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Some of the best and most affordable pasta in the city. Hands down my favorite alfredo with chicken. You have to get the creamy chicken with truffle oil. INCREDIBLE.
Cheap $10 Alfredo pasta. Their main dish is Alfredo & they boil pasta & make it in front of you in a cheese wheel. It's like a museum experience similar to Krispy Kreme making donuts. Great price. Clean. Easy to find seating. It's a great late night after show, bar, etc stop for a filling bite. Would recommend a stop over!
Good ole Tik Tok sent me here. It's nothing like being in NY and experiencing some of the best homemade pasta. Before entering you can see the cheese bowl from the window where someone stands to soak the homemade noodles in all the cheesy flavor goodness. (I assume this was a cheese bowl lol). Upon entry you're greeted and immediately serviced. You order at the counter then patiently wait for your order. You have the choice of what toppings you'd like in your pasta. I ordered Alfredo with broccoli, grilled chicken, and mushroom. I was going to get adventurous with a little truffle oil, but was afraid it may be too overpowering. Take the risk and try something different! The pasta was amazing. I do recommend you eat it there. I trekked back to my hotel hopping on and off of the subway, so by time I was able to eat it, it didn't hit the same. But still really good. I would definitely return to sit down and eat there.
Very good fettuccine Alfredo with the shrimp tomato sauce for a casual and fast pasta spot!!around $16... not cheap and not overpriced.. will come back try the pesto tomato
Omg delicious!! Open late enough until 11pm. Fresh pasta and then they toss it in their cheese wheel. And topped with your topping (mine was shrimp in tomato sauce and garlic herb). Love love love. Great spot!! About $20 for a bowl of pasta
Overall a solid spot to get quick, fresh pasta. I got the fettuccine alfredo and added broccoli, crispy chicken, and parmesan. Minus a star because some of my broccoli pieces were cold. It was like if someone microwaved frozen broccoli, but didn't do it long enough so the stem was ice cold, but the floret portion was warm. The crispy chicken was thin and added a good crunch to the pasta. It wasn't very saucy, which is what I prefer so that I don't get tired of the taste. With all my toppings, it came out to around $17. My boyfriend got the ravioli with pesto & dried tomatoes (about $15) and the flavor of the sauce was really good! It's a really open spot with ample seating. Service was ok, the cashier we had wasn't really friendly and kind of seemed impatient with us while we were figuring out how to order.
We recently checked out Pasta De Pasta, and I ordered the Alfredo pasta and added crispy chicken, and the pasta was really good. You could clearly tell it was made fresh, and the Alfredo sauce was rich, creamy, and full of flavor. The only slight disappointment was the arancini... They tasted alright, but were much smaller than we anticipated, so next time I'd probably just stick with the pasta dishes. I also liked the counter-order concept where they call your name when the food is ready, which keeps things casual and easy. The staff was friendly, the inside was modern and clean.
Okay I'm upset. I ordered the 5 dollar frozen coffee thinking it would be in one of the normal sized cups next to the machine and it was the tiniest baby size cup ever. I felt scammed. Then I'm pretty sure they forgot to add the Alfredo on my pasta... was I supposed to order that separately? And of course both of these together were 25 dollars with tip. I'm actually really upset. I ate the pasta anyways because I couldn't be bothered to go back and complain about how sauceless it was since I took it to go.
Well, I was influenced. They got me. I was mindlessly scrolling through that clock app one night in September and boom, pasta in NYC. I thought to myself this would be a great spot to stop and eat before heading to the train station. It's worth the visit. A nice quick delicious meal. My friend and I happened to be on the Citi rental bikes. We were able to roll up and park behind a construction vehicle that was not operating because well it was the evening around 7pm. Once we parked our bikes, I headed to the short line to order. I was in line maybe 10-15 min, then waited for our food for about 5-7 minutes. Once I had our food I headed outside to eat by our bikes. Honestly it was a magical New York moment. I opted for the special, meatballs with marinara with homemade alfredo pasta, and my friend opted for the chicken cutlet with Alfredo pasta. I love that you can see into the large front window. Watching them cook is pretty neat. There is large glass windows in the back of the restaurant where you can see employees make the homemade pasta ect. There is also a bathroom which is always an added bonus. The staff were working hard and were very polite. They were doing well at paying attention The way I think of this place is an upper scale fast food for pasta. It is delicious, fast and ample seating inside. You also can't beat the price. A meal for $10 or more depending if you add on.
