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    Parrilla's Cholito

    3.9 (249 reviews)
    ModeratePeruvian
    Closed 11:00 am - 8:30 pm

    Parrilla's Cholito Photos

    PARRILLA'S CHOLITO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for kids

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    Lomo Saltado, Aji Sauce, Agua Fresca de Maracuya

    El Cholito is Fire! I've been coming to this Peruvian Restaurant for years and let me tell you that the food here is amazing. Lomo Saltado is one my all-time favorite Peruvian dishes! A combination of juicy tender beef, crisp red onions, tomatoes all tossed in a delicious sauce and served over a bed french fries with a side of white rice. Can't forget their green creamy spicy aji sauce. Try their agua fresca de Maracuya. Truly the perfect combo and so incredibly delicious! Props to the Chef and my favorite waitress Isabel for her wonderful service.

    Chris L.

    I've come in to eat here twice in one month, me and the wife couldn't wait to go back. The flavors of the meats all the different sauces are very flavorful. Definitely putting this place in my rotation of visits

    Papa a La Huancaina
    Louis P.

    Has this place bookmarked, didint know what I wanted for work lunch and decided to try it out. Got the Lomo Especial(Beef/Shrimp/Chimkin) was not bad at all. Maybe not the best ive had but was well seasoned and portions were just right. Also got the Papa a La Huancaina, sauce is super cheesy. Papas were ok, nothing else going on but the sauce. Pro Tip: They skimp out on the green sauce, make sure you order extra. Its a very, very small little cup.

    This is NOT Arroz Chaufa.. they gave me Mexican rice with shrimp. Not PERUVIAN AT ALL!

    Esto No es Chaufa de Cameron's . Para nada save a comida Peruana . Esto save a Arroz Mexicano. No lo que esperaba mucho menos por El Precio.

    tallarín verde con pollo a la plancha  tomate con RANCH y papa frita
    Alexandra D.

    be sure to ask how they make the dish you're ordering and ask preferably no "garnish" the green spaghetti recipe does not come with tomato they added this as a "garnish" and topped it off with RANCH which I'm allergic too, I called and asked them to please clarify this information for future reference since I had to toss this completely... to which they responded " we weren't aware of your allergy" I didn't feel the need to clarify this since I DID NOT ORDER ANYTHING THAT CONTAINS ALLERGY INGREDIENT. The authentic peruvian dish does not come with any of this please stick to the recipe if not then don't call yourself authentic peruvian food. I'd know I'M PERUVIAN. Never again. Far better peruvian restaurants in the area ! No wonder when I walked in it was EMPTY.

    Erica F.

    Came here for Peruvian food. Small parking lot is available outside of the restaurant. I only see 1 server, but service was prompt. Everything was communicated in Spanish, so I was little lost. However, the server seemed very nice. Restaurant has a causal Latin vibes, and Spanish music was played on TV. Server brought us warm bread with a green and white dressing. The green dressing was too spicy for me. I like the white dressing much better. We got cream soda, which I am not a big fan of, and lomo saltado. I had similar dish before, but this lomo saltado was better than what I had. Meat was tender, juicy, and flavorful that was perfectly cooked. I finished the whole dish, and was very full! Will come back again if I am in the area.

    inside
    Sophia D.

    amazing customer service and super cute interior!! they were so sweet and let us pick up an order to go even though they were closing. lomo saltado was maybe a tiny bit overpriced but was super yummy so no complaints - 10/10 for everything

    Good presentation
    V. K.

    I stopped by today for a Lomo Saltado. I am giving them one more star. Portion, flavor, presentation and service was good. Total for it was $20.40

    Navita P.

    I found parrilla's cholito on yelp and I am happy I tried their food. I had the seafood rice. It was tasty and satisfied my Peruvian craving.

    Crystal G.

