient was on this sandwich. Let's just say everything had a clean taste to it and not one ingredient overpowered the other ingredients. Oh! And I got a delicious house made chocolate chip cookie with the sandwich. There are daily specials. On Fridays, they supposedly have the best London Broil roast beef French Dip sandwich, with house made Au jus that is allegedly out of this world. Might have to make two trips to Tina's this week! A hidden gem.

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    Location map
    Turkey & Provolone on Sourdough
    Turkey & Provolone on Sourdough
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    This is how you do it folks!…read more Been here three times and we've had different dishes every time and so far everything is delicious. Service is on point, like I said I've been here three times in probably 5 months and the crazy thing is on both return trips the guy recognized me like this is the epitome of mom & pop business right here. You feel seen and you realize the money your paying for your delicious food is going to real folks and not some corporate overlord nonsense. The vibe of the place is an industrial-esque sports bar the style that was super popular during the hipster face of restauranteering where everyone was going for the stripped down minimalist aesthetic but for this place it works. They have high seats, low seats and a couple TVs playing live sports with no real obstructions. We always come at off peak hours so I'm not sure how packed it would get but this seems like a good place to catch a PPV fight or something IF they don't pack everyone in like sardines. The food, jeez I should have probably made this the start of the review the food is decadent. EVERY dish we've tried has been packed with flavor, healthy portions, and fair prices. I recommend anything on the menu but if you want to get out of your comfort zone get the balkan fries, they're so good you won't regret it! This is the kind of place you want to see in business the people rock, the food is great, and you feel like part of the community patronizing here.

    I can't remember the name of their newest sandwich... but it smells and tastes delicious!…read more Think of a Balkan style Philly Cheesesteak with juicy pork shoulder on a hoagie. Smothered with cheese and their Balkan feta mix, it was absolutely a winner! Once again, just the very nicest family and great customer service!

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    Balkan Tri Tip Saturday!!!! Yum!!
    Balkan Tri Tip Saturday!!!! Yum!!
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    Menu May 2026

    Philly Frank's Steaks - sandwiches - Updated July 2026

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