The decor is nice and the food was not bad not amazing but out of 10 stars I'd give it a 6/10 We had pasta with bolognese and mushroom and onion - total with 2 drinks $34 so a pretty decent portion and we were stuffed I'd go back but won't be sad if I don't Service was good
The best part about this place is that the pasta tastes very fresh and chewy (they do make it right there in front of you), but it wasn't anything special to me. The base pasta is alfredo, and you then have the option to add on additional sauces/toppings as you'd like. I chose the bolognese. Again, everything was very fresh, but it was just a little too overwhelming. It's very rich already with the alfredo sauce, and then the bolognese just made it even more savory. I do love fast casual pasta eateries, though, and I'm glad they get business.
I was at the one in Hell's Kitchen area. Boy was it yummy. Fresh and fast pasta and oh so satisfying. Whenever I visit NYC again I will be back. The price does add up quickly when you customize that's the only drawback for me. Service was okay.
Stopped by for quick dinner before a movie. There was plenty of seating inside from a few tables and mostly stools (also charging on the side counters). I didn't have to wait too long for my order: fettuccine alfredo with the addition of pesto, tomato and crispy chicken. I wished that they mixed the pesto with the pasta because by the time I finished eating the chicken and got to the pasta it had already sort of hardened and clumped together. The chicken was interesting, the outside had a crispy coating but the meat felt sort of snappy like eating chicken cartilage which was unexpected. The tomatoes were tangy and a bit tart. I didn't really taste the pesto sauce too much. I felt like besides the additions of meat, adding the sauce won't make much of a difference for the flavor. Personally, the sauce felt a bit too heavy for me so I ended up not being able to finish the whole order. It was quite a large portion of pasta though, so it's a good spot to fans of fettuccine alfredo.
29 days ago
Super cheap place to go after a show, they're open until 11 which is super nice. We got two of the fettuccine alfredo, one with creamy chicken and one with crispy chicken. I like the crispy chicken better, just because it added texture to the dish. Not bad, just not that good. We got the food within 5 minutes after we ordered. It was fine, the noodles were a good texture, just not a very flavorful dish. It's a fun place to try. Service was fast and there was plenty of seating. Seemed to be a super touristy spot near broadway. read more
THEY HAVE A LOCATION IN HELLS KITCHEN THAT IS NOT YET LISTED ON YELP LOCATED AT 673 9TH AVE :) Stopped into here as a pit stop during a night bar hopping with some friends last weekend. We literally only stopped in because it was raining hard and this was the closest place that was open. That said, it was such a good choice. The pasta is fresh, cheesy, creamy, and you can customize it with things like chicken, mushrooms, onions, and shrimp without breaking the break. Highly recommend making it a destination, or just making a pit stop if you're craving pasta. read more
2 months ago
Some of the best and most affordable pasta in the city. Hands down my favorite alfredo with chicken. You have to get the creamy chicken with truffle oil. INCREDIBLE. read more
Cheap $10 Alfredo pasta. Their main dish is Alfredo & they boil pasta & make it in front of you in a cheese wheel. It's like a museum experience similar to Krispy Kreme making donuts. Great price. Clean. Easy to find seating. It's a great late night after show, bar, etc stop for a filling bite. Would recommend a stop over! read more
7 months ago
Good ole Tik Tok sent me here. It's nothing like being in NY and experiencing some of the best homemade pasta. Before entering you can see the cheese bowl from the window where someone stands to soak the homemade noodles in all the cheesy flavor goodness. (I assume this was a cheese bowl lol). Upon entry you're greeted and immediately serviced. You order at the counter then patiently wait for your order. You have the choice of what toppings you'd like in your pasta. I ordered Alfredo with broccoli, grilled chicken, and mushroom. I was going to get adventurous with a little truffle oil, but was afraid it may be too overpowering. Take the risk and try something different! The pasta was amazing. I do recommend you eat it there. I trekked back to my hotel hopping on and off of the subway, so by time I was able to eat it, it didn't hit the same. But still really good. I would definitely return to sit down and eat there. read more
1 month ago
Very good fettuccine Alfredo with the shrimp tomato sauce for a casual and fast pasta spot!!around $16... not cheap and not overpriced.. will come back try the pesto tomato read more
4 months ago
