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    Panera Bread

    2.5 (76 reviews)
    InexpensiveSandwiches, Salad, Soup
    Closed 6:30 am - 10:00 pm
    Updated 2 weeks ago

    Panera Bread Photos

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    PANERA BREAD ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

    Recommended Reviews - Panera Bread

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    Reviews With Photos

    Betsy S.

    I went here to meet some work colleagues and I was delighted to be able to eat comfortably inside and order some food. I was afraid they were going to be out of a lot of items but they were ok! I ordered a small chicken caesar salad and asked for an apple instead of the french bread (also no croutons). I got the order relatively quickly and that was good. The employees were all very friendly and smiled. In this day and age, that's very important to me. WE comfortably sat at a table and talked and conducted our meeting. The parking can be a little difficult here so you most likely will have to park a bit far away (I was ok with that because a little walk is fine with me). I do know that the Panera near me closed down so I was happy to see that this one is still in business.

    Single Tray broken

    This is going to be a long review? I am a sip club member (will be canceling due to the issues you will read below). I order from this Panera 7 DAYS A WEEK. Sometimes twice a day. I would call that a good customer. Let's talk the last 2-3 weeks. Order 2- 20oz hot coffees and a large ice coffees every morning. Lately I have been receiving my hot coffees with approximately 4oz missing. (You may a remember a popular coffee chain getting sued for leaving room for cream without the customer asking for this. Customer won and now they ask on their app if you want them to leave room). So to make sure I receive my coffees full I specify in the notes the following: Fill top, Double the tray, 2 straws. Why the double tray? The trays at this Panera are VERY flimsy and tend to break under too much weight. Why 2 Straws? If I don't ask for 2 I won't even get one- sometimes this works, but usually still end up with no straw. So let's discuss today's order. When it arrived the delivery driver was juggling the tray to try to keep the coffees from spilling. No double tray! Wasn't working and ended up with coffee spilling. Noticed tray was broken. Opened the hot coffees and not full. Got a straw but not 2. So clearly instructions were not followed. Decided to call the cafe and speak with a manager since this has been an everyday occurrence for the last couple of weeks. Since I order every day I tend to know the managers. Generally they are nice but not today. She refused to tell me her name when I asked her to repeat it. Explained why I was calling and she interrupted me to say she did my order and she followed my instructions and it was "perfect". When I said that instructions were not followed she kept interrupting to say it was perfect. Perfect. Perfect... over and over. Called customer care even though I knew they would not listen and that this franchisee doesn't care and would not call me. Yes, for those that don't know the Boynton Beach locations are owned by a franchisee. So now you know why a good customer who is also a sip club member doesn't think it is worth keeping. I took pics of the coffee and broken tray - the one tray, since didn't get the double tray.

    Cinnamon roll
    Jamie M.

    This parking lot is usually hectic & crowded (beware of reckless driving). I ordered a cinnamon roll & croissant, each were $2.99 individually. The cinnamon roll was fresh, tasty, & the perfect amount of sweetness. The croissant was flaky, light, & enjoyable. Staff were all amiable, polite, & accommodating! Overall, lovely experience!

    For about $8.17 you can get 2 ounces of Mac and cheese and a piece of bread.
    Alan K.

    Mac and cheese was good. Portion size was 2 ounces of mac n cheese and a piece of bread for $8.17. No value here. Quite the opposite.

    What I got.

    Omg what a disaster! I've never been to this location however, it fit with where I was at, so I went. I knew in advance what I wanted having looked at the menu and I went to the counter and I said have a Mediterranean bowl, no chicken. So she calls out "Mediterranean veggie" and I go and have a seat and wait for my name to be called. When the order is ready, it is a Mediterranean sandwich with a baguette on the side. I said this is not what I ordered; I wanted the Mediterranean bowl. The guy said he would make it again correctly. When they called my name again I went to the counter; there was a bowl but they were pieces of meat on it. I said what is this? Is this chicken? The girl who I think was the manager said yes it's chicken, and I said I ordered a vegetarian, the server had even called out "Mediterranean veggie. " Then said we will just take the chicken off. I said no, it's touched the food. You can't just remove it. Don't they know that's improper, jeez . . . So she turned to a guy behind the counter and said she'd show him how to make it and he said "No, I think I know how." This is what they gave me. It's missing several ingredients; compare with what's on the menu. There's no hummus. There's no lettuce. There's just a hunk of rice and a few other items. What a complete disaster. I decided not to go back and complain again; instead, I've left this review and I will notify customer service. Stay away from this place; they are completely incompetent.

