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Pat’s

3.2 (35 reviews)
Closed • 4:30 pm - 8:30 PM

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Crispy chicken Alfredo
Matthew D.

Great spot in Cumberland! The restaurant is smaller than I thought it would be and it's a little loud in there. However, the interior itself is beautiful and I enjoyed our seating arrangements. I would definitely recommend making a reservation if you choose to go. We started with complimentary bread and butter. Not my favorite complimentary bread- I found it dry and not cut very well. However, free is free! My iced tea with mango was very good though. I definitely recommend some of their flavor shots and as a helpful hint- their refills are not free. I ordered the chicken Alfredo. The wait time was long (around 45 minutes) but not unpleasant. Our waitress was apologetic but I didn't find the wait to be incredibly egregious. When the food did come out I have to say it was some of the best Alfredo I've ever had. The chicken was perfectly seasoned and crispy, pasta was cooked well, and the Alfredo was creamy and perfectly thick. Almost like an Alfredo Mac and cheese. They're not giving the food away and I do think some portion sizes could be more generous for the price point. However, my dish was exceptional and our waitress was very kind so I have no issue with giving Pat's a 4 star ranking.

My Sister's Meal
John R.

The Sicilian Chicken is Highly recommended! I found the meal and service to be good. I felt the experience warranted 4 stars NOT the 3, I read on Yelp....

Mozzarella triangles decent 0-10  4
Nicholas P.

We walk in and we were asked to wait for a table the restaurant was half empty so the hostess made believe she was cleaning the table for us but she did not clean nothing she made us wait for no reason right then I should of left . As for the food let's start with the apps the fried mozzarella was absolutely refried frozen. next app was the calamari very good a little under cooked for me but still good. the pork's chops were chewy and lifeless . My son hated his chicken Parm, again not hand breaded definitely frozen. we will not be back. I hate to leave a business, a one star but between the hostess and our waitress, constantly correcting us telling us there's no free refills, they leave me no choice but to be honest to my fellow yelpers. we are a older couple we know most places don't have free refill DUH my wife took the left overs and when I got home I trew them in the trash. times are hard for everone we want to try new places but with such bad service and lack of good food we are better off going to the places we have gone to for years. Very disappointing and waste of money. Ps the waitress told us no refills do yourself a favor either go to chellos or the patriot diner

Cassandra G.

Was excited to try this new location in Cumberland. Cumberland definitely needs more restaurants and so this is a welcome edition. Service was alright, our waitress did not wait to put in our entrees after appetizers as requested and it felt like we were being rushed out. Drinks were good, but pricey. The food was okay, nothing to write home about. I had the chicken Sorrento with pink vodka sauce and the homemade pasta. There was an upcharge for the sauce and for the pasta. This made this meal over $35, and it was bland. I never have to season my food at the table but this needed it. I'm not sure if I will return, as there are better options nearby.

Chicken parm and pasta
Michael F.

We went here for Father's Day this year first time visiting this restaurant. I always see it on TV and wanted to try it. We visited their location in Johnston very nice decorated and clean restaurant. I'm a chicken parm person so of course I order chicken parm I usually don't get pasta a a side because my wife is Italian and I've had so much pasta in my life I like to switch it up but when I heard theirs is made in house I had to try it. The chicken was cooked perfectly a nice thick big piece tender and juicy. The pasta also was delicious. The sauce was a little sweet I don't love sweet sauce but the rest of the dish being so good I got past that. My son ordered a chicken Alfredo dish which was not so good chicken was dry and little pieces and it came out with gnocchi's which he wasn't expecting. He actually didn't eat much of it. We told the waitress and they removed it from the bill. The waitress was great super sweet and friendly even wished me a happy Father's Day. I honestly can't remember what my wife ordered but I will update after I talk to her and find out. Definitely will return I'd like to try one of their other locations.

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3 months ago

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3 months ago

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9 months ago

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6 months ago

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3 months ago

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2 months ago

Food is delicious and the atmosphere is Italian done just right. Service got everything perfectly.

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2 years ago

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2 years ago

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1 year ago

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2 years ago

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Rachel S.

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2 years ago

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Rachel S.

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1 year ago

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2 years ago

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Rachel S.

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1 year ago

I have eaten here on many occasions and my dinner last night was horrible. It seemed like reheated leftovers. I will never return.

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2 years ago

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2 years ago

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2 years ago

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Rachel S.

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2 years ago

Food was excellent as usual but it was much too noisy and the table we were at was too close to other tables.

