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OTTO

3.8 (669 reviews)
Closed • 11:00 am - 10:00 pm
Updated 1 week ago

Order OTTO Takeout or Delivery

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OTTO ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Dogs allowed

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Recommended Reviews - OTTO

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Reviews With Photos

Large Hot Honey, Cup & Char Pepperoni & Goat Cheese
Devan K.

Service was amazing! I was visiting family up in New Hampshire and they took us to Otto pizza. We got three different pizzas and we all amazing. My only critique would be the mashed potatoes on the pizza were crumbled on instead of spread on the pizza. Would return again! Also the Caesar salad was delicious!!

Sonya F.

We stopped here for an impromptu dinner on a weeknight and it was very easy to get seated as there weren't too many people. I've been wanting to try their pizzas for some time, and I was certainly surprised at how delicious they are! They have a LOT of pizza options, and it was difficult, but we settled on half pineapple/bacon/hot honey and half squash/cranberry/ricotta. The food came fairly quickly, and our server was super sweet. My favorite was definitely the butternut squash and ricotta half, as it was slightly sweet but not so much it put me off eating more slices. The pineapple half was also great, I loved the small crunchy bacon bits but wish there was a little more hot honey. Overall, dinner here was so convenient, fast, and delicious! I would recommend if you're in Coolidge corner to check them out!

Tori C.

otto is solid for when i want overpriced chain pizza. i joke, but the flavors are solid, and there's a reason why this local chain gets my business: it's good. i haven't been disappointed with anything i've gotten to try over the years, and this was my first time actually dining in at an otto joint instead of getting takeout (or their scraps on toogoodtogo - so rest assured, this maine based joint is doing alright on food waste). interestingly the joint is kind of dimly lit, and there's also a bar with a great selection of local ciders and beers for the casual beer and pizza enjoyer. instead of opting for the potato pie (SO yummy), we decided to get the pepperoni and basil pesto pie - and WOW, they didn't skimp on the pesto! this was incredible and i did regret eating 4 slices once they hit my stomach but it was PHENOMENAL!!! service was quick - just one waitress but she was nice and no fuss. great time!

Large OTTO Four Cheese & Large Spicy Pulled Pork, Jalapeo & Pineapple
John S.

The place was on the smaller side so you were really close with other customers. Still, the servers were always around and the food was fast. We had a delicious meal and had to take some home with us afterwards.

Sorry, I tore it up before I took the pic... yum
Johnnie C.

I had heard about Otto and made a reservation on a Saturday night. Good thing I did because this place was hopping. We walked from home, however there was plenty of parking to be had. The inside was a traditional young professional pizzeria and you felt like a regular as soon as you walked in. The menu was short and simple but still loaded with several great options that tested your decision making skills. We opted for a six meatball and sauce appetizer, followed by a gluten free cheese, pepperoni and wild mushroom, and a tortellini pizza. We couldn't eat it all and it made a great Sunday breakfast. Service was great, constantly cycling by the table with refills and checking on us. This was a relaxing night out for some simple, great tasting food and conversation. You can't go wrong with Otto!

Dogs welcome on the patio!
Katie E.

Otto is pretty much a New England staple at this point and it's miles ahead of a lot of other casual pizza chains. They have really creative topping combinations, so it's become my go-to when I'm in the mood for something more interesting than your traditional Italian options. Most recently we stopped in for a couple of slices and beers while waiting for an appointment in the area. The outdoor tables at this location are dog friendly which is always a plus for me, but I will say that the tables are right in the middle of a busy sidewalk so if your pup is on the reactive side, this might not be the place for you. We picked two options from the by-the-slice menu: the Mashed Potato, Bacon and Scallion (good, but a little on the bland side) and the Pepperoni, Hot Honey and Goat Cheese (soooo tasty, this one's a must try). Service was pretty quick and it was nice and quiet around lunch time. Had to give this place 4 stars compared to some of the other A+ pizza in Boston (looking at you Regina's, Ernesto's, etc.) but it is really good overall so it's worth experimenting with some of their more creative pizzas. It's a great go-to for a quick causal bite or takeout if you're in the neighborhood.

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Eric S.

Thanks for the kind words, Angela. We hope to see you again soon!

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12 years ago

Good pizza. Fast friendly service. What more would you want?

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Ask the Community - OTTO

Can you make a gluten free and vegan pizza, or is your gf dough not vegan?

Thank you for reaching out to us. Yes, our gluten-free dough is also vegan!

OTTOs, 1) Is it fast to get takeout by slice? 2) One in my family can't eat some foods. Is there…

Hi there! Pizza is available by the slice at any of our locations. At any given time, there are typically 6-8 different pizzas available as slices (rotated based on availability).… 

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Maguro

Maguro

4.3(398 reviews)
0.1 mi•Coolidge Corner
•$$
Family-owned & operated
Free WiFi

I love this place…read more Such good unagi don. I haven't tried a lot of places for unagi, but so far Maguro takes the cake. Idk what they do to make their eel but the flavor is fabulous and the meat is so tender and soft. Their AYCE menu is pricey and I wouldn't suggest everything. Typically, I'm selective to premium cuts when I try to "make up" for the cost at an AYCE. Their uni was good when I ordered it, not necessarily top notch stuff but I've had inedible uni before and Maguro gave me good uni in comparison. The point of the AYCE is to stuff yourself with fancy fish!!! Skip the ramen and wagyu. Their wagyu wasn't melt in your mouth like legit wagyu should be, but if I wanted steak, I'd go to a churrascaria. Really nice servers! I enjoyed their mango sticky rice too!

