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    Olive & James

    4.5 (35 reviews)
    Closed 8:30 am - 7:00 pm
    Updated 1 month ago

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    Front counter with cakes on display
    Darryl T.

    Glad they opened this location in Silverlake as it is much closer to us than the melrose location. I really like dark green / emerald tones and tables that have little candles on them. It gives an intimate vibe. The staff was friendly and helpful. We ordered the Double Green Pistachio Coffee and Double Green Pistachio Matcha. Both were exclusive for the Silverlake location. Both drinks were great and highly recommended. The pistachio flavor really comes through without being overwhelming. Will definitely come back to try the cakes and other food menu items which look really good.

    $17.56
    amy T.

    Short little delicious drinks. I love this place so much. The only issue is paying $17.56 for two short iced down drinks you can drink in two sips is a lot before tipping. They could even add more ice and a talker sippy cup to make people feel like they aren't being taken.

    Tiramisu hojicha latte
    Jasmine D.

    I was so excited to finally check out the new Olive and James location in Silver Lake! The service was friendly, and I love how they switched up their aesthetic for this location - the deep green color scheme and decor give the space a moody, elegant, and refined vibe. The space itself is on the smaller side but there are a couple tables inside and outside the store. I normally go for their matcha so I tried something different this time - I got their tiramisu hojicha latte (less sweet) and it was yummy! The cream is on the sweet side so I could have even gotten the latte unsweetened. The downside is their cups are on the small size - I do wish they were bigger for the price. I need to stop by again and try their food items and cheesecake! Parking: street parking or limited parking in the lot out front.

    Matcha tiramisu
    Ichika G.

    THIS IS MY FAVORITE CAFE IN SL! Upon arriving, the cashier greeted us nicely. He recommended me the sandwich and it was amazing. The matcha tiramisu was super good. Very well assembled, rich and creamy foam. I was in heaven. I loved the interior too. Super sophisticated, well maintained, I'll definitely be backkk!

    Tiramisu Hojicha Latte with Lactaid Whole Milk & Matcha Strawberry Cake
    Natalie Y.

    Yet another coffee shop in Silverlake. I guess I should be thankful since I have many to choose from depending on my mood. I have been wanting to visit their original location, but because it's a bit far, I have been putting it off. Now, it's less than a mile away with parking in the plaza; I can visit as many times as I wish. Olive x James is known for their matcha, if I am not mistaken. They have a variety of options to choose from, and me being me, I had to go with hojicha because I am a big, big hojicha fan. I also ordered the Matcha Strawberry Cake in a Cup (there was only one left) to try, and it did not disappoint. More than the drink, I enjoyed the cake. Just from looking, I was a bit worried about the cream being overly sweet, but it was not! That was really nice. The cream was semi-sweet to my liking and very rich in flavor, which went so well with the cake. I would definitely order this again. But, I think they are well known also for their Basque cheesecake, so that is next on my list, specifically the one topped with strawberry cream/frosting. My Tiramisu Hojicha Latte was great. I loved that they had Lactaid whole milk as one of the options. I am lactose intolerant like many other Asians, and I would rather have Lactaid whole milk over oat or almond milk any day. They top it off with a piece of Lotus Biscoff cookie, which I am not a fan of, but I just left it inside the drink, and it got soft and became part of the drink. The staff helping me was so friendly and patient as I was asking questions as a first-timer. I really love the aesthetics of this cafe. Love the colors and furniture. Love the vibe; it's very different and unique from all the other coffee shops nowadays. As far as the matcha goes, I make matcha at home myself, and I have a top-grade ceremonial matcha, and I don't know if any place can compare with that, but I will have to come back and try myself to find out. It is so close and convenient!

    Coconut cream matcha
    Kristen T.

    The matcha has an actual matcha taste and is not too powdery. I liked the coconut cream top. Only issue is their cups are so small

    Matcha latte with honey sweetener
    Sarah Y.

    Tried their Melrose location before and was excited to check out this newer Sunset location! The Melrose shop has more of a white colored, minimalistic aesthetic, while the Sunset location has a darker, black color interior that gives it a different vibe. I ordered their matcha latte, which was solid overall. I personally prefer a more roasted umami matcha flavor profile, but theirs leans more toward a rich, vegetal, grassy profile. If that's your ideal matcha style, you'll definitely enjoy it here! The space itself is on the smaller side, with about five small tables and one long communal table. They also sell basque cheesecakes, which looked really tempting. There's a small parking lot available. I went on a Saturday and noticed that around 11am, a long line started to form. But arriving before 11am made parking easy, and there wasn't much traffic getting in or out. Overall a fun place to try out!

