Good food at reasonable prices and a great atmosphere. Great for breakfast or brunch. Service was…read moreattentive. Would go again.

We have been here twice with a large group. I am putting a mediocre due to the service not being…read moregreat. We went 2.5 hours without any refill on waters for a table of 16. Asking questions leads to 5-10 min delay in anything, its great they have GF options marked. When asked if they have GF bread, they do not, but they have GF crackers so we order the charcuterie board. The board comes out, 10 min later the waitress says they are out of GF crackers. One of my team members wanted NA beer, they are out of that too. So many items 86'd for a restaurant that is in a prime area and attached to a hotel. Menu seems to change with the seasons which is nice and I do appreciate their GF options. I doubt we go back, but had a decent meal both times we went. Would say it is not a place for large groups.

The Food: The wings are the stars of the show here. We…read morealways ask for them extra crispy and they actually deliver on that perfect crunch. The Hot wings have a serious kick. While the Mild is flavorful and perfect if you want less heat. The food was so good I honestly forgot to take a picture before digging in! The Atmosphere: It's a classic sports bar vibe with a great soundtrack think 90s rock, R&B, and some Mexican hits. They have sports on most TVs, but they even had Barbie playing on one of the screens, so there's really something for everyone. It's a high-energy spot that's great for a night out. Customer Service: Usually, the servers here are phenomenal and super present. However, during our most recent evening visit, the service was a bit non-existent. Our waitress disappeared after the initial order, which made it hard to get a second round of wings. It seemed like a one-time fluke, though, as they are usually on top of it. The Price: The pricing is very fair for the quality and portion sizes. It's a great value for a casual meal, especially considering how consistent the food is. Parking: Pricing is very fair for the quality. We ordered a pound of wings, which is plenty for a good meal. A pound of their classic wings currently runs around $14.00 to $16.00. Which is a great value for how consistent the food is. Overall: Despite the service hiccup this time, we will definitely be back. We love the wings and the vibe too much to stay away. We'll just probably stick to our usual daytime visits!

Price way too high just for hot wings! Terrible. Food is not even good to have such high prices.read more

My husband took me there to try a new place and OMG... we LOVED it. The food was so fresh, and full…read moreof flavor. We had the caviar with the potato chips and it was SO good... we're already talking about going back just for that. The pasta and drinks were delicious, my husband asked for a second drink (it was that good), and the kitchen surprised us with an asparagus dish that was super refreshing, tender but crunchy! Writing this is honestly making me crave the pâté again. The only thing I'd change is the bread was a little less toasted and not burnt. Overall, highly recommend. So delicious it is a definitely a spot we'll be back to soon.

Rotating Menu…read more Bolognese: Signature pasta dish, absolutely delicious like last time. Always on menu. Cabbage: Thai kick, pretty good peanut sauce. Wouldn't get again though. Mussels: Similar to loaded cooked oysters with a bunch of cheese melted on top. It was alright. Wouldn't get again. Flat Iron Steak: Came with zucchini and potatoes. Honestly not great. Felt dry and very charred. Not very juicy. Banana Cheesecake. This was not bad. Spent about $200 between two people. All pretty good but the only one I'd get again is the bolognese. I might only come back when I crave bolognese. Next time we'd get 3 dishes plus dessert. We ordered 1 too many this time.

Came for happy hour and loved it! The patio has such a nice vibe…read more Service was good. I liked that the happy hour was just discounted items from the regular menu rather than a completely separate menu. The food was pretty good. I tried the tacos (yum!) the ahi tostada (so good), the squid fra diavolo (a little salty), and the artichoke fritters (just okay). Their frozen wines are good too. You can do red, white, or a mix, and you can add a floater liquor for a few dollars. Had a great time and would definitely come back!

