We had a terrific experience today for lunch. The service was awesome. Lexi, Addison, and Payton…read morewere awesome. The Chef was cool, too. He came out to see how we liked the food and I love his down-home demeanor and cooking style. They do an excellent fried okra which is a Southerner's popcorn. It's so good. I love that they serve breakfast all day. Parking is ample and free. They are also great for events and have a pretty nice bar area. They have a large dining room and offer outdoor seating as well. This is a very welcoming atmosphere with delectable Southern delights in a casual environment. Give them a shot for dinner or Sunday brunch. You will not be disappointed!

Attended the Masters and this restaurant was recommended by a local. It did not disappoint. We went…read moretwo nights with different waiters and the service was excellent. The food was very good. Had Caesar salads and the roasted chicken pasta. Pasta is all made fresh. One of our friends had the duck and said it was very good.

Second time to eat there. Both times I started with the Greek salad. Both times wonderful, the…read moreingredients were top quality, the dressing was fantastic, and the portion size was large. Had lasagne the first time and pork busso the second. My date had gnocchi both times, she thinks it is the best ever in the USA. Both trips our servers were great and very attentive. We went both times on Fridays, arrived around 17:00, were seated immediately. The decor is tasteful, tables are not crowded together, a great place for a romantic dinner! Our favorite Italian restaurant in the Augusta area.

Some of the best Italian food in Augusta. Fair portions for the $$. Great choice of bar drinks and…read moreexcellent staff. Good distance from other tables - don't have to yell to talk to those at our table. I will be returning.

We were driving home to NYS and stopped at this restaurant hoping for a good Italian meal. We…read moredidn't get a good meal we got a great meal from start to finish. We spent a month in FL and there were no good Italian restaurants, and we agreed that the only way to eat Italian is to stay in the Northeast, so we gave this place one last shot and we weren't disappointed. This is old school Northeast style Italian food, I had eggplant parm and my husband had chicken parm. It came with a side salad and the served us the best garlic/EVOO infused bread we've ever had. Our waitress was kind and friendly, we had a lovely chat and we found out she was from NJ and she agreed with us about Italian food down south, except for this place. We highly recommend this great restaurant if you're looking for a real Italian meal down South.

They need to learn how to cook!!!! Couldn't even stomach eating it. The pizza might be ok but this…read morewas not.

2 Boys Pizza and Grill located at Evans to locks road Martinez, GA…read more Food: This has got to be one of the, if not the best pizzeria in the CSRA. It's been a year since my last review nevertheless consistently good pizza. I really enjoyed the fresh topping and crust. Service: Absolutely amazing service... every time!!! The owner/manager always makes it a point to visit and welcome you. Ambiance: The wall art is cool even the quotes in the booths. Not as polished as your franchised establishments however a cozy comfortable place.

Stopped by here yesterday and ordered the combo basket as an appetizer and the large house special…read morePizza. Combo basket (4/5): This is a platter of a few of their appetizers including the fried cheese sticks, fried mushrooms, fried zuccini, and the fried broccoli cheese puffs. The batter was crispy on each appetizer. I enjoyed the cheese sticks and fried mushrooms and they went well with the marinara sauce. The broccoli cheese puffs were just ok to me, somewhat similar to the Green Giant frozen cheese/broccoli although the batter was just as enjoyable. Solid sharable appetizer. House special pizza (4/5): This is their special pizza with a good mix of meat/vegetable toppings. The crust itself is interesting. It kind of reminds me of a thin pretzel dough, with a slightly chewier texture. They are generous with the toppings, and I particularly enjoyed the sausage which had a slight sweetness to it. At about $12 for the appetizer and $26 for the large pizza, I felt the prices were fair and the service was attentive. I would come back again in the future.

Great food and friendly service. The owners are very welcoming. A casual dining spot that I highly…read morerecommend.

DH and I have been die hard fans of 2 Boys since our first visit on Washington Road. We were…read moreexcited to find the new place was (soft) opening. The new space has a different layout and a bar. We saw some of the previous servers and a few new faces. Everyone was gracious, even when being pulled in four directions at once and especially while profusely apologizing for the wait. Soft openings are meant to find the chinks in a restaurants armor and the 2Boys' increased popularity with a more visible location resulted in the kitchen being overwhelmed. We were one of the last lucky folks to be put on the seating list and while we waited, they had to close seating and take-out orders for an hour. Once we were shown to our booth, we remarked on the new decor and menus. Fortunately, the food was still so delicious as to make the wait worthwhile. We look forward to our next visit in less stressed circumstances.

