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Olive Garden - Ala Moana

3.7 (1.5k reviews)
ModerateItalian, Salad, Soup
Closed 11:00 am - 11:00 pm

Olive Garden - Ala Moana Italian Restaurant Photos

Business Info

OLIVE GARDEN - ALA MOANA ATMOSPHERE

What's the vibe?
Casual
Touristy
Classy
Moderate noise

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DELICIOUS Desert Pear Limonatta
Kylee T.

I guess you really can't expect much from an "Italian restaurant" chain, but the food was meh. The service, and drinks pretty decent, but the food was as expected. All they really have is butter, unauthentic Alfredo, and marinara sauce. Tell me why I expected to see pesto? I have no clue. Everything is always way too buttery, like a swimming pool worth of butter. Definitely sent me straight to the restroom (which was really nice actually ) I can't expect real Italian food at an Olive Garden, so I won't rate it too horribly. It's like calling Taco Bell Mexican food, you just can't.

Tour of Italy (expectation)
Elizabeth K.

Service was excellent - the hosts at the host stand and our server were prompt, professional, and friendly. The food was nothing to brag about but it got the job done, aka we got fed. Noise level outside was loud due to Mai Tais but that was to be expected and it didn't bother us. Enjoyed our meal and dessert. The view of the fireworks, excellent service and cheesecake were the highlights of our evening.

Ceivy M.

Olive Garden is my comfort food, so when a friend asked if I wanted to join on her family's dinner plans, I said heck yes. I ordered my usual endless soup and salad and started with the Tuscana. My next soup was the gnocchi. Too bad that was all I was able to have. I finished the Tuscana bowl and then waited a good 20 minutes to get the second soup bowl. By the time I finished that bowl everyone was done eating. Maybe it was the universe saying I'd had enough, but.. I wish that had been my choice.

Pasta: Spaghetti  Sauce: Meat Sauce Protein: Meatballs
Tonya A.

The service at this Olive Garden was absolutely amazing. Bonnie was our server, and she was incredibly attentive, kind, and on top of everything throughout our visit. Even the manager on shift stopped by to check in, which was a really nice touch and made us feel valued as guests. The food, however, was just okay. My crispy chicken was unfortunately plated underneath the sauce, which made it very soggy. That said, Bonnie immediately offered to bring me a side of crispy chicken without hesitation, and it honestly made a huge difference and saved the dish for me. That level of service really stood out. Overall, the food was mediocre at best this time around, and I also noticed that the kids' portion was noticeably smaller than usual, which was a bit disappointing. Great service truly carried this experience, and because of that, I'd still come back -- just hoping for a little more consistency with the food next time.

Shrimp carbonara
Rachel L.

Service was great. Rating more for the food. Food was decent but for the price it is a bit steep for me. For a pasta entrees with unlimited soup and salad, ranged from $20-33. I reasoned though, with unlimited soup and breadsticks, that became my meal and just took the entree home to go. So I guess price is for 2 meals. I tried all 4 soups. I liked the flavor of Minestrone the best. Wasn't a fan of the others. Minestrone: had variety of ingredients and flavor Zuppa Toscana: a little watery rather than thick soup Pasta e Fagioli: tasted like spaghetti meat sauce soup version Chicken & Gnocchi: thickest of the soups though I'm still getting used to the texture of gnocchi Entree: Shrimp carbonara: shrimp was tender. Sauce was creamy

Salad
Rebecca L.

Decided to grab dinner here on a Saturday night and was able to get seated within 15-20min. They let us kill time at the bar and just moved our waters over when we got our table. Service was pretty good overall. They checked in on us and made sure our drinks were refilled. Drinks: Pina Colada and Arnold Palmer Appetizer: calamari Entrees: create your own- bucatini pasta with spicy meat sauce and meatballs with salad Ravioli Carbonara with chicken and dumpling soup Calamari was good well and it had a nice and light and flavorful batter. My boyfriend did a create your own pasta because they had a limited time special of spicy meat sauce which he enjoyed and it definitely had some heat to it. I had the ravioli carbonara which I enjoyed and still had some leftovers. Salad and soup is also unlimited so I got a 2nd serving of the soup which had a light creamy base. They were also doing $8 take home entrees with a purchase of an entree so we both got the ziti to eat on another day. The ziti came out really good after heated and super cheesy! Portions are also pretty large so it's a good deal

Justin H.