    Pick 2: Toasted Tuscan Grilled Chicken Sandwich + Broccoli Cheddar Soup
    Kim P.

    We visited Panera at the Canyon Town Center for dinner on Friday evening and when we ordered, we were surprised to hear they were out of steak sandwiches and flatbread. So we ordered the Pick 2 combos with soup and Tuscan chicken sandwiches with chicken, cheese, arugula, & basil mayo on ciabatta bread. The sandwiches were tasty but it seemed like the bread to chicken ratio was off: too much bread and not enough chicken. The grilled tomato also had a strange after-taste. The corn chowder soup was delicious and contained a nice assortment of peppers and potatoes in addition to the corn. The broccoli cheddar soup was also very good but the temperature was just lukewarm. The restaurant seemed a bit dirty despite being only about 1/2 full. An employee did walk through with a quiet vacuum, which did help eliminate some of the mess on the floor. The tables could have been wiped better though. The food at Panera is usually good but when we eat there we often feel hungry when we leave. The portion sizes are not particularly large. Maybe we should eat there for lunch rather than for dinner.

    There was a piece of plastic in my Broccoli Cheddar Soup that I almost Ingested.

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    2 years ago

    It was Panera. Nothing exciting nothing bad. It did the job we went there for. I can't complain with what we had

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    Page 1 of 2

    Ask the Community - Panera Bread

    Olive U - Chicken yellow rice bowl.

    Olive U

    4.9(70 reviews)
    1.5 mi

    Amazing high quality and fresh food. Jose was great helping us choose the best options. Will…read moredefinitely come back.

    OliveU delivered one of those rare dining experiences that stays with you because the food was good…read moreand the people were even better. I visited on April 10, 2026, and from the moment I walked in, the entire team created an atmosphere that felt organized, welcoming, attentive, and genuinely warm. Erick, the manager on duty, stood out immediately. He was clearly making sure everything and everyone was running the way it should, and he did it while juggling more than one responsibility at once. That kind of leadership is easy to notice when a place is busy. He brought steadiness to the whole environment, and it showed in how smoothly the team worked together. Gabe was the first person who greeted me when I walked in, and he set the tone right away. He began my order with professionalism and ease, and within seconds of me choosing the chicken shawarma, he was already thoughtfully suggesting a protein upgrade. It was a small moment, but it showed confidence, product knowledge, and real customer awareness. He made the beginning of the experience feel smooth and engaging. Kolby also deserves real recognition. She was standing behind Gabe and grilled my chicken shawarma while keeping her composure in the face of two difficult and frankly annoying customers who were ahead of me. That alone said a lot. She seemed newer, at least from my perspective, but she looked fully up to the task. She carried herself with calm, patience, and quiet competence, which is not always easy to do when customers are testing the atmosphere for everybody else. Jawad stepped in seamlessly and continued my order once Gabe had to hand things off to take care of other arriving guests. He handled my vegetables and kept everything moving without missing a beat. That kind of teamwork makes a big difference because it keeps the guest experience from feeling disjointed. It all felt coordinated, efficient, and natural. Natalie completed the experience beautifully. She was the friendly, gentle cashier who checked me out with a genuinely heartwarming smile. She answered my questions, made me feel comfortable, asked whether I wanted some baklava, and sold me on how good it was. She was absolutely right, because I ended up leaving with one. At that point, resistance was pointless. She closed out the whole interaction with warmth and charm, and that matters. As for the food, I ordered a base of lentils and rice with chicken shawarma, topped with lettuce, onions, tomatoes, and olives, along with house sauce. It was excellent. Fresh, flavorful, satisfying, and exactly what I was hoping for. Everything came together really well. What made this visit special was the complete cycle of service. Each person contributed something distinct, and together they created an experience that felt personal, thoughtful, and memorable. OliveU should be proud of this team. They made an ordinary food stop feel genuinely special, and that is not something every restaurant can pull off.

