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Pappy Jacks

2.4 (20 reviews)
Open 11:00 am - 9:00 pm
Updated 1 month ago

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1 month ago

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4 months ago

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6 months ago

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23 days ago

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2 months ago

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9 days ago

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3 months ago

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4 months ago

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22 days ago

Good food. Good service. Lots of TVs, bar area. They even have pool tables. We will definitely be back!!

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1 month ago

The service was below par, as well the wait time for the food was more than 45 minutes

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4 months ago

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4 months ago

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3 months ago

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3 months ago

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4 months ago

Terrible. A burger fri place that's out of katshup ??? And 50 mins for wings and beer. Wow I just moved here but I will NOT come back.

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5 months ago

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North Texas Smoke

North Texas Smoke

(39 reviews)

So, not sure how many times I have been here now, but it's a lot; going back over the prior year…read more Biggest challenge for me is hours of operation. They are currently only open a few days a week for a few hours on those select days. Bummer. I'm not going to get into whether or not this place is good, I've already addressed it in prior reviews and updates; in one word it's 'stellar'. The proprietor; Derek has done a tremendous job moving from very small outlet to a very cool large restaurant facility. I took five people there on Saturday and it was a great experience. Derek personally brought the food out. We chatted for a bit, I congratulated him on his growing his business. He said in one day, he does more revenue than he did in a weeks time at his prior "to go" only location. Good for him, he's a true American success story that clearly busted his butt to build his business. If only we had more of those. He's got a great formula. I can't criticize anything he's done; even the bathrooms are spotless and top notch. Whoever built out the plumbing in his place is truly an artist, you have to look at the details, it's not a budget operation. Kudos to this guy for killing it and putting a great crew together. If you haven't tried it you're doing yourself a disservice. If I'm disappointed about one thing, it's the fact he doesn't have those tallow based salted chocolate chip cookies anymore; at least that I could tell. I forgot to ask him about it. He may have had trouble getting consistent quality from his baker, but they were just absolutely awesome and a hell of a deal in my opinion. Pro Tip: I mentioned that I had a pellet grill and I wasn't able to get enough smoke flavor into the meat. It turns out he started on the same one I have. I've got a Yoder YS 640 competition model. He gave me some solid pointers. I can't wait to try them. It will never be as good as his, but hopefully I can improve.

Driving around Texas eating BBQ on the Texas Monthly Top 50 so we had to drop by North Texas Smoke…read more I knew that this place was popular and might sell out fast so I started calling and DM this place as we really did want so brisket. The problem occurred when we showed up and were told that they were out of Brisket. After a brief conversation with the lady taking orders and the pit master they were able to find us some chopped and sliced brisket, THANK YOU. The brisket was good as were the ribs but the star of the show was the boudin. We got our order to go. So the process is order and pay out 1 window then wait to hear your name so that you can get your order. When we visited the place was hard to find and we drove past it once as they did not have a sign. It's a nice place and the food was good. My recommendation try hard to order early and call them several times before they run out of brisket.

IHOP - IHOP

IHOP

(57 reviews)

$$

We showed up in the wee hours of the morning on our roadtrip and Bre was absolutely amazing and so…read morehelpful. She was the only one working, doing everything from the cook to the service and had an amazing attitude and nice personality. She deserves 10 stars !

This location is straight garbage. Corporate needs to come take it over and fire everyone…read more 8 people in the restaurant and the excuse for the 1.5 hour wait for food is that you're slammed ?????? The problems in this store are from the bottom employee to the management. 1. Its dirty. Dirty floors, tables not cleaned, stacked dirty dishes. 2. Staff is lazy. If youve got time to lean against the counter at the pass and send text or Facebook or whatever it is, y'all are doing. Then you've got plenty of time to go out there and wipe the nasty tables off or to clean the floors or to do the dishes. 3. Cooks are too busy screwing around to get orders out in a timely manner. Food comes out cold because cooks don't prepare an order properly. Eggs shouldn't be sitting up on the pass while you're busy trying to cook the bacon or sausage or pancakes that are supposed to go with them. By the time whatever else it is, is ready to go, the eggs are stone cold. And most definitely do not stack plates with food on them on top of each other. 4. Managers. The managers in this restaurant have I don't give a sh!t attitudes. They'll have every excuse in the book as to why the restaurant is run so badly and it's always somebody else's fault. They will lie straight to your face to cover their own ass and get you to leave them alone. If you want a good IHOP experience, I would suggest bypassing this one and going to find another one because this one is not gonna change. The problem here are ongoing and nobody seems to want to do anything about any of it

Pappy Jacks - burgers - Updated May 2026

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