Golden wheel Chinese restaurant as most yelpers know that they have new owners…read more The new restaurant has a brand new feel inside. All of the tables and chairs are clean ,bright and inviting ! I ordered simple and conservative just to taste the new beginning. I had ordered: Shrimp with broccoli Cold ginger chicken Dinner plate w/ fried rice These are the most common items you can order any Chinese restaurant . I have to say that all three orders were very good !! I'll be back to sample a little bit more for sure

We were invited to dinner at Golden Wheel. Never having been there, I was pretty excited to try…read moretheir food. There's a lot of parking in front or just down the slight hill which opens to a bigger parking lot. The dining room looked brightly lit, clean and inviting. No other customers were there & the rest of our party didn't come yet either. Our table could seat possibly 8 people but there was only 6 of us so we removed some of the chairs so everyone could sit comfortably. We ordered the following: * Char sui fried rice - nice taste with the char sui mixed within the fried rice. * Peppered beef w veggies - good taste, the veggies consisted of bell peppers and onions. * Walnut shrimp - nice shrimp pieces fully covered w the cream/sauce served w walnuts on the side. Nothing fancy; tasted like others that I've tasted before. * Oyster sauce chicken over cake noodles - wish there was better chicken pieces and more sauce for the cake noodles. I had to scrape up whatever sauce was on the serving dish to top off the cake noodles. * Pork chops - this was one of my favorites as it was cooked perfectly and tasted great. There was this green onion & jalapeño mix on it but I don't like spicy so I stayed away from the jalapeños. Crispy gau gee - it was small and it tasted ok. Have seen bigger, filled gau gee. Service - the ladies came around frequently to refill our water glasses. We were given take out boxes to bring home the leftovers. Their sweet and sour sauce was good. I spooned that over everything. Prices - seemed reasonable enough Would we return? Maybe but if we really wanted to eat Chinese food, we probably would go somewhere else. Would we recommend this place? Sure, as everyone has their own taste. I understand this is the 3rd owner and I wouldn't want them to close up because of my review. You'll just have to go & try it...select what you like to eat and see for yourself. This review is just my own opinion. Good luck to Golden Wheel.

It was KISMET we ended up here! This was hands down one of the best Taiwanese restaurants I have…read moreever been to! My family was in the area to shop over at Crafts Way and I found Fooki on Yelp as a nearby food option. It had something for everyone in our group of seven: 2 vegetarians, 1 vegan and 4 meat eaters. The restaurant had a divy vibe, cozy and welcoming. The service was very friendly and the server was incredibly knowledgable about their menu and how what made some of their dishes stand out from what's expected. The Li Hing Mui Sweet Potato Fries are a must! They totally reminded me of my childhood and the kind of fries I'd get at the amusement park back in Taiwan. Here's everything we ordered. Every single item was a hit! -stewed egg -stewed tofu -Majiang noodles -Lu Rou Fan -Grandpa Rolling Beef -Scallion Pancake -Fooki Bao -Tofu Bao -Li Hing Mui Sweet Potato Fries -Veggie Scallion Noodles -Fooki Bowl -BoomBoom Chicken If we ever find ourselves back in Aiea again, we will be stopping in!

I've always wanted to try this place because I love Taiwanese food. But maybe because I had such…read morehigh expectations, I was pretty disappointed with everything. First, the price was pretty high compared to the amount of food they served and the flavor of their menu. The pork rice bowl had way too much rice compared to the pork, and I think I only had half of the rice to eat with the pork on top. All the foods we ordered wasn't very flavorful either and they charged 3% for credit cards. The economy is tough right now so that may explain the card charge and the portion size but I don't think I'll be going to this place again. It was good to try but wasn't impressionable!

We ordered the Seaweed Soup, Mongolian Beef and rice. $33…read more It's been hard to find a good Chinese restaurant lately. So we tried this old family favorite and it was a winner. Not many people dining in - this place used to pack em in - but, plenty of take out orders happened while we were dining. This seaweed soup was flavorful, full of veggies and meat. It was large and very satisfying. This was the best Mongolian beef on Oahu. I would like more of a wok cooked flavor but since they don't have any competition here it was good enough. We'll be back to try some of the other dishes and maybe the lunch special.

