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    Outback Steakhouse

    3.1 (171 reviews)
    ModerateSteakhouses
    Open 11:00 am - 10:00 pm
    Updated 1 month ago

    Order Outback Steakhouse Takeout or Delivery

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    OUTBACK STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Loud
    Dogs allowed
    Good for kids

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    Recommended Reviews - Outback Steakhouse

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    Dirty plates
    Kaitlyn J.

    I went for dinner on Sunday night with some friends, and while we were seated relatively quickly, the experience went downhill from there. The restaurant was almost empty, yet we were placed directly next to another party, which felt unnecessary and uncomfortable given all the open tables. Throughout the entire meal, there was constant loud talking coming from the kitchen, which completely killed the dining atmosphere. We could hearing cussing and full conversations. To make things worse, the wait staff dropped a plate on my friend and were super rushed with each interaction. Our dirty plates were never cleared until we specifically asked--after our entrées had already arrived. For an Outback, this was one of the poorest experiences I've had. Dinner when there was one another party in the whole restaurant, took TWO hours!! Definitely wouldn't recommend this location for a casual dinner, and it's absolutely not suitable for a date night.

    Abram R.

    Oct. 5, 2025 , visited the restaurant and to my surprise everything went as expected. As someone who travels a lot and is a foodie, the food, service, and ambiance were outstanding to my surprise. Our server Diego, was outstanding, professional and his hospitality was excellent towards our group. Diego made sure that all was going well and the manager did also dropped by to make sure all was going well. I have been to this restaurant a number of times and also had an excellent experience towards their staff. My hat goes off to Diego and the staff at Outback Steakhouse.If you want someone to assist you when you eat, ask for Diego you will not be disappointed. Thank you, Diego for your kindness!

    Alicia C.

    Having worked in the service industry for some time I really appreciate what it means to provide great service. That being said, our server Riley was EXTREMELY kind to my grandmother and I for my birthday. He brought the staff to sing me a happy birthday song and a cake which made me feel really special- but he was also attentive & efficient. The service truly made the impression and I hope he is blessed with either a raise or bonus soon because you just don't find authentic service like this often. Go visit him!

    Gold Coast Coconut Shrimp** with Steakhouse Mac & Cheese
    Angel W.

    Taste: 5/5 Value: 4/5 Ambiance: 5/5 We hadn't been to Outback Steakhouse in years and we were very impressed by this recent visit. We came on a Friday night around 7PM and were seated immediately. Drinks, appetizers, entrees, and desserts were all delicious and the presentation was impressive. Many of the menu items have adorable names that go with the Australian theme that I enjoyed reading (e.g. The Wallaby Darned, Pina Koala). Good portion sizes and flavors. Look out for deals to get an affordable meal, when we went they had 3-course meal for $16.99. They also have $7 cocktails and a cute $10 margarita (Boomarita) flight option.

    Cecilia B.

    My friends and I decided to dine at outback since none of us have ever tried it. It was one of their birthdays and we were here to have a mini celebration. It was quite empty when we came since it was Tuesday. We were seated quickly as we walked in but the service was slow and the server informed us there was a shortage on many items. We were not able to order the cocktails we wanted but ended up ordering the castaway cocktail which was delicious. We waited quite a bit for food and didn't get our bread until later on. (I do recommend ordering chocolate sauce with your bread. The bread is not great but the chocolate sauce makes up for it.) For the price of the ribeye and shrimp it was not worth it. The cut of our steak was mostly all fat and there was not a lot of shrimp. My friend was served a little birthday sundae before the bill was served. The waiter gave us a candle and sang happy birthday. I am hoping I get a better experience than my first when I come back.

    Does not look like the menu pic. Lunch special meatloaf.
    Brett F.

    Outback standards have gone downhill. We came to this location for lunch and had the ceasar salad as our side with the meatloaf and the bloomin fried chicken for the lunch specials. I took a photo of what the food is supposed to look like. This is just plain disgusting what was served. We spoke with the team member in charge at the time, and he went above and beyond to make it right. Thank you, Christian. Outback corporate - this is not acceptable and is a reason the brand is going downhill.

    NEW Tasmanian Chili
    Jennifer C.

    Good service, ambiance and food that is consistent with this well-known chain. Moderate portions so you won't feel overloaded and a variety of items on the menu. There is a private parking lot and several adjacent parking lots for overflow in this plaza. This Outback Steakhouse is in front of the dollar tree and goodwill in the BJ's/Lowe's plaza near Alafaya Trail and Lake Underhill.