    Pistachio latte
    Lianne P.

    Delicious matcha. I don't think you need to add sweetener - the cream top is already pretty sweet. Nice staff plus bathrooms and parking. Aesthetic inside. Wish there was more outdoor seating! I'll always come back for their matcha.

    Iced Oat Tiramisu Matcha Latte w/ Oat Milk & Vanilla Bean
    Abeni T.

    I was already a fan of Olive x James, so when they opened a location in Silverlake, I was eager to check it out. This location feels like the other's cooler, moodier, sister. A lux, cave-like oasis decked out with greens and golds, it feels elevated and glamorous. This location is bigger than the one in Melrose District, so while it was quite busy, it didn't feel packed. Service was fast and friendly and my tiramisu matcha latte hit as always. Seems this location also does a signature basque cheesecake. Tragically, I was already over my dairy limit, but I'll be back to try it out.

    Tiramisu Hojicha Latte & Blue Coconut Matcha, and a slice of Basque cheesecake,
    Antoine W.

    Olive & James is such a vibe. The whole place just has a really chill, easygoing vibe--perfect spot to sit, relax, and enjoy your drink without feeling rushed. We ended up trying the Tiramisu Hojicha Latte, the Blue Coconut Matcha, and a slice of their Basque cheesecake, and honestly everything hit. The hojicha latte was smooth and had that deep roasted flavor, and the tiramisu twist made it feel a little different in a good way. The Blue Coconut Matcha was super refreshing and light--not too sweet, which I appreciated. But the Basque cheesecake... that was the standout for me. Super creamy, soft in the middle, with that slightly burnt top that gives it a nice balance. You can tell they take their time with it. Overall, just a really good experience--good drinks, good dessert, and a great vibe. We will be back soon.

    interior / counter
    Lauren D.

    very trendy & moody spot / can't believe how much it has transformed from cochinito {rip} it's a great little space. parking is decent depending on time of day, either in the small lot of the strip mall or on side streets or meters on sunset. the matcha itself was delicious but definitely pricey! more of a treat spot, for sure. service was really great & I will def be back.

    Strawberry basque cheesecake
    Mary K.

    I enjoyed this spot! The strawberry basque cheesecake so yummy. I got the blue coconut latte and it was good but I just wish it had more coconut flavor i barely tasted it so it was just kinda like a standard latte but I drank it all. The pistachio was good too. I'd come back for the cheesecake!

    Cristina G.

    Cute little coffee spot with a cozy vibe. The place is small but really charming, and the servers were awesome--super friendly and welcoming. I tried the tiramisu latte and the blue matcha, and both were surprisingly good. The tiramisu latte had a nice dessert-like flavor without being overly sweet, and the blue matcha was refreshing and unique. Only downside is parking is pretty limited, so you might need a little patience finding a spot. Still definitely worth stopping by!

    Left: Tiramisu Matcha Latte  Right: Double Green Pistachio Matcha

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    Fondry

    4.4(300 reviews)
    4.4 miEagle Rock
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    Fondry honestly amazed me! Every single pastry we tried was perfectly made. My favorite was…read moredefinitely the kouign amann which is kind of like a croissant, but sweeter, richer, and a little more dense. I also loved the mushroom bechamel danish. It was super flavorful and surprisingly filling. For drinks, I got the MVP (matcha vanilla pistachio) and it was delicious too. Overall, such a great bakery that I'd definitely recommend checking out! They have a small parking lot, and if it's full, there should be plenty of street parking nearby (at least when I went right around opening time).

    Been eyeing this spot for quite some time. Parking is easy they have a parking lot but very limited…read morespace, parking on York Blvd didn't seem to have any restrictions either. Not too sure how weekend parking is, I visited on a Wednesday around noon. Neighborhood residential street might be a good option for parking on Avenue 47 but street sweeping (No Parking) is from 8-10am Wednesday on one side and Thursday on the other side. Orange Blossom Almond Croissant -personally was disgusting, orange blossom was extremely strong. Too fragrant that it tasted like a floral bath bomb or soap. Some do like this but it wasn't for me. Tofu Cloud Croissant Toast -cream on top was pretty salted, to help balance the caramelized sugar that helps press the croissant into a toast. Overall, it wasn't wasn't bad but wasn't good and slightly too salted. Passionfruit Croiffin- texture of the croissant/muffin was great! Buttery, flaky and light. Passionfruit cream filling wasn't too sweet. I loved the tart passionfruit seeds. But you might want to scoop some out if you don't enjoy too much sourness. Elderflower Rhubarb Danish - way too crunchy, would prefer it to be crispy instead of a crunch. Filling was good, not too sweet. Black Sesame Parisian Flan -if you love black sesame, this would be right up your alley. Perfect sweet treat to bring to any auntie's home! Blueberry Tea Scone -not too dense. Surprisingly not too sweet even with the demerara sugar coating. It wasn't really crunchy but more sticky and caramelized from sitting.

