"Deez Nuts"…read more featuring Butch Porter Ron Felicity Pete Gates Great fun great entertainers everyone had a good time when we do entertain me entertain well

Shitty music, shitty service, no strong drinks. I went here for my first time tonight. I asked for…read morea double shot and root beer back and she made me a mixed drink that had zero alcohol taste. She also made it on the opposite side of the bar so I actually wonder if it was just root beer. The bartender was only interested in talking to her group of friends and not checking on anyone in the bar for refills or to see if they wanted their check to leave. Then when I finally spoke up so we could get out of here she asked my friend oh did I do something to piss her off. Like yes, do your job better! That's what you're there for. She was also flirty w the guy I was with. Uncomfortable! Won't be back

Food is always great! Service is top notch! Great local place if you havent been its a must go!read more

A few miles from home, always consistent, hot food. Friendly staff, lively pool games, strong mixed…read moredrinks. Nothing fancy. No muss, no fuss. Lots of locals. Your typical bar/restaurant in southcentral Alaska. Easy to keep coming back......

Of all the food items we had, the French fries were by far the best thing we ended up with!…read more The seafood enchiladas were really good and I couldn't finish the whole serving. Didn't mention the fries were amazing?

"ok we turning up" ^…read morethe above was my review at check in right before a very unfortunate series of events happened. It stills stands, unfortunate events and all. The night I went there was a local rapper doing his thing on the dancefloor with one of his boys TM, recording. real provincial activities, which I love check it out!

This is one of those places that I've driven by a million times and always thought "we should stop…read morethere". And, it was Thanksgiving Day and we had just bailed on an iceclimb because I was developing a stomach flu...and it was actually OPEN! Seemed like the near-perfect time to stop. We were some of the only people in the bar, the bartender was friendly and likely a Mom when not bartending. She told us to grab some of the (free?!) Thanksgiving dinner (?!) in the back. The food was incredible. I felt a little guilty that we were the only people there to eat it! The highlight for me was the turkey soup. It was excellent and, unlike a lot of fowl soups, didn't rely on noodles/rice for texture. The beers we go (Sierra Nevada) also happened to be on special. They were only $2 each! WHY is this my first time here and WHY am I the one getting the first review?

Stoped in for a drink with two friends after cross country skiing at sheep's mountain. Great…read morepopcorn, TVs, and BEERS!

I often get the eyeball roll when I tell someone that we are taking friends to Palmer Alehouse…read morealong with "seriously? Why would you go there". Well, sweeties, we like beer and this place has the best tap menu in the valley. The food isn't fine dining. But it doesn't suck and if you like decent pub food then this place will work for you. Like I said, we come for the beer and the food is just to fill the belly. We've always had good service. The live music in the summer is an added bonus. My favorite food is the Thai salad wrap, sweet potato fries, chicken tenders, the burgers are usually good as is the pizza.

Cool place, huge selection on tap beers Food was not so…read moremuch. Come for the drinks and ambiance. We got a burger and hot Italian sub, soft pretzel w/beer cheese. Burger looked good until we cut in half to split...it was raw in the middle. Not a medium or medium rare...rawre...haha. The waitress (Taren)took it off the bill, but came back from kitchen with snide remark, "All our house burgers come pink, next time you should say cook well." Like it was our fault. Italian sub from Subway has 10x the amount of meat than this $18 sub had. We prob won't come back for food, maybe a brew though. Yikes.

Our group ended up having dinner at Caboose lounge from our driver who actually lives in Palmer…read more The restaurant wasn't busy but by it being in a small town, a group of 24 could have overwhelmed them but it did not. They have a large choice of food items and they serve breakfast all day. We ordered corn fritters w honey butter to try. They were amazing! I had two and could have eaten more but my dinner hadn't come out yet. I ordered the Halibut fish & chips. I was impressed how tasty they were. Perfectly fried and seasoned well. The tartar sauce was good. The cole slaw was okay so I tried the potato salad which was better. Overall great meal! Since we had a large party, they ran out of desserts before I had a chance to order. The 17 kids in the group were able to get order desserts, the adults did not. No worries. The trip was for the kids.

- - THE UPSIDE It's…read morefast. Service is courteous, knowledgeable, and incredibly efficient. Food arrives quick! It's cheap. The menu is a little overwhelming and the print is small. But so many options makes the possibilities feel almost endless. The bacon is crispy. If you like your bacon chewy, maybe ask for it that way. I like mine crispy and it's been that way EVERY SINGLE TIME. YAY! - - THE DOWNSIDE The decaf coffee is not great. I've had it three times and I think it's instant coffee, maybe? Whatever it is, it's bad. In a state with so much great coffee, this seems like a point that shouldn't be bad. Sigh* The over medium eggs are really over easy. This is a bummer. The diner of Alaska that can make me true over medium eggs will forever earn my patronage. - - Conclusion It's okay the coffee is bad, because they had a porter on tap which was almost like drinking an iced coffee. At least that's what I'm going with. =]

Stopped in for lunch today. Service from Steph was outstanding. Great burger and friesread more

Excellent food and service. We've been here twice and both times we've been very impressed. The…read morechef salad is great, thick slices of meat and it's huge. The chicken quesadilla was delicious.