    I mean everybody's allowed an off day. This place obviously taste good because I always see it packed. Today just wasn't there day . We waited for an hour and a half. Noticed that a table that was there when we got there still hadn't gotten their food either after they complained It just started a chain of events. My friends Is not patient and did not want to get her food after waitiing for so long. I was still in it to win it. What can I say it's definitely not as good as Fernando's on fire stone but it's not bad either. I did see them walking in with a load from Costco so maybe they just didn't have all their supplies .If you were going to come to this restaurant make sure you have a lot of time to kill. I will definitely try them again

    Lomo Saltado
    Gerry H.

    What a find this great restaurant is bomb....The food is amazing..we all had the Lomo Saltado...the steak was amazingly tender. We ordered extra Platano Frito...good decision as they disappeared very quickly. And a final note...the Cookies are to die for! Yum!Yum! Enjoy! We're going back soon. The staff is professional and very friendly as well! I would highly recommend to anybody and the service was impeccable . I will be back next time I am in town . The atmosphere is just OK.

    Saltado Especial

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    9 months ago

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    29 days ago

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    7 months ago

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    2 months ago

    The lomo was amazzziinnggg! The ladies working when I went were so nice! Definitely coming back

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    10 months ago

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    8 months ago

    The food is Amazing it's sooo goood!! Especially the Alsatado de Cameron.The service is great and has good portions of food.

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    2 years ago

    Best Peruvian outside of LA! I always get the Pollo Saltado and it always turns out perfect. Recommend to everyone to try it.

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    5 years ago

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    4 years ago

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    1 year ago

    Lomo saltado is my favorite they never disappoint! The flavor is always there I'll be coming here as long as they're open!!

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    3 years ago

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    6 years ago

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    6 years ago

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    2 years ago

    Food is absolutely amazing!! Service on point and ambiance is good !!! Try it you will love it !

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    8 years ago

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    Page 1 of 7

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    Aji Verde

    Aji Verde

    4.7
    (397 reviews)
    2.9 mi
    $$

    Had to travel to LA, so what do we do when we must make that drive? Look for a new Peruvian…read morerestaurant to try!!!!!! This was a bit off the track on our way but had great reviews so went for it! Reviews said meals come with bread and aguadito! Count us in! The bread and aguadito are actually Yummy together, never thought to eat like this but it's so good. The soup is more watery than I make mine or have had but trust me, dip your bread in it! Game changer!!!! I love that they do this, makes them stand out and serving soup with each meal is why we chose it over all the other Peruvian restaurants on the way. The place was packed by the way. And we saw more ppl going in for the first time as well saying oh look, it's over here in the corner. I love more and more ppl are discovering how amazing Peruvian food is!!! For meals we got aji de gallina, my personal favorite and it did not disappoint. It had a very slight kick to it. Again trust me, I'm Kentucky born, I can't handle spicy lol. And this was perfect. Not spicy. Just a tiny kick. Try it. Enjoy it. Make sure you take a bite of rice with each bite of this dish. It's meant to eat together. Got papa rellena to share but we weren't fans so we just ate our other dish. But next day we ate it with our leftovers and we both enjoyed it much more. A must with the aji verde of course. And again, each bite must be paired with the salsa criollo that comes with it. Salsa criollo is the sliced red onions in the container with limon and cilantro, trust me, it's how it's meant to be eaten. Hubby got the arroz con mariscos. He enjoyed it. I am not a jaela fan, so I just don't care for these dishes. I'm a chaulfa fan! And they are not the same though they may look similar. So if you don't like this try chaulfa next time. But my husband prefers this dish to chaulfa, still he doeslikes both. We got chicha to drink. There's taste a hint different than other places. Not at all a bad thing. We loved it! Obviously house made! Some put a tad more pineapple and some a tad more cinnamon etc. So not all will taste the exact same. I highly recommend you try there's. Wish we'd gotten two each! Restaurant was clean and efficient and good seating options. Bathroom was clean and roomy. Staff was welcoming and nonstop working and willing to explain the dishes if you aren't familiar so ask if needed. Menu is thorough. It explains each dish well. My only complaint, it's far from Oceanside lol!!! LA has sooooooo many options, we need more in San Diego county. But if you are trying to decide since there's sooo many in the area, we recommend you try this place. Oh and my husband used the extra aji verde we had left over on our pasta, he loved it.

