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    Panda House

    2.9 (10 reviews)
    InexpensiveChinese, Thai
    Closed 11:00 am - 9:00 pm

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    2 years ago

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    11 months ago

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    11 years ago

    One of the best places to eat in Marlboro NJ. Food always great, prices great, and the staff friendly. Try the pad- thai

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    Sichuan Cottage - Vegetarian Dan Dan noodles

    Sichuan Cottage

    4.0(157 reviews)
    0.7 mi
    $$

    It's not so much a cottage as it is a...restaurant. we'll seasoned, very tasty food. Highly…read morerecommended.

    This used to be our go-to Chinese restaurant whenever we're in town; however, sometime during the…read morePandemic the ownership changed. We took out a few dishes from the new ownership and were utterly disgusted with the quality. It's been a few more years. I am not sure if ownership changed again, but we decided to give it another chance. I didn't recognize the owner - not sure if it was because of the absence of mask. But first impression was she didn't care to be cordial or friendly, just doing the basic part as a wait staff. On the plus side, the chairs and tables have been upgraded from what I could remember. We ordered our usual dishes in order to gauge the current quality. 2 staple Sichuan dishes: Kung Pao Chicken ($14.95) and Shredded Beef with Hot Green Pepper ($17.95). We also added a noodle dish: Sauteed Noodle with Pork & Scallion ($11.95). Kung Pao Chicken was rendered differently - sweeter and not as dark but tasty none the less. The Shredded Beef was also slightly different, thicker and obviously tenderized with baking soda. It was good enough. The sauteed noodle was good but it's a generic dish so no authenticity to consider. A number of deviations from prior experience. The chicken and beef dishes each only 1 bowl of rice, instead of a big serving bowl for the table. We had to ask for one additional bowl of rice. Not sure if it was missed but we didn't get charged for it. The tea wasn't complimentary any more. $1.50 for the pot. Overall, we weren't disappointed because we came in with low expectation. We will be back again hoping to see that they can at least maintain the same consistency.

    Photos
    Sichuan Cottage
    Sichuan Cottage - Left to Right: Noodle with Meat Sauce Beijing Style, Roast Pork with Black Bean Sauce, Moo Goo Gai Pan

    Left to Right: Noodle with Meat Sauce Beijing Style, Roast Pork with Black Bean Sauce, Moo Goo Gai Pan

    Sichuan Cottage

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    Shu House Restaurant - Cumin Lamb Fresh Hand-Ripped Noodles

    Shu House Restaurant

    4.4(269 reviews)
    17.7 mi
    $$

    The highlight of the meal was easily the hot appetizer -- the wontons in chili oil. The delicate…read morewontons were packed with flavorful filling and coated in a rich, aromatic chili oil that delivered the perfect balance of heat, spice, and savory depth. The sauce had just enough numbing warmth without overpowering the dish, and every bite was incredibly satisfying. The texture combination of silky wrappers and bold sauce made it an unforgettable starter. Beyond the appetizer, the restaurant offered a warm atmosphere and attentive service that made the dining experience even better. The presentation was thoughtful, portions were generous, and the flavors tasted authentic and carefully prepared. If you enjoy dishes with a little spice and a lot of flavor, the wontons in chili oil are absolutely worth ordering. I would definitely come back just for them.

    Kendall Park, NJ - the unassuming location of this restaurant in the corner of a strip mall belies…read moreits presentation of some of the best Chinese food I've had in NJ/NY, and in a region with no shortage of good-to-great authentic Chinese cuisine, that's saying something! When it comes to food, I never judge a burger by its bun, so thanks to Yelp for helping me find it. The sign in the window says "Asian fusion" which usually sends me running as it's often a cop-out label for bad mixed-up Asian cooking, but this is authentic y'all, meaning true-to-tradition dishes with a sometimes more contemporary application of ingredients or flavors. The "fusion" part must come from the fact that they have a small Taiwanese section as well as the main Szechuan/Sichuan menu, alongside a few familiar Chinese-American favorites like sesame chicken or broccoli x protein, so you can get that here too. Everything we ordered was phenomenal! Great flavors, generous portions, cooked with confidence and finesse. Compliments to the kitchen - they really know what they're doing. Not a single dish was lacking. They even put out peanuts at the start and serve fresh orange slices at the end of the meal. Very old school. We loved it all: * Salt & white pepper crispy chicken ("Taiwanese specialty") - well-battered and flavored, and perfectly crispy * Taiwanese minced pork rice * Chicken red curry - fabulous, with fresh vegetables and just the right balance of spice * Golden dish (fish) - very special dish in a salted duck egg yolk batter * Beef chow fun * Marinated crispy duck Wish I lived closer, but will definitely come back when we are in the area. Best of the best - very highly recommended!

    Photos
    Shu House Restaurant - Wall Decor

    Wall Decor

    Shu House Restaurant - Salt & White Pepper Crispy Chicken

    Salt & White Pepper Crispy Chicken

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    Golden Fish battered with Salted Egg Yolk

    Panda House - chinese - Updated July 2026

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