Food here was good. Only downside the soup was cold , not sure what happened here. But they have a menu all you can eat for soup and salad which we liked about it. Very good kids menu too , very nice clean restaurant inside. Staff are so friendly as well.

Cuppa Toscana soup
Rena T.

Great food, great service, and a lovely view! We had a wonderful dinner at Olive Garden Ala Moana. We made a reservation for 5:30 PM and were seated right away. The staff was very accommodating when we asked to sit near the window to enjoy the view--such a nice touch that made the evening feel special. We ordered: - Appetizers: Stuffed Ziti Fritta & Calamari - Entrees: 3 All You Can Eat Soup & Salad, Build Your Own Pasta (Angel Hair with Meat Sauce & Chicken Fritta) - Keiki Plate: Cheese Ravioli, Grapes, and a Peach Smoothie - Drinks: Two 22 oz beers on tap & a Berry Sangria Our total came out to around $205 with tip, which felt fair given the amount of food and drinks. The service was excellent--our server was friendly, attentive, and checked in often to see if we needed anything. The salad was crisp and fresh, and the soup was hearty with plenty of ingredients. Everything came out at a good pace, and we never felt rushed. We'd definitely return. The food and service were both solid. Prices have gone up a bit, with pasta dishes averaging $25-$30, the All You Can Eat Soup & Salad at $20, and the keiki menu around $7.50--but overall, it was a great experience.

Jerry E.

I love their soup, salad, and breadsticks. However, I was a little disappointed with the service during our group dining experience. With the already built-in gratuity, there didn't seem to be an incentive for the servers to go above and beyond. I also understand this may be more of a management issue than a reflection on the servers themselves, as they were assigned too many tables to handle effectively. I hope they can address this weakness to further benefit their customers.

Never-ending Soup , Salad  and breadsticks - House Salad
Fern K.

Very busy tonight and although we were told that the wait may be up to 20 minutes long, we were sat quite quickly, literally, within 4-minutes of giving the host/hostess my name! Service here is always on-par! The food preparation, presentation and is always consistent! That's what I love about the Olive Garden, no matter where you are the food presentation, taste and service are always good! If you are looking for a hearty meal with good and consistent food presentation, taste and service you'll love the Olive Garden. They get my personal 4-Shaka rating!

The signature breadsticks
Alvin K.

I can't believe this is my first time here since it's been open. I've enjoyed Olive Garden in Vegas over the years but the last time was over 7 years ago. This location is in prime spot and the food is good. The portions are good sized, especially with all the breadsticks that they provide. I enjoyed the meatball parmagiana appetizer as my entrée, with enough to share with my daughter and granddaughter. Five moist and meaty, large meatballs with sauce and cheese left me stuffed. We also had the Ziti and cheese pasta, and unlimited soup lunch. Everything was delicious and our server, Emagin provided excellent service. (Sorry for the mess my granddaughter left) Prices are fairly reasonable, considering the portions they serve, and they're currently offering a "Kids eat free" special with a few child's meal for every adult dinner entrée. Good family-oriented dining.

Shrimp Fritto Misto
Lauren M.

Been here half a dozen times and I can confidently say that it's gotten better. The first time we dined here, it wasn't good. The food was salty (like really salty), the breadsticks tasted stale, and the salad had way too much dressing. Despite that, we kept visiting in hopes it would get better and taste like it does in the mainland. Fast forward to our last visit, the breadsticks were hot and soft, the salad had just the right amount of dressing, and the food, although it was still slightly salty, tasted good and flavorful. We've consistently had good service here. Servers are personable and attentive and eager to recommend their favorites. It's usually pretty crowded when we dine in but we haven't had to wait long for a table.