    Photos
    Olive U - Inside

    Inside

    Olive U - Falafel Salad Bowl

    Falafel Salad Bowl

    Olive U

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    Ripe Delray - Chicken & waffle cravings

    Ripe Delray

    4.3(215 reviews)
    5.1 mi
    $$

    Great food! The crispy chicken wrap was delicious and the salad was loaded with healthy, fresh…read moreveggies and the chicken on top was the perfect amount of protein. Truly a gem of a place, gluten free and tasty!

    The key word for Ripe is "fresh". From the restaurant's name to the bright, sunlit dining area and…read moreto the fresh, healthy menu selections, everything about Ripe is fresh, clean and wholesome. A group of 7 of us stopped by Ripe for lunch. The cashier and prep cook at this quick-serve restaurant didn't miss a beat as they provided prompt, efficient service, even when we requested some tweaks to the items we ordered. The menu features both lunch and breakfast choices, with a focus on healthy fare, especially salads and bowls. They also include a wide range of sandwiches, wraps, burgers and quesadillas. A couple of people ordered the tuna poke bowl and were satisfied with their meal. A few others ordered the Greek salad, which included feta cheese, cucumbers and tomatoes along with the greens. The salad was tasty and a nice size portion. And the dressing was delicious. I had the Tulum Lifter rice bowl with chicken. It was very good and quite satisfying. The only disappointment was the avocado toast with poached eggs. The person expected the eggs to be runny so the yolk could mix with the toast, but they were fully cooked. The Ripe server quickly replaced the entree and apologized for the miscommunication. Overall, we had a nice lunch and plan to stop by again soon.

    Photos
    Ripe Delray
    Ripe Delray - Pad Thai

    Pad Thai

    Ripe Delray

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    Olive U Mediterranean Grill

    Olive U Mediterranean Grill

    4.8(189 reviews)
    5.0 mi
    $$

    I stopped by the Delray location while craving something fresh and flavorful, and the concept…read moreimmediately felt like a Mediterranean take on a build-your-own bowl setup, similar to the fast-casual style people know from Chipotle, but with a much broader range of ingredients and flavor combinations. This was my first visit and my first time trying them, and I was impressed by how many options they offer. The customization is extensive without feeling overwhelming, and everything looked fresh and well maintained. I went with the falafel bowl, built over rice and lettuce, and one standout detail was that they offered three different rice options. I chose the lentil rice, which had excellent flavor and added a nice depth to the bowl. All of the toppings, condiments, and add-ons tasted fresh and thoughtfully prepared. The falafel itself was satisfying, and the overall meal felt balanced--filling without being heavy. It gave that ideal healthy, energized feeling rather than leaving me sluggish afterward. Beyond the food, the restaurant itself was very clean, which always matters in a fast-casual setting, and the service stood out. The staff was welcoming, and the manager came by our table several times to check in and make sure everything was going well, which added a personal touch that you don't always get in this style of restaurant. Overall, a very solid first experience. Fresh food, strong service, clean environment, and plenty of options. I'd definitely return and would recommend checking it out if you're in the mood for Mediterranean done in a casual, customizable format.

    I have been wanting to visit Olive U Mediterranean Grill and finally have the opportunity because I…read morewas in this Delray neighborhood. There is ample parking and seating, though I can imagine this place gets quite busy with the workday lunch crowd. The restaurant was very clean, inviting and casual. Staff greeted us when we entered and helped explain how their menu. It is very similar to the other "fill a bowl" concept, casual restaurants, but in this case Mediterranean delights await you. There are several different types of proteins, and as a pesco-vegetarian, I was pleased to see tofu as an option. There's falafel too! (The tofu was well seasoned and not bland little cubes of food.) You can do a bed of greens, pita, hummus, or rice as your base. I went with the rice which was deliciously seasoned, though (spoiler alert!) next time I might go with hummus. There are many fresh herbs options for toppings, including spices and sauces. All the vegetables were crispy, and the portions were generous. The price point is fair and what you would expect to see at similar restaurants. I wish Olive U were closer to my home, because it's a great fresh option if you're looking for a quick take-home meal as well. I did see that they offer family-style dinners where you get a large portion and everybody eats the same thing. I think that is a great idea and not something I've seen at the other bowl - style restaurants. As I've already spoiled above (hee her , I definitely plan a return visit one day. Or they could just build locations in Broward! Hint hint.

