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    Oegadgib

    3.6 (1k reviews)
    ModerateKorean, Barbeque, Buffets
    Closed 12:00 pm - 12:00 am (Next day)
    Updated over 3 months ago

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    OEGADGIB ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Moderate noise
    Good for kids

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    Reviews With Photos

    Sharon H.

    Bare bones KBBQ, very traditional, very old school. And that's what makes it so great if you wanna get lots of meat and don't care for variety then this is your place for a really affordable and filling meal. You do have 90 minutes to interdine, but this was plenty of time for me and my partner. They also offer a choice of soup or Steamed egg to go with your meal. They also offer very simple banchan and a small thing of rice, which is great to cut the fattiness and complex flavors of the marinated meat. Pretty much all the meat is marinated, so you may get sick of the same flavors. I can see this place being a family tradition or favorite restaurant for its affordability and homey feeling.

    Patrick M.

    This establishment ranks among Annandale's top all-you-can-eat BBQ spots. The prices are fair, especially given the quality of the meats and generous portions. Though it is all-you-can-eat, their excellent dipping sauce, signature lettuce salad with unique seasoning, and side dishes--unlike those at some other local places--show a commitment to high standards. The service is praiseworthy; our attentive server made sure the BBQ plates were regularly refreshed, preventing any burning. They expertly grilled and skillfully sliced the meats into smaller portions for us. Even the suction from the grill pan was so strong that we left without smelling like BBQ. Every aspect of this restaurant is excellent, and I highly recommend it.

    Melody Y.

    I would come back here just for the ssambab! Unlimited ssambab M-F which I missed since I came on a weekend but just ordered the a la cart version of it. The spicy pork is really flavorful and I love all the veggies it comes out with.

    Sesame dipping sauce - delicious!!
    Jens J.

    This was our second visit (the first visit was during throes of Covid) and our first time opting for the all you can meat option ($29.99). We came early afternoon on a Saturday and there were still a few open tables. Despite some idiosyncrasies, we enjoyed our meal and will be back. The meat options include beef brisket (but was not available when we here), pork belly, bulgogi, chopped marinated beef steak, marinated boneless pork ribs, chopped marinated pork steak, spicy boneless pork ribs, marinated spicy chicken, marinated chicken and beef intestines. You can order two meats at a time. We tried the pork belly, bulgogi, beef steak and spicy chicken. My favorite was the pork belly (so we ordered a second round of that). We also especially enjoyed the beef steak. Curiously, the meal comes with only one bowl of soup, even if there is more than one person at the table. Scrambled/steamed egg comes in a separate bowl, for adding to the soup. The meal also comes with a bottomless banchan tray. I liked its light macaroni salad and the banchan vegetables were very good. Each person is also provided with a covered bowl of white rice. The award for best flavor of the day goes to the sesame sauce that you can drizzle over your meat, rice and vegetables. The restaurant staff cooks the meat for you, frequently coming over and stirring/turning over the meat in the grill on your table. They were pretty good about that, except for one time when they forgot about our meat cooking and the chicken was burned black. They did give us a replacement. But overall, service was excellent and attentive.

    menu
    Josh J.

    It's been awhile since I came here but when I did I enjoyed my experience. I just came with a friend for a quick nice meal and thats what we got! Service was good but I would say the ambiance kind of didn't match the vibe. Like it's so dark and stuff but I would consider this more of a homey place. Perhaps their night life is popping? idk but I should try the bbq next time.

    Ellen K.

    One of the more affordable AYCE KBBQ spots in the DMV, but not sure I'd be back anytime soon. The pork belly and brisket were the best cuts out of the ayce.

    Steamed egg
    Joanne S.

    ' Way gah gib' that's how it's pronounced. Had to ask because I'm not proficient with Korean spelling and pronunciation, but I know food! If you've never been here before, or not familiar with the area, you will miss this place because it's tucked behind a Mexican restaurant. It's not fancy by any means, but the meats are really good and so is the dip that is provided. It's sesame based for sure. It comes with 4 types of banchan and a delicious salad to share for all. There is the option to get soup and steamed egg. If you want more than one bowl each, it's extra $2.99 a serving. The soup has a little bit of a bite so be wary if you don't like spice. I love spice and thought it was just right. The servings of meat are quite plentiful. We got the pork belly, marinated steak, spicy boneless pork rib and beef brisket. That was enough for the 3 of us. They also cook the meat for you! That was kinda nice. They dont stand there the whole time, but they come back quite frequently, adjust the burner if necessary and let you know when meat is cooked. They are very efficient. We didn't need to wait for anything. Thay have another side menu with pancakes, rice cakes , mandu, and more, but that's extra cost. Not necessarily needed at kbbq, if you want the grilled meat. You can also ask from garlic and jalapeño on the side, Would definitely dine here again if I. The mood for kbbq.

    Brisket
    Caroline B.

    If I could give this place 10 stars I would. This has become one of my favorite restaurants. The staff is quick and tentative. They have a great selection of meats for the all you can eat with brisket being my favorite. The Bulgogi and marinated steak are also great options. What makes this place so amazing is the sauce they give you and the soup!! The soup is a must try!

