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    Outback Steakhouse

    3.0 (247 reviews)
    ModerateSteakhouses
    Closed • 3:00 pm - 9:00 PM
    Updated 1 month ago

    Order Outback Steakhouse Takeout or Delivery

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    OUTBACK STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Happy hour specials
    Good for kids

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    Caramel Mustard Glazed Pork Chops with Dressed Baked Potatobaked
    Debra W.

    Chain restaurants are sometimes great, sometimes not. Often what set them apart is the service. The service here is always pretty decent. The staff do a solid job of providing good service. We have been here when my husband was wheelchair bound and the staff made sure that he was as comfortable as he could be on that visit. There's plenty of parking as the restaurant sits at the end of a shopping area. The restaurant is pretty big and there are plenty of seats but the booths can be cramped if you're sitting 4 adults. Most of the food here is A-okay. I love their pork chops but without the glaze. It's always cooked perfectly and juicy and pretty flavorful. Another fave of mine is the kookaburra wings. It's simple but the wings are seasoned perfectly and done right. The bloomin onion is a classic but often it's greasy for me and they give you sooooo much onion but very little dip. It's diabolical how that teeny tiny cup in the middle of the enormous onion is supposed to be enough. The chicken tends to be overcooked and dry. Making it tough. Sides are standard. They do the job but nothing to write home about. Overall, you can expect a decent meal but nothing that is going to wow you or give you that memorable experience.

    Bloomin' Onion
    Sean H.

    This place was ehh. We had a large party and had reservations. Service was decent. Nothing too exceptional worth noting. Food wasn't the greatest tbh. The blooming onion was very oily and not really crispy as expected or flavorful. The steak we ordered was very chewy and tough. They also got our temps for our steaks messed up - some people got medium to medium well when they ordered medium rare, and vise versa. Sides were decent. Wouldn't recommend.

    NEW Wedge and Sirloin Salad*
    Ana P.

    We were very satisfied. Viv took good care of us; Steak & wedge salad was what the doctor ordered and my drink was well made (some darned wallaby?)

    Bloomin' Onion
    Isabella H.

    Good time at Outback! Typical food chain ambiance. Restaurant seemed understaffed but I can tell they tried their best. Our server provided great service given the circumstances but didn't bring or offer any water. Chimichurri sauce was good and shrimp was cooked well. Blooming Onion satisfied my craving For what it is, I enjoyed my meal and left satisfied

    Sirloin and Gold Coast Coconut Shrimp
    Alaina F.

    I got the sirloin and coconut shrimp, medium rare. Steak was superrr rare so I had to have them put it back on for a second which is no big deal at all. Coconut shrimp were fire like always. It was FREEZING inside was the only thing so make sure to bring a jacket here lol Staff were super nice and helpful. I come here a lot sinxe it's my mom's favorite!

    Blooming onion... oily and tasteless

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    2 months ago

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    7 months ago

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    1 year ago

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    9 months ago

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    3 months ago

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    1 year ago

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    1 month ago

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    2 years ago

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    4 months ago

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    1 year ago

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    3 months ago

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    9 months ago

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    11 months ago

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    2 years ago

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    1 year ago

    Good for when you're starving service is ok and steaks are good the smell is amazing haha I love steaks and the beard is delicious

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    10 months ago

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    3 years ago

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    2 years ago

    Great food, wonderful stuff, amazing owner who cares for his customers and employees. Highly recommended place.

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    1 year ago

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    2 years ago

    The service here is amazing. They treated our family so wonderful. The food was also delicious!

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    Page 1 of 7

    Outback Steakhouse Reviews in Other Languages

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    Itadaki

    Itadaki

    4.0(131 reviews)
    3.9 mi

    WOW! Not often do I get blown away by a restaurant and immediately text friends and family about…read moreit, but Itadaki IS that place. From the moment I stepped inside to the decor and service to the taste and quality of food, I was impressed the entire night. Most bbq places are laid back and loud, but this place is refined, sophisticated, and everything you'd want for a date night or celebration. Starting off with service, everyone we spoke with was lovely and inviting. We felt welcomed and our server kept checking on us, but wasn't too invasive, so we were able to catch up. We were greeted with hand towels and 3 options for water. Cutlery and tableware were nicely set up and I'm obsessed with their plates! I was blown away by all of the dishes we ordered but my favorites were definitely the Uni Toast, Wagyu Volcano, and honestly all the meats we ordered to grill. They grill your meats for you, so it is a bit awkward because the person stands there until everything is done, but it's cooked to perfection! Highly recommend for a nice date night or celebration dinner.

