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    Ohh Macarons

    4.5 (42 reviews)
    Closed 11:00 am - 7:00 pm
    Updated 3 months ago

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    Alicia X.

    Ohh Macarons is a cute macaron shop. I can't remember if I have ever tried them as a pop up. I decided to get a black sesame creme brule, it tasted good. The main thing I did notice was that all their macarons were less smooth than I would expect from a shop that specializes in macarons. They did have character ones as well which obviously cost more. Looking at other reviews it seems like the bumpy macarons is a mix of quality control and skill issue of whoever is making the batch that day.

    Store front
    Jenai E.

    Adorable shop, cozy and colorful inside. So many delicious treats to choose from. The salted caramel macaron was my favorite. The Samoa didn't land for me- it didn't taste like much. The Vietnamese coffee was pretty good- strong coffee flavor. Want to try the ice cream sandwich next time!

    Alex N.

    What a great place to get Macarons around Bothell! Super friendly service and unique options you can't get elsewhere, their Matcha marshmallow drink was out of this world, I highly recommend and would come back

    Ube Oreo ice cream sandwich
    Huong L.

    This is a 3.5 place rounding it up because the place is cute and the owner is nice. I been to their pop ups before and thought the macarons wasnt that great, it didn't seem fresh and it was sticking to my teeth, even though the character ones were super cute. Now that they have a storefront, I decided to give them another try and the macarons were definitely better. Texture was good and flavor was good as well. I got 3: Black sesame creme brulee --got the black sesame flavor, but the creme brulee is barely there. Mango calamansi-- standard Red bean + salted egg yolk -- this is probably one of my favorite macarons ever. I love the crunchy texture and the flavor was really good. I do wish the salted egg yolk was a little bit more though. I also got a chocolate cupcake with a macaron on top. I'm sorry, but the cupcake was probably one of the dryest cake I had. The frosting on top help for sure Ube Oreo ice cream macaron sandwich -- pretty good for a hot day. Overall, its good, their main focus is macarons so I would keep it at that

    Macarons
    Kristine G.

    What a cute and sweet shop in downtown Bothell! We got some macarons and a seasonal drink, everything was good! They have a great selection of merch as well. They have cards, stickers, pins, jewelry, candles, totes, and so much more! They were all adorably cute!

    Smrithi S.

    I have had their macarons before a few times and finally made it to their new store. I got Brown Sugar Ginger, Dole Whip, Chocolate Orange rum, Smore, and Salted Caramel. I loved the Chocolate Orange rum, Smore, and Salted Caramel, the others were good but I didn't get any ginger in the Brown Sugar Ginger.

    Hazelnut Caramel Nitro!
    Kaylie H.

    I love Ohh Macarons and their aesthetic. It is a small cafe that feels homey and perfect for a sweet treat! They have coffee, matcha, non caffeinated drink, tea, macarons, paninis, cookies, and more! I also love the owner, she is super sweet and I enjoy seeing her when I go in. They carry a good balance between sweet and savory items. :)

    Cute container
    Taylor M.

    I can't say this is my favorite macaron place but it is in my top 3 for the area. I got the blueberry cheesecake and oreo/cookies n cream one (can't remember the exact name) last time I went and they were both yummy. The blueberry cheesecake one had what tasted like a buttercream center and it was my favorite of the two, but I wish there was more of a blueberry flavor to it. I will be going back to try some new flavors and maybe some other menu items that they have aside from the macarons. Bonus points to them for the cutest macaron carrier.

    Screenshot from their IG (5/18/24)
    Marie B.

    Downtown Bothell has its sweets game on with cafes, patisserie, bakery, candy store, doughnut shop, and now macarons all within a tight radius. Ohh Macarons on Main Street is transforming its location as a multi-faceted retail site. Yes, macarons are widely recognized and available now. I made gazillons of these back in pastry school. I have enjoyed macarons from Bakery Nouveau, Lady Yum, Macadons, and totally miss Amandine. I digress. Anyways, I can vouch that the process can be labor intensive, especially when featuring a variety of flavors and customized character artwork. Ohh Macarons should be gazed upon and savored - don't gobble these in one bite! I decided to check out Ohh Macarons before heading out to another lunch/pop up site. Plus a nearby patisserie had an insane line on that dreary Saturday (5/18/24). I was able to find street parking and await the start of their business day. The retail site is still a work in progress as documented via their Instagram site. However, there were a nice assortment of merch nicely arranged on the shelves, front window, and at the main counter. Always good to see an indie site also cross pollinating with other indie businesses, very beneficial and collaborative business strategy. I ended up buying a cute Shiba doggo enjoying boba sticker for The Homie ($4), one specialty AANHPI macaron - mango sticky rice ($4) and a dozen placed in a window box tote ($35). The selected flavors included vanilla, Vietnamese coffee, cookies & cream, praline pecan, salted caramel, and black sesame brulee. The macarons in the pastry case may vary on other weekends. These fresh macarons were well received by the recipients and vanished pretty fast! I look forward to seeing the space as fully envisioned by the owner, additional prep space, innovative macaron flavors and displays, more merch, and the ability to have macaron technical classes - all great future possibilities. Also time for my PSA: this French confection is a macaRON, not Macron (that's the French President), and not macaROON (that's usually with egg whites and coconut). If you're in the downtown Bothell area, make a weekend detour and indulge in tasty goodness from Ohh Macarons.