    Smelled rotten and tasted BAD

    This was, without question, the worst experience I've ever had at this restaurant -- and I've been here over 10 times. Let's start with the bill: automatic gratuity has always been for parties of 6 or more. Since when did you start forcing it on parties of 4? Forcing customers to pay extra without transparency is dishonest and unacceptable. Now the food and service: I know exactly how your green salad and bean sprouts should taste because I eat them every single time I visit. What I was served tonight was spoiled -- it smelled rotten and tasted bad. When I asked politely for a new plate, the server glared at me and snapped, "WHAT'S UP WITH IT?" Then challenged me with, "HOW? We just made a new batch." Excuse me? A paying customer should never be interrogated or disrespected like that. If the food was fine, why would I bother to ask for a replacement? Instead of apologizing, he brought another plate that was just as bad, shrugged his shoulders, smirked, and walked away. No apology. No respect. Nothing but arrogance and rudeness. This is beyond careless -- it's insulting. Food that tastes spoiled is a health risk, and a server who laughs at customers and dismisses their concerns has no business working in this industry. To make it worse, you automatically added a 20% tip to a party of 4. On a night like this, that server deserved $0. Forcing customers to tip on top of terrible service is pure robbery.

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    7 months ago

    The best for late night dining. Yummy food. Will always visit when I'm in the area Highly recommend

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    2 months ago

    terrible customer service and didn't want to be seated an hour before close. rude managers and staff.

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    Page 1 of 25

    Oegadgib Reviews in Other Languages

    Ask the Community - Oegadgib

    How much for all you can eat lunch & dinner?

    Anyone know if they sell the sauce they use for the meat there or know what's the recipe?

    They do not. I haven't even found anything that comes close in to what it taste like. They should tho

    Is this place open yet?

    Yes

    I know that they closed down on Aug 1st for renovations. I was wondering if they have reopen yet?

    Greg, I did not know that they were closed for renovations. Thanks for letting me know. I will… 

    Someone tell me how to make their Shabu Shabu sauce? The dipping sauce for the meat .. SO GOOD I DREAM ABOUT IT ... not really but you get the idea

    I think it's a combination of various health code violations #TotallyWorthIt

    Hello, What type of meats are included with the all you can eat option?

    They have things like brisket, pork belly, chicken, and tripe. There are two other beef options I believe, but I forgot what they were

    Do they have ddeok bossam with their kbbq?

    If you mean their All-you-can-eat option, then no. I believe they do have it on their regular menu though.

    What is the dressing they put on the salad?

    We make it at home, here's a recipe for a small batch for a meal: 3 cloves garlic or 3 tablespoons of bottled garlic… 

    What was the sweet rice water they give you at the end of the meal? That was so good! I want to know if I can get it in a can or make it myself

    It's a sweet rice punch or sikhye in Korean - you can most likely find it at HMart which is just around the corner from Oegadgib :)

    What was that sauce for dipping any meat called?

    Shabu shabu

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    Umi Hotpot Sushi & Seafood Buffet

    Umi Hotpot Sushi & Seafood Buffet

    3.6
    (354 reviews)
    16.7 mi

    We visited some friends in Maryland and they suggested that we come here since we do have a big…read moreparty and this will satisfy everyone's taste. First this place is huge. Second, the selection is huge. They pretty much have almost everything you expect in an AYCE place. Chinese hot food, Japanese sashimi, Korean BBQ, vegan salad, drinks, ice cream. They even have snow crab and lobster claws the day we were there. They also had "buddha jumping over the wall" soup - if you know what it is. One thing is that my empty plates were piling up before they were taken away, but I guess it was Saturday and they were busy. Overall the food selection was amazing. I only wish their desserts are better... I thought the little roll/balls in the frig was mochi... but no... it was something with unpleasant texture - they tasted like silicon... Other than that, I think this place is the best Asian AYCE I have tried in the US. If we are ever in Maryland and in the area we will definitely come back.

    I've been hearing so much about this spot on social media so decided to drive the hour+ to try it…read moreout. WOWOW they have sooo much to choose from. Most buffets have typically the same things but this one exceeded my standards. I loved the build your own hot pot, the meat tasted so fresh and it was very tender. They had a massive sushi selection with sauce bottles for eel sauce and spicy mayo. A bunch of hot and cold bars. Even a diy boba bar! Everything i tried tasted really good. They have workers who go around and make sure the service areas are clean of food and such which i liked. It was very clean. Would i make the drive again? YES but also i heard there's an alexandria location opening this year!