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2 years ago

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The Malted Barley - The sandwich special for April - The Italian Stallion

The Malted Barley

4.0(610 reviews)
9.0 mi•DownCity
•$$

the pretzels here are to die for! absolutely delicious, well seasoned and creative options. if i…read morelived nearby id be coming here for a beer and snack all the time. i got their elote special and it had a small bit of spice and plenty of flavor. the pretzel was warm with a perfect pillowy soft texture. honestly it was the best pretzel i've ever had. they also have beer flights and a wide range of local, national and international beers, so plenty to mix and match. it's always a nice touch to have a flight when offering a large selection, so huge plus for me. service here was fast and kind, we were able to order and get everything within 12 minutes. ambiance in here is nice, plenty of seating at the bar and around the restaurant. it's pretty cozy and warm in here but also has a few tvs for those wanting to catch a game.

I am almost at a loss for words for how shitty of an experience we recently had here…read more A small group of us (came in as 5 people, eventually were about 12) arrived around 11:15p after a wedding. This place doesn't close until 1a so our arrival shouldn't have been annoying. The place wasn't that busy for a Saturday night, and we were treated like we arrived at the worst possible time. Our server was visibly and audibly pissy that he had to wait on our table. There were only 5 of us at first and no one in our party was drunk our rowdy. Eventually a few more folks came in, including the bride and groom. And our grumpy ass server continued to be rude. He was annoyed he had to take our drink order, annoyed we wanted to order food AND the deciding factor to leave this review was... We had ordered some pretzels, which they are known for, and were very good. We had to wait a while for him to come back to ask him for plates and utensils. He literally dropped a stack of plates in front of me, and what appeared to be every fork in the building, well beyond what we could have possibly needed and said "this is everything we have" with the nastiest attitude. It was so excessive and so over the top that we were speechless. His attitude did not match anything happening in that building. We all have bad days but if you want people to come into your establishment throwing forks down like a toddler is not the way to get repeat business. Hands down one of the shittiest experiences I've had in a long while. If you are looking for any sense of customer service - go somewhere else. Unless, of course, a borderline abusive server is your jam - then you're in luck!

Photos
The Malted Barley - The bar area

The bar area

The Malted Barley - Jalapeno stuffed pretzel with beer cheese

Jalapeno stuffed pretzel with beer cheese

The Malted Barley - Bar area

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Bar area

Chomp Kitchen and Drinks - The Classic Smash

Chomp Kitchen and Drinks

4.3(283 reviews)
9.2 mi
•$$

Chomp is one of those Providence restaurants that I keep finding myself coming back to, even after…read moretelling myself I should probably try something else on the menu. I've eaten my way through quite a few things here over the years, and while there are plenty of good choices, I keep coming back to the Smokey and the Bandit smash burger. At this point, I probably know what I'm ordering before I even sit down. There's just something about that combination that keeps winning. The food here is consistently good. Everything I've had has been fresh, hot, and full of flavor, and the kitchen seems to have that part figured out without making a big production of it. The menu has enough variety that you can come in with different appetites and still find something you want, but it doesn't feel like one of those places with a menu the size of a small novel where you need twenty minutes just to decide what you're looking at. The beer selection is another reason I enjoy Chomp. There's enough variety to make choosing a beer part of the experience rather than simply grabbing whatever happens to be on tap. Prices are also pretty reasonable for the quality and portion sizes, which is increasingly something I notice because restaurant prices have a funny way of creeping upward when you're not paying attention. The location is another part of the appeal. Chomp sits in a great little part of Providence where you can easily make an evening out of being in the neighborhood. There are plenty of other restaurants, shops, and places to wander around nearby, so it doesn't feel like you're making a special trip just to eat and then immediately getting back in the car. Tonight, though, I have to give a special shout-out to Bella, who was our server. She was outstanding. Friendly, personable, attentive without hovering, and genuinely helpful. She suggested adding bacon to my Smokey and the Bandit, which I probably wouldn't have thought to do on my own. I'm very glad she mentioned it because it was an excellent call. Sometimes the best recommendations are the simple ones, and she nailed it. One piece of advice if you're planning on coming here: make a reservation if you can. Chomp can fill up quickly, and given how good the food is, that really shouldn't come as much of a surprise. It's the kind of restaurant where people come back because they already know they're going to have a good meal, and I'm certainly part of that group. Five stars from me. Great food, good beer, reasonable prices, a fantastic Providence location, and genuinely good service. I've tried enough of the menu over the years to know that Chomp has plenty of options, but apparently I'm still incapable of walking through the door without ordering that Smokey and the Bandit. Add Bella's bacon recommendation to the list of reasons I'm going to keep coming back.

