Been coming here for 5+ years and have had them provide pizzas for sons birthday 3 years in a row…read more The crowd is always happy and I always get asked a couple of times where the pizza is from. Appreciate the variety of pizzas they offer. Garlic veggie is one of my faves and their Hawaiian is also pretty wonderful. I have also ordered GF pizzas and the GF eaters love it. This year I also ordered a dairy free pizza-no cheese, just sauce for their veggie combo. At this time, their dough is dairy free! The guest was happy! I do my best to support local businesses and Richmond pizza house makes that really easy. Always wonderful customer service! The inside is comfortable and clean for dine-in, but most folks do take out.

Review long overdue!…read more It's easily become one of my favorite places. Everyone is always so welcoming, and the pizza has been consistently 10/10 I'm pretty particular about where I eat, and once I find a place I genuinely enjoy, I'm a customer for life. This is definitely one of those places.

I just discovered the best pizza in the town Verry tasty…read more The server was very nice Highly recommend to try it

I really like the pizza here, especially the Garlic Veggie! It's a fantastic pizza with a great…read morecrust and what seems to be really good-quality ingredients. I remember back in the day when the pizza came with that special sesame crust. I believe they've since made it a separate option, probably so customers can choose different crusts and perhaps charge a little extra for specialty options. Either way, the pizza is still delicious! We used to visit the Richmond location, but since moving to Pinole, this location is much closer and more convenient for us. What really makes this place stand out, though, is the owners. They're genuinely nice gentlemen who are always friendly and take the time to talk to their customers. They even remember your name! That's something I really appreciate. There's a big difference between walking into a chain pizza restaurant where you're just another order number and visiting a local pizza shop where the owners actually know who you are. That personal touch makes the entire experience so much better. Great pizza, quality ingredients, reasonable convenience, and genuinely friendly owners. What more could you ask for? I highly recommend this place, especially if you haven't tried their Garlic Veggie pizza!

Best pizza in the area and the workers are so friendly! We got the All Meat and it's delicious…read more Will be back guarantee :)

Ordered food through grub hub. Recieve pizza not cut into slices for my kid. Very disappointed…read morein the service from this location. Update: I got a call from their management and they explained and apologized for the incident. I appreciate the call back and will try again next time. Im improving the review for customer service. I understand things cam be hectic in a fast food business and been in that situation to understand especially with new staff. I improve from 1 star to 3 star for the attempt to rectify the situation.

My daughter and I had walked in this spot while our son was getting a haircut and right away we…read morewere greeted by the staff. The ambiance was nice, clean & low key. We ordered a small cheese pizza and it was ready rather quickly! We will definitely be visiting again for some garlic twists or my daughters favorite-cheese pizza!

I'm so so sad you closed. I ended up ordering from what used to be pizza with a twist in El…read moresobrante. It's now called Chicago pizza with a twist. They are very nice people. However, I wouldn't order again. I loved having you in our neighborhood. Now there's no good pizza nearby

I really wanted to like this Margarita Pizza. I had seen pictures of it and was impressed. So…read moreafter a long day of work on Saturday, we picked up a 12-in margarita pizza for about $23. It was hot and fresh and we immediately ate it. Unfortunately the crust had very little flavor and was very soggy. The cheese had become curdled. Either this pizza was executed poorly or the ingredients were not quality. Whatever the reason, this was a mediocre pizza at best. Sadly I do not believe this to be the quality of New York style pizza. Maybe they were just having a bad day.

Was in Rodeo and decided to stop in for lunch. Ordered 2 pieces with pepperoni, mushrooms and…read moreolives. I liked the thin crispy crust. Flavors were good. Service was very good. Place is clean and organized.

happy hour starts at 3pm weekdays try all their happy food…read moreand drink specials plenty of free on site parking

My Husband's "Special" was anything but... The lamb chops were overcooked and tough! He gave me a…read morebite and I was less than impressed... The sauce was good but the meat left little to be desired. Maybe hire someone who understands how meat needs to be cooked... The only reason I'm giving it 2 stars was that the lasagna was as expected: hot, saucy, and flavorful! Don't advertise "Specials" if you can't deliver on your promises! Shame on you!

