Cancel

Open app

Search

Ono Hawaiian Plates Central

4.3 (47 reviews)
Closed 11:30 am - 8:00 pm
Updated 3 months ago

Order Ono Hawaiian Plates Central Takeout or Delivery

Ono Hawaiian Plates Central Photos

ONO HAWAIIAN PLATES CENTRAL ATMOSPHERE

What's the vibe?

You might also consider

More like Ono Hawaiian Plates Central

Recommended Reviews - Ono Hawaiian Plates Central

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Classic Loco Moco
Mia H.

I've been wanting to try Loco Moco so my husband brought me to Ono, we both got the original Loco Moco and shared the hurricane fries, we probably could have shared the Loco Moco because we both ended up super full before finishing the fries. It was good, I wish maybe there was a little more gravy but the flavors were all good, textures etc were all great. It's order & they give you a number type deal, grab your own cutlery & napkins. So low key casual and it's inside of an Asian grocery store just fyi, so grab some ramen and other Asian fare while you're there! (And coastal seafoods is around the corner too!)

Alec S.

This is a bit of an odd location, being inside of United Noodles, but the low key and casual vibes are perfect for a mid shopping trip lunch or just a quick stop while you are in the neighborhood. Simple counter service where they will bring food out to your table, this is an easy spot to go with kids or family. I got the chicken Katsu and Short ribs combo plate. It was a little pricey at nearly 25 bucks, but I will say it was enormous amount of food and ended up not finishing it. Could absolutely share with someone else and be very happy. The chicken katsu was nice and crisp on the outside without being overcooked, and the honey mustard/katsu sauces paired perfectly with the salty breading. The short ribs were the star of the show, sweet and tangy, absolutely the type of meat you crave until you go back. I am very much looking forward to returning next time I need to go to United Noodle for groceries, and maybe even before that.

Phillip N.

First time having Hawaiian plates. We order 2 plates to share among 3 of us. Plenty of food for us to enjoy and still had leftovers. We had the beef ribs, chicken, and shrimp. We also ordered the noodles and eggs on the side. My favorite was the bbq chicken! The beef ribs were a little tough and what wasn't tough was fatty. The shrimp was ok. The macaroni salad was good. The noodles were amazing. I think when I return, I'll order the chicken plate and get noodles on the side. Definitely worth a try! The place is cute and the staff are friendly!

Garlic shrimp with steak
David D.

The service is amazing the food is full of flavor but word of advice eat the macaroni salad with the rice. Before I forget the restaurant is located in an asian or Korean grocery store sorry if I am incorrect about the ethnicity.

Chicken Katsu
Kelvin N.

I had the privilege to try Hawaiian bbq for the first time in California. After that memorable and delicious experience, I HAD to see if Minnesota had any similar joints, especially as someone who loves Japanese cuisine e.g. chicken katsu. To my luck, I was happy to see one back in MN. Obviously I had to go and compare. Rice and macaroni were good and expected. Katsu sauce was a bit too tangy and sweet, although preference varies from others. However, I obviously had to focus on the main star: the Katsu. Compared and contrasted to the Hawaiian bbq based in California aforementioned: chicken was good and not too dry at all. The breading/panko could've used more gritty texture, more bite to it. Some of the breading didn't adhere properly to the chicken as well. Otherwise, not too bad at all. Ambiance is okay, did not expect it inside a grocery store. I wonder if this business expanded and has their own building in the Twin Cities to promote traffic.

BBQ Chicken plate
Claire L.

Fun BBQ flavors in the United Noodle grocery store. The portions are quite large. The BBQ was my fav and my bf loved the mac salad. The chicken katsu was crispy and tastes good with the sauce which they don't give you too much of. The rice is well seasoned and not dry. I love their spam masubi which is harder to find now.

Katsu & BBQ chicken combo plate
Kate M.

Oh man this place was good. Nestled right inside United Noodle. The food coming out of this place was delicious. I got the Katsu & BBQ chicken combo plate with rice and Mac salad. It was all great. I did a combo of dipping sauces to try- my favorite was the katsu sauce and guava BBQ. Laid back atmosphere, limited seating but had open spots for lunch during the week. Will definitely be back to try other things.