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    Artelice Patisserie - cheesecake with free macarons

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    4.8(1.2k reviews)
    10.1 miSawtelle
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    Went here with my girlfriend on a Saturday morning just looking for something sweet and a little…read moredifferent from our usual spots. Pretty glad we stumbled across this place because everything we tried was really good. We got a couple of pastries and a croissant and honestly they were all pretty solid. The croissant especially was really buttery and flaky, hit the spot for sure. I will say that everything looked almost too good to eat but we managed. No complaints at all on the quality, you can tell they put a lot of care into what theyre making. The staff was pretty nice and helpful when we were trying to figure out what to order since we couldnt really decide. Not a huge deal but it was a busy morning and things moved along pretty smoothly. Overall pretty great little bakery. If youre looking for a spot to grab some quality pastries and maybe a coffee this is definitely worth checking out. Would definitely come back next time were in the area.

    Sadly they don't accept discover…read more Outdoor seating with 6 tables and plenty of chairs. Great place to people watch, eat cake and grab a cup of coffee. Champignon: Hazelnut crunch at the bottom with hazelnut creme. The mushroom cap had a small layer of sponge cake and hazelnut creme on top. Lychee rose: Very light on lychee flavor, there's a combination of lychee and a light rose scent. It's layered with sponge cake, 2 layers of jelly. Sweetness similar to Asian cake.

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    Yamazaki Bakery - Pretty light green Matcha Latte...and delicious curry bao.

    Yamazaki Bakery

    4.0(702 reviews)
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    If there is bread in heaven, it might taste like the fluffy, softly sweet bread in their steamed…read morebuns fresh out of the steamer! We tried the nikuman and curryman, and both were outstanding! The nikuman had a meat (chicken?) and veggie filling that was crunchy and slightly sweet and salty, while the curryman had a traditional Japanese curry filling that was tasty with the perfect amount of spices. They perfectly warmed both body and soul on a chilly LA morning. If I lived nearby, I'd eat these every day! We also tried the yuzu cream pan, which was also pretty epic. The topping was a little crunchy, complementing the soft bread and creamy and smooth tart filling. This is definitely my new favorite Japanese bakery in the US! I just wish I lived a little closer to it.

    I stopped by for a quick coffee and ended up spending way too much time deciding what to order…read morebecause the pastry selection looked so good. There were so many options, and everything in the display case looked fresh and tempting. The pastries I tried were really delicious -- soft, flavorful, and not overly sweet. It felt like the kind of bakery where people actually care about quality instead of just making things look pretty. The vibe inside was cozy and relaxed, which made it easy to slow down for a bit and enjoy everything. It's definitely the kind of place I'd come back to whenever I want good pastries and coffee without going somewhere overly trendy or complicated.

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    Yamazaki Bakery - Mocha roll $4.50 mini tart $2.50 yuzu cream pan $3.75

    Mocha roll $4.50 mini tart $2.50 yuzu cream pan $3.75

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    Coin De Rue Bakery & Cafe - Crookies

    Coin De Rue Bakery & Cafe

    4.0(283 reviews)
    3.2 miHarvard Heights
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    I used to stop by this bakery whenever I was in Ktown because I thought it was pretty solid. But…read moreafter today, I've definitely changed my mind. I got a sausage bbang, a chocopie, and a dalgona latte. The sausage bbang was soggy on the bottom and honestly tasted like it was from the day before. The chocopie barely had any filling, just a thin layer of marshmallow and jam. It honestly felt like they used most of the marshmallow for their Dubai choco cookie because it's probably more profitable, instead of properly filling the chocopie. If that's the case, it's better not to sell it at all than serve something like that. The dalgona latte was also disappointing. With ice, the drink only filled to the bottom third line of the cup marking. Clearly, they skimped on the milk. There was also a weird moment when I paid. My total was $15.25 and I paid cash, but I was given $4.75 in change. When I said it should be $5, she seemed confused and asked what I meant. I told her I literally gave you a quarter right now, and she questioned it before eventually giving me the correct change. I'll give her the benefit of the doubt and assume it was a mistake. I understand times are hard, but charging more for products that clearly had corners cut doesn't sit right with me. It just comes across like there's no integrity. Clearly the quality and portions are going downhill. I wasn't even planning on writing this review. I was going to stay quiet, but the chocopie really ticked me off. I'm not going to pay for food that skims on ingredients and shortchanges customers by charging more for less, so this will be my last visit.

