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    Paola's Restaurant

    3.7 (217 reviews)
    PriceyItalian
    Closed 12:00 pm - 3:00 PM, 5:00 PM - 10:00 PM
    Updated 1 month ago

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    PAOLA'S RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Outdoor seating
    Dressy

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    Recommended Reviews - Paola's Restaurant

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    Reviews With Photos - Paola's Restaurant

    Entree's wine and beautiful date
    Ashlee And Kent W.

    Stunning authentic Italian food! Service was wonderful and the ambiance romantic with a beautiful wine list.

    Vegetable Frittatina Di Verdure delicious
    Karen D.

    Stopped by on Sunday early afternoon after a visit to Guggenheim museum nearby and sat at the bar as the restaurant was filled. The bartender welcomed me, took my drink order right away and gave me a menu. I was trying to decide between pasta or brunch. The bartender was busy filling drink orders for the restaurant. I ended up going with brunch and the vegetable frittata with side salad and roasted potatoes. The food arrived warm, the frittata was flavorful, side salad with vinaigrette was good and potatoes were okay. The bartender continued to be busy. I asked for the check and went on my way.

    Cacio E Pepe - was pretty tasty, would order again.
    Anne M.

    The 2 stars are for the food alone. The service is one of the worst I've experienced in a long long time, so that gets 0 stars. 6 of us arrived after a morning at the Guggenheim (which is a few blocks away) - 3 adults, 3 kids. Craving some Italian, we figured it would be a good lunch option. We were seated right away, however the staff were so unkind, we considered leaving, but decided to stick it out. For food, we ordered some appetizers, the Calamari and the Olive E Grana. In the meantime, we were brought some fresh bread, and had to ask for oil & vinegar for dipping - the server literally rolled his eyes. Both appetizers arrived quickly enough, the Calamari was very different to how I've been served Calamari before, but in a good way. The aromatic breadcrumbs were a little heavy on flavor though, but not the worst. 3 from the table ordered the Clam Linguine - all 3 plates were not eaten fully because of lack of flavor. 1 breaded chicken was ordered, which was actually one of the best dishes. I had the Cacio E Pepe which was flavorful, and I would order again. The whole time we had to constantly wave for server attention just for water refills, or getting some pepper or grated cheese. Such a shame, since the menu isn't exactly inexpensive, and we ordered a lot of food. We opted to skip dessert here because of the service, again, a shame! Still I give 2 rather than 1 stars because of the food.

    Grilled calamari with new potatoes and arugula
    Louise M.

    We tried to go to their restaurant on 92nd but it was full and only took reservations. They had a sister restaurant down on 89th and Madison that was more casual and that's where we went. We got seated right away shared a bottle of red wine and the entrées were actually quite delicious. You could tell they were very busy and trying to get as many tables turned over as they could. Because of the rush I could tell waiters were bringing plates out to the wrong tables and at first they only brought one glass of wine to our table when we had ordered a bottle. All in all things were very nice and we enjoyed a delicious dinner

    Veal ravioli
    Kris C.

    Nice place to have a quiet lunch either alone or with colleagues. Service is very good. Get the veal ravioli...yum Just one inconvenience: I booked my res with Open Table. They forgot to note that I'd shown up. Open Table thought I was a no show. So, no points for me.

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    3 years ago

    Great service vibrant restaurant- pizza was very good - would recommend to anyone who who wants a good meal

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    4 years ago

    Delicious food and pastries ... everything was scrumptious! We had appetizers and desserts and it was all top knotch

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    3 years ago

    Great food. Great service. Change locations but the same great service and food. Really enjoyed our dinner.

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    3 years ago

    The food here is consistently great. We love the pasta! Definitely recommend as a great neighborhood spot.

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    3 years ago

    Everything was impeccable!!! Loved the ambiance & the service. I'm very picky about linguini & clam sauce, it was excellent.

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    Ask the Community - Paola's Restaurant

    There has been a closed for renovation sign on door for serveral months; when is the planned re-opening?

    Is there a private dining room to accommodate 18 people?

    No, there's no private dining room.

    Is it possible to carry on a conversation at 6:30 on a Saturday or is it very noisy?

    I have not been there at 6:30 but the place is noisy.

    View All 4 Questions

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    Fumo

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    Are you going to the Joyce for a wonderful evening of dance ?…read more Do you prefer a location close by ? Is inexpensive Italian food a preferred choice ? If you answered "yes" to all three, then Fumo is a place to seriously consider. The restaurant is bright and comfortable. The service is fast and attentive. The menu has lots of excellent choices. The portions are generous. The prices are very reasonable. There you go ! Fumo is for you, (at least the Chelsea location) is for you. Any drawbacks ? youi ask.....well, yes, there is one, and it should be cosnidered. The restaurant is so so so popular that the noise level can be a bit ..... shall we say "daunting." Fumo is a great place but if you want a soft, quiet place to have a serious conversation, maybe save it for another time....