Bbq chicken and katsu plate
James L.

Having been to United noodles I finally got myself to try this restaurant inside. There was plenty of seating with cafeteria style tables and it didn't feel cramped at all since it's an open ceiling. You order and pay at the front which I appreciate and your order is brought out to your table. They have sparking water on their fountain machine which I enjoyed since I only got a cup for water but they do carry a variety of pop and Hawaiian style drinks. The food was a generous portion for the price ($15.50) and can definitely have enough for two meals. Food was decent and met expectations. After you eat you can shop around in the grocery store for lots of other goodies to take home.

Tai B.

I always love coming here, tucked away inside United Noodle, Ono Hawaiian Plates is a fantastic spot for a quick lunch or dinner. The food is served plate style with plenty of protein options, my go to is the Chicken Katsu and BBQ Chicken combo, but if you want to splurge the short rib is also excellent. It is amazing to have authentic Hawaiian flavors right here in Minnesota, and it is definitely worth checking out. The service is decent, and while the seating can feel cramped during peak lunch hours, that is only because the place gets busy. Overall, it is one of my favorite hidden gems in Minneapolis.

Chicken Katsu
Hailey C.

10/10 for the chicken katsu plate. $9 for a big plate of crispy chicken with the perfect amount of macaroni on the side. 7/10 for the poke bowl. The quality of the tuna isn't the best and there are a lot of sauces that overpowered the fish in my opinion. They are located inside the grocery store, and they play good kpop music! Service was good, very straight forward, and they bring the food to your table. Plenty of parking available.

SPAM musubi ($3.50). Grilled SPAM, rice, and seaweed.
Mia M.

Love me some Ono! This is my first time coming to the location inside United Noodle; typically I go to their North Loop location inside the Galley. Their BBQ chicken ($12) is perfectly marinated, and super flavorful without being overly salty! They give you a side of teriyaki sauce to dip in but I honestly don't even think it really needs it. The plate comes standard with 2 scoops of white rice and 1 scoop of Hawaiian macaroni salad, but I find it worth it to add the $2 upcharge to do 2 mac, 1 rice. The garlic noodles were also quite good--a perfect blend of savory and creamy! The portions for the mains are a great value for the price; if we weren't starving, each of these easily could've been two meals. I also got a SPAM musubi, which felt a little on the small side, but was still good. I love that this place is inside United Noodle so you can either choose from their Hawaiian juice beverage options, or choose something from the store's offerings. The staff is very quick, even if there's a bit if a line when you get there, and they've got about half a dozen tables for those choosing to dine on, which I think is super reasonable for the space they have. I'll definitely be back to try some of the other offerings in the future.

Katie S.

This is one of my favorite spots in MN. The owners are very sweet and welcoming. As for the food I ALWAYS get the same thing which is the chicken katsu + chicken teriyaki combo and it hits every single time. I also love the spam musubi!

Garlic shrimp
Tippy P.

We were in the area and craving poke. This restaurant is located at United Noodles grocery store. Located in the right side of the store, there's tables and chairs under the large trellis. They have specials listed on the board. Order at the counter and they will give you a number, then bring the food to your table. Garlic shrimp is always a favorite. Poke comes in 2 different flavors, spicy is really spicy.

Drink

See all

4 days ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

4 months ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

23 days ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 days ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

2 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

6 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 months ago

Helpful 0
Thanks 1
Love this 0
Oh no 0

9 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

11 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

6 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 months ago

Helpful 1
Thanks 0
Love this 0
Oh no 3

8 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

9 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

1 year ago

Helpful 0
Thanks 1
Love this 0
Oh no 0

1 year ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

8 months ago

Helpful 0
Thanks 1
Love this 0
Oh no 0

1 year ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

5 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

10 months ago

Helpful 0
Thanks 1
Love this 0
Oh no 0

2 years ago

Helpful 3
Thanks 1
Love this 3
Oh no 0
Photo of Soriya S.
322
4
65

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

6 months ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

7 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

6 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 2
Thanks 1
Love this 2
Oh no 0

