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    Outback Steakhouse

    3.1 (170 reviews)
    ModerateSteakhouses
    Closed 11:00 am - 11:00 pm

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    OUTBACK STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

    Recommended Reviews - Outback Steakhouse

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    Busy night
    Mitch L.

    I just checked. It's been way too long since I did an updated review on outback in Spring Hill. My friend and I went and we had the Steakation 6 ounce sirloin steak center-cut sirloin, seasoned and seared, topped with melted Provolone cheese and Bloomin' Onion® petals. Served with choice of steakhouse potato and a side. The potato was loaded and it didn't cost extra and I had a delicious house salad. Let me tell you it was a bargain for $16.99. I'm gonna go back when my friend's birthday is in February and treat him to steak and tail special that's lobster tail for $24.99. That's about what it would cost you to get two meals at McDonald's

    The Sky's the Limit!
    John B.

    'No Rules, Just Right' has come full circle. In a great way! Buckle up and come along for a long-winded ride... I was one of those, like some other reviewers, that had experienced multiple problems over separate visits at this location. Service failures, ordering issues and food quality concerns. This really bothered me because I've been going to Outback since the very first location opened in Tampa. Only recently did I find another Outback location that brought back some promise of my ultimate return as a frequent customer. And the door to healing was opened. My return has also been tied to bribery! Yes, bribery! I received an Outback gift card for my birthday in June. That 'bribed' me into taking the plunge and returning to ANY Outback after a 3-year hiatus. Happy to report that return engagement went splendidly, although it was at a different store, as I mentioned earlier. The bribes continued. I got ANOTHER gift card for Christmas! I'll not mention the person who was giving me these, but I assure you he does NOT work for the chain. He just knows what his dad likes. Wait! I just gave my benefactor away. LOL Yesterday, I was REALLY craving something Outback. That dang gift card was burning a hole in my pocket. But I did NOT want to drive a long distance to get some Bloomin' satisfaction. And that, my friends, is how I ended up back in the Spring Hill saddle again. As I approached the front door, I took a deep breath, stood tall and walked in from the cold/hot/cold/hot Winter-what? weather our area teases us with. My worries were quickly allayed as I was warmly greeted then seated. First impressions can make or break a business. Any damage done in those initial moments is hard to reverse. Luckily for this Outback, the bubbly Anne Marie was in charge of dusting off the negatives and putting a shine back on my mind. The boo was slowly turning to Woo Hoos.... I tested fate, in a way, which ultimately could have shattered this dream. I had ordered a Special on my first/latest visit to the other Outback. That Special was not available, but a very similar one was. The current Special is the Sirloin and Tasmanian Shrimp. I didn't want the spiciness of the current Special, so Anne Marie listened patiently and wrote down exactly what I was looking to order. She got it right! So, here's another NO Rules Just RIGHT! I am here to tell you that my meal was ABSOLUTELY DELICIOUS! I had a Med Rare 8-ounce Sirloin with the melty goodness of seasoned butter dripping over the edge. Add some Bloomin' Shrimp (Think Bloomin' Onion with Shrimp sweetness!) Round the meal out with a nice salad and a loaded baked potato and I'm back home. All for just $18.99 on Special. My meal was perfect. Anne Marie was extraordinary. I was impressed that I had several visits from two managers. The Front of the House Manager Colleen as well as from Belle. All of this combined to make me excited for an encore!

    Outside
    Courtenay O.

    Hostess was so nice, seating us in the back, which was our preference. It was less crowded (especially since one of my nieces is in a wheelchair). Once there, Julianna took excellent care of us. She got all of our meals to us quickly, and constantly checked back with us - replenishing our drinks, getting a better sweet potato for my niece when the first one didn't taste right, and getting boxes & bags for leftovers. She was the best! The food was cooked exactly as we asked. My niece likes a very rare steak and I like mine medium rare. Perfection. My other niece had salmon, and it was her first time getting it at Outback. She was impressed, and enjoyed it. Our hostess was once again marvelous when she agreed to take our photo. We are so glad Julianna popped in for our silly pose. When we return, we want Julianna!

    French onion soup! Yummy!
    Jennifer K.

    Excellent service! Our server was so sweet and was on top of everything. She made my son feel especially nice in order to celebrate his graduation from elementary school. The food was delicious and made to order for both of us. With me having such a limited medical diet that was refreshing. We had a wonderful evening and meal.

    NEW Tim Tam Brownie Cake**
    ash v.