    What a great find!!!…read more While going on a deep dive on where to eat this popped up. And I'm so thankful it did. We went here 2 weeks in a row so far and tried a different item each time. The staff is friendly, the food was tasty, and this was an unexpected oasis of delight. My first time I tried the Lomo Saltado, it seemed like a must try for a first experience. And it was excellent. The lunch special started off with a delicious soup and then the meal came out and hello. This was no meager lunch. It was a lunch that was delightful, delicious and I satisfied for the rest of the day. The second journey here I was happy to try something different. I had the Vinita Saltada with beef. Well this was once again a wonderful meal. I am so thankful to have found this wonderful place. And I look forward to going again soon. And bringing another friend along.

    Photos
    Aji Verde
    Ceviche de Pescado. Delicious!
    Ceviche de Pescado. Delicious!
    Arroz con Pollo

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    Arroz con Pollo
    Tondero Peruvian Cuisine

    Tondero Peruvian Cuisine

    4.3
    (199 reviews)
    3.9 mi
    $$

    I've only had Peruvian food a couple of times, so when I was in the area, I decided to give this…read morelittle spot a try. The menu had so many different options that I had a hard time deciding between the soups, traditional meat dishes, and pasta selections. I ended up ordering a pasta dish that surprisingly had an Asian-inspired flavor profile. It reminded me a bit of Kung Pao chicken with linguini, thanks to the red and green bell peppers, onions, and a nice kick of spice. It was delicious, especially with the house-made green salsa they served on the side. I also ordered a side of rice and beans, and although I passed on the plantains since I was dining solo, the server kindly brought me a sample, which was such a thoughtful touch. This is a cozy, mom-and-pop, hole-in-the-wall spot with a mix of two- and four-top tables. Parking was easy, and I found a space right in front. I stopped by just before closing, and there were still a few people enjoying dinner. Expect to spend around $30 per person. Overall, I enjoyed the food and friendly service, and I'd definitely come back if I'm in the area again.

    Food - sub par Service - slow & presumptuous…read moreAmbiance - hole in the wall & not a problem I had an intense craving for lomo saltado so came here because it popped up on Yelp. It was a hole in the wall and had relatively good reviews for lomo saltado so I had my hopes up thinking the food would be amazing. My chief complaint is that it took almost 30 minutes for my single order to come out because the kitchen was busy prioritizing to-go/delivery orders. Had I known this, I wouldn't have eaten inside the restaurant; I would've actually gotten it delivered. My next complaint is that no receipt was given as customer copy, and no itemized receipt when asking for tip. The total for this dish came out to almost $30 including tip, and the waitress/cashier didn't mention the lunch special at all. I brought it up to ask about it after I paid, to which she replied, "Oh, you probably don't want that cuz it's smaller. But it comes with a drink and soup." The fact that she assumed I wouldn't want the lunch special (when I'm there at lunch time) that would've been a much better deal at $17.99 and perfect portion size for me, and yet charged me for the regular dinner price was a bit presumptuous. It's also weird that they would ask for a tip (which I gave anyway) before I even received my meal. It's less about the price but the principle! But I was just hungry and needed to go to my next appointment, so I didn't argue, but again, the food took way too long to come out so I had to ask her about it after the 25 minute mark. Food came out after 30 minutes, and I had to get up and ask for the aji verde sauce when most restaurants usually serve it to you with the meal. The aji verde sauce which is really important to me to complement this dish, unfortunately missed the mark as well. I really missed Sol Inka's aji verde sauce that's well-rounded in every way. Lomo saltado should be balanced between the meat, tomatoes, onions, and fries, but it was definitely heavy on the fries with only two pieces of tomatoes. I would've preferred more meat too if it's the regular plate, but it felt like a fries dump. I wouldn't have had complaints if this were the lunch special order. Anyways, if you don't mind the headache & having to be extra proactive to get what you want, this is the place to be, but it's definitely not my cup of tea. $30 for a sub-par lomo saltado where well over half of it is fries does not sit well with me, considering I waited 30 minutes for my meal. Unfortunately, I'd just have to stick to Sol Inka for my regular Peruvian food fix, as the flavor is more robust there anyways. Oh, and Sol Inka also gives complimentary warm bread and butter, while there isn't anything like that here.