Pulled up to the East Coast for my first meal, didn't know what to expect, so I kept it simple,…read moreburger and fries with some wings. Let's start with the burger, pretty thick patty, decent meat, but a lackluster taste/flavor. Nothing special about the fries either, pretty salty, average. Now let's move to the wings, the wings were actually flavored well, slight tang and spice, not too soggy, a good set of wings. Wouldn't come back, not bad but you can get this burger and most places. Burger: 6.8 Fries: 6.7 Wings: 8.0

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Chomp Kitchen and Drinks - Bar Area

Bar Area

Chomp Kitchen and Drinks - Crab Rangoon mozzarella sticks

Crab Rangoon mozzarella sticks

Chomp Kitchen and Drinks - The House Burger

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The House Burger

Night Shift Kitchen & Tap

Night Shift Kitchen & Tap

4.0(7 reviews)
8.5 mi•Downtown

We stopped in while spending time at Level99, but unfortunately the experience was disappointing…read more The service was subpar from start to finish. The bartender barely made eye contact, and when I ordered a spicy tequila soda, I was served with Tajín sprinkled on top--not exactly what I'd expect for a spicy drink. The food was equally underwhelming. The pepperoni pizza came out with the pepperoni completely burnt. When we mentioned it, we were told that's simply how they prepare it, so keep that in mind if you order pizza here. The wings were decent and had a good amount of meat on them, but that was about the only highlight. The nachos arrived swimming in grease, making them difficult to enjoy, and the toppings were just average. The French fries were another issue--they appeared to have been cooked in the same fryer as seafood. This wasn't disclosed, and the fries came out tasting noticeably fishy. Thankfully, I don't have a seafood allergy, but that could be a serious concern for someone who does. The ambiance was fine, but overall the food and service left a lot to be desired, and I wouldn't go out of my way to return.

We had a fun dinner here ahead of our night at Level 99! The waitress explained how everything is…read moremade in house. I love a good spiel and appreciated how they focus on elevated bar food. We got some pizza slabs, and did think they would be a bit bigger. But they were tasty! As were the wings and the drinks! Service was quick and friendly. Would definitely dine here again if I was at Level 99!

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Night Shift Kitchen & Tap - Seating, view of Providence

Seating, view of Providence

Night Shift Kitchen & Tap
Night Shift Kitchen & Tap - Beer tasting

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Beer tasting

Galliford's Restaurant & Tavern - Harvest salad with grilled tenderloins

Galliford's Restaurant & Tavern

3.8(204 reviews)
10.8 mi
•$$

We go here a lot. The food is terrific and the views of the animals is fun for all. This…read morerestaurant is located inside of the Southwick Zoo but is first class and absolutely beautiful inside and out.

I was waffling between three and four stars but I think I have to go three because four conveys a…read morebetter experience than I think you'd get here. Nothing is overtly wrong, and it is better than say an Applebee's, but there were some pitfalls. The service is a high point. Very friendly and fast, the whole order was correct. The ambiance is of a lodge restaurant, reminiscent of restaurants I've been to in national parks. We ordered a tot poutine, chicken fingers, steak tips, and autumn turkey wrap, finished off with a pumpkin swirl cheesecake. The tot poutine was pretty small to share, but it might be right sized for one person. The flavor was pretty good, but it struck as trying to be fancy with poutine unnecessarily. The scallions are a good addition, however, as they cut through everything with a bite of fresh. The chicken fingers were chicken fingers, juicy and coated well, not fancy and not needing to be. The steak tips were juicy, and most of them were medium rare. Even the ones that were over still were not dried out, so you can't complain much there. The mashed potatoes were okay, nothing special if you were eating them alone, but dragged through steak drippings they were better. The green beans with squash was an odd pairing, both with each other and the rest of the plate, but also not a detractor. The autumn turkey wrap was unbalanced, tough to get a cohesive bite. Not that you'd usually complain about an overfilled wrap, but if you're going to make it where you can either choose a bite of turkey or a bite of everything else, it takes away from the experience of your dish you've prepared. At this point in the meal, I was prepared to give four stars, but it fell down after. The pumpkin swirl cheesecake indeed had a pumpkin swirl, but then was doused in a topping. A whip? Not a cream or sauce. In any case, it was gingerbread flavored. Plus a ginger snap cookie. Then drizzled with maple syrup. So what you got was more like a gingerbread cheesecake rather than pumpkin swirl, and I wouldn't have ordered that. Who does that? On my way out I went to use the restroom. As I was finishing, an employee came out of the stall behind me. As I turned to go wash my hands, said employee was leaving the bathroom. This was probably ten seconds. Where was the hand washing? I don't know. What I do know is I left the bathroom and saw that same employee, now with gloves on, making pizza. Yes there were gloves, but how clean were the hands that put them on? When I looked I didn't see a blatant employees must wash hands sign on the mirror, but it's not a good look for employees who are going to handle food to have a thorough hand wash after using the bathroom. If you're at the zoo, you could do worse than eating here, especially as there didn't seem to be anything else with a 10 mile radius, but that should be no excuse for the restaurant to serve food you'd be happy to get either.