    I LOVE LOVE to come here. I always order from Door dash, and the food always comes excellent. They are always so kind on the phone, and the manager Mikayla is very sweet. My favorite item is that they have the lobster & steak combo for just $20! I totally recommend this steakhouse because it is probably the only restaurant that has prices like these, and that their food is actually good. When I do come inside, the seats are always clean, they always greet you with smiles & happiness and the lighting is very dim and pleasing.

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    2 months ago

    Food is outstanding as was the service and the ambience. We go At least twice a month. Love this place. It's on our list for a great dinner.

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    Angelleca H.

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    2 days ago

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    Angelleca H.

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    6 months ago

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    Angelleca H.

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    2 years ago

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    Angelleca H.

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    11 months ago

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    9 months ago

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    1 year ago

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    Angelleca H.

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    4 years ago

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    10 months ago

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    11 months ago

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    Angelleca H.

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    8 months ago

    We ordered our food and it was delivered quickly. Everything was hot and fresh and very tasty. I would recommend the NY strip!

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    1 year ago

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    10 months ago

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    5 years ago

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    2 years ago

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    11 months ago

    Great take out - everything is cooked correctly and on time for pick up! Also nice to dine in - servers are all great!

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    Angelleca H.

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    10 months ago

    Taylor did an excellent job of serving us tonight! Food was excellent as well. Overall, it was a very good experience

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    Angelleca H.

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    2 years ago

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    Angelleca H.

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    2 years ago

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    2 years ago

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    2 years ago

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    Angelleca H.

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    1 year ago

    the Melbourne Porterhouse Steak was cooked perfect and the flavor was delicious! We ordered online and it was ready on time.

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    Angelleca H.

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    2 years ago

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    8 months ago

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    Angelleca H.

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    2 years ago

    I got a steak it was great but the chatty couple next to me wouldn't stop gossiping.

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    Angelleca H.

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    4 years ago

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    4 years ago

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    3 years ago

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    Amy F.

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    2 years ago

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    7 years ago

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    5 years ago

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    9 months ago

    great food ,great service, nicely decorated clean restaurant and bathrooms.enjoyable every time.

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    Angelleca H.

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    1 year ago

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    Angelleca H.

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    11 months ago

    this store is always excellent - best Outback you will find - I normally sit at bar or do curbside

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    11 months ago

    very good , everything was perfect, food was good , waitress was very attentive, very happy

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    2 years ago

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    4 years ago

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    5 years ago

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    Amy F.

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    3 years ago

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    Aussie Grill

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    Page 1 of 5

    Outback Steakhouse Reviews in Other Languages

    Ask the Community - Outback Steakhouse

    Chop Block Grill

    Chop Block Grill

    4.4
    (159 reviews)
    12.4 mi

    4 stars for the service. 3 stars for the food. I ordered a medium well ribeye and my husband…read moreordered a medium rare filet. Mine came out pretty rare and bloody and my husbands was more well done than it should've been. Our server immediately recognized this and had an additonal filet made "on the house" and had my steak cooked a bit longer. Mine still came out less than medium but at that point I just wanted to eat. We both tried the au gratin potatoes, not a fan. The taste was sort of like beer cheese for some reason. Highly recommend the egg roll appetizer! Those were phenomenal! Lastly they have a Pana Bottle of water on the table that you have to pay extra for. Kind of like a hotel room snack bar - pretty silly.

    Chop Block Grill feels like one of those hidden gems you're glad you stumbled upon. The menu offers…read morea great variety of options with price points that work for different occasions, whether you're planning a casual night out or a special date night. The atmosphere strikes that perfect balance--upscale and intimate without feeling stuffy--and everything is made fresh to order. We started with the crab cake appetizer, and it was the real deal--packed with blue crab and no filler, just how it should be. The vegetables and shrimp paired with the teriyaki were cooked perfectly, flavorful without being overpowering. The Monterey Jack chicken was impressive: a huge chicken breast, juicy, tender, and cooked just right. The portion sizes were larger than expected for a more fine-dining-style restaurant, which was a pleasant surprise. And a special shout-out to our waitress, Chanel, who was incredibly attentive, friendly, and made the entire experience even better. Great food, great service, and a cozy date-night vibe--definitely worth a visit.

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    Cute display
    Cute display
    Chop Block Grill
    Apps and drinks

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    Cody's Original Roadhouse - Spring Hill

    Cody's Original Roadhouse - Spring Hill

    4.3
    (453 reviews)
    2.3 mi
    $$

    Joy was super nice. Our food came out nice and hot. Joy was patient and had a wonderful smile…read more Thank you for serving us today.