    Photos
    Tondero Peruvian Cuisine
    Ceviche Mixto
    Ceviche Mixto
    Yucca fried

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    Yucca fried
    El Rocoto

    El Rocoto

    3.8
    (1.5k reviews)
    6.0 mi
    $$

    my favorite dish here is the Fettuccine A La Huancaina. i…read morelove this place! the people that work here are always so kind. they give you complementary bread and 2 sauces.

    Anniversary dinner last night was great as usual. Saw many one or two star reviews. Wondering…read morewhether owners have shifted their attentions to their new Seafood bar in Huntington Beach? Been a customer for over 25 yrs. Gotta say the aji green salsa is still good. But not as good as it used to be. Same yummy rolls. Ordered my usual since we're only here a few times a year now. Back when I was working in Bellflower, I was here every Monday for lunch. Tried most things in the menu. Ordered: Ceviche mixto- tangy, not spicy unless you bite into the yellow habanero. Which was so large I thought it was a bell pepper! A mix of shrimp, scallop, squid, mussel & white fish. It's still a fav. Tallarin mariscos- pasta with mixed seafood in a soy sauce based sauce. Off menu and still very good. Lomo saltado- hubby ordered this. Said it was good as usual. Unsure about other comments regarding toughness of meats. Decor has changed a bit. Half wall divides length of restaurant. Possibly to create a sense of intimacy in this one large room. We will still come back. Not for nostalgia but because we still enjoy the food here. There's a possibility previous reviewers have a misconception about restaurant life. Not sure they've notice the price of groceries in general have increased. Most entrees $20 +. Similar to other restaurants. Gone are the days of $12-15 entrees. Realistically need to consider prices of gas too. Cuz foods arrive in trucks. Also finding and keeping good chefs/staff is hella difficult. Hopefully the owners can balance their skills amount three restaurants.

    Photos
    El Rocoto
    Seafood Saltado No Ocotpus substitute for squid.
    Seafood Saltado No Ocotpus substitute for squid.
    Pescado A Lo Macho

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    Pescado A Lo Macho
    Ceviche 6 nine Peruvian Restaurant

    Ceviche 6 nine Peruvian Restaurant

    3.9
    (30 reviews)
    2.4 mi

    The leche de tigre was a 12/10. Amazing flavor. Amazing everything…read more We did wait a little longer than a usual restaurant to get the food but it's all cooked fresh I'm assuming. The lomo saltado and churrasco de pobre were good, 7/10 for both dishes. Our waitress was a sweetheart. There's TV's playing sports and great music, like Enrique iglesia and Marco Antonio Solis:

    I met my niece at Ceviche 6 Nine Peruvian for lunch. They are in a small corner plaza with a small…read moreparking lot. We came near opening and the air was super stuffy and musky smelling. Not very appetizing. Also I noticed some trash like straw paper under the table. There was no one there before me so they must not have swept before closing the night before. The tables were also sticky, and the overall interior was dated. No other customers came the whole time we were there during peak lunch time. My niece and I decided to share the Leche de Tigre ($21.99) and a Lomo Saltado ($19.99). The food came out in a decent amount of time. The leche de tigre was decent but the chips it came with were stale and insufficient in ratio of how much leche de tigre there was. The portion size was more than what we wanted to eat. The menu showed they used to have a smaller size and that would have been better for us. The lomo saltado is the most disappointing of all. This is typically a Peruvian restaurant main dish so I wanted my niece to try it, but this was such a bad first impression of Peruvian cuisine. The beef was tough and the flavor was forgettable. The fries were... edible. I didn't care for the rice. We barely touched it. We were so excited to come here and we left pretty disappointed with our appetites spoiled. Not recommended.

    Photos
    Interior
    Interior
    Ceviche 6 nine Peruvian Restaurant
    Ceviche 6 nine Peruvian Restaurant

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    Parrilla's Cholito - peruvian - Updated August 2026

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