First impression of the place is the friendly faces that greet you and the fun atmosphere. Always…read moreskeptical about trying new spaces but this turned out great. I'm pretty picky about my pizza and this check most boxes for me. I went with a traditional Margherita pizza and it was good. It actually exceeded my expectations considering what you can get in the area. I wish the "undercarriage" of the pie was a bit more cooked and crispy. Also, the sauce was a little underwhelming but still decent nonetheless. We had the oven baked brownie à la mode and it was okay at best. Brownie was really dry and they didn't give you much ice cream to go with it. I would avoid it in all honesty. I will definitely come back and try a different pie and see how it compares to first go around. Okay update. So I've returned 3 days after my first experience and it was way better. My wife and I asked for well done on our pizzas and it was PERFECT. I had the spicy hot honey chicken pie and my wife had the bulgogi. They were absolutely delicious. I can't wait to have them again. This is by far our favorite pizza place in Augusta.

This is a must in Evans. Great service atmosphere, and menu. Lots of draft beer choices and full…read morebar. Loving the salads and burgers here.

After a long, stormy Friday evening, my family and I decided to celebrate a graduation with dinner…read moreat Carrabba's on Washington Road in Augusta. We arrived around 9 PM, and despite the weather, there were still a few larger parties dining, though the restaurant was far from crowded. Right from the start, the hospitality stood out. The hostess graciously welcomed us and offered complimentary wine samples while we waited. My husband sampled a white wine while I tried a red. Neither was particularly memorable, but the gesture was appreciated and set a welcoming tone for the evening. Of course, we couldn't resist ordering our favorite cocktail, the Prickly Pear Margarita. As always, it was absolutely delicious. If you've never tried one, do yourself a favor and order it. It's one of the best specialty margaritas around. Our waitress was friendly, attentive, and genuinely pleasant throughout the meal. For dinner, I kept it light with an entrée Caesar salad, my husband ordered the Chicken Marsala, and our son chose the Shrimp and Scallop Linguine Alla Vodka. Every dish was prepared well, flavorful, and exactly what we've come to expect from Carrabba's over the years. While the food was very good, the service was truly exceptional. I've always received solid service at Carrabba's, but this visit was on another level. Every interaction felt genuine, attentive, and customer focused without ever being intrusive. With so many dining options along Washington Road, choosing where to eat can be a challenge. If you're looking for consistently good food, excellent cocktails, and service that goes above and beyond, this Carrabba's should be at the top of your list.

Back tonight for Carrabbas' November Bourbon Dinner event. The five course/four drink soirée was…read morevery well attended and reservations were difficult to obtain. First Course: Creamy Potato Parmesan soup was the only course unaccompanied by a drink. It arrived in a tiny teacup that was really cute but without a spoon we were encouraged to sip the thick broth. It's fortunate the soup was so tasty. Second Course: Grilled Wings with Fig Bourbon Sour. My drink arrived first and was quick to disappear. I love Elijah Craig bourbon and combined with the housemade syrup and fig sour mix, it was outstanding. The grilled wings were delicious and the Calabrian chili baste gave them just enough spice. Third Course: Rigatoni with Rosemary Cream and Sausage with Brothers Bond Straight Bourbon. The bourbon was smooth, slightly spicy and sippable. The pasta sauce was bland Fourth Course: Delmonico Steak with Gorgonzola Walnut Butter paired with Uncle Nearest 1884 Small Batch Whiskey. Uncle Nearest is a smooth sip with a clean finish. The Delmonico steak was huge and a perfect (for me) medium rare. The creamed spinach was a sleeper and nearly stole the show. Fifth Course: Cookies and Cream Brûlée with a Chocolate Chip Old Fashioned. The creme brûlée disappeared like a whisper. It was mildly sweet And the perfect accompaniment to the meal. This grouping of small batch bourbons and Italian flavors were excellent and highly recommended.