The lunch special is affordable, yet tasty. I always order the ginger chicken and duck, with fried…read morerice. The beef chow funn with black bean sauce is a must. Beef is tender, vegetables are fresh, and the noodles are soft and tasty. Service is quick, staff are friendly. I always order take out, and have yet to dine in. Parking is tough, be prepared to drive around to wait for an opening.

Tuesday April 14, 2026 I haven't been here in a very long time. I used to come here a lot in the…read morepast. Plenty parking. Come early or they run out of food. I was surprised that I came here at 1:30pm and no line outside. Service is fast. I ordered a Roast Pork with Cake Noodle Plate which came out to $19.37. The plate was ready in a few minutes. I decided to sit on 1 of the gray tables outside. It looks the same and it tastes good like in the past. The Roast Pork was big pieces, soft and juicy too! The cake noodle was like eating crunchy noodle like chips. It was good! It costs more than in the past. So, is every place else too. Support local businesses. I will be back again.

Been to Mei Mei BBQ and Char Siu House in Chinatown but I like Roast Duck Kitchen the best…read more Their roast duck and pork belly in particular (my two favorite meats) are very juicy with crispy skin, and the portion of duck is not all bones like other spots. Their lunch plate is $17.50 without upgrades and comes with your choice of meat, two scoops rice, cabbage, and a gaugee. You can upgrade for $1 to fried rice or cake noodle or combo meat. The lunch plate is more expensive than the one at Mei Mei but it's twice the size and can feed two not starving people. I came around after 1230p and they had already run out of fried rice which was sad, I think the guy in front of me may have gotten the last order! So definitely go on the earlier side of lunch if you want to make sure they have everything you want. This is located on the second floor of the shopping center above Times (same level as McDonald's), just at the top of the escalators. Take out only. Place your order with the nice lady at the front, then wait until she calls your order out to pick up and pay. At peak lunch hour this can take 5 to 7 minutes. Credit card surcharge. There are a few shady tables on the second floor patio you can sit at to eat.

Located in uptown, Pearl Ridge. Closer to Ross and by, the Satellite City Hall. Neighbors to hawaii…read morehot pot. You sign in. Service is quick and efficient. The gentleman that helped us is very knowledgeable and explain things well especially since this is the first time we have been here. Very casual restaurant. A lot of tables to sit at. We ordered R5 hot pot fatty beef rice noodles. We had shrimp pork hash, Shrimp dumplings, fried seaweed, tofu, shrimp rolls, and the steamed custard cream buns. They also have refreshing drinks. I had the fresh lime Jazmine tea. The dim sum is made fresh- comes out in the bamboo basket. Will definitely need to come again