    Photos
    Olive U Mediterranean Grill - Sauces and more toppings

    Sauces and more toppings

    Olive U Mediterranean Grill - Gyro bowl

    Gyro bowl

    Olive U Mediterranean Grill - Exterior

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    Exterior

    Souvlaki GR - Lamb chops

    Souvlaki GR

    3.9(310 reviews)
    0.1 mi
    $$

    If you're craving authentic greek food, you must try this place!…read more I've been coming here for a couple years now and just realized I don't think I've left a review! What a miss! But I may have wanted to keep the secret a while longer, you can't blame me! The plaza where it's located has plenty of parking, and I love that you get to seat outside if the Florida heat isn't too crazy for you. I typically like to seat at the bar, but rest assured there are plenty of tables inside as well so you can truly choose. This location has started to get busier and busier and there's a valid reason for it! But I've yet to see it fully packed, so you probably don't need a reservation. In terms of the food, there's not an item I wouldn't recommend... but I do highly suggest you try their burger dish! as well as the octopus, and of course, the lemon potatoes! I'm not even a fan of potatoes, but I love them here! This last visit, I was served by Sofia who was super kind and patient while my family finally made up their minds. We had an array of dishes, and as always, the portions were generous, and every dish we ordered was delicious!

    I LOVE Souvlaki GR and the one in Boynton is the best in the US. It's probably the best out of all…read morelocations of this closely held micro chain, but since I haven't tried the one in Panama City--and I don't mean north Florida--I have to leave open the possibility that however unlikely, there's one other restaurant location that may be better. Last night we enjoyed the Porto Carras wine made by winemakers formerly from France. I call it an adult wine with similar earthly profiles of what I call brown wines--first growth Bordeauxs. Main courses were the specials: Patagonian Toithfish "Plaki" and Laxanodolmades cabbage wrapped rice Kadden meatballs near with avgolemono (egg lemon sauce, the same used in the famous Greek soup). And did I mention that they use the ultra-premium, world renowned, and global award winning Iliada Gold Extra Virgin Olive? And then there's the amazing staff and even better hosts, Viktoria and Erik! I can't wait to return!

    Photos
    Souvlaki GR - Inside decor

    Inside decor

    Souvlaki GR - Gyro

    Gyro

    Souvlaki GR

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    Dune Deck's Mimosa Cafe - Lovely breakfast and wonderful service

    Dune Deck's Mimosa Cafe

    4.3(819 reviews)
    2.5 mi
    $$

    It is a perfectly fine option if one chooses wisely…read more Lovely ambiance. When you walk in, observe what people have ordered and decide. The vegetables sandwich that I ordered had so much oil but fortunately the bread soaked up some of it, so I just discarded the bread. My wife's salad with fish was very good. Also, the fruit served with my sandwich? Just perfectly ripe and enjoyable. One of the things that cracked me up here, being a laid back Texas boy, was over hearing all the incessant, noisy, nasal New York Jewish ladies whining, commiserating and ruminating with each other at the other tables. That was entertaining. I had thought about asking about the homemade desserts but the staff was slammed I guess cause no one came around to check on how things were going and if we needed anything else. Just as well. Counting calories. My tipping default would normally be 20% but today... not sure what I will leave lol.

    The restaurant has a diner type menu work daily specials. Breakfast and lunch are served all day…read more(the restaurant closes at 4:00). A great value (before 11:30 weekdays) is the $8.95 egg breakfast which includes eggs your way, toast, potatoes and fruit. The service is pleasant but can be a bit slow if you sit outside which works out fine if you're looking for a leisurely meal. Approachable menu, something for everyone. Ample indoor and outdoor seating is available.

    Photos
    Dune Deck's Mimosa Cafe - Creme brulee french toast.

    Creme brulee french toast.

    Dune Deck's Mimosa Cafe - Scrambled eggs with corned beef hash.

    Scrambled eggs with corned beef hash.

    Dune Deck's Mimosa Cafe - Prince Edward mussels in white wine sauce. Excellent!

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    Prince Edward mussels in white wine sauce. Excellent!

    Panera Bread - sandwiches - Updated May 2026

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