    Blooming chicken sandwich with creamed spinach
    Jenna S.

    It has definitely been a few years since I've been to Outback. We would go down in Ft Lauderdale with my parents but since I moved them up here and it was my dad's birthday.. it definitely was blooming onion time! Let's be honest most of us have been to Outback Steakhouse and know this restaurant is Australian themed. I am lucky enough to have been to Australia so I love it! This particular location is special to me. I remember when it was built and would go there often to drink at the bar and hang out. Our server was Mariela and she was incredible. Kept coming by checking on us, so nice and friendly, very on point. We ordered the blooming onion as an appetizer. Man that is good! No denying it is a perfect appetizer. Everyone at the table ordered steaks (which were cooked to perfection). Except for me, I ordered the blooming chicken sandwich. Wow it was good. It was a breaded chicken sandwich and the batter was.. ready for it.. blooming onion. So good. Perfect taste. Would order this again and again. Just writing the review now, I am craving it Great experience and love this place so I will probably come back soon just for the sandwich

    Krissia G.

    My first time coming to outback! Yes I know haha! And wow service was amazing. We decided to go last minute to try these wings my husband kept raving about! Mickey was great his service was amazing and was very professional. He recommended the Tennessee wings and the cheese fries ! So delicious and fresh! On top of that they had octoberfest beer still !!!! I mean what else could you ask for. I will definitely come back.

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    1 month ago

    Take out order was ready in a timely manner and the food was cooked to the right temperature and flavorful.

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    1 year ago

    Delicious salmon and ice tea. I have been eating there often since I tried the Salmon classico

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    My boyfriend and I went on a Friday night for dinner and our server was Diego. He was very charming and gave excellent food recommendations!

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    Page 1 of 5

    Ask the Community - Outback Steakhouse

    Kres Chophouse - New Zealand Elk

    Kres Chophouse

    4.4(1.2k reviews)
    10.3 miDowntown / Central Business District / CBD
    $$$

    We walked here from our hotel for dinner. It was a little…read morebusy. Without a reservation they said we could wait 45 minutes or sit at the bar. We chose to sit at the bar. The restaurant is nicely decorated. It feels warm and inviting. Clean, but nostalgic. The waiter/bartender was wonderful. Very attentive, friendly and hard working. They were super busy, but we felt well-taken care of. I ordered the 8oz filet with broccolini as a side. We ordered truffle fries to share as a table. We had a couple of glasses of wine. The meal was delicious. Everything came out perfect! I would definitely return. But I'd make reservations next time.

    Last night my friend took me to Kres for an early birthday celebration. The hostesses were SO…read morewelcoming and kind and wished me a happy birthday. The ambiance of the restaurant was very intimate and dimly lit, with black and red accents everywhere, including the tables with one red rose placed in a small vase. Bojan was our server and he was spectacular. He explained the wine list and menu to us and asked if we needed any assistance in choosing / had any questions about the menu. My only complaint of the evening is our appetizers seemed to take a tad bit long to be served, but everything else was fabulous. I ordered the tequila lavender cocktail, which is nothing like I've ever tasted before. It had coconut cream, lime, tequila, and lavender. It was delicious. We started off by sharing a Caesar salad and Parmesan truffle fries. We also were served bread service with a side of garlic oil. The caesar salad was served with a Parmesan pita crisp, and the fries were very crunchy and delicious. We split two entrees: the salmon and the vegan stuffed shells. The stuffed shells were fairly small, with only 4 in the entree, but was nonetheless flavorful and delicious. I almost forgot it was vegan! The salmon was a large cut and served over a creamy risotto and was my favorite of the evening. It was delicious. We ordered the lava cake for dessert and Bojan went the extra mile by placing a birthday candle inside of it and ended up providing the dessert on the house! This was so special and we appreciated it so much.

    Photos
    Kres Chophouse - View from our booth of the dining room

    View from our booth of the dining room

    Kres Chophouse - Shrimp and bacon Mac and cheese

    Shrimp and bacon Mac and cheese

    Kres Chophouse - Pistachio martini

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    Pistachio martini

    Delmonico's Italian Steak House - Cappuccino pie! Yuge

    Delmonico's Italian Steak House

    4.1(1.5k reviews)
    17.6 miInternational Drive / I-Drive
    $$$

    Very welcoming and bright upon entering. Delmonico's is one of the best restaurants in the Orlando…read morearea and a place we always eat at when we visit . The quality of the food is top notch and the menu caters to all types of appetites. I definitely recommend making a reservation as soon as you know when you will be in the area as it does get busy .