    Three of us did the Omakase (chef's choice). You choose the price and then they add items based on…read morethe tier. Everything we had was excellent. We started with a wagyu toast and the meat just melted in your mouth. We also had alaska king crab with A5. Kind of a surf and turf nigiri. The uni toast was a little too much toast but it was a generous amount of uni. The Rubik's cube was a literal cube of meat. They cook it to perfection in front of you. Lots of sauces and sides to try. Everything was very good. It's amazing how different each cut of meat tastes. I loved the silky egg yolk in the volcano. They offer bottle service as well as drinks and their drinks were excellent. Would definitely go back!

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    Itadaki
    Itadaki
    Itadaki

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    John Howie Steak Restaurant - Dungeness crab cakes

    John Howie Steak Restaurant

    4.1(1.8k reviews)
    3.8 mi
    •$$$$

    - [ 5/5] Atmosphere…read more Our reservation was at 5pm on a Friday night. We were seated immediately right by the window! - [5/5] Service Emil, our server was amazing! Checked in on us a few times but not overdoing it. He was very personable to nearby tables. Our dishes were quickly taken care of, waters always topped off. This is an unbiased review, he didn't ask me to leave a review for him :) - [4/5 ] Food We got a bread and butter and the Dungeness crab cakes to start. My husband got the Japanese A5 wagyu paired with lobster mashed potatoes. I got the fresh NW King salmon. Food was delicious! The steak was melt in your mouth tender. My salmon was cooked perfectly too. They gave us 3 different salts to pair our food with which was fun! Emil also brought out a small dessert since we were celebrating my husband's birthday which was thoughtful of them to do! Prices are a bit steep - but that's to be expected at an upscale restaurant like this. Our bill came out to around $400 (which included the mandatory 20% service charge and additional tip since service was wonderful). - [ 5/5] Location/Parking Restaurant is located in the Bravern. Park closer to the Amber side if possible. They validate parking!

    Review for happy hour: We've been twice and it's ok. Aesthetic is dated, service is nice. The only…read morething worth it on the happy hour menu is the steak bites. The sliders were drenched in sauce (even though we asked for light sauce) and the patties were completely flavorless. Not happy hour items we ordered: Bread basket ($12!) could be fine to share but not what I was expecting. For a steakhouse, I was expecting more chewy sourdough options and not a mismatched basket. Just ok but presentation was nice. We did order the lobster mashed potatoes in the past and those were pricey but worth it.

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    John Howie Steak Restaurant
    John Howie Steak Restaurant - Deviled Eggs

    Deviled Eggs

    John Howie Steak Restaurant - Lobster

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    Lobster

    Cantina Monarca

    Cantina Monarca

    4.3(987 reviews)
    4.0 mi
    •$$$$

    The food was high end and YUM! Authentic gauc with…read morechips-complimentary Fajita was top notch and chicken was well marinated. Tacos were really good Quality beats over quantity. Seating was bit uptight on upper floor. I could barely hear my husband or the server talk. Service was really good and timely. It was super busy for Sunday evening.

    A pricey, yet worthwhile restaurant that's perfect for pre-date night!…read more I came here with the missus. in the early evening to grab some eats and get out of the house during a busy month. I seen this place recommended a few times and after going, I see why it's recommended. Food They do have a pretty solid selection of eats as well as an extensive drink menu. We didn't really know what to order and I'm also on a diet so I opted for the steak salad which honestly was probably one of the best steak salads I've ever eaten. You can't go wrong with their bowls either. Now the price of said items are a different story. Although the eats are what I would call extremely high-quality, they were definitely on the pricier side, as were the drinks. Service We were seated almost immediately, even though we had a reservation and our server was very engaged. Our water cups were never empty. I think we would've appreciated a little more small talk or chitchat, but it was kind of busy in there so I won't necessarily hold that against them. Ambiance The restaurant was way smaller than it looks online, and the seating was a little awkward. We were sitting on this bench thing, but there is some type of separator in between the missus and I. I'm sure we could've sat somewhere else but so it goes. I do believe that there is seating upstairs, but we did not go up there so I'm not sure. What I did love about this restaurant is that the natural light from the big windows made it feel warm, and the music and plants/vegetation really did make it feel like you were somewhere tropical. Loved that! Conclusion Overall, I give this place a 4/5 would recommend. The food is great, the service is good and I'm pretty sure you will have a great time here, just be prepared to spend a little bit more than you anticipate!