    The experience was very disappointing. The menu labels many items as gluten free, but I was told…read morethere's cross contamination. This means those dishes aren't truly gluten free for people with celiac disease or anyone who has to avoid gluten. When I pointed that out to my server, he just gave me a blank stare. I tried to explain why labeling those items as gluten free is misleading, but he seemed completely disinterested, even annoyed, dismissed what I was saying, and simply responded that the pasta is gluten free. I acknowledged that the server doesn't write the menu, but absolutely zero customer service skills. The service overall was lacking. Aside from taking our order, no one checked on us or came back to see if we needed anything. Our server was just hanging out chatting up the hostess. We had to request the bill from the manager & paid at the hostess stand. Before paying, I spoke with the manager and explained what had occured. He was more professional than the server, but he was still dismissive of my concerns and of the service we received. Management seemed happy enough to promote the "option". The food was okay, definitely not enough to make up for the poor service and handling of a serious dietary issue. Needless to say I will not be returning.

    Photos
    Bathroom - cool design
    Bathroom - cool design
    Fumo
    Interior view of the restaurant

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    Interior view of the restaurant
    L'Artusi

    L'Artusi

    4.3
    (2.7k reviews)
    4.4 mi
    $$$

    Excellent high end pasta in the West Village…read more Food: 5. Service: 4.5 Atmosphere: 4.5 Cost to worth it rating: 3 Opentableable: no but Resy 14 days prior Return worthiness: yes Highlights - Bianco Bolognese: never had that before but was fantastic. Light combo of veal, pork, and chicken in the stunning thick housemade pasta. 5 stars - Beets: gold and red wedges with a wonderful pesto and ricotta with green sprouts. Excited cause it wasn't the standard goat cheese pairing. 4.75 stars - Caccio Pepe: wonderful version with great balance of pepper and cheese and toothsome pasta. 4.5 stars - Sausage rigatoni: mild with broccolini and Parmesan mixed it was a sleeper. Sausage could've bit more flavor and spices. 4.5 stars. - Chicken: juicy breast with some charred spices. 4.25 stars - Hanger Steak: sold option with extra crispy potato wedges, 4.25 stars - Olive oil cake: soft with the browned edges. 4 stars - Wines: wonderful Italian options by the glass or bottle. - Cocktails: top notch with a lychee foam passionfruit tall glass and a bourbon pineapple. - Jean: wonderful waiter who had great recommendations for food and wine and a nice demeanor. He also was nice to put in an order for plain pasts for my teen son (to eat in addition to his steak) - Lively vibe - Heard that do have a gluten free pasta even though it's not noted Midlights: - Upstairs dining room is a totally different experience than the downstairs. Downstairs is more swanky and romantic. Lowlights - One staff member: blonde lady rolled their eyes at me when I asked for the leftover focaccia in a box which was uncalled for. - No plastic utensils available for leftovers which was odd since they do takeout and delivery.

    Unbelievably good! I had to savor each bite…read more Visiting from out of town, we took a seat at the bar. We enjoyed the casual atmosphere. We started with the Focaccia bread and if that was the only thing I ate, I would have been more than satisfied. We shared a salad and the roasted mushrooms and it was heavenly. I had the ravioli, another had the Cacio de Pepe and another the mushroom ragu. Everyone was more than happy with their dish. We finished with the olive oil cake. It was the perfect way to finish the meal. Definitely recommend!

    Photos
    Kitchen area
    Kitchen area
    Olive Oil Cake
    Olive Oil Cake
    Tagliatelle

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    Tagliatelle
    Trattoria Trecolori

    Trattoria Trecolori

    4.1
    (3k reviews)
    2.4 mi
    $$

    It was difficult getting a reservation for the time we wanted so I booked for 45 minutes later. We…read morearrived at our desired time, told the hostess we were early and immediately seated. Water and excellent bread arrived immediately and the waiter was helpful describing dishes and giving advice. Salads were fresh and crisp. Caesar was nicely dressed and the mixed salad was a nice combination with well balanced herb vinaigrette. Seafood dishes had large amounts of fresh seafood and the veal picatta had the lemony flavor you expect without excessive acidity. Dessert was tasty and innovative. The ricotta based cheese cake wasn't as smooth as the cream cheese form but the citrus flavor was great. Throughout the meal water and bread were refilled, plates from completed courses removed and next delivered without being overly hovering. All in all a really great meal.

    Delicious and dependable! I've been going here for years and it's still one of my favorite spots…read morebefore or after a Broadway show. It works especially well for a mixed group since they have plenty of options including dishes without meat and everyone can find something. Even my picky niece and nephew were happy. My favorite entree is the Capellini Puttanesca, with capers, olives, basil, and anchovies. It's super tasty, satisfying, and the perfect portion. I also love that they offer wine by the glass and the service is consistently attentive. The waiters are always moving through the room, checking tables, refilling water, and making sure people have what they need. It's good, reliable, and near Broadway. NOTES/TIPS: **Reservations recommended via Google, Open Table; wheelchair accessible; clean bathrooms.

    Photos
    2nd floor dining area
    2nd floor dining area
    Capellini puttanesca - super tasty
    Capellini puttanesca - super tasty
    Passion fruit mojito

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    Passion fruit mojito

    Paola's Restaurant - italian - Updated August 2026

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