    Pretty good! I had…read moreno business ordering my meal... Here's another restaurant that my husband and I visited during our stay in Florida during Labor Day weekend of last year. He loves a good steak and I believe the name drew him in even more so we spent our last night here for dinner. I really was kind of torn on what to get so I asked the waitress for her recommendation and she recommended the meal that I ordered. I must say I was not a fan at all and I cannot be upset with anyone but myself I had no business ordering that definitely wasn't good at all... I should have just either stuck to a ribeye or strip or a piece of salmon and caled it a night or had a liquid dinner... But my husband said my meal looked good but I wasn't impressed at all so that was totally my fault. However my husband enjoyed his meal he was super duper happy with it. The service was cool it wasn't busy at all during this time during early September nevertheless a great atmosphere although it was quiet when we went but I'm sure it can liven up. The dress code was pretty much relaxed. Plenty of parking even though we did catch a Uber ride from our stay at the Sheraton Vistana so if you're in the mood for something tasty check out the reviews check out the pictures and see if it's somewhere you might like to try. Have fun and enjoy life :)

    Photos
    Delmonico's Italian Steak House
    Delmonico's Italian Steak House - Excellent crab cakes love the spicy remoulade here :)...

    Excellent crab cakes love the spicy remoulade here :)...

    Delmonico's Italian Steak House - 2 Gray goose martinis with hand stuff blue cheese queen olives..

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    2 Gray goose martinis with hand stuff blue cheese queen olives..

    The Whiskey

    The Whiskey

    4.4(1.3k reviews)
    18.1 miDr. Phillips, Horizons West / West Orlando
    $$

    Came here after an exhausting day at MegaCon walking 20,000+ steps in a day. My husband and I were…read morehungry and in the mood to try something new, and I'd already seen great Yelp reviews in the past, so we ducked in. The atmosphere is themed, they have a space for live music, and I love the different seating options (bar, high tops, tables, and booths). As a tradition, we always order a handful of things to try at a new place. For appetizers, we ordered the Bangin' Shrimp and the Pulled Pork Tacos - these were IMMEDIATE 10/10s Genuinely still dreaming of both of these. For the entree, I ordered a Shroom n Swiss - it was cooked so well, but I was surprised that the mushroom was the size of the patty versus smaller ones. The service was great, very attentive and quick!

    I was really looking forward to a quiet slow dinner at the bar, but it was not to be. Came in at…read morethe end of shift for the day manager, rushed me through my meal, had the check ready and in front of me less than halfway through the food, made the standard "no rush, but my shift is ending" comment. It was so uncomfortable I just finished as quickly as I could, left my drink, settled up and booked out of there. I did let them know how I felt about the treatment though. Food was good, Manhattan was meh, 2 stars, service sucked.

    Photos
    The Whiskey - Bar Ambience

    Bar Ambience

    The Whiskey - The Royale medium rare bacon on the side. Delicious!

    The Royale medium rare bacon on the side. Delicious!

    The Whiskey - Bangin' Shrimp

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    Bangin' Shrimp

    Saltgrass Steak House - Saltgrass Steak House on I-Drive in Florida

    Saltgrass Steak House

    3.8(396 reviews)
    17.4 miInternational Drive / I-Drive
    $$

    Service and Food were great. Stopped in after a day at the parks without a reservation waited less…read morethan 20 minutes for a table. Hostess was very friendly and accommodating. Joesph our waiter was great, friendly, and attentive.

    We had one of the best dining experiences we've ever had in Orlando at Saltgrass Steak House. From…read morethe moment we realized we were stuck in traffic and running late, the service was top-notch. Crystal answered our call and was incredibly kind and sweet, reassuring us that they would hold our table. When we finally arrived, she greeted us warmly and seated us immediately. The restaurant itself is beautiful--well-appointed with that classic steakhouse decor that feels high-end without being over the top. Our server, Austin, was fantastic. He brought so much fun energy to the table and was exceptionally patient and attentive with my autistic teen, which we truly appreciated. Now, for the food: Timing: Absolutely perfect. Appetizers: The mozzarella and bourbon bacon were fabulous. Main Course: The steaks and sides were cooked to perfection. We were so impressed that we asked to speak with the manager just to rave about Crystal's help earlier. The manager was professional and even stopped by again at the end of our meal to check on us. Great food, a wonderful atmosphere, and an incredible staff--we will definitely be repeat clients!