Eggplant Parmigiana w/ Angel hair pasta and marinara. (Dish comes w/marinara on the eggplant and pasta, I just requested it on the side)
Bonnie T.

It's been a couple of years since our last visit to Olive Garden, as we don't live in town anymore, so we decided to give them a visit. Was a little concerned at how long we may have to wait to get in, as it was a Saturday night about 7:30pm, and they don't take reservations. However, we were pleasantly surprised, and got seated right away! Upon arriving, hostess could've had a little more pep, but she was friendly enough. Our server was Kalau, and he was awesome. Super friendly, and lots of good energy right off the bat! He was very attentive, and checked on us often. Everything we ordered.. drinks, entrées and dessert, all brought out quickly! I decided to try the roasted chicken and gnocchi soup. I was a little hesitant, as 3 out of 5 reviews that I recently read, stated that when they got their soup, it was cold. Although mine wasn't cold, I can see what other diners meant. The soup was almost room temperature. It definitely would've been much better warmer, as it was very tasty! My husband ordered the shrimp scampi and I ordered the eggplant parmesan. Both were delicious! We then ordered the pumpkin crunch cheesecake, and although good, it was a disappointment that it was very cold and solid in the center as if it had been frozen and not fully defrosted. Overall, a great experience!

Salad & bread sticks

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Olive Garden - Ala Moana Reviews in Other Languages

Ask the Community - Olive Garden - Ala Moana

Do you have any gluten-free pasta?

Not at this time

How long is the wait usually? can i make a reservation?

waits depend upon time and day. best to make a reservation via OpenTable

Is there outdoor seating?

Yep! It's covered, so mostly out of the elements.

Are Reservations required?

No reservations needed

Do you require negative COVID test for non-vaccinated children/teens to eat in? I have a 2 daughters, one is 8, the other just turned 12. Both adults who will be present are vaccinated. Thank you.

Tests are currently not required. 8/6/2022

Its my son's birthday and do you do slices of cake and a candle on top?

Yes, just tell the hostess when checking in

What time is happy hour?

There is no happy hour however they have drink specials all the time- $5 watermelon margarita or a $3 Budlight draft pint for example. The blue Hawaiian for $6.75 is awesome!

Are they taking reservations?

No, they didn't take reservations for us. You have to stand in their social distance line and wait. During non-peak hours, we waited about an hour. We were aloud to sit in the former known as MaiTai lounge; however, not if you didn't order any… Read more

Will this restaurant be available through third party delivery apps in the future?

Aloha, Antoinette, our corporate office is currently in talks with third-party delivery apps, such as UberEats, about when we would be able to have this feature available to our guests! Please watch this space for updates. Mahalo for your question!

Do you take reservations?

Not until 2021

Are you guys open today?

Please call the store to verify daily hours of operation

When will takeout be available?

They're doing takeouts now! You have to call them to place your order (808) 942-2000 or you can head to their takeout counter area (separate door entrance) and place an order in person. Expect a wait time for your food to be made.

Do they cater?

No, not at this time

Are you guys doing take out now?

No take out.

Does anyone know how much is a whole pan of tiramisu?

600

Do you do take out?

No take out yet.

Do they take Gift card/e-Gift card?

Yes

Will there be curbside pickup available soon?

Do we have to wait in line or can we put our name down and walk around the mall until we are called for our turn?

You can walk around. They texted me when it was ready

There is different info on Google and Yelp. Is take out or carside pickup available?