2 years ago

Helpful 2
Thanks 0
Love this 2
Oh no 0
Photo of Tee V.
0
136
44

7 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Joe C.
42
210
167

9 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

9 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 1
Love this 0
Oh no 1
Photo of Leah T.
167
436
1671

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

11 months ago

Helpful 0
Thanks 0
Love this 1
Oh no 0
Photo of Jose G.
72
32
31

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 1
Thanks 1
Love this 1
Oh no 0

Page 1 of 2

Ask the Community - Ono Hawaiian Plates Central

You might also consider

Shuang Cheng Restaurant - Villager Delight

Shuang Cheng Restaurant

4.0(451 reviews)
1.6 miUniversity
$$

I reviewed Shuang Cheng previously, and the last time was a bit more than a year ago. In…read morere-reading my reviews, I stand by everything I've said about the excellent consistent quality of the food, the service, and how much I enjoy coming to this restaurant. I truly hope they are around longer than I am. I would hate to find out this was one of the choices no longer available to us. Please read my previous reviews for a more inclusive view; this review focuses only on their lobster. I had previously mentioned that they prices of their lobsters (I love the version with black bean sauce) have gone up tremendously. While true, there seems to have been a subtle change in their pricing strategy. Previously (as of before the pandemic), the lobster was priced by the pound, which is the conventional way of doing it. However, they seem to have two lobster prices. The first one is called "Big Lobster" and they say it's between 2 and 2 and half pounds per lobster. The price of that (as of this review) is $56 dollars, or $28 per pound. That's not really a bad price at all. It's expensive, but reasonable. The other lobster is called "Live Lobster" and is priced $10 less at $46. So the real question is how much does this second version weigh? I ordered the Big Lobster, but they said they were out of it. I asked the weight of the "Live Lobster" but I didn't really get a straight answer, but he seemed to say "about two pounds" which doesn't really make sense because that's the price of the larger, more expensive lobster. But I decided to go for it anyway. As I stated in my last review, I'm guessing this lobster is at least two pounds, based on many years of eating lobster. For this review, I had ChatGPT translate the the Chinese on the menu, thinking it was secret code for "if you can read Chinese, save ten dollars by ordering this version" but AI says the Chinese means "lobster" so if you spoke Chinese, you'd still be mystified. So my recommendation is order the version that is ten dollars cheaper and you may (or may not) be paying $23 a pound. Price aside, I love this version of lobster and it is certainly a better deal than what you would pay at an American style seafood or steak restaurant in the Twin Cities.

We have not been to Shuang Cheng in a while - it was one of our favorite places for seafood when we…read morewere younger/recent college grads. It was nice visiting and enjoying some of our previously go-to dishes. The soft shell crab made with golden garlic style was as delicious as I remembered, although at a much higher price now ($44+) for the dish. The seafood soup was a nice start to our meal, would have been even better if they had red vinegar. The mapo tofu and eggplant dishes that we ordered ended up being very similar in taste/sauce/seasoning but still pretty good. The service was pretty fast and the staff was friendly.

Photos
Shuang Cheng Restaurant - The inside with their new, funky tile floor.

The inside with their new, funky tile floor.