Omg delicious!! Open late enough until 11pm. Fresh pasta and then they toss it in their cheese wheel. And topped with your topping (mine was shrimp in tomato sauce and garlic herb). Love love love. Great spot!! About $20 for a bowl of pasta read more
17 days ago
9 months ago
Overall a solid spot to get quick, fresh pasta. I got the fettuccine alfredo and added broccoli, crispy chicken, and parmesan. Minus a star because some of my broccoli pieces were cold. It was like if someone microwaved frozen broccoli, but didn't do it long enough so the stem was ice cold, but the floret portion was warm. The crispy chicken was thin and added a good crunch to the pasta. It wasn't very saucy, which is what I prefer so that I don't get tired of the taste. With all my toppings, it came out to around $17. My boyfriend got the ravioli with pesto & dried tomatoes (about $15) and the flavor of the sauce was really good! It's a really open spot with ample seating. Service was ok, the cashier we had wasn't really friendly and kind of seemed impatient with us while we were figuring out how to order. read more
We recently checked out Pasta De Pasta, and I ordered the Alfredo pasta and added crispy chicken, and the pasta was really good. You could clearly tell it was made fresh, and the Alfredo sauce was rich, creamy, and full of flavor. The only slight disappointment was the arancini... They tasted alright, but were much smaller than we anticipated, so next time I'd probably just stick with the pasta dishes. I also liked the counter-order concept where they call your name when the food is ready, which keeps things casual and easy. The staff was friendly, the inside was modern and clean. read more
2 months ago
Okay I'm upset. I ordered the 5 dollar frozen coffee thinking it would be in one of the normal sized cups next to the machine and it was the tiniest baby size cup ever. I felt scammed. Then I'm pretty sure they forgot to add the Alfredo on my pasta... was I supposed to order that separately? And of course both of these together were 25 dollars with tip. I'm actually really upset. I ate the pasta anyways because I couldn't be bothered to go back and complain about how sauceless it was since I took it to go. read more
11 months ago
Well, I was influenced. They got me. I was mindlessly scrolling through that clock app one night in September and boom, pasta in NYC. I thought to myself this would be a great spot to stop and eat before heading to the train station. It's worth the visit. A nice quick delicious meal. My friend and I happened to be on the Citi rental bikes. We were able to roll up and park behind a construction vehicle that was not operating because well it was the evening around 7pm. Once we parked our bikes, I headed to the short line to order. I was in line maybe 10-15 min, then waited for our food for about 5-7 minutes. Once I had our food I headed outside to eat by our bikes. Honestly it was a magical New York moment. I opted for the special, meatballs with marinara with homemade alfredo pasta, and my friend opted for the chicken cutlet with Alfredo pasta. I love that you can see into the large front window. Watching them cook is pretty neat. There is large glass windows in the back of the restaurant where you can see employees make the homemade pasta ect. There is also a bathroom which is always an added bonus. The staff were working hard and were very polite. They were doing well at paying attention The way I think of this place is an upper scale fast food for pasta. It is delicious, fast and ample seating inside. You also can't beat the price. A meal for $10 or more depending if you add on. read more
10 months ago
The decor is nice and the food was not bad not amazing but out of 10 stars I'd give it a 6/10 We had pasta with bolognese and mushroom and onion - total with 2 drinks $34 so a pretty decent portion and we were stuffed I'd go back but won't be sad if I don't Service was good read more
10 months ago
The best part about this place is that the pasta tastes very fresh and chewy (they do make it right there in front of you), but it wasn't anything special to me. The base pasta is alfredo, and you then have the option to add on additional sauces/toppings as you'd like. I chose the bolognese. Again, everything was very fresh, but it was just a little too overwhelming. It's very rich already with the alfredo sauce, and then the bolognese just made it even more savory. I do love fast casual pasta eateries, though, and I'm glad they get business. read more
2 months ago
I was at the one in Hell's Kitchen area. Boy was it yummy. Fresh and fast pasta and oh so satisfying. Whenever I visit NYC again I will be back. The price does add up quickly when you customize that's the only drawback for me. Service was okay. read more