Great spot. Good drinks, chill modern atmosphere. The owner is really cool and the waitresses are…read morevery nice.

Very cool themed bar with excellent staff. The attention to detail with respect to the mixed…read moredrinks was on point. Very customer oriented. If you stop into the bar, you will surely have a good time.

This place is Alaska through and through. A sports bar in a hotel tucked away in Wasilla AK…read more Family friendly with great service. The food: Portions are huge, the burgers are great, Mac n cheese isn't too shabby either. REALLY good fries. I hear they cut their own steaks in house but personally I haven't ordered one, the picture below was a friends and kinda tough. If you like an adult beverage, they've got a well stocked bar with local beers and a decent whiskey selection The French Onion Soup was really good. I've had worse and haven't had much better I didn't care for seared tuna but appreciated the creative liberty with the sauce Here's the real deal.....I like this place. The food isn't going to win a Michelin Star but you can tell the Kitchen is invested in the craft. The restaurant is relaxed, casual, and the people are super friendly. If you're in business attire just leaving work or bibs and boots leaving the river....this place is for you.

I had a terrible experience here. I've been to this pool bar before and was told by staff that if…read moreno one comes by to help quickly, it's okay to grab the pool balls and start playing. So I did exactly that -- nothing out of line. Suddenly, a worker that I'm familiar with named Joe , cussed me out, and kicked me out in front of everyone. Totally unprofessional and uncalled for. I wasn't being rude, I wasn't causing problems -- just following what I'd been told on previous visits. This review is not the for the restaurant itself but more for the specific worker that I've had a multiple issues with before.

First, I want to say how wonderful Brian was. He maintained an upbeat attitude, clearly explained…read morehow the menu worked, and did an exceptional job throughout the evening. The aura of the restaurant was intimate and calm. Upon arrival, the music was low and relaxing, setting the perfect tone. After about an hour, the music was turned up slightly--not too loud--allowing everyone to continue enjoying their own conversations. It was definitely a night filled with many celebrated birthdays. When the food arrived, it was beautifully presented and absolutely delicious. My family and I loved that everything tasted exactly as described on the menu. It truly made the experience even more enjoyable.

I wanted to try Stalk for a while, but I rarely drive to Eagle River. I did an online reservation,…read moreand the manager called to ask if a seat at the bar was acceptable. I agreed and arrived promptly at 5:00. Several people were ready to enter when the 'open' sign lit up. The restaurant is small, with high industrial ceilings and dark walls. It was nicely furnished with white tablecloths and cloth napkins. The seat at the bar was fine, and the manager mentioned that there were hooks under the rail for our bags. A nice touch! We were there for appetizers and ordered a glass of wine and a rhubarb seltzer first. For food, we ordered the Parker House rolls (out of curiosity to see what a $9 roll tastes like), mac and cheese, tempura shrimp, and the whipped goat cheese and pepper jelly. The rolls arrived first, a small plate of four glistening rolls. I am a pretty good baker, so I may be critical. The rolls were warm, with a buttered top and a sprinkle of salt flakes. The flavor was okay, but I didn't enjoy the overly salted dough. I asked for more butter, but the flavor was disappointing. It seemed rancid. I didn't finish the one I tried. I imagine others might enjoy them... The mac and cheese was delicious! Arriving in a hot metal dish, with a nice bread crumb topping. The cheese was plentiful, and the warm, cheesy dish was ample! The whipped goat cheese and pepper jelly was reminiscent of my Mom's 1970's cream cheese and Pickapeppa Sauce party dish. The items that made the dish delicious were the champagne-dressed arugula and sliced tart apples. The small slices of bread spread with the goat cheese, topped with arugula and sliced apples, gave a creamy, spicy, crunchy, slightly bitter bite! The best dish was the crispy tempura shrimp. They were medium-sized shrimp with a very light, crisp batter! They were tossed in an Asian-inspired chili aioli. They arrived hot and delicious! It was a large serving for an appetizer! My only challenge that I knew that reheating them would be impossible, so we left some behind! The wine list is beautiful, and they offer a nice selection of reds and whites by the glass. I was able to taste a couple before selecting a Malbec. A bonus for my non-drinking friends was the large selection of mocktails, non-alcoholic sours and spritzers, low ABV cocktails for light drinkers, frontier sodas, and coffee drinks professionally made! I looked around the restaurant and saw beautifully cooked steaks! Rare looked rare, and medium was the exact shade of pink I prefer! I will return for a steak soon! My only amusing issue was when I went to the nicely appointed restroom, where there were four chairs across from the toilet, in a nice row. It was hard not to imagine a ghostly audience...