The pizza is the star at Little Star Pizza! Located on a busy stretch of Solano Avenue on the lower…read moreportion near the San Pablo Avenue intersection on Albany, California, Little Star Pizza is just one of many locations of this burgeoning franchise from owner Brian Sadigursky, who began his mini-pizza making empire of his signature cornmeal crust deep dish pizzas in a small location along Divisadero Street in San Francisco's Nopa neighborhood. That location has since closed down, but two locations remain, this one in Albany and another along Valencia Street in San Francisco's Mission District. The team also owns three The Star pizza restaurants with locations in Oakland, Alameda, and Portland, Oregon. With all these locations to keep track of what makes people keep coming back for all these wide varieties of pizza pies? It's the dough of course, but it is not just any dough, it is their beautifully crusty cornmeal dough that is cooked to perfection for their Chicago-style deep dish pizza that is what makes Little Star and all of their subsidiaries so worthwhile. I had originally been to this location when they were located literally right next door in a smaller location on the corner. Now, in a much larger location, with floor to ceiling windows that let in natural light on two sides, and their own communal parking lot, where there is a door for direct takeout orders, Little Star Pizza is thriving here in Albany. What brought me and a dining mate back for a first time visit to this newer location was the affordable lunchtime deal that they serve seemingly seven days a week. From open until 3 p.m. diners can order a Personal Signature Pizza either Deep Dish or Thin Crust for only 11 dollars. You can also build your own personal pizza for 9 dollars which is an affordable option. My fellow dining mate and I knew we wanted to select from their Seasonal Specials or their Signature Pies. I decided to order their Personal size All-Star Signature Pie, which was topped with bacon, meatballs, sausage, pepperoni, provolone cheese and served on their signature cornmeal crust, then filled with mozzarella cheese and house-made tomato sauce & finished with parmesan & oregano. My dining mate was intrigued by their Specials menu, and their Personal size Sweet Heat, which was topped with spicy sausage, caramelized red onions, cherry peppers, hot honey and served on their signature cornmeal crust, then filled with mozzarella cheese and house-made tomato sauce & finished with parmesan & oregano. Since both pizzas were so affordable at 11 dollars each, we decided to splurge and order two dessert drinks as I ordered their Golden Gate Orange Soda Float and my dining mate ordered their Dad's Root Beer Soda Float. The wait for our personal size pizzas would be a lengthy one, at least twenty minutes, which for about a nine inch pizza pie, is still a considerable amount of time. But once you do get the pizzas you order, I can report it is well worth the wait, as the pizza has that extra special graininess to it that makes it extra special good. Combined with the fresh tomatoes and an abundance of mozzarella cheese, you cannot go wrong with any type of pizza you order. I liked my All-Star pizza pie with its abundance of meat toppings and I tried my dining mates Sweet Heat pizza pie and it came as delivered as it has a combination of sweetness meets spiciness. Luckily our wait wasn't too long, as we had our ice cream and soda floats to keep us satiated while we waited for our pizzas to be handcrafted. Our total bill was $42.08, which was with tax but before gratuity, which in all reality was very reasonable considering we ordered two rather large personal deep dish pizzas, and our floats were a mere fraction less in terms of pricing. Since they have a Happy Hour on weeknights from 3-5:30 p.m. with reasonably priced cocktails, one-topping pizzas and other menu items at affordable pricing, you better believe it will not be another decade that passes by before I make another appearance. Here's to the continued success of Little Star Pizza, may more locations be in the future, and may their current locations continue to thrive thanks to their delectable Signature Deep Dish pizzas!

Went to Little Star Friday for lunch. The place was pretty empty, pretty dark inside and on the…read morecold side We ordered two side Cesar salads which were good. My partner got a personal Sweet Heat pizza, a very value. I ordered the personal Meatball pizza and it was awful. The thing was topped with huge gobs od mozarella cheese. Way too much cheese. I should have sent the thing back but I scrapped off the cheese and went to work. Not very good meatballs and the crust was lame. Def a waste of money

Benchmark continues to be one of my favorite spots when a serious pizza craving hits. Last night, I…read morestopped in specifically hoping to try the eggplant pizza, but unfortunately they were sold out. Since the only other pie I'd previously had there was the brown butter sage -- delicious, though I've learned lemon on pizza simply isn't my thing -- I decided to go with their classic Benchmark margherita instead. It absolutely delivered. This is Neo-Neapolitan pizza done right: bright, fresh tomato sauce, creamy mozzarella, torn basil, and a beautifully balanced crust with a perfectly thin base, nicely charred underside, and those airy, leopard-spotted edges that make wood-fired pizza so satisfying. Simple, restrained, and incredibly well executed. It was an unusually warm evening, so I opted to sit outside. My only real complaint is that the tables closest to the street sit noticeably on a slant, making it a bit of a challenge to keep plates and glasses from slowly sliding downhill throughout the meal. A small detail, but worth noting. That said, the staff were genuinely lovely and welcoming, and the overall experience was exactly what I was hoping for. One final recommendation: do yourself a favor and ask for a side of olive oil for dipping the crusts. It's the perfect finishing touch. I'll absolutely be back the next time the craving strikes.

Delivery by Doordash: tough, because it was cold. Small and would only taste good it it were…read moreabsolutely fresh.

What a great promo on DoorDash! Definitely will order again. Even with delivery tip this is a great…read moreprice. Salad was good value too.

2nd time trying Extreme Pizza and both times have been great. Our order has been made quickly and…read morethe staff is very friendly! We'll definitely continue to come back.

Massive slice of pizza by the slice…read more Had the supreme with everything on it Ingredients were pretty good, nice sauce and cheese distribution Came out to 9.50 a giant slice If you want a snack, it's not for you because this is a whole meal. Pizza is reheated in less than 3 mins, very quick. They do have other smaller items like 6 or 9 inch hotdogs if that's up your alley

Massive slices. I thought it was far more than I needed but then...I finished…read more Above average on the picky pizza scale! 3.5 star rounded up. We had one cheese one pepperoni. Come in the late afternoon and they were close to selling out of things!