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    Pastarico

    3.9 (23 reviews)
    Closed 11:00 am - 9:00 pm

    Order Pastarico Takeout or Delivery

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    Arancini Mushroom Arancini
    Linda S.

    My husband and I stopped here and were immediately greeted by the staff. The menu is huge, there are so many options, from Italian-American to Vietnamese, from food options (savory and sweet) to drinks, like boba and slushies. We ordered at the counter and then sat down at one of the tables. We ordered garlic bread, arancini mushroom, linguine vongole and mix berries crepes cake. The garlic bread came in two pieces. In my opinion it was perfectly toasted and crispy. The garlic butter was not too strong, which I really appreciated. I give this an 8 out of 10. The arancini mushroom were three pieces. They are made of risotto, cheese and truffled mushrooms, then breaded and fried. Served with a truffled mushroom sauce and shredded cheese on top. I personally loved these. I'm normally not a huge fan of truffle, but these were perfect! There wasn't too much truffle oil, so the flavor complemented perfectly the other flavors of the rice and cheese. The sauce was definitely plenty, to the point that I spread some on the garlic bread and it was phenomenal! And they were fried to perfection, they had an amazing crunch to it. I give this a solid 9 out of 10 The Linguine Vongole were personally not my favorite. I found them a little too salty, in my opinion. The spicy level was okay, just like it's done in Italy. The sauce was maybe a little too runny, so not much of it was sticking to the pasta. It came with a side of bread, so it kinda helped picking it up.. I just picture something different when I think of Spaghetti alle Vongole, but considering the location and how vast the menu is, I think it's fair. I give this a 5 out of 10. For dessert we had the mix berries crepe cake. I was interested by it since I've seen it on social media before. I was actually interested in the Mango one, since I wanted something more refreshing, but it wasn't available so we got the Mix Berries one. The crepes and the white cream are very plain, so I'm glad they drizzled some berries sauce on the plate and added some fresh fruit as well. The fruit is really good, especially the strawberries that are sweet to the right point. Overall the dessert is not too sweet, which is nice. I give this a 7 out of 10. Pastarico looks like one of those hidden gems places that you stumble upon. They have so many options that can satisfy different tastes and I believe it's worth giving it a try!

    Spaghetti with very nice moist meatballs.
    Williamettia S.

    We started with a snaufu that was quickly remedied. The delivery arrived hot and smelling delightful. Spaghetti was cooked perfectly, al dente all day. The tomatoes in the sauce held onto that summer sweetness. The Parmesan had the perfect meatiness and sharp bite I look for. The garlic bread oozed sweet butter, and savory garlic embedded into the toasted goodness. This was a plus all around. Thanks I really enjoyed my dinner at work

    two plates of food on a table
    Angela K.

    The pasta looks so good but that's it. The pasta is all cooked perfectly but the flavors are just not there, also the pasta is swimming in the sauce. The service was good. However, I don't think I'll order food ever again from this place. The toast and tea restaurant attached to this place was amazing 5 stars easy. We all loved our tea and the steam buns (another restaurant attached to this place) where amazing I really like the BBQ pork and the curry one. As for the pasta place I would keep working on the taste not just the presentation. The presentation of the food is why I gave two stars. Also on a side note the clams were still Sandy. I hope they do a better job for future customers.

    TWO Bolognese Pasta dishes (Fettuccine noodles) I ordered from here on UBEREATS today with a great deal.
    Andrew M.

    LOVED the GREAT deal offered on UBEREATS and this is why I tried this Italian restaurant TONIGHT.!! Wonderful presentation.

    Menu
    Maricel E.

    March 2024, Cute little Boba sweet shop in Belton. They offer delicious boba smoothies, tea, slushies, frappe and sweet treats. The owner also own Naranya Thai restaurant that's worth trying also.

    Pasta with Pollo Avocado
    Karen P.

    Ordered 4 entrees last night for pick up. Everything was delicious, hot and packaged well. We were pleasantly surprised by the pasta options for each dish. Our adult-kid went to pick up and mentioned it was 'hard to find' but eh, I'm sure it's fine. Kind of pricy, but worth it in quality. Everyone was friendly and professional.

    Marinara and its great

    Great food if you like spicy do level 3 or higher. It's about like eating at your neighbors house lol. Very friendly staff this is not some big corporate chain. I will be back

    Fungi Bread
    Kerbie G.

    Run don't walk! This place is packing major flavor in their pasta dishes. Tried the truffle pasta . Tried the Funghi Bread (must if you love mushrooms). Don't miss out on this great place in Belton.

    Pasta with complementary toasted bread.
    Aaron C.

    Good food and sincere service! We tried two pasta dishes and will definitely be back! Having the two menus available was a plus... The shaved ice with strawberries was out of this world!

    Jose R.

    Food was good had good taste the location just need presentation has service was goodalso

    "marinara" pasta

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    2 years ago

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    6 months ago

    Hard rubbery meatballs? An egg cracked on top of pasta? Crap! I will never order from this place again...

