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    Otreat

    4.5 (36 reviews)
    Closed 9:00 am - 5:00 pm

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    OTREAT ATMOSPHERE

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    Recommended Reviews - Otreat

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    Crystal Z.

    I don't drive to Langley very often, but was very intrigued to try this Asian inspired brunch spot that my friend raves about-- I get the hype! Their dishes are creative and delicious all in one! My bulgulgi pasta wasn't insanely delicious, and I loved that it came in a bread box. It was so flavourful and not as messy as I thought it would be to eat! I loved the entire vibe of the restaurant. It was clean and modern inside-- though a little cramped. Some other dishes on the table include eggs bennies and other breakfast platters. Portions were very good for their price and everything was instagram worthy!! They get really packed, especially on the weekends, so remember to get on their waitlist beforehand!! they also sell a plethora of bakery items and different drinks! I heard they have brunch specials on weekdays, so if you're near by and free, definitely check it out! I'm looking forward to coming back already.

    Otreat
    Jeff R.

    This little restaurant is in the Mountain View Plaza and is convenient when shopping for a coffee or lunch or treat while in the plaza. Open for dinner (still not know) but it was a very good pesto last and I had the Otreat burger and fries. Very nice staff and good quality food.

    Ceci L.

    I kept seeing this aesthetic brunch spot on Instagram and it was definitely worth the drive from Vancouver. I added our name to the online waitlist when we were almost there and we waited around 15 minutes for a table on a Sunday morning. The cream croissants, along with other pastries, were on display and there were so many tempting flavours. We started off with an earl grey cream croissant and it was so fresh and filled with so much cream. I'm definitely coming back to try their other flavours. The raspberry lattes are usually caffeine free, but we added a shot of espresso and it was the perfect pick me up. I recommend the bulgogi benny. I love eggs benny and this was a unique twist on the dish and the bulgogi had so much flavour. The hollandaise sauce was thick and so delicious. The only thing I would change would be the eggs...I ordered soft poached and only one of the eggs was runny.

    Marianne C.

    I've had this spot in my list for a while now and I now understand the hype around it. Upon entering, you are welcomed by a minimalist aesthetic. The ambiance felt warm, relaxing, and inviting. The tables were completely filled (it was busy that I had to wait around 20 minutes in their waitlist system to get a table) but it was not that loud inside the restaurant and the surrounding still felt calming when I was seated. I came for brunch at around 11am on a Saturday, and had their bulgogi pasta (that came in a bread cube). Despite the cheesy overload, the taste was not overwhelmingly creamy and heavy. The subtle garlic flavour and sweetness from the bulgogi helped make the dish feel less greasy (from the creaminess). I also ordered a glass of iced spanish latte. It had a bold espresso flavour with a sweet creamy touch from the condensed milk. I appreciate how the staff was knowledgeable about their coffee and their dishes. She was approachable and sensible in explaining the menu. The staff was friendly and attentive without hovering and without making me feel rushed. Definitely coming back to try their brunch menu (and maybe try to arrive earlier to avoid longer wait times). Highly recommend!

    Cream Dynamite Toast
    John C.

    We were at a dollar store in the mall across the street, when I decided to check what was nearby for Lunch. Otreat popped up as highly rated, and since it was so close, I immediately put myself on the wait list, and drove over. It was a busy Saturday, so we still had to wait 20 min before getting a seat. First off - it's a very nice space. It's simple, but feels like upscale dining. We had nice placemats, cloth napkins, and a fresh cut flower in a vase on the table. After reviewing the menu, we ordered the following: - Bacon Cheese Fries - Good. Came out piping hot and fresh. - Classic Dutch Baby - Very good. Beautiful presentation. Eggs, bacon and hash were all good. Greens were good for balance. Sausage was sliced neatly, but was quite salty. - Cream Dynamite Toast - Very good. So simple, but they clearly put effort in making sure each piece of fruit is cut perfectly, the brulee on the banana, and plating the dish. Service was friendly, and food came out quickly. She came by to refill water more often that most places, but at other times, they at other times seemed to completely disappear when we wanted to pack and up and get our bill. Overall, still a great visit. Such a elegant space, and such good care taken in making the dishes. Such a nice surprise.

    Mike M.

    Pretty awesome place A very different twist on breakfast and I LOVE it ! The bulogi benedict was awesome and my wife loved her dish also Long wait because they are so great but worth it

    Cynthia S.

    Holy yum! Tried out Otreat for the first time and everything was delish! I ordered the Bulgolgi benedict and the meat was so flavourful! Loved the toast it came with in lieu of the English muffin because all the gooey egg yolk soaked right in! Also grabbed a couple of croissants and a pumpkin spice latte to go. Honestly the best pumpkin spics latte I've had to date and the croissants were absolutely divine!