I had a really good experience at Acova. The food was delicious, and I really liked the ambience…read moreand decor inside. I had the lobster mac and cheese, my boyfriend had the burger, and my friend had the salmon. Everything we tried was really good. One thing I do want to mention is that my friend has celiac, and unfortunately she did end up getting some cross contamination. She wasn't fully glutened, but it's something I'd be a little weary of if you have celiac or are very sensitive to gluten. I'd definitely still go back for the food, but I would just be careful depending on your level of sensitivity. Great service and the waitress we had was super helpful!

We enjoyed the scallops and steak frites here on a Sunday evening after a long day of travel…read more Service was friendly. Something happened to our food ticket that caused a short delay, but the manager stopped by and explained the wait, apologized and made sure our plates got out as quick as possible. We appreciated that care and the food was worth the wait anyway. I would say this would be a good place for date night or friends catch up. I think elevated casual describes it well. I would definitely return!

When we first arrived, Rachel helped get us settled in - she's incredible and I'd sit at the bar…read morenext time just to have her for my whole visit! So friendly and fun!! Hailey ended up being our server - also very friendly! We ordered the whipped ricotta, lamb shank and steak frites. It was all really good; if you happen to be a lamb fan, the shank is amazing!! The dessert choices were limited and didn't interest us. Cocktail fan? The paper plane is crazy good!! The restaurant, and restrooms, are extremely clean, the music is great but not overwhelming and there's a fantastic outdoor space as well.

We went to celebrate my moms birthday, it was 9 of us. We have never been there before, the service…read morewas Amazing, the food was great, the drinks were great! We shared all the main meals between each other and it was delicious! But the server is what made us want to come back every week from now on, JD was the absolute best! He made our night even more special! That man deserves a raise! We will be back for sure!

I made a reservation for a Friday early evening. We got seated right away, it wasn't busy at all…read more The area is cute, built into an apartment complex are with a few other restaurants. Our waitress was amazing - friendly, made great recommendations, and talked us through the menu, answer all of our questions thoroughly. We ordered the streak tartare app, clearly a staff favorite and they put a unique twist on the standard dish with mushrooms and a divine Dijon mustard sauce. The bread was baked to perfection - crunchy but soft all at the same time. My friend got the salmon, cooked to medium and I got the Jamaican jerk chicken which was not very spicy and contained a lot of flavor. The mango chutney and green mojo combo was complex and paired well with the chicken. My friend devoured she salmon so one can only assume it was delicious! I would highly recommend if you are looking for a date night or dinner with a friend and you're in the Broomfield area, Hickory and Ash is the spot!

Great restaurant. Our party of 5 shared their chicken , steak and scallops and we were all very…read moreimpressed. Very unique presentations for all the appetizers and main dishes. Best word to describe is exhilarating. Unlike anything I have sampled in a long time and in a good way. The Japanese egg plant is like opium.

Ambience was great 5/5 Service was amazing 5/5…read moreFood and desert 4/5 Drinks: 4/5 Food was good with nothing to complain about. We tried the Japanese eggplant and pea burrata dish to start followed by the lamb ragu pasta and peri peri chicken. Our favorites were the pasta and the eggplant. The other dishes were good as well, but nothing felt particularly special. The panna cotta was a nice way to finish the meal. Personally, I prefer a simpler panna cotta, and I felt this version had a bit too much going on, which kept the panna cotta itself from really shining. The prices are reasonable, and I'd consider coming back the next time I'm in town.

Root Down - One of my favorite Brunch spots in the LoHi My partner and I go there once a month. We…read morelove the staff and the food. Service: I love the staff! Each one is so kind-especially the bartender Annie! Every time I see her she does an amazing job. Food: Obsessed with both Dinner and Brunch. I've been going there for years now and not once I ever had a food cold and not made correctly. The breakfast burritos is our new favorite Please bring back the classic egg Benedict! * Drinks: Every cocktail is delicious and love the seasonal ones too! I always have to get the Sangria and bottomless mimosas

I made a reservation for 9 people @ 10:30 during Labor Day weekend. We arrived on time and got…read moreseated immediately. Our server, Jason, was knowledgeable and friendly. We were seated on the patio, which we were told had downtown views (but we could only see one building, which was a little odd and funny). The food itself was yummy! We ordered from the brunch menu and enjoyed a variety of dishes and drinks. I personally had a cappuchino (which they offered free refills of) and the egg sandwich (which I added avocado to). It was tasty! I highly recommend coming here, whether alone, a couple, or a group. Parking was easy to find on the street, which is always nice!