Shuang Cheng Restaurant - 5 Spice Softshell Crab

5 Spice Softshell Crab

Shuang Cheng Restaurant - Dining room

See all

Dining room

St Pierre Steak And Seafood

St Pierre Steak And Seafood

4.2(28 reviews)
2.8 miNorth Loop

A buddy and I decided to pop into this newish spot on a cold January Thursday to check it out after…read moreseeing favorable mentions of it online. Plus with our spouses out of town it was a great excuse for a "boys night out" in downtown. Things were a bit quiet (it's January after all) but that was ok with me. We sat in a great two-person booth facing the huge bar. The restaurant features inventive cocktails so I had my usual when places have skilled bartenders-Markers Mark whiskey sour-made perfectly. The food menu features a lot of very reasonably priced fish and seafood dishes and some pricey steaks like a fillet for $88 (wow!). Sides are separate and they've got a long list of tantalizing starters too although you MUST try the amazing shrimp/avocado boats-4 crunchy little endive boats with a delicious ceviche-like mixture of tiny shrimp. Scrumptious!! And just a lite bite so you definitely have room for the fluffy grougheres with the fontina cheese dip. We tried the hanger steak-nicely prepared and the seared halibut with a Moroccan-style sauce-very interesting. For sides we loved the potato pave(square of scalloped potatoes) and the fried eggplant with a sticky honey bbq drizzle. Our server Dominica took excellent care of us a Carl did a nice job assisting-water glasses were always full (to me a mark of a well run place). Alas, as with all the spots on Washington parking can be an issue. They offer valet ($15) but I luckily found a spot on the street 1-block down. Definitely will be back soon.

I would skip St. Pierre. I went in hoping for a slightly elevated happy hour that could turn into…read moredinner if the food delivered, but the experience did not justify the price point or reputation. We arrived around 5:30 p.m., about 30 minutes after opening. The room was dark, cramped, and louder than the small space can really support. The playlist was distracting, and the kitchen staff audibly singing along did not help the atmosphere. Service was well-intentioned but missed the mark. Our server could not tell us whether the main component of a dish was cucumber, fennel, both, or something else, which is a basic menu question at this price point. Timing was off throughout the meal, so if you are expecting polished, well-paced service, I would look elsewhere. The food was the biggest disappointment. I could see an attempt at creativity, but the dishes felt more confused than composed. Several flavors landed at extremes: too sweet, too spicy, or too heavy on fishy funk, without enough balance to pull them together. It felt like "fusion" without a clear point of view. Parking is also difficult in this part of the North Loop, so plan for a ramp, valet, or extra time and money. I would not return for happy hour, dinner, a hosted meal, or a special occasion.

Photos
St Pierre Steak And Seafood - St Pierre Dining Room

St Pierre Dining Room

St Pierre Steak And Seafood - Game Hen w/ Salsa Verde

Game Hen w/ Salsa Verde

St Pierre Steak And Seafood - Coffee martini

See all

Coffee martini

Jax Café - Crab cake

Jax Café

3.9(433 reviews)
3.6 miNortheast
$$$

Really good food. I've never been there but I've heard it talked about for years. I had the pot pie…read moreand I went there with my mom and she had the lobster po' boy sandwiches. They definitely impress. If you go there around your birthday, tell them and they'll give you a matchbook. If you go around the summer, make sure you get a trout or go out back and check out the trout stream where you can catch your own trout and eat it if you want.

We went for the happy hour roast beef sandwich special, and it was...fine. It's a big beer and a…read moresandwich for $14, so the price is right, it just wasn't amazing. the interior is classic-dark pub style (with interesting stained glass windows), lots of tables and a upstairs. the place is BIG and has a huge parking lot. The outdoor space is quaint, with sun and shade, a fireplace and a little brook. It gives German watermill-town vibes, and was a nice surprise since you can't tell from the street (the courtyard is walled). We got the Perogies, which were fantastic. They my favorite thing I ate, just perfectly crisped a tad and savory. The Beef short rib in pastry with brie was also yummy, but small. All the apps are actually apps, so don't expect a ton of food from them. Servers and hosts were very friendly. The place was packed, but it just wasn't my vibe, and I wasn't blown away by the food.

Photos
Jax Café - Beautiful dining room

Beautiful dining room

Jax Café - New York Strip* crusted seasoning

New York Strip* crusted seasoning

Jax Café - Parking lot

See all

Parking lot

The Capital Grille - Filet Mignon – hand-cut classic perfection.