    Marje B.

    Great Breakfast/Brunch/Bakery place. I've been wanting to come here for a long time now. But it's a 30-40 minute drive. Today finally made it out and its was worth the drive. We came right when it opened on Sunday at 8am. We were the first ones there and was pretty empty til about 9:30am. Cute decor. Great service. Food had big portions. Both of us couldn't finishes our meals. We both purchased pastries to go and they were all very good. Overall, I was surprised how much I enjoyed this place. I will have to come back to try out other items.

    Dutch baby
    Sophia M.

    Was looking for a brunch spot to visit while I was in Langley, and I stumbled upon O Treat. It was bustling with people and we ended up waiting 1 hr for a table on a Saturday morning. The space is on the smaller to medium side - so it was totally understandable. Once we were settled in, I ordered the Dutch baby (it was massive) and an iced coffee. The dish featured a green salad, roast potato, sausage link and two eggs inside of this crispy pancakey bowl. It was so much food that I ended up taking half of it home - and I'm someone who always finishes their food! The ice coffee was just a good coffee to get - don't forget to ask for some sweetener on the side!

    Bulgogi Benny ($22.75)
    C. H.

    We stopped by for brunch over the weekend. There is an online waitlist so I highly recommend adding your name on the list before heading to the restaurant. We waited about another 20 mins after we arrived to be seated. Service was excellent. Staff were quick to refill water and orders arrived after a short wait. My bacon egg benny had the perfect soft runny yolk. There was a generous amount of hollandaise sauce and a good amount of sautéed spinach. The slice of toasted bread soaked up all the egg and hollandaise together. The side of potatoes were alright. Overall, it was a delicious meal. I took a bite of the bulgogi and it was also pretty good. Our child enjoyed a kids meal pasta. The pasta sauce was a touch on the sweeter side. I liked the modern ambience. The restaurant felt airy despite being super busy. Their plating and cutlery also matched the ambiance nicely. On our way out, we got a Dubai chocolate cream croissant to enjoy at home. It was full of pistachio cream and topped with chocolate, pistachio kadayif, and gold flakes. It was a decadent treat.

    Kathy

    Aesthetic and great flavourful well-balanced food! High recommend as they are busy for a reason. Came in at 3:30pm to get brunch, was great! Next time would definitely try their dinner that is only served fri-sun from 5-9pm. You know a place is good when they make their own bread and perfectly cooked despite being busy for brunch at 3:30-4pm. service was fast ‍ - BULGOGI CREAM PASTA House Made Bulgogi, Fettuccine, ​Mushroom, Onion, Green onion, ​Garlic, Mozzarella, OTREAT's ​Cream Sauce with Cube bread Creamy but not too much! Will definitely double down on carbs ‍ - INCREDIBLE CK BURGER OTREAT's Bun, Fried chicken ​thigh, Greens, Onion, Harvati ​cheese, Pickles, OTREAT's Yuzu ​mayo dressing Think of Korean fried chicken in a soft bun with fries as crispier than Costco! - STEAK BENNY Flank Steak(5OZ), Eggs(2pcs), ​Grilled Broccolini, Hollandaise, ​Tomato Confit, Hash Get it, the benedict sauce is the best

    Nicole B.

    I had high expectations for this restaurant and for the most part they met them. We were greeted promptly and despite signing up for the waitlist we were fast tracked to a table for 4. It became very apparent that within the first few minutes of being seated there was an agenda to serve us immediately. However, our 4th party member was making there way from Vancouver and had some navigation challenges. The waitress came 3 times asking for our order so we ordered some coffee drinks to get them off our back. That didn't stop them, a second waitress came over and gave us a warning that we were on a 2 hour limit. This was so annoying. I cannot stress how much this impacted our experience. We could not feel relaxed because we were on the clock. When our guest arrived we barely had time to catch up because again the wait staff was breathing down our necks. The food-phenomenal. The ambiance-aside from the staff was very nice. Here are our photos. I still left an 18% tip which they really didn't deserve. Eventually we asked how much time we had left after we ate so that we could not stress while digesting our food. It was really unfortunate.

    The coffee before I drank any.

    I stopped in for a take-out bite to eat and a coffee. I have mixed reviews. The staff were friendly and service was fast. I ordered a flat white coffee and the cup seemed light. When I took off the lid, I saw that I t wasn't even half full. What I got of it was good, but who pours half a cup of coffee? And it was over $5! Next, I ordered the Pork Bánh Mi. The sandwich filling was delicious! The pork had lots of flavour and the pickled veggies were excellent. No complaints there. The bun it came on was as hard as a crouton! It was so dried out that it showered me in crumbs after trying to eat it. I took out the filling and scrapped the bread.

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