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    17 South

    17 South

    4.2
    (63 reviews)
    7.6 mi

    Had Valentines dinner here. Reservations made in advance for this special day. Got to meet Eric…read moreone of the owners at the check in desk. He recommended the upstairs dinning room if you want it to be romantic evening. Agree 100% when we left you could hardly hear your self talking. They also have a nice outside area which would be nice in spring/summer time. Our waitress was Riley who has been with them for 2 years and was very knowledgeable about the menu. She was spot on the whole night. Had our drinks my wife the Appleton and I had Dewars and soda. Bartender knows their stuff and does not skimp. Appetizers were Risotto Tots, Very good, also to large crab cake with remoulade sauce, excellent. Shrimp scampi was excellent and very filling. They have a very diverse menu for varying appetites. Highly recommend eating at this establishment. 5 stars plus. Keep up the great work.

    It's unfortunate rating a local spot poorly but we definitely won't be back here. The place was…read moreempty but we still went long stretches without seeing our server and the food was less than mediocre... my husband ordered a pasta dish that left much to be desired on my goat cheese and chipotle jam burger had zero presence of the jam and maybe a table spoon of goat cheese in the center. It tasted like chewing through a quarter pound of unseasoned beef. I think quality control and flavor need to be addressed, the menu itself sounds like it has vision but the food falls short. I hope this place can improve and survive, tough to establish regular customers with menu items that don't live up to their price points.

    Photos
    Upstairs Dining Room, highly recommend eating up stairs if available
    Upstairs Dining Room, highly recommend eating up stairs if available
    Heirloom tomatoes and fingerling potatoes
    Heirloom tomatoes and fingerling potatoes
    Ambience for our dinner.

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    Ambience for our dinner.
    La Riv Kitchen & Bar

    La Riv Kitchen & Bar

    4.0
    (249 reviews)
    5.0 mi
    $$

    I have been driving by this place for MONTHS after a tornado ripped thru this part of Temple. After…read morerefurbishing I heard they changed it up a bit so I suggested to the hubs that we try them out for date night - and MAN were we Supremely happy we did!! This little place is completely redone inside to look like a high class bar and dinner venue!! We stared w the Ahi Tuna Crudo - super fresh Ahi tuna beautifully presented with a surprising and refreshing arrangement of pickled celery, and sweet Italian peppers, served over a delicate avocado puree and tiny dots of citrus ponzu. The plate was Beautiful! Our next adventure; lightly charred pieces of octopus atop slightly pureed cannelloni beans. Now this is an unlikely and unusual pairing, but it WORKS!! SPLENDIDLY!! And again, the presentation is beautiful Generous portions of octopus with a char that gives it a slight smokiness and perfectly cooked to make for a tender bite and with the puree? Not since Italy have we been so amazed!! The saltiness with hints of chilis in the background, the texture of the beans, the slight chew and smoothness of the octopus; an elevated flavor combo that knocks it out the Park! As we wait for our main courses the restaurant fills with patrons and I'm gazing around, noting the Huge pizza oven. It's rustic and beautifully made; tiny tiles overlaying its upper surface making for a gorgeous and impressive visual in the midst of the bustling kitchen. I love that it is used as a WALL of sorts on its outer edge. I also love that one has a view of the kitchen via a smallish viewing glass next to the oven. Another site is the bar! Now mind you. This is TEMPLE. But this bar, and really the entire inside of this establishment is something you'd expect to see in the bigger cities like Austin or Dallas!! It's Truly a class act!! White linen clad tables, servers dressed black and white, beautiful decor. Not something you would expect in this area!! Our awesome server Austin takes excellent care of us; taking the time to stop in often to chat and share with us his wanderings, life experiences, and Menu Expertise!! We love the interaction! And then Austin brings out our MAINS!! And OH MAN GUYS.... First up is the Osso Bucco. I've had Osso Bucco in many places; I've MADE Osso Bucco. This is PERFECTION. Not too much demi which is almost ALWAYS the case, in stead of Drowning in the sauce this dish gives just enough so that you can scoop up perfect bites of light and creamy polenta. Not a trace of its gritty source this polenta is airy and buttery smooth promoting mere corn to another level altogether. The Real Star here tho is the Veal Shank. We are presented with lavish portion - the shank bone is served with a tiny bone fork alongside; given to scoop out the unctuous velvety richness that is the inner MARROW!!! And when I say wow? I mean WOWWWWWWW The flavor of the shank is a consume of beefy richness with hints of herbs As much as I LOVE LOVE LOVED the veal tho? The homemade pasta stole it for me honestly. Now, my hubs and I are blessed enough to go to Italy a couple times a year, and we have YET to taste pasta like this!! La Riv makes their own pasta in house and GUYSSSSSSSS we tried the Pappardelle with beef rib; Gorgeous braised beef chunks swimming in a delicate jus and herb ricotta to mix in. The beef is melt in your mouth tender while the Pappardelle has a slight bite telling you it is FRESH!! I LOVE the texture of this pasta. It is my favorite of the pasta cuts and I just could not get enough!!! But I had to hold myself back so I wouldn't eat ALL of hubs dish!! We absolutely Love this little Gem on W Adams in Temple. It's unassuming but I Guarantee will knock your socks off!! The staff are wonderful, and your taste buds will be treated to a Real Italian Flavor Adventure!!

    Service is outstanding and the food is so fresh! The table seating quaint in the ambience it's very…read morerelaxing!

    Photos
    Inside
    Inside
    Pizza Carne
    Pizza Carne
    La Riv Kitchen & Bar

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    Pastarico - italian - Updated August 2026

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