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    We hired Christina for our wedding after I spent months trying to find someone that not only makes…read moregreat cakes, but also offers more than just macaroons and cookies for a dessert bar. Our wedding was last week and Christina absolutely delivered! We ordered basically everything on her menu including 2 types of cake (classic vanilla, chocolate with peanut butter and banana), brownies, lemon tarts, 2 types of galettes, cheesecake, and panna cotta with rainier cherry compote. Everything was a major hit! We are lucky our planners saved us a box with some of each or we probably wouldn't have gotten to try anything (and we thought we overordered). The favorite was definitely the panna cotta (although I also loved the lemon tarts and my husband the brownies). Christina was so helpful in planning how much we needed and was extremely flexible as we changed our minds. We couldn't have asked for a better baker for our special day.

    My husband and I got married this past September. We were directed to Christina based upon the…read moresize and location of our event - due to her minimum pricing Blue Box is not an option for small weddings but was perfect for our medium size guest count (just over 100). When meeting for our tasting, we went with the more extravagant 8 flavor option as my husband is a chocolate fan but I am not...this was well worth the price as we got 8 mini cakes to try which meant plenty to take home and enjoy over the weekend! Christina won us over with her flavors and enthusiasm, she provided some off the menu suggestions for mixing and matching sponge and fillings which was awesome. Ultimately, we settled on a mix of a traditional wedding cake (we were so pleased to get more than one flavor choice), along with a smaller gluten free cake and a number of sweet treats to appeal to a wide range of dietary restrictions and palates. When it came to design, Christina was very attentive to our inspiration photos/vision but also mindful of our budget as sugar past dahlias are not easy or inexpensive! When we discussed incorporating our dogs, she had a vendor lined up to make figurines and took care of the ordering process once we provided her some photos. Ultimately, she knocked it out of the park both with appearance and taste! I am hopeful that she waives her fee minimum in the event we want a one tier anniversary cake (-:

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    4.4(283 reviews)
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    I got the Golden Key slice today and man is it delicious- the cake itself is light & the filling is…read moresmooth (the slice isn't dry or grainy). I highly recommend it. Staff was a little slow- was ignored for a few minutes before someone who was working in the back came out to do something and saw me waiting. However, she was good in answering my questions on what some of the items were (that didn't have detailed descriptions written on them about what it was).

    I went to Katya's to pass the time while my windshield got replaced across the street and had a…read moredelicious little meal! I got a chai and a bacon potato pastry which were both great. The chai is on the sweeter side but that's okay! The bacon potato was also soooo delicious. It's seasoned so well and the bacon is good quality. When they heat it up it actually heats up all the way through which was so nice. It was the perfect contrast of slightly crunchy bread with a creamy soft interior. I also took a honey cake home which is made with only honey and no sugar. It was pretty good but definitely only needed a bite or two because it's still so sweet. I stayed here for about 1.5 hours using their wifi and sipping my chai and did not feel rushed at all! This is also obviously a favorite of locals who share the owners heritage as many came in to bring home boxes of pastries!

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    Le Bon Patisserie

    3.4(58 reviews)
    6.0 mi
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    Le Bon Patisserie is conveniently located across from the H-Mart interior entrance, making it a…read moreconvenient bakery to visit before or after purchasing groceries. They have pretty typical Korean bakery fare and pricing seems to be just a bit higher than competitors, probably somewhere around a 10% premium compared to similar family owned bakeries. On my visit I got two pastries to try: Soboro Cream ($3.49) - Instead of a delicately crackly cookie crust, this bun has a much softer, almost moist topping, which may be due to them placing the bread in the packaging before being fully cooled off, allowing the bun to steam too much. There's a bunch of sweetened stabilized cream inside that's sweet and oily. The bread itself is kind of dry and crumbly, either not a typical milk bread recipe or perhaps it had been sitting on the shelf for too long. (2/5) Corn Mochi ($5.99) - This comes with six pieces. The corn mochi has a nice chewy tapioca flour base. There's black sesame sprinkled throughout giving a burst of nutty flavor. I expected to see whole corn kernels baked inside but I think they just use corn flour in the dough. It's way less sweet than the soboro. Texturewise, the inside is bouncy while the outside has a harder baked crust. (4/5) Overall Le Bon Patisserie is a pretty average Asian grocery store-paired bakery. It's more of a place to buy bread for convenience rather than anything special, but it does the job decently well.

    Far and away the worst asian bakery I've recalled having the displeasure of purchasing from. And…read moreyet I accidentally go back periodically because it's right inside the H Mart complex and because I have the memory span of a goldfish. I am always intensely disappointed with myself for not remembering how much it sucks, especially with 85 Degrees bakery just down the block. My latest foray led me to two loaves of milk bread for $11!!!! WTF? First of all, the two loaves look absolutely different... one is a square, and the other one is more like the milk bread shape. The lady behind the counter assured me they are the same. Spoiler alert: they are not, but they are equally awful. For those of you who knows REAL Japanese milk bread, it is like magic. I f***in' love milk bread... and while I don't use drugs, I imagine the euphoria I feel when I bite into milk bread is similar to a drug high. La Bon's milk bread is literally the worst white bread I have EVER tasted. It's worst than any grocery store brand and tastes like paper mache, wait, no.... I ate paper mache as a kid and this is far far worse. The pure and utter sadness I feel every time I put a piece of that shitty white cardboard into my mouth is worthy of a country western song. And everything else from that place tastes like cardboard. DO NOT GO. Or if you do, just be forewarned.... godspeed.

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    Ohh Macarons - desserts - Updated September 2026

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