    Photos
    Saltgrass Steak House - Silver Star Porterhouse

    Silver Star Porterhouse

    Saltgrass Steak House - Filet Mignon

    Filet Mignon

    Saltgrass Steak House - Chicken Fried Steak

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    Chicken Fried Steak

    Bull & Bear

    Bull & Bear

    4.4(555 reviews)
    23.8 miDisney World, Horizons West / West Orlando
    $$$$

    Been to the NYC one so let's check out this one. Located inside the Waldorf Astoria, this place…read morefeels like you accidentally wandered into a private club for extremely well-fed hedge fund managers. Chandeliers and serious service. Yes, technically it's a steakhouse. But as a pescatarian, I treated the menu like a seafood scavenger hunt. I got the tuna, crudo, anything that once touched the ocean. Also, and this is critical, the French fries. You cannot walk into a place this fancy and forget the fries. That would be a personality flaw. Service is that over the top Waldorf style where someone appears instantly when you think about needing water. They are in your thoughts.

    I have seen this restaurant on reels so I wanted to try it for my big 50th birthday. The ambience…read moreand the staff are impeccable. The food was good but I gave 4 stars instead of 5 because while it was good quality I am not sure I would say it was the caliber you expect for a $400 meal for two was really there. The amuse-bouche was tasteless but pretty. The bread was nice. The lobster bisque did not have very much lobster in it. The Tomahawk steak for two was cooked to the correct medium rare plus temp but there is an unusual hard crust on the meat that tasted burnt. The beef tallow to pour on is a nice touch. The bacon Mac n cheese is very decadent and a little overwhelming but in small batches ok. The mashed potatoes are the star. Seriously delicious. Crème brûlée was tasty. Cocktails were made well. I am not sure if we would return only because I thought it was going to a wow factor and it was a good factor overall.

    Photos
    Bull & Bear - Inside

    Inside

    Bull & Bear - Shrimp and Wagyu Carpaccio in the background

    Shrimp and Wagyu Carpaccio in the background

    Bull & Bear - Old Fashioned

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    Old Fashioned

    The Monroe

    The Monroe

    4.5(692 reviews)
    10.8 miParramore, Horizons West / West Orlando
    $$

    Delicious food!! My husband made reservations and surprised me for dinner. First time here and we…read moregot LOVED IT!! The vibe was immaculate. The drinks were great and the food was soo good that we still talk about it days later. He loved the bone marrow. Steak was perfectly cooked, tender and juicy. The cake was not my favorite at all. It took way too long to come out and it came out very cold. Not much chocolate flavor, too much salt. It was missing something. We will skip dessert next time.

    Two Words . . VERY…read moreRICH I keep forgetting that this restaurant is essentially serving Southern style comfort food in an upscale setting. Southern comfort food as a general rule just doesn't sit well with me anymore and I'm going to be very transparent and bare my soul a little bit here but here goes . . . Ever since being on GLP1's, I've developed a really complicated relationship with comfort food. Foods that are rich, buttery, creamy or fatty now hit me completely differently than they used to. It's almost like my body immediately goes into shutdown mode afterwards. I feel heavy, exhausted and like I've instantly ballooned even if the portions themselves aren't massive. For the longest time I honestly thought it was simply the richness of the food itself but now I realize it's because my digestion just can't process heavier comfort foods the same way anymore. Suddenly... it all makes sense. The food itself here is VERY good. Properly seasoned, well prepared, beautifully presented... absolutely no complaints there whatsoever. I simply have to become more mindful and strategic now with my menu selections no matter WHERE I dine. I chose the Creekstone Farm's NY Strip with the fabulous bone marrow which I KNOW is supposed to be incredibly nutrient rich and good for you... but honestly... it just about put me under afterwards. This dinner happened thanks to Ronnald M. and his sister Teris and it was our pre-opera dinner outing before seeing the fabulous Merry Widow at the Dr. Phillips Center. The Monroe is honestly a very good pre-concert restaurant choice because of both the atmosphere and location... I'm just personally learning that this new GLP1 reality means I can't approach menus the way I used to anymore.

    Photos
    The Monroe - Bar area in the restaurant.

    Bar area in the restaurant.

    The Monroe - Fried chicken

    Fried chicken

    The Monroe - Gin & Tonic (with an orange slice---delicious!)

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    Gin & Tonic (with an orange slice---delicious!)

    Eddie V's Prime Seafood - Nothing sets the tone for an enticing night, quite like The Big Eddie chilled shellfish tower.