Legend is noted of a scholar studying for his exam at a gazebo at an island in the center of of…read moreYunnan Province. The only way to get to his site was by crossing a lengthy bridge. His favorite food was rice noodles, and his wife would bring to him daily, but it would get cold. To keep it hot, she brought chicken soup in a fire-heated ceramic pot that she kept piping hot while added more noodles and other ingredients. Her ingenious way of keeping the food hot became known as "crossing the bridge noodle." Opened in Uptown Pearlridge near Ross Dressed for Less in Aug 2023, Ten Seconds to Yunnan Rice Noodle is known for its customizable Yunnan-style rice noodle soups stewed within a hot broth and 10 side dishes of meats, veggies, and toppings for a signature hot pot experience based on this legend. There are various choices of broths, e.g., pork bone, spicy sour, tomato and are served with fatty beef, pork belly, veggies, etc. They also offer: * Additional soup broths in the cauldron with rice noodles, e.g., hot sour, tomato, and Szechuan mala spicy. There are also ready-to-eat noodles soup served separately with chicken thighs, fish fillets, seafood, laksa, tofu, won tons, beef tripe, etc. * Hong Kong style dim sum, e.g., shrimp pork hash, shrimp dumplings/rolls, spareribs, chicken feet, turnip cake, sticky rice, spring roll, tripe, fish cake, xiao long bao. * Appetizers: beef tongue/shank, pig ear, chicken wings, calamari, fried buns/tofu. * Desserts: and their signature Japanese souffle pancake from their sister Cloud 9 Café HI, bubble waffle. * Drinks: milk teas, fruit teas, iced coffee. The restaurant is a China-based franchised chain with 750 locations in the US and 70+ locations in No. America. This restaurant is the 1st and only location in HI at Pearlridge. This restaurant initially caught my interest when it first opened; however, as it is not close to my home, I eventually forgot about it until just recently when I was in the area. So hubby and I had a quick lunch there. We had just wanted to try their most popular menu offering, the original pork bone soup rice with rice noodles and fatty beef. We were told that one order is sharable between two people. Perfect! Our server brings out a black cauldron of the piping hot pork bone soup. She then brings out a tray of 10 little round porcelain dishes of chives, pickled cabbage, quail egg, goji berries, wood ear fungus, white fungus, meat paste, ham, tofu puff, and corn. Slightly larger ceramic servers included cooked fatty beef, fresh lettuce, and cooked rice noodles made with 100% rice flour. We were instructed to add the beef and lettuce to the broth, then add the 10 ingredients s and stir well, and finally add the rice noodles and wait 10 seconds until ready to eat. We enjoyed it, and wondered whether this was a trendy novelty concept, in addition to being an authentic appreciation of Yunnan foods. We used the house chili oil, which gave the soup a good kick in heat! Our server, Janelle, was very friendly and patient, knowing that this was a first time for us. She explained the process, which made it easy to understand. We explained that since this was our first time, we wanted to try the signature soup and then trying others the next time we visit. Hours of operation are daily from 11a to 8p. The restaurant interior is clean, bright, and spacious. Ambiance is casual and welcoming with interior décor of Chinese lanterns. Free parking is available in the Pearlridge Shopping Center that is shared with other businesses of the shopping complex. There are daily discounts: Monday - military 10%; Tuesday - senior 10%; Wed, Thurs, Fri - early bird discount. There is a 3% credit card fee. What interesting concepts in the authentic flavors, fresh ingredients, and unique "crossing the bridge noodles!" We look forward in returning to try different menu offerings of various soup broths, appetizers, dim sum, and desserts! A great introduction to Chinese hotpots!

This chinese restaurant was surprisingly good. Stopped in…read morewith family since my niece had a performance at the high school nearby. The s&p pork chop, charsiu fried rice, steamed fish, beef brocolli with cake noodles were delicious. Friendly and fast service. Typical Chinese restaurant atmosphere.

I really wanted to like Salt Lake Chinese Restaurant, but it's been a major letdown. The food is…read morepretty mediocre overall, and most dishes come out on the saltier side. What's even more upsetting is that the prices keep increasing while the portion sizes seem to get smaller each time. On my most recent visit, I ordered the Bittermelon with Pork and was charged $21. For that price, I could've easily gotten two two-choice plates from Panda Express. At this point, I'd only recommend this place as a last option for Chinese food.

Walked in on a weekday at 9:30 am. Greeted by Shy who quickly took my order. All the side dishes…read morelook super Ono and I chose the Ginger fried rice and regular char siu fried rice My plate was a 2-choice, mushroom chix and string bean beef. Servings of everything are so huge that the plate can hardly close! Shy was friendly, kind and courteous as she filled the plate and smiled when I told her the plate would be feeding my 90 year old mom for a week :) Quick service, friendly atmosphere, Ono food, huge servings! Nothing better than that! Mahalo Shy! You made my morning!