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Galliford's Restaurant & Tavern - Getting festive

Getting festive

Galliford's Restaurant & Tavern - Country fried steak with cream gravy, mashed potatoes and green beans

Country fried steak with cream gravy, mashed potatoes and green beans

Galliford's Restaurant & Tavern - Strawberry lemon drop

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Strawberry lemon drop

BJ's Restaurant & Brewhouse - California Chicken Club Sandwich

BJ's Restaurant & Brewhouse

3.4(179 reviews)
4.9 mi
•$$

Have always enjoyed ordering takeout from BJ's and decided to dine in for a change. The sitting…read morearea has plenty of seats. Has a very sports themed inspired interior. The service was fast and friendly/personable. Ordered the crispy jalapeño burger. The burger and fries were great. The pretzel appetizer paired great as well. Partnered my order with a flight of beers that were most recommended - didn't really care for any of them. Heard the mixed drinks here are fantastic and look forward to trying them next time.

i had a wonderful experience at bjs on father's day with a party of seven. i made a reservation…read morebeforehand for 11:30. the table was not ready when we arrived. i was offered bar seating or a high-top table right away however our party included small children, so that wasn't really an option for us. the food was delicious, and everyone in my party enjoyed their meal. i personally shared the santa fe salad with blackened chicken on the side and a burrata pizza, and both were excellent. the prices are a bit high for individual items, but the portions are very large. the santa fe salad was fantastic. the lettuce was crisp, and i appreciated having the option to get the dressing on the side. we were also able to keep the chicken on the side. the chicken had a great smoky flavor and was perfectly seasoned. the salad also included cheese, tortilla strips, and avocado. i also tried the burrata pizza; its a deep-dish style pizza with a thick, bread-like crust topped with fresh basil and burrata. it was absolutely delicious. although the slices look small its the thickness of the pizza that makes it incredibly filling. i was full after just one slice and was happy to take the rest home. dessert was another highlight. i really enjoyed the classic chocolate chunk pizookie. the warm cookie paired with vanilla ice cream is such a great combination. they also offer a lot of interesting flavors. i went with the classic this time and was very happy with it. service was a little on the slower side. it was father's day and they were extremely busy. everyone was friendly and the overall experience was very positive. there is plenty of seating both indoors and outdoors. they also had a cute father's day keepsake pint glass with a special father's day design.

Photos
BJ's Restaurant & Brewhouse - Beer selection

Beer selection

BJ's Restaurant & Brewhouse
BJ's Restaurant & Brewhouse

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Julians - Waffles, home fries, white toast, and scrambled eggs

Julians

4.0(1.7k reviews)
9.0 mi•Federal Hill
•$$

Came here for brunch. Love the vibe and interior plus exterior decor. We sat inside because we…read morewanted to look at the decorations. Rock music played not too loudly in the background as we were served and as we looked at the menu. The menu is digital. I hate this. Maybe they had a physical menu, but we didn't ask. We grumbled amongst ourselves and scanned the QR code and used our phones. It might seem like a small thing, but I really, really hate using my own phone to look at a restaurant's menu while at sitting at the restaurant. Anyways, I digress. For drinks, we got the chai latte (with oat milk) and coffee. We ordered the Special Eggs Benedict (half portion, for one person) and the shakshuska. The coffee was good. I appreciate the attentiveness of our server and that they came to refill the coffee. I really like the chai latte and glad that they listed which one it is (Rishi Masala Chai). The egg benedict has a really thick homemade bacon. It is soft and falls apart readily, but was a tad too salty. The bread was a bit tough and too thick for our liking (maybe we should have read the description more carefully oops, because when they say thick they meant thick). The fries were tasty. There was just one egg for a $26 benedict. The shakshuka was my first time trying shakshuka! To me, it tastes pretty similar to chili. I really enjoyed its tangy tomato and spicy flavors. There were two eggs in it. Honestly, I think it would be better with like four eggs. Now, the garlic bread: the garlic bread was so good, so garlicky. The garlic bread was both of our favorite. Overall, good vibes and good food and good customer service.

One of the best brunches we've ever had. I had the Janet Van Dyne (fried chicken Benedict) and she…read morehad an omelet with boisan cheese, ham, mushrooms and American cheese. And don't hesitate on the pumpkin bread that is grilled! Service is aces! The place is super cool as well!

Photos
Julians - This is what is looks like inside.

This is what is looks like inside.

Julians - Fried Chicken Sando

Fried Chicken Sando

Julians - Mural at Julian's

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Mural at Julian's

Pat’s - italian - Updated November 2026

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