    Photos
    Front desk
    Front desk
    AYCE HOT POTS
    AYCE HOT POTS
    Love abalone

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    Love abalone
    Golden Buffet & Grill

    Golden Buffet & Grill

    2.9
    (266 reviews)
    4.4 mi
    $$

    I will totally be coming back here! Be prepared to wait in line though if you arrive during prime…read moretime lunch on a Sunday. Good thing we arrived early enough to beat the crowd and get dibs on the food that alone would be worth $20 if eating by itself in a typical Chinese resto - examples include the seafood (which my wife says was surprisingly fresh compared to all other buffets we've had in the past), ribs, roast duck, pho (yes...PHO!) - to name a few. The place itself is quite spacious, modern looking, and clean. Tables were NOT crammed together like some other buffets might be. Restrooms were big and clean. Speaking of cleanliness - plates were clean AND DRY (unlike every other buffet I've been to where the dishwasher seems to be so overwhelmed that plates come out wet...yuck) Staff is amazing! Friendly, took their time, efficient at removing dirty plates, and gentle...not sure what I mean by that, but I feel like it made my dining experience that much better. Food-wise, I'd say was slightly a step above in terms of the non-seafood items. My wife says the seafood was top notch. I really enjoyed the ribs, chicken stick, and beef broccoli - although everything else was quite tasty. My 7 y/o enjoyed the pizza, fries, and chicken nuggets. The taro bun was nice and soft - a definite departure from the stale, hard-on-the-outside buns I was accustomed to at other buffets. Most surprisingly was that they had pho!...which I've never ever seen before at a Chinese buffet. I didn't have a chance to try it, but will certainly do so next time. Parking-wise - there seems to be dedicated parking at the resto level (at least I didn't see any other businesses at that lower level) which can be accessed by driving straight towards the buffet and NOT going to the upper level where the Burlington strip mall is. If lower level parking is full, there would certainly be more parking in upper level....then simply take the stairs down to buffet. I'm excited to go back....and excited for YOU to try it! Definitely one of the best....if not THE BEST Chinese buffet I've ever been to. And having experienced the Chinese buffets in Southern California, that's saying a lot! NOTE: Don't compare a buffet to a traditional Chinese restaurant. In a buffet....it's more about getting your fill. Here, I think you'll find that you not only get your fill, but you'll be satisfied. OH! And my stomach was not upset at all afterwards (apart from being soooo full lol). Bon appetit!

    We hadn't been here in quite a while, and as I've mentioned before, I'm generally not a fan of…read morebuffets. However, this place is a true exception. The food is consistently fresh, flavorful, and beautifully presented. The restaurant itself is clean and well maintained, which immediately sets a great impression. The variety here is incredible -- everything from Chinese favorites and dim sum to sushi, a raw bar, hibachi grill, made-to-order noodle stations, and an impressive dessert selection. There are honestly too many delicious options to list. Some of my personal favorites include the carved brisket roast and the perfectly steamed halibut. I also loved the made-to-order noodle bar, where I customized a pho bowl topped with beef, wontons, and roasted duck. It was rich, comforting, and full of flavor. With so many high-quality options, you truly get both variety and great taste here. This is one buffet that definitely exceeds expectations.

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    Inside
    Inside
    Golden Buffet & Grill
    Outside

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    Hibachi Buffet & Grill

    Hibachi Buffet & Grill

    2.4
    (474 reviews)
    13.0 mi
    $$

    Friday night at Hibachi Grill & Buffet in Chantilly should be busy, but this place was dead--just…read moretwo other tables when we walked in at seven. Hostess barely looked happy to see us, and if that wasn't a sign, the food sealed it. Sushi was crusty, dried out, weirdly gray - honestly, you'd expect fresher from a gas station shelf. Chef at the sushi station was glued to his phone, blasting what sounded like a personal playlist so loud you could catch the rhythm from across the buffet. Wasabi was chalky and ginger looked days old. Soy sauce? Evaporating. Buffet choices were super slim, mainly shrimp. Beef and chicken stir fry didn't look worth the plate space. Two kinds of fried wings in total, which didn't help. Another staff had their phone volume maxed out, so the noise never stopped. Salad bar was a sad scene; brown edges and limp leaves, with dressings crusted over like they'd been sitting since breakfast. Forget the dessert section and fruit; nothing looked tempting. Soup looked so neglected, you'd swear it belonged in a donation bin. Ice cream was worse; just tough lemon and a chocolate that didn't pass the smell test. Only highlight? The hibachi chef hustled to make shrimp, and eggs feel freshly cooked, even if the supplies were running dry. The green tea was decent. But with sticky walls and greasy windows, it's hard not to feel like the place quit on cleanliness a while ago. At least our server has a smile. Takeaway: Skip this spot, unless you're real desperate for hibachi shrimp and don't mind a rundown vibe. This one's for folks who think food court sushi is gourmet.

    This buffet offers a wide variety of food, including Asian and Western cuisines, soups, desserts,…read morefruits, salads, and more. The pricing provides good value. Service is only average. While the portion sizes are generous, the taste is not exceptional, and some dishes are served cold or lukewarm despite the presence of a food warmer underneath. The ambiance is spacious and clean.

    Photos
    Dining area
    Dining area
    Massive buffet
    Massive buffet
    Hibachi Buffet & Grill

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    Oegadgib - korean - Updated August 2026

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