    Eddie V's Prime Seafood

    4.5(1.3k reviews)
    18.0 miDr. Phillips, International Drive / I-Drive, Horizons West / West Orlando
    $$$$

    We moved from Chicago to Orlando two years ago and chose the location of our home partly based on…read morethe proximity to Eddie V's because we enjoyed our visits there so much. We continue to visit Eddie V's on a weekly basis and can't say enough about this place and the staff. We love to sit at the bar, and we feel like family with the entire team. The management team also makes us feel like family. The name of the restaurant says it is a seafood restaurant, which it is, and they do seafood wonderfully. But do not forget to try the steak. They have filet, bone in strip, and bone in ribeye that are better than other high end steakhouses in the country. We do not have a single hesitation in recommending this place. If you go to the Orlando location, have a drink at the bar and you won't regret it. Special shoutout to bartender Chanti who provides such a welcoming environment that keeps us coming back, we love you! The management team is great too. Rachel, Justin and Gary all have taken the time to get to know us personally and that really keeps us wanting to come back frequently.

    While in Orlando, get yourselves all dressed up for dinner! Eddie V's is elegant, has an amazing…read moreteam of servers ( Luigi, and not Mario, but Michael) and bar tenders. Our meal was delicious - oysters from MA, Wagyu dumplings, filet mignon with lobsters tails too! The bananas foster flambé was incredible! This is a must visit place while in Orlando! Also, valet parking was nice!! Enjoy Emily & Sammy

    Photos
    Eddie V's Prime Seafood - Our signature Hope Diamond Cocktail, featuring Grey Goose vodka, butterfly tea and a purple diamond ice cube

    Our signature Hope Diamond Cocktail, featuring Grey Goose vodka, butterfly tea and a purple diamond ice cube

    Eddie V's Prime Seafood - Our signature Bananas Foster is flambéed tableside and served with butter pecan ice cream.

    Our signature Bananas Foster is flambéed tableside and served with butter pecan ice cream.

    Eddie V's Prime Seafood - Live music trios.

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    Live music trios.

    Adega Gaucha - Fraldinha

    Adega Gaucha

    4.6(323 reviews)
    13.5 miSouth Orange Blossom Trail / OBT
    $$$

    My husband LOVES Brazilian steak so we went to Adega Gaucha on South Orange Blossom to celebrate…read morehis birthday. We were ushered in almost immediately by the host who was very gracious and friendly. The place is very clean and well maintained with classy decor. We appreciated that they have eye friendly, warm yellow lighting for the dining area at evening and not the bright white lights that feel somewhat disorienting. We tried the Tuna tartare for appetizer, the full churrascaria experience for the husband, the fish of the day with lemon butter sauce for me, a classic old fashioned and a Brazilian old fashioned. Everything that was served to us was absolutely delicious! The husband particularly LOVED the flank steak. He said he's never had flank steak so tender and juicy. The sides offered with the churrascaria experience were also to his liking. Especially the brussel sprouts topped with maple syrup. The fish of the day was very well prepared as well. The seasoning was on point. The fish was cooked perfectly, crispy on the outside, tender and flaky on the inside. The tuna tartare was very different from what we're used to but was really good with the avocado and arugula it was served with. The old fashioned were very nicely prepared too. The Brazilian old fashioned deserves a special mention here. It takes Cachaça instead of the usual bourbon and the flavors were so good, so delectable that we'd probably go back for more of just that. LOL! All in all, we had a wonderful experience and will definitely return here as well as recommend the place.

    We visited Adega Gaúcha on a Saturday night with a large group of nine, and the restaurant is…read moredefinitely well suited for big parties. The space is very broad and we felt quite comfortable at our table. ​Regarding the food, everything was good. Half of our group went with the Full Rodizio Experience, while others ordered from the A La Carte menu, and everyone was satisfied with the quality of the meats and dishes. ​However, the overall experience felt a bit disorganized. While our server was friendly, the service was not as proactive as you would expect from a high end steakhouse. We had to constantly ask for water refills and specifically request to have the table cleared and cleaned, as it wasn't being done automatically. ​It's a beautiful spot with great potential and delicious food, but the attention to detail and service flow definitely need some refinement to match the quality of the kitchen. A solid choice for groups, but be prepared to be more vocal with the staff regarding your needs.

    Photos
    Adega Gaucha - Restaurant

    Restaurant

    Adega Gaucha - Pan-Seared Salmon

Salmon served with passion fruit sauce, rice and asparagus

    Pan-Seared Salmon Salmon served with passion fruit sauce, rice and asparagus

    Adega Gaucha - Interior

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    Interior

    Outback Steakhouse - steak - Updated May 2026

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