    MEAT and POTATOES.... and peanuts!…read moreYeah, why not??? I've been enjoying Cody's for a lot of years. It's been quite a while since I wrote a review. I figured it was high time to update my feelings about Cody's. Yesterday I stopped in for an early dinner. Around 3.:30 or so. I was in the mood for something simple. Something simply STEAK-y! I quickly settled on the EARLY BIRD Top Sirloin Steak. An easy choice, and it turned out to be the RIGHT CHOICE. A very Delicious RIGHT CHOICE... Of course, I politely munched on some peanuts as I waited for my mandatory BIG BOWL O' ENDLESS SALAD! I made sure NOT to throw any peanut shells on the floor. I will say I kinda miss that 'Back in the day' CRUNCH CRUNCH CRUNCH sound of walking on peanut shells. BUT, I totally get it! Saves a LOT of backaching work for the Cody's Crew NOT having to scoop up tons of spent shells off the floors, seats and everywhere. Speaking of Cody's Crew! My server was the wonderful Joni R! The one with the dazzling smile and the perfect serve! AND the excellent upside-down handwriting. She took excellent care of me. Always right there, the moment BEFORE I was about to ask for something. She delivered a mighty fine bowl of that savory salad. She kept my tea filled, my needs met and my spirits high. I enjoyed EVERY SINGLE BITE of my entire meal. It was one of those times where you knew you ordered EXACTLY what you wanted but didn't know just how much you wanted it until you ordered it and then ate it!!! WHEW! (I did all that on purpose!) Cody's AND Joni were a HUGE HIT! I enjoy the atmosphere very much. Like being in an old Western saloon, that serves excellent food. All the while watching the golfing crowd, the fishermen/women and the Seniors (like me) amble in. A LOT of those fine folks are hot on the trail of the EARLY BIRD MENU. That's a very fair deal for some truly fine grub. (NO PICS today. I was too busy people watching, yakking and eating)

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    Cody's Original Roadhouse - Spring Hill
    Onion ring stack
    Onion ring stack
    Cody's Original Roadhouse - Spring Hill

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    Brian's Place

    Brian's Place

    3.9
    (419 reviews)
    3.8 mi
    $$

    Been wanting to try this place for a while. I think they had an off night…read more I was eating solo, ordered the most expensive btl of wine on the menu (specifically asked if it was okay to take remaining wine home with me, knowing I'd have about a glass and called for a pour of their nice bourbon selection .) Ordered mussels, great. Ordered special ribeye "crusted with lobster". Meat was mid well, "lobster" was a spoon of cold grocery store crab salad on top. At least that's what I thought. Side Salad was to be served last, but tat never happened, as I was ghosted. MgMT: My specific point; I bought literally everything the owner would want 1 person to buy ~$xxx check average. As a mgr I'd be table side wondering who the f this person was. I'm not asking for this, it's just kinda unsaid, especially with a $xx steak incorrectly toasted. I politely and quietly expressed my displeasure, with clear overcooked meat.... And once my displeasure was offered, no one touched my table there after. I actually tipped the bus boy $20, in person, on top. I'll give it another go, maybe I'll just try the fresh catch instead.

    Three years ago I called Brian's Place a hidden gem. Well...I think the secret is officially out…read more Brian's Place has become one of our go-to restaurants, and after many visits, I can honestly say I've never had a bad meal. That's pretty rare these days. Whether we're stopping in for a nice dinner together or bringing friends from out of town, it's always at the top of our list. The food is consistently excellent. I'm a seafood guy, so that's usually where I end up, especially if there's a fresh catch or one of the specials on the menu. My wife almost always orders something completely different, and neither of us has ever looked across the table wishing we'd ordered the other person's meal. That's a pretty good sign that the kitchen knows what it's doing. The service has been just as consistent as the food. Everyone we've interacted with has been friendly, attentive, and genuinely seems to enjoy what they do. You never feel rushed, but you're also never left wondering where your server disappeared to. It's the kind of service that makes you want to come back. One of the things I appreciate most is that Brian's Place delivers every single time. We've been enough times that if there were off nights, we would have found one by now. Instead, every visit reminds us why we keep coming back. My advice? Bring a few friends, order a bottle of wine, share some appetizers, and enjoy the evening. Just don't forget to make a reservation because this place stays busy for a reason. Three years ago I recommended Brian's Place. Today I can recommend it even more enthusiastically. It's still one of our favorite restaurants, and it's one of those places we're always happy to introduce to someone who's never been. So far, every person we've brought has thanked us afterward--and that says it all.

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    Indoor seating
    Indoor seating
    Ribeye (14oz)
    Ribeye (14oz)
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    Outback Steakhouse - steak - Updated August 2026

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