They have really good food and the service is awesome. I love going there for their biscuits and…read moregravy and I get a side of green chili with it it just makes it so much better boom

Some friends and I are in Denver for the week and woke up this morning looking for a local place to…read moregrab breakfast. We saw that Westy's had great reviews on both Google and Yelp so, it was a no-brainer. We arrived and were greeted by multiple employees, all of whom we later found out were all family members. It is a relatively small restaurant but, not at all cramped. Nothing flashy or "trendy" about it either, which had me excited. We got seated and got our drinks quickly. After looking at the menu, we saw that there were plenty of options to choose from. I went with the Country Fried Chicken + eggs (I gave the eggs to my friend as I am not a fan of eggs). The food arrived within 10 minutes of us ordering and it all looked amazing. Included in my meal was the Country Fried Chicken, Hash Browns, Biscuits & Gravy and Toast (there were eggs but, again, I gave those away). All of that was included for only $15! The looks of the food were back up by the taste which was great as well. It was all the perfect temperature too - not hot enough to burn my mouth and not too cool either. Throughout our meal, we were checked in on multiple teams with drinks being refilled as well. All in all, I've got no complaints about the restaurant at all. They've been open at this location for 12 years and been in business for 40 years, all in the family! I would without a doubt recommend to anyone visiting the area. Thank you all for a great breakfast!

Butcher Block Cafe is the absolute GOAT hidden gem of RiNo, Denver…read more Welcome back to the good ol' days. Affordable diner food with great service. While this joint isn't fancy, they are doing it right. Reminds me of my childhood days when you could take the whole family out to eat for less than $30, and you're eating GOOD! The cinnamon roll is a must-get. The roundhouse meal was fantastic. The chef even came out to make sure we were enjoying everything. Old-fashioned pricing and hospitality FTW! While this place looks like a hole in the wall (and it may be), it's truly worth the visit. You'll find classic, homey vibes with great food at truly unreal prices for this day and age. I'm not sure why this spot has any negative reviews. I guess people would rather overpay for worse food at some other hipster Denver spot than support this great local business!

I actually spotted Butcher Block Cafe while we were driving to where we were staying because it had…read morethat classic little hole in the wall look that I always end up loving. Later I asked AI to find me a great breakfast spot that wouldn't break the bank, and this place was the number one recommendation. Holy shit... this is one of the best breakfasts, if not the best breakfast I've ever had. Everything we ordered was fantastic. The pancakes were warm, fluffy, and so good they honestly had me wanting to come back every single morning. They're also famous for their homemade cinnamon roll, and now I know why. It was absolutely massive, covered in butter, and did not dissapoint. The real secret star though is the breakfast burrito. Stuffed with meat, eggs, hash browns, and cheese, then topped with their homemade green chili gravy. Holy moly... that gravy is a work of art. I don't even know how to describe it other than I wanted to drink it. The flavor is unbelievable. I ended up eating breakfast here every day of our trip, which is something I literally never do while traveling because I like trying different places. Now here's the crazy part... the prices. This place feels like home and the prices match. I honestly can't remember the last time I saw breakfast this affordable. It feels like stepping back 10 or 15 years. Five people could have a filling breakfast here for about what two people would spend at First Watch or a lot of the trendy breakfast places. The staff was friendly, the food came out fast, and the whole place just has that comfortable local diner feeling that is getting harder and harder to find. Overall, I'll be eating here every single time I visit Denver no matter how far out of the way it is. This place is a national treasure and needs to be protected at all costs. Now if you'll excuse me, I'm going to spend way too much time trying to recreate that green chili gravy at home... I already know I won't get it right, but I'm gonna try anyways.