The Capital Grille

4.5(463 reviews)
2.1 miDowntown Minneapolis
$$$

I have never had a bad meal here! I'm not usually a "chain"…read morerestaurant person but this one in particular has never failed me From the impressive service and old school atmosphere to the high quality of food particularly my favorite Kona crusted coffee steak- sounds bizarre but trust me its amazing My only gripe is $$$$ - very spendy at the end if you add wine or cocktails so I only come here maybe once a year for a special occasion They do decorate the table and give you a birthday or anniversary card , complimentary bubbles so the special personal touches are nice and what makes this a great experience Location is not the best- we prefer to do the valet parking it's easier than finding a spot yourself or walking far from a parking garage to the restaurant as it's downtown Minneapolis

We came here to celebrate my husband's birthday and the service was by far amazing…read more We started off with Clam chowder, Lobster Bisque and Crab cakes, all were phenomenal. Our main dish was filet minon with creamed corn, au gratin potatoes and soy glazed brussels sprouts. The steak was cooked perfectly to our liking with a nice char. Our table also got lobster mac and cheese and wild mushrooms which were also very delicious! They are very generous with their sides, if you are dining with less than 3 people a half portion is more than enough. Lastly they brought out a nice Birthday platter with cheesecake, key lime pie, chocolate cake and a coconut cookie - all were delicious. I also was able to try my sisters crème brûlée and honestly i'd come back for that! Overall the service and ambiance is upscale, the servers were SO attentive to even the placing of the plates. Definitely recommend!

Photos
The Capital Grille - Lobster Mac 'N' Cheese – Made with freshly poached lobster and topped with a Grana Padano crust.

Lobster Mac 'N' Cheese – Made with freshly poached lobster and topped with a Grana Padano crust.

The Capital Grille - Jumbo Lump Crab Cocktail served with housemade mustard sauce.

Jumbo Lump Crab Cocktail served with housemade mustard sauce.

The Capital Grille - 14 oz Dry Aged NY Strip au Poivre finished with our housemade Courvoisier Cream for a decadent finish.

See all

14 oz Dry Aged NY Strip au Poivre finished with our housemade Courvoisier Cream for a decadent finish.

Star Bar & Bistro - SHRIMP AVOCADO TOAST

Star Bar & Bistro

4.0(41 reviews)
1.9 miDowntown Minneapolis

I come to MSP often for work, and it's always a challenge to find a decent, healthy meal late in…read morethe evening downtown. Fortunately, the Earth Bowl at Star fits the bill and will probably be a go-to on future trips. It's a nicely seasoned, balanced, and clean-tasting assortment of greens, other vegetables, grains, and optional protein (shrimp was a good choice). And the generous pour of cab sauv complemented it well. Food aside, the space is very inviting and calming (and geometrically interesting, being circular in design), perfect for catching up on some reading during my meal. Service was also pleasant. The only thing is that there wasn't much else on the menu that appealed to me personally, so I'm hoping the bowl isn't something temporary or seasonal. In any case, I look forward to my next visit.

I've been wanting to hit up Star Bar since it opened. I had a good feeling about the happy hour…read moremenu. It didn't disappoint. The food was great and the drinks were too. They even have hh in Friday. There's a lot to choose from on the hh menu. My friend and I shared wings, crab cakes, Brussels sprouts, and the whipped feta toast. All were delicious and portions are generous. Wings had a nice crisp and were substantial, not tiny. The whipped feta toast is a sleeper though, and prob the one I enjoyed most. Lots of accoutrements, super tasty. The sidecar was great and so was the Benedictine Manhattan cocktail. Strong but well balanced. We were greeted with a warm and thoughtful welcome, esp considering what's happening in our city rn. Staff were friendly and service was prompt. Nice, upscale ambiance and decor. It makes for a great after work happy hour downtown or a great spot for a more formal date night. Located inside the Indigo hotel. Plenty of on street metered parking on surrounding blocks. Will be back.

Photos
Star Bar & Bistro - Beautiful Bar area

Beautiful Bar area

Star Bar & Bistro - Matcha cheesecake

Matcha cheesecake

Star Bar & Bistro

See all

Ono Hawaiian Plates Central - hawaiian - Updated May 2026

Loading...
Loading...
Loading...