We enjoyed the scallops and steak frites here on a Sunday evening after a long day of travel…read more Service was friendly. Something happened to our food ticket that caused a short delay, but the manager stopped by and explained the wait, apologized and made sure our plates got out as quick as possible. We appreciated that care and the food was worth the wait anyway. I would say this would be a good place for date night or friends catch up. I think elevated casual describes it well. I would definitely return!

When we first arrived, Rachel helped get us settled in - she's incredible and I'd sit at the bar…read morenext time just to have her for my whole visit! So friendly and fun!! Hailey ended up being our server - also very friendly! We ordered the whipped ricotta, lamb shank and steak frites. It was all really good; if you happen to be a lamb fan, the shank is amazing!! The dessert choices were limited and didn't interest us. Cocktail fan? The paper plane is crazy good!! The restaurant, and restrooms, are extremely clean, the music is great but not overwhelming and there's a fantastic outdoor space as well.

What a delight! I've been reading about this restaurant for a while and decided to give it a shot…read more Am I ever happy that I did! It's a welcoming open dining area - not too big. It can get loud as it fills up, but not overly so. The stars of the night were the service and food! Delightfully irreverent but never forgetting that this is an elevated experience. The service was amazing. Friendly, fun, helpful and ever present. The food though was AMAZING. We opted for the walk with us where you pick the main & then you get all the apps & deserts on the menu. Absolute heaven! We had the Halibut and the pork belly Bo SSAM (lettuce wraps). Both were to die for! But another star of the show was the shaken chef rice. It's hard to explain, but made for one of the most surprisingly amazing things I've eaten in a while. Then the evening ended with red miso ice cream with chocolate shell, banana brule and other wonderful toppings. This place deserves their Michelin recognition for sure!

Honest dine in review: Hey Michelin guide.... Can we get them a star? 5/5 would come just back for…read morethe Shaken rice.... Found this location listed in the Michelin guide and thought... let's try it out? On the third story it's not your average restaurant set up... we were seated next to the kitchen where we got to see the magic! Johny was our waiter who was absolutely killing it! He and his whole staff were engaged, checking in, and even the chefs were bringing us our plates right to our table! Absolutely just one of the best experiences as we order the "Walk With Us" for 2. Walk with us: 5/5 Banchan style servings or tapas as I'm so used to... are ways of giving you the chefs vision of a story they want to paint with food. A taste so unique that I will say... only gets better as you keep going down this experience. Starters throughout the experience have so much flavor and textures that complement each other. The entrees... they get so much better.... Short rib Wagyu galbi that's so scrumptious and a Korean fried chicken that's crispy as can be with a perfectly cooked chicken through and through that's moist and just the perfect definition of a k-fried chicken! I would say my top 3 favorite bites would be: 1. Shaken rice 2. Oyster mushrooms 3. Entree meet: (chicken & beef) tied The chef who brought us the shaken rice explained the meaning behind the dish and what was in it... the back story is so wholesome and unique that it leaves you heartfelt and just happy to be sharing this experience. The oyster mushrooms have so much flavor... you would need to have them because. They mimic beef so well and they have been seasoned to perfection! Entrees.... Yes! They're that good! They will be a challenge to eat because everything else around you is also super good!!! The only thing I wish I would have tried would have been the milk rolls as they looked so good.... Also, he aware that there is a service charge for the walk with us as it is a full show and display of food. Think of it as a tip, but don't be scared to show them some extra love as it's well worth a star in my book. I hope they get one and I can come back and celebrate it! The venue was lively and everyone was so nice! 5/5 this is what you look for in an experience!

Food was good but can be improved. The team was great and very helpful. The stand-out dish was the…read moreMassive Attack Salad, with a great combination of chopped and fried veggies which gave surprises with every bite. The Colorado lamb was average. Some pieces were tender, some overcooked, and it did not come with any sides.

Top notch experience all around. Major shout out to our…read moreserver, Johnny, who made our experience all the more enjoyable. Came with a group of 7 on a Wednesday with reservations, got seated right away. We all had cocktails and ordered food, family style to share. Drinks were good and came quick for being 7 cocktails! Food was great, but some of our fave dishes were: the elote hash, Mac and cheese, empanadas, steak, and chicken. Come hungry! Food also came out quick. For our whole group the whole dinner took under 1.5 hours all in. For our whole group with tons of food and drinks, including tip, we paid around $70/pp which was not too shabby. I would definitely recommend this place for a fun food experience and great service!

Root Down - One of my favorite Brunch spots in the LoHi My partner and I go there once a month. We…read morelove the staff and the food. Service: I love the staff! Each one is so kind-especially the bartender Annie! Every time I see her she does an amazing job. Food: Obsessed with both Dinner and Brunch. I've been going there for years now and not once I ever had a food cold and not made correctly. The breakfast burritos is our new favorite Please bring back the classic egg Benedict! * Drinks: Every cocktail is delicious and love the seasonal ones too! I always have to get the Sangria and bottomless mimosas

I made a reservation for 9 people @ 10:30 during Labor Day weekend. We arrived on time and got…read moreseated immediately. Our server, Jason, was knowledgeable and friendly. We were seated on the patio, which we were told had downtown views (but we could only see one building, which was a little odd and funny). The food itself was yummy! We ordered from the brunch menu and enjoyed a variety of dishes and drinks. I personally had a cappuchino (which they offered free refills of) and the egg sandwich (which I added avocado to). It was tasty! I highly recommend coming here, whether alone, a couple, or a group. Parking was easy to find on the street, which is always nice!