Stopped by for quick dinner before a movie. There was plenty of seating inside from a few tables and mostly stools (also charging on the side counters). I didn't have to wait too long for my order: fettuccine alfredo with the addition of pesto, tomato and crispy chicken. I wished that they mixed the pesto with the pasta because by the time I finished eating the chicken and got to the pasta it had already sort of hardened and clumped together. The chicken was interesting, the outside had a crispy coating but the meat felt sort of snappy like eating chicken cartilage which was unexpected. The tomatoes were tangy and a bit tart. I didn't really taste the pesto sauce too much. I felt like besides the additions of meat, adding the sauce won't make much of a difference for the flavor. Personally, the sauce felt a bit too heavy for me so I ended up not being able to finish the whole order. It was quite a large portion of pasta though, so it's a good spot to fans of fettuccine alfredo. read more
Delicious fettuccine Alfredo for under $10--extra if you add toppings, but still worth it! Very yummy and filling. The place is cute and simple, with both two-person tables and a long communal table, which is rare in NYC. I'd come back. read more
Don't let the fact that the price is cheap make you think this place is lacking in quality. It is seriously so good! You can watch them make the cheese wheel pasta from outdoors or inside at the counter. Staff is cordial, courteous, and their service is very quick! I got mine topped with Parmesan (which is an extra dollar) and crispy chicken (+$4). The crispy chicken was crispyyyyyyyyyy and came cutlet style. Overall super tasty and worth it for a starting price of $9.90! The serving is generous too. They've got plenty of seating and the seats have got a wireless charger built into the table that worked with my iPhone. The space was clean and spacious and not hard to traverse. read more
Something so simple, yet so good. Pasta tossed in a cheese wheel. I found Pasta de Pasta on TikTok and added it to my list of MUST visit. There was a line, but it moved quickly. I ordered fettuccini w/ crispy chicken with arabbiata sauce. The breaded chicken was cooked to perfection, the sauce was a nice spicy kick to the pasta. The pasta is fresh and homemade. My family got multiple bowls and agreed that it was good. This is my favorite place to eat on my recent trip to NYC. Cannot wait to be back. read more
8 months ago
Visited with a friend last week! I ordered the fettuccini with crispy chicken and broccoli. I love the recyclable bowls. The food was very rich and yummy. Less than $20 for the bowl. You put in the order at the counter and then they call you to come grab it. We sat at the long center table on stools. I do wish the stools had backing for comfort. The decor is simple but nice, and the lighting is bright. It started to get very busy around 6pm. It's like fast food, but nice fast food. I'd go again if I'm in the neighborhood. read more
Rating: 4/10 Date Last Visited: 8/8/2025 I ordered the Fettuccine Alfredo ($10) with Crispy Chicken ($4). The chicken was pretty good - crispy, breaded nicely, and not dry. However, the pasta itself was not great. It was slightly undercooked and flavorless. I barely tasted the alfredo sauce. For the price, it's not horrible but the taste was not very good. Overall, I would not recommend if you want good pasta - but if you want something that's price efficient then this is worth a chance. read more
Hip place mostly for the novelty of the experience. The concept is fresh made fettuccine noodles that are cooked right away with parm from an actual parm wheel. So it's really fast-ish food. You can even see them making the pasta in the back. There's the base Alfredo but then options to add other things like crispy chicken or dried tomatoes with additional sauces like bolognese or pesto (which is in addition to the Alfredo) and even extra parm. You order at the counter, wait a few minutes, receive your order and eat it. There is no table service but there are plenty of seats (kinda chaotic) but it's fast food so seats come up quickly. I got the pesto and dried tomato and extra parm for $14 (skip the extra parm and save $1). read more
Stopped by last minute one day after hearing great things about this place. I definitely understand the hype. Not only is the fettuccine cooked perfectly but the Alfredo sauce is perfectly creamy. We got the Fettuccine Alfredo with Pesto sauce (optional) and creamy chicken and a Fettuccine Alfredo with shrimp. Both options were delicious and I cannot wait to try more of their sauces. On top of this, if you just want just Fettuccine Alfredo (no extra sauce mix ins and no protein), it is only $9.90! The staff were super friendly and greeted us right when we entered the store. They were also super helpful with questions. Will definitely recommend for a quick lunch to go or just for just to anyone looking for a good Fettuccine Alfredo. I will be back soon! read more