On Friday they were not doing take out

View All 29 Questions

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4.4(350 reviews)
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My wife and I took our younger son (10) to this place for a lunch as our older son was doing…read morehomework at our hotel. I have to say THIS RESTAURANT HAS BEEN THE HIGHLIGHT OF OUR STAY SO FAR! Here is why: * Ambiance: The place is small and cozy but VERY CLEAN and very inviting. It smelled nice and the temperature was was set to not too cold or hot. * Service: The server was awesome and there was ice cubes filled glasses on our table and cold bottle of water to go with it (very thoughtful). * Food: We got this: - Margherita Pizza: My younger son got this for himself and it was DELICIOUS!! It was WAY too big for him (he had 2 slices and like 6 left still - I helped by eating one). - Lunch Special: My wife and I got the lunch special - Pizza with Mediterranean Salad (we could have chosen Tiramasu instead of salad). We chose the Primavera (SO SO Delicious). Between the two of us there was 2 slices left over. In retrospect the three of us could have just ordered the special and be fine...but I have to say this place is A GEM! I would highly recommend it (it is a drive) and we will go again!

We like to order food delivery from here because it can be quite painful to find parking in the…read morearea. I have found their pasta dishes to be quite good, even the veggie pasta primavera which can be sometimes bland. They add a lot of veggies so you feel full from eating it. I have never eaten in the restaurant but the food delivery is always great, on time, and without issues.

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La Cucina Ristorante was outstanding from start to finish! The reservation process via email was…read moreincredibly easy, and booking a table right at opening made for a smooth and relaxed dining experience. Service was fast, attentive, and welcoming throughout the entire meal. Everything came out perfectly timed, allowing us to truly enjoy each course. We started with the Crostini al Porcini and Burrata--both were absolutely delicious and a perfect way to kick things off. For mains, the Ravioli Spinaci and the Spaghetti Granchio e Vodka were truly unique and incredibly flavorful. Every bite felt thoughtfully crafted and elevated. We wrapped things up with a slice of their in-house crème brûlée cheesecake, and wow--an absolute must try. The perfect ending to an already amazing meal. Parking was easy with street options on Cooke Street or the added convenience of free garage parking with validation. Try to get the coveted opening reservation and/or email what you want to order in advance when confirming your reservation to beat the longer wait times. Top notch and highly recommended.

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4.4(338 reviews)
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Taormina Sicilian Cuisine - Nero "Frutti di Mare" 
イカ墨を練りこんだ生パスタ 海の幸と完熟トマトのピリ辛ソース

Taormina Sicilian Cuisine

4.1(994 reviews)
1.1 miWaikiki
$$$

Whoa! Amazing date night here on a Friday night!!!…read more Very romantic and intimate restaurant with outstanding service. Chisum was our server and he was just excellent. All of the server staff was super attentive. My husband and I both chose the prix fixe menu. It's $125. Every dish was excellent!! You have to get the squid ink pasta, truffle pasta and the lamb chops. My filet was also cooked perfectly. I can't wait to come back and try the rest of their menu.

Location: located on Lewers St. Parking is on Helumoa Rd. Go down Lewers St, make a left on Helumoa…read moreand shortly after, valet parking will be on your left. The restaurant validates parking, $8 for 4 hours, tip not included. For my son's 18th birthday he wanted to eat pasta. After looking at many Yelp reviews, we ended up making reservations at Taormina. Unfamiliar with the menu we decided to do the five tasting course. As of 4/22/26 the base price is $125 and depending on what you choose, there are some add ons. For example the carbonara was +$25 and the Ricci di mare was +$18. Food: the Focaccia bread was free and comes with free refills. The salmon with caviar was really good. It had the perfect balance but very small, about 1.5". The next dish was the baked abalone. That was also very delicious but two bites and it's over. At this point, we were starting to think we would leave hungry. The next dish was the pasta. We tried both the carbonara and the Ricci di mare. Both were very good. The carbonara came with freshly slices truffles and thick crispy pieces of bacon. Highly recommend for truffle lovers. I'm not a huge uni fan but surprisingly the Ricci di mare was also really good. Of note, the pasta in the five course tasting is half the size of the regular order. Even at half the size, I felt the serving portion was good. I felt satisfied but not full. The next dish was the main course so filet mignon and monchong. The filet mignon was cooked perfectly but I personally didn't like the sweet sour balsamic vinegar taste that was drizzled over. I would have preferred it to be more savory. The monchong was okay but a little overcooked for my liking. The portion size of the main course was good. Lastly was our desert but to our surprise, they brought out a nicely written happy birthday platter with half a lava flow desert and a small scoop of ice cream. My son really enjoyed it. The creme caramel was also good and reminded me of flan. Service: the waitress did her job but I personally felt we had better service entering the restaurant and being seated. She had no smile, did not offer any recommendations, and no small talk which is fine but noticeable. Our bill came out to $463.87 tip not included. Though we really enjoyed the salmon and abolone I'm not sure it's worth the price and the extra three bites. Next time I would just stick with the pasta. If we had just ordered the full order of pasta our bill would've been $195.