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    Cantina Monarca
    Cantina Monarca
    Cantina Monarca

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    Fogo De Chao - Fraldinha Cutting Board

    Fogo De Chao

    3.9(2.1k reviews)
    4.0 mi
    •$$$

    This was my first time at Fogo de Chão, and the experience was definitely unique. If you're new to…read moreFogo like me, you'll receive a card that you can flip to "Yes" or "No." With it set to "Yes," servers continuously come by offering freshly prepared meats, including steak, lamb, chicken, pork, and more. Since it was my first visit, I tried almost everything. Unfortunately, that left me with more food on my plate than I could finish--and I definitely ate too much. I wish the meats were served in tasting-size portions rather than such large slices. Smaller portions would make it easier to sample more options and reduce food waste. The food itself was okay, but it didn't quite live up to the price. The lamb was my favorite, and I probably should have saved more room for it. The steaks were decent, but not the best I've had. I also tried the Brazilian lemonade, which had a slightly bitter flavor from the lemon peel. Overall, Fogo de Chão offers a fun and memorable dining experience, especially for first-timers. However, the food quality and flavor didn't quite justify the cost for me.

    Fogo de Chão has officially entered its flop era…read more We usually come for the full churrasco experience, but on our last visit, we were practically begging for scraps. You'd think the gauchos were personally rationing the beef for winter...we were lucky if we managed to flag down three measly slices of meat all evening. Since the skewers were treating us like ghosts, we decided to order the dry aged steak that's supposedly sized for four people. Total fiction. What arrived was barely enough to satisfy two mildly hungry toddlers. Getting anything to the table took an eternity...drinks, side dishes, basic eye contact, yet the second we finished eating, the bill appeared at Olympic sprint speed. Truly unmatched efficiency when it's time to swipe the card. To top off the premium priced misery, the women's restroom was an absolute disaster zone. At this point, paying top dollar for neglect, false meat promises, and dirty restrooms is a hard pass. There are far better places to drop this kind of cash. We won't be back.

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    Fogo De Chao
    Fogo De Chao
    Fogo De Chao

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    Seastar Restaurant & Raw Bar - Coconut Cream Pie

    Seastar Restaurant & Raw Bar

    4.1(1.3k reviews)
    3.8 mi
    •$$$

    Coming here at a young age and being so impressed by the food and service, this place became a core…read morememory of mine. Almost 20 years later and now married, I wanted to bring my husband here and share this experience. Of course, we both had a great time. The atmosphere, the service, the food. Again, all wonderful! Parking is in the garage, and they validate. We got the Torched Salmon Belly (be sure to eat the leaf it comes on! it's part of the experience). Delicious! 10/10 would get again, mostly because the Shiso leaf was something I've never had before. The Grilled Octopus was wonderful and not chewy at all. Loved the Greek lemon caper pepperoncini vinaigrette that came with it. I read that a lot of others were recommending the Deviled Eggs, which we also got and enjoyed. I think one set was salmon and the other was tuna. You honestly cant go wrong with either. I feel like getting the Coconut Creme Pie is a must here. I love coconut, and oddly enough really dislike pies, so this wouldn't be something I would normally get. But with a presentation like this, how can you pass it up? I do remember getting this back in 2008 and loving it, and it seems my tastebuds haven't changed. 10/10! Get this! But only if you love coconut.

    Very fancy seafood restaurant with a nice ambiance as expected for a place like this. We were…read morespecifically looking for some seafood to round out our first night in the Seattle area, and Seastar was both the most convenient and the one with reservations available. For two, we got a few appetizers (ahi tuna poke, crab cakes, raw oysters) and an entree to split (Jambalaya). Service was very attentive, checking in after each meal and even pre-splitting the entree which was great. Overall though, the appetizers failed to impress. The highlights of this meal were probably the raw oysters followed by the Jambalaya, which meant the rest of the meal left something to be desired. 3/5 stars for the average meal but +1 star for service.

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    Seastar Restaurant & Raw Bar
    Seastar Restaurant & Raw Bar - Panna cotta

    Panna cotta

    Seastar Restaurant & Raw Bar - Excellent wine

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    Excellent wine

    Outback Steakhouse - steak - Updated October 2026

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