Have been hearing about their Mon & Tue AYCE, so went on to try it a month or so ago. With what…read moreseems to be a recent price increase, now $50++ allows access to a good variety of sushi/sashimi, on top of apps, ramen, poke bowls, and cooked rice/noodle dishes. Whereas $80++ offers diners a set of amount of uni, plus unlimited amount of everything else, wagyu included. Sounds like a good deal, especially when one can eat a lot. Even as we are no longer Team Eat Till You Burst, we went for the premium, mainly for the nicer cuts such as toro and wagyu, and because uni!! Jumping in shortly after 5pm, we were promptly seated, marked a bunch of stuff on paper, and soon after submission, we got food brought to our table. It was a decent meal overall, so why 3 stars? Let's recap. Menu variety is fantastic, though of course we didn't get "one of everything", coz that's simply impossible. While the premium did cover a lot of grounds, it would have been nice if they also included anago (sea eel) which is currently only available on the a la cart menu, and maybe even offer couple lesser-known items such as monk fish liver app, sea grapes, off-the-beaten-path fish cuts, what have you. Would be happy even if we only get an allotment of those like we do with the uni. Now, service - great overall. Servers circulated around and were alert of customers' needs. Approached at appropriate times to take our order sheets, refill water, provide new order sheets, and ask if we wanted more food. So kudos on that. Their denotation of serving "regular portion" of cooked food had us hesitant in ordering, since we didn't want to be wasteful (or use our limited stomach space for dishes we can easily get elsewhere). But from other tables' orders as well as the one noodle dish that we ended up getting, it seems that the portion size was what I would like to see at AYCE places -- about 50-60% of regular Asian dish size, where 3-4 people can each have a couple bites "just to try". However, to think if that is what they call "regular portion", then it is definitely "Brookline pricing" on a la carte, which I would not recommend one to do such things on these items. Food is fantastic in general; we got a variety of stuff, and everything was really of top quality and taste. The meal would have been a "highly recommended" if they didn't serve the uni that we got. Out of the 12 pcs of uni sushi, all of them were... while not "foul" to a point where one cannot safely consume, they were definitely more sub-par than "ok but not great". Colors aside (which I understand there can be a range depending on origins and such), the uni was a "splat" of yellow stuff on rice, without distinct shape of the flesh. On top of the fishy smell (I'm talking about slightly ammonia-ish), the presentation and taste-texture upon them hitting our tongues... really left the ENTIRE room to be desired. In retrospect, we should have sent them back even if they weren't going to replace them. But instead, we stupidly forced ourselves to shove them all down in cowardly silence, then ordered another round of wagyu just to make us feel a little better about it. Yes, we weren't smart as customers. But if the restaurant is going to charge $100++ per person (after tax and tip), someone from the kitchen should have known better than pushing this thing out for customers to deal with. In their defense, yes, the uni itself was still "edible" in a sense that it didn't make us sick, but I'd maintain that better judgment should have been made. Once the shell was cracked open and you see this pale-gray yellow mush, it should have been decided that it is better repurposed, than be served straight to your customers as your star/featured product. As seen in other diners' experiences, it could just have been a one-off mishap, so I'm not knocking them entirely. But I do hope the restaurant would improve on their QC accordingly. It was such a disappointing low point in an otherwise wonderful meal.

Photos
Maguro - Two favorites ..

Two favorites ..

Maguro - Variety is good ..

Variety is good ..

Maguro - Combos ..

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Combos ..

The Kenmore

The Kenmore

4.4(121 reviews)
1.5 mi•Kenmore
•$$
Kitchen open late
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The Kenmore did not disappoint. We had a great time. Seated ourselves at the bar and immediately…read morewelcomed by our warm and friendly Dominican bartender (sorry I forgot your name). After a long day and week of business appointments, this was the perfect little hideaway filled with locals and tourists, but mainly locals. The dry rub wings were great along with the mozzarella sticks were tasty and flavorful. The burger and fries were good washed down with a lemon drop, margarita, and cosmo (not all for me, I had company ). The prices were most surprising for quality drinks and food that fulfilled our expectations. Great food, great service, friendly locals, good prices, with a nostalgic atmosphere. Thanks Mr. Bartender for your special margarita!

We were in Boston for a Red Sox game and wanted a good burger. Found "The Kenmore" on yelp and…read moreheaded down. Nice bar area, mostly high top tables. The service was good, our waitress seemed new but she did a nice job of keeping our drinks full and checking in on us. I had the "breakfast burger" and the other two in my party had "the special k" burger and calm chowder. Being a weirdo I ordered the Brussels sprouts as a side and no bun on the burger. Both had good flavor and were cooked well. Since it's by Fenway and Boston we thought the prices were VERY good! All in all I like The Kenmore. It would be my neighborhood bar-

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The Kenmore
The Kenmore
The Kenmore

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OTTO - pizza - Updated November 2026

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