The pasta has a good texture. They make the pasta in house and you can watch the process. We got three different pastas: the minced meat one, crispy chicken and pasta. They charge extra for all the toppings even parmasean cheese. The crispy chicken is definitely crispy. It's fine in taste. The meat pasta had a strange after taste. The pesto was my least favorite. The pesto was very prominent and it was almost bitter. I think they overblended the basil and olive oil. Seating is first come and you have to grab your seats. They don't have a time limit so some people finish their food and just sit while others wait. I don't recommend waiting on line for this. After all the add-ons, the 9 dollar pasta can reach up to 20 plus. read more
3 months ago
pasta was indeed not 10 dollars, even without the toppings it was already touching the $13s, i went for the bolognese and added a soda the total came to 19.50, i was surprised but didnt say nothing, def bring extra money! and if you want more portion ask for chicken as you can see in the image. Food was a 7/10!! but still good, THEY DONT HAVE AC!!! it was sooo hot inside read more
Gosh...what a feast! I ordered several pastas and every single one was absolutely delicious! My favorite was the one with mushroom and onions. My sister loved the broccoli one and my mom truly enjoyed the meatballs. The prices are so affordable and the taste is absolutely yummy! The crispy chicken is just divine! By the way, the Tiramisu is one of the best I have ever tried! I promise you, you won't regret buying food at this place! read more
3 months ago
Service was quick and food was warm and delicious , restaurant was clean and had cool chargers for phone . read more
Went to get some drinks and then we got hungry so we stopped here since we were craving some cheese wheel pasta. The workers were really nice, I ordered the Creamy Chicken Alfredo sooo good but my friends ordered the Crispy Chicken and that one was the best!!! Need a place like this in Orlando, everything was so fresh and yummy. It's cool for pasta on the go read more
5 months ago
Ok wow if I could give this place 6 stars I would. Hand pulled, fresh, homemade pasta. What's better than that? As you can see I devoured my plate and after this I will shamelessly say I got 3 more. Staff were really nice, they convinced me to get a tiramisu (which was amazing) and it wasn't too crowded inside. I don't live in the area but when I come back I will be trying more!! read more
Pasta de Pasta 192 1st. Ave. New York, NY 10009 Fettuccine Alfredo with Chicken In the lower east side is a casual Italian restaurant specializing in an assortment of pasta dishes. In addition to indoor seating, they have a well kept outdoor yard where you can enjoy your meal on a summer or fall day. If your phone is low on battery power, management conveniently allows you to rent a charger. While the general atmosphere of the restaurant is up to standard, their entrée is not. The pasta alone was fine, but it could have used some more alfredo sauce. When I requested the chicken for an up charge, I thought it was understood that the chicken also would also be mixed with alfredo sauce. (I've been to my share of Italian restaurants and they had always been the case.) Apparently, they have a quaint version when adding topoings. The pasta was combined with alfredo sauce and the chicken was mixed with neapolitano sauce. This practice is not recommended as having two separate sauces on the same entrée severely compromises the taste. The chicken was freshly served off the skillet, but the poultry was not seasoned well resulting in a bland taste. While I acknowledge the decent seating in the restaurant as well as offering a convenient service for those in need of phone power, I really can't say there will be a next time. "Hasta la pasta, baby!" #pastadepasta #fettuccinealfredo #phonecharger read more
2 years ago
Very tasty, quick, and easy. Not the greatest pasta in the world but it's not trying to be--it's meant to be quick and delicious. Despite this, the quality is clearly very good. The place seems to be run by mostly Italians who are very nice and eager to help with an order or serve food. There is room for a ton of seating. The place is very clean and has a nice open front that feels very welcoming and inviting. This place is setting itself up to be perfect food for late nights in the East village and I expect it to be exactly that. Not my favorite pasta in the city but for the price, quality, and convience-- I will definitely be coming back! read more
I absolutely loved this place. I got pesto sun-dried tomato pasta. Service was awesome, atmosphere was great. I just loved it. It's also open late, which a lot of places in NYC usually are not. Right next door to Venieros pasticceria so you can grab ice cream after your pasta. :) read more
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