    This bakery has so many tasty options to choose from! I wanted to try something I haven't seen…read morebefore and got the purple yam bun. The bun was pretty good! My friend got the strawberry brick toast and although the presentation was a little messy, the toast was solid. I think my issue is just that it feels more like a bakery than a cafe. It's not the best place to study because their seating is outside, meaning no outlets. You are also super close by the street and sidewalk so lots of external noise. Parking is a bit hard but that's ktown for you. For sure the treats are good but wouldnt describe this place as one of my go-to's in korea town to study nor to catch up with my friends.

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    It's a white colored building inside and out and so pleasant. People are friendly and they'll help…read moreyou with the menu. I got the carrot cake banana pudding, which for me was ok. I'm not big on creamy and sugary things and I'm more of a chocolatey person. They had lots of different options for cookies, brownies, banana pudding, and drinks.

    I should have read the reviews first - then I might have ordered the banana pudding. Instead I got…read more3 vanilla cupcakes (1 for me, 2 for my teenagers). I bake a lot. So do my kids. And I know that vanilla cupcakes with buttercream frosting is pretty easy to make, but sometimes I'd rather just buy baked goods than make them for myself, especially when I'm driving past what I thought was a popular (and presumably good) bake shop. I expected a high-quality cupcake. The cupcakes looked cute, but they were as dry as the Sahara. They should have been labeled as white cupcakes as I didn't detect any vanilla in them. I suspect that the "buttercream" was made with milk and margarine and powdered sugar.....so much powdered sugar. It was sickeningly sweet, and it was dry too. And a true bettercream doesn't even use powdered sugar. So not only were the cupcakes terrible, they were not even what they purported to be. This is like calling a cut of meat a filet mignon and serving a hamburger. Von's, Ralphs and Albertson's make better cupcakes than this for a fraction of othe price.

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    Bottega Louie

    4.1(19.6k reviews)
    3.1 miDowntown
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    I love Bottega Louie!! Last weekend I celebrated my birthday here for dinner. I made a reservation…read morewhich makes it so much easier to get seated on a busy night. Sure enough, we were seated right away. My daughter and I love the Portobello fries for a starter. They are so delicious and crispy, and the dipping sauce pairs perfect. For our meal we decided to share a Cesar salad and a pizza. For dessert we actually wanted the CHOCOLATE FRAMBOISE but they were all out. They actually were out of quite a bit of their pastries. The whole pastry counter was completely empty. I asked the server why it was empty and he mentioned they sold out due to graduation season. I decided on the crème brûlée and my daughter ordered chocolate gelato. We enjoyed our dessert. As for the ambiance, if you're looking for a romantic quiet restaurant for dinner. Bottega Louie is not for you. It is a loud up beat restaurant. I personally enjoy it. They have a person making the pizza towards the back and this night a table of guests were cheering him on as he threw the pizza dough up in the air multiple times. So fun to watch! The chefs are also cooking your food with a clear glass around them so you can watch as they prepare the food. Definitely recommend!!

    This was my first time going to Bottega Louie and I was impressed! I honestly was craving the whole…read moremenu. My friend and I finally decided on the pepperoni pizza, the Brussel sprouts, and the Belgian waffle. The pizza was so delicious; it was evidently fresh, made with fresh mozzarella and tomato. The crust was perfectly cooked and crunchy! We were very impressed with the Brussel sprouts. They came mixed with candied walnuts, which was definitely my favorite part about this whole meal. We ate the Belgian waffle last. I thought it would have been too dense or soggy by the end of our meal. It ended up being completely perfect. The only thing I wish was that we had more of that wonderful vanilla whipped cream and fresh seasonal berries. I brought my bff here as a graduation gift. We left with full stomachs and very happy. I loved the decor and elegance of the restaurant. We will return to try the pastries next!!

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    Olive & James - coffee - Updated May 2026

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