My husband took me there to try a new place and OMG... we LOVED it. The food was so fresh, and full…read moreof flavor. We had the caviar with the potato chips and it was SO good... we're already talking about going back just for that. The pasta and drinks were delicious, my husband asked for a second drink (it was that good), and the kitchen surprised us with an asparagus dish that was super refreshing, tender but crunchy! Writing this is honestly making me crave the pâté again. The only thing I'd change is the bread was a little less toasted and not burnt. Overall, highly recommend. So delicious it is a definitely a spot we'll be back to soon.

Rotating Menu…read more Bolognese: Signature pasta dish, absolutely delicious like last time. Always on menu. Cabbage: Thai kick, pretty good peanut sauce. Wouldn't get again though. Mussels: Similar to loaded cooked oysters with a bunch of cheese melted on top. It was alright. Wouldn't get again. Flat Iron Steak: Came with zucchini and potatoes. Honestly not great. Felt dry and very charred. Not very juicy. Banana Cheesecake. This was not bad. Spent about $200 between two people. All pretty good but the only one I'd get again is the bolognese. I might only come back when I crave bolognese. Next time we'd get 3 dishes plus dessert. We ordered 1 too many this time.

Came for happy hour and loved it! The patio has such a nice vibe…read more Service was good. I liked that the happy hour was just discounted items from the regular menu rather than a completely separate menu. The food was pretty good. I tried the tacos (yum!) the ahi tostada (so good), the squid fra diavolo (a little salty), and the artichoke fritters (just okay). Their frozen wines are good too. You can do red, white, or a mix, and you can add a floater liquor for a few dollars. Had a great time and would definitely come back!

I had a really good experience at Acova. The food was delicious, and I really liked the ambience…read moreand decor inside. I had the lobster mac and cheese, my boyfriend had the burger, and my friend had the salmon. Everything we tried was really good. One thing I do want to mention is that my friend has celiac, and unfortunately she did end up getting some cross contamination. She wasn't fully glutened, but it's something I'd be a little weary of if you have celiac or are very sensitive to gluten. I'd definitely still go back for the food, but I would just be careful depending on your level of sensitivity. Great service and the waitress we had was super helpful!

Went to BearLeek to celebrate my siblings all being in town for the first time and years and the…read moreexperience did not disappoint. The service was attentive, kind and very quick. Checking in on our experience and making sure we were enjoying ourselves. My family tried almost everything on the menu and everything was delicious. The French Onion Tart blew us all away as well as the Tuna Crudo. The biggest surprise of the night was the Compressed Melons!

Bear Leek was so good. The atmosphere is great, the music and lighting are perfect, and everyone…read moreworking there was incredibly friendly. My friend and I sat at the bar and had such a fun night. The ricotta agnolotti was easily my favorite dish. It was a 10/10. We also got the French onion tartlet, which I loved. If you like caramelized onions, you have to order it. It was sweet and savory and almost tasted like an onion dessert (in the best way possible). The bread and butter was also delish. There were only two dishes I wasn't crazy about, but that was definitely more of a personal preference on my end. One was an artichoke dish where you ate the whole artichoke. I realized I just don't love that texture. The other was a tuna tartare with cheese. The combination wasn't really for me, and the tuna was a little fishier than I prefer. My friend loved both, though. I also love that the menu is seasonal, so there's always a reason to come back. Overall, this is an easy five stars, and I can't wait to come back and try more!!!

Fun decor, excellent menu, food presentation and flavor…read more Small cafe where we had the best salad, smoked salmon and a glass of wine

A great choice of cocktails and a nice crowd. Nice place to go with your friends. Definitely would…read morego back.

10/10 would recommend for drinks... we don't try the food so no hate just no opinion…read more I got a Don't Be Mad At Me as a big gin fan this drink was great. What really impressed me was the Barrel Aged Manhattan my partner got. I'm not a huge fan of whiskey but this is one I would order. There is zero burn. Service was quick for drinks and the servers were so kind. The establishment is small and intimate.

First time there with friends who go often…read more Fun little bistro with outdoor seating when the weather suits. Inside you can seat bar, twos and fours beyond that would be a challenge and all seating is best ensured by a reservation. Great wine and craft drink selection from which we had whites, a red and cocktails. It was really nice. We started with a ciabatta bread because we were starved. All meals generally arrive together and it was just so well done. Served in handmade pottery made by the chef. Service is spectacular and it was just a fun night. Our friends had just celebrated 31 years almost every staff member e r stopped by during the night to congratulate them. Really quality experience.

We are here for a wedding and found this local brunch restaurant and food is incredible. Highly…read morerecommend.

What great place. 10 out of 10. Service was top notch, atmosphere and beverages also. But what…read moremade it a perfect 10 was the food. This place deserves a Michelin star.