Photos
Taormina Sicilian Cuisine - Interior

Interior

Taormina Sicilian Cuisine - Beef Carpaccio 
パルメザンをたっぷりのせたビーフカルパッチョ
Thinly sliced Beef Tenderloin with parmesan, arugula, EVOO and our house-made caper vinaigrette

Beef Carpaccio パルメザンをたっぷりのせたビーフカルパッチョ Thinly sliced Beef Tenderloin with parmesan, arugula, EVOO and our house-made caper vinaigrette

Taormina Sicilian Cuisine - Granchio pasta

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Granchio pasta

Mangiamo By 604 - Supreme pizza

Mangiamo By 604

4.0(800 reviews)
6.6 mi
$$

We had a family dinner--for eight--at Mangiamo by 604. I was excited to have my father and brother…read moreexperience this establishment, as I had a great experience two years ago. My father and brother are both military veterans and enjoyed the fact that this venue was situated at a golf course they patronized before. We all ordered drinks--I ordered a bottle of wine, taking advantage of the Half-off Wine Wednesdays; some tried the alcohol specials and others simply elected to have soda. I ordered a few appetizers for the table and those went quickly: calamari, bruschetta, and artichoke dip. Yum! Main entrees followed and everyone seemed to enjoy their selections. We ordered dessert and were disappointed that they ran out of creme brulee...my father ordered the cheesecake and thoroughly enjoyed it. My only reason for not giving five stars has to do with the outdoor seating. I wish the chairs were more comfortable, as we sat there for awhile, waiting for our server to take our large group order along with waiting for food to come out. There is adequate parking and the restrooms are clean and accessible. An elevator is located in the lobby for those who are not able to easily climb the flight of stairs to the venue. I wish the signage was better, as my 74 year old father took the outside steps, as he thought that was the entrance, per signage downstairs.

Visited on 11.17.2025 for dinner, right before sunset. This was our first time here and it started…read moreoff great! The greeting we received from Payton was truly genuine. Like she was welcoming family and friends to dine here. We got a seat on the outdoor lanai, honestly, such beautiful sunset views! Once seated, our server Erin really sealed the deal on this location. She truly reminded me of the best server I ever knew (my mom, a lifelong waitress, now enjoying retirement). Erin knew this was our first time here, and she made it her mission to make sure it was not our last. She was friendly, real down-to-earth, and efficient. She offered suggestions, refilled drinks and brought bread, all without us even asking. I will definitely return, and if Im able to, request Erin as our server. This was my hubby and mine first date night in years... so mahalo for the memorable meal, Erin!

Photos
Mangiamo By 604 - We went up the elevator and down this hallway

We went up the elevator and down this hallway

Mangiamo By 604 - Margherita Pizza

Margherita Pizza

Mangiamo By 604 - Pizza and a cocktail special sounds better than sitting in traffic!

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Pizza and a cocktail special sounds better than sitting in traffic!

Olive Garden - Ala Moana - italian - Updated May 2026

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