The staff here is always so pleasant, They all work efficiently to serve their customers…read more I come for their rice cake and add a few other items. Because all of it looks delicious! Their steamed rice cake is very delicious, if you haven't tried it. Order one or two on your visit there. Today 3/29/2026 there were steamed manapuas in pastel colors. In celebration of Easter. Very festive! Of course I had to get me not one but two manapuas. They were warm & soft. These fluffy buns are filled with a perfect amount of savory char siu pork. There's indoor seating-dining area is clean and well maintained. Upon entering there may or not be a line. Be sure to stand in that line if you'll be placing an order or picking up your preorder. Parking can be a bit challenging depending on the time you're there. However, there is ample parking stalls so eventually you'll get parking. Easter is this Sunday 4/5/2026 and if you're looking for something to bring to your gathering/potluck. Pick up some of these festive pastel Manapuas.

First time trying the food here. Family member ordered several items for us. We each picked an…read moreentree. We all enjoyed what we had. My choice was the beef broccoli. Good, deep flavor with a touch of garlic taste. Portion was fair. I also got to try the crispy gau gee, which I don't usually eat. The one from this restaurant impressed me though. Not the size, but it wasn't oily and the crunch was light and crispy. I'd definitely order the crispy gau gee again. Everyone liked it too. All in all, Grand Chinese Restaurant was a good choice for Chinese food.

This must have several different cooks because the dishes are inconsistent. Sometimes the food is…read moreso salty, we end up throwing it out. Sometimes there's no taste, sometimes it's a surprise dish, receiving a different dish from what you ordered. Yes, the cashier points at different boxes and reads off the receipt, but they have no clue what is inside. Speaking of the cashier, there is a young Chinese girl with tattoos on her arm, who must think she's doing me a favor ordering food from there. She never smiles and is definitely not a people-person. And heaven forbid that you ask for chopsticks and an extra watered-down hot mustard. I spend at least $120 per order and the look she gives you, I feel like slapping it to knock some sense into her! Their business depends on us customers!

I had the mochiko chicken plate. It was flavorful and delicious. Not bland at all like some other…read moreplaces. Couldn't put the flavor, but it was good & slightly sweet tasting. The service was good and fast. I had it delivered, so not able to rate the ambiance of the restaurant for now. But, I will stop by one day.

I always pass this place whenever I get my kimbap fix from Palama Supermarket but they were sold…read moreout so decided to try this place out and order my favorite Korean dish...Meat Jun. Looked over the menu and found a handwritten "Bento" sign located below the counter. Bento price is $7.50 except for the Meat Jun for $8.50. It comes with the main entree, 2 mandoo, 1 veggie and a scoop of rice...wow, good deal! Main entree choices are: Mochiko Chicken, BBQ Chicken, Chicken Katsu, Fried Shrimp, Fried Fish, Shrimp Tempura, Meat Jun or Musubi Combo. The veggie choices are: Choy Sum, Corn, Kim Chee, Shoyu Potato, Bean Sprouts or Japchae. You can substitute the rice for an extra veggie. I ordered the Meat Jun with Choy Sum. For $8.50, they gave a good amount of food which I enjoyed and had leftovers for another meal. The guy behind the counter was nice and service was fast. I would definitely return to try something different. This place is in Palama Supermarket that's located at Waimalu Shopping Center. Lots of free parking but this complex is always busy. Sometimes it's hard to find so park at the first stall that's empty. There are 2 entrances/exits that circles around so if you can't find parking, you have to circle around again because the isle is only one-way.

Food-comfort food that I can rely on. Service- always fast…read moreand friendly! Ambiance- fast food and absolutely love the fact that it's in Palisades, parking right across with a gas station right next to it! Such a pleasant experience to have each time I go there.

We often order take out. I used to always order the chicken katsu, but recently have been avoiding…read morefried foods. Not to worry, I LOVE the oriental chicken salad! All of the portions are generous. The salad ends up being three meals for me. My mom has never had their food, so I bought dinner for my parents the other night. My mom is very critical, but she was very impressed with her plate. She had mushroom chicken and was surprised that the mushrooms were large. She said the serving size was very large too! There's such an extensive menu! I'm glad I'm a creature of habit, because I'd have a difficult time deciding on my order. We've also catered for parties and have never been let down.