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    Mad for Grill

    4.0 (18 reviews)
    Open • 11:00 am - 9:30 pm

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    Galbi short ribs
    Billie B.

    For Korean bbq it was not the largest menu considering how many other places are in the area. This meal was a little pricey for what we got. We were told there were minimums on the meats we order but it wasn't listed on the menu. They would be better if it was more consistent with the quality and what they offer. At night the sign was hard to find since it doesn't light up but the ambiance in general was a good, no frills vibes. Overall service was nice but they tried to take away out galbi bones with meat still on it and we had to ask to keep so we could cook it. The bonchon options were good. I've had better haemul sundubu (the seafood tofo soup). for the price I expected more fatty brisket, but the quality was good.

    Samgeyopsal + brisket
    Soomin K.

    Our old go-to samgyeopsal place is now this restaurant, Mad for Grill! Got the old time favorites (Samgyeopsal, soju and naengmyeon) + spicy squid and they were great! The banchan (side dishes) was delicious and the vegetables for the wraps were really fresh. Will def go back.

    Marinated galbi

    I've had Korean BBQ in both Korea and the U.S., and this place hits all the right notes -- from the meats to the banchan (side dishes), everything feels like it was made with heart and heritage. We went with a group of three and got marinated galbi. It was melt-in-my-mouth tender, with that perfect sweet-savory balance. The portion was very generous, almost doubled than other places. What really stood out, though, were the banchan. Often an afterthought at many places, here they were abundant, fresh, and clearly homemade, including fresh kimchi that you just don't get from store-bought versions. The staff was attentive and friendly -- did the grill and quick to refill and bring more banchan without us even asking.

    3 servings of porkbelly

    Solid gogi place in Annandale! Meat is very fresh and the side dishes are also the best you can get. Recommend to anyone who doesnt want AYCE.

    a plate of food on a table
    Eunha Y.

    The location is where Nakwon used to be- Although the owner has changed, the rice cake and catering are still being done. Nakwon used to be our go-to Samghyupsahl place. The server claimed the meat is provided by the same people who sold it to Nakwon. I don't think so. The quality of the meat is different. We'd know because we've eaten at Nakwon for years; The stir fry spicy squid was really delicious. Probably the best we've eaten. The night wasn't entirely disappointing because of that one dish. Although the restaurant wasn't busy, the servers didn't come by unless we flagged them down in that tiny place. Unless our whole family wants stir fry spicy squids, I doubt we'll be returning. The KBBQ at 9292 was better. We'll stop occasionally for their yummy rice cakes. My family & I miss Nakwon.

    As soon as I walked in, you know you're in for a treat. Very clean and the staff is super friendly. You've got your own grill at the table, server cook up all of meat for you. We ordered marinated galbi and potbelly- think melt-in-your-mouth gable and crispy pork belly. Also, they've got all sorts of traditional Korean dishes that will blow your mind. Plus, the bottle of soju. Long story short, if you're down for a deliciously casual night out with killer food and vibes, I would hit up Mad for Grill again! Definitely 100/10!

    This place is one of my favorite Korean B.B.Q restaurant! I usually get pork belly but they also have very beef grill as well. I come here every special day and the side dish(ban chan)foods are very good. Good service too!

    The Best food ever!!! Especially seafood pancake thick and crispy omm yumm

    The food is amazing ! Especially seafood pancake and kimchi jagae soup is delicious!! Definitely coming back!

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    28 days ago

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    10 months ago

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    2 years ago

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    2 years ago

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    1 year ago

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    11 months ago

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    1 year ago

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    3 years ago

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    1 year ago

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    3 years ago

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    3 years ago

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    2 years ago

    Food is fine, but it's too expensive for the atmosphere. I'd go elsewhere. My video review: https://www.instagram.com/reel/DE-m5b8NUe-/

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    2 years ago

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    3 years ago

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    3 years ago

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    2 years ago

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    3 years ago

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    3 years ago

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    Stupid Good BBQ

    Stupid Good BBQ

    3.8(192 reviews)
    3.3 mi
    •$$

    On my way to Virginia from Maryland I decided to stop by Stupid Good BBQ for lunch on the day prior…read moreto Father's Day 2026. I do love the GAR brand. The place was very busy, which was good to see in these times. My daughters and I had the pull pork sandwiches, SG chicken salad, and some pork ribs. We had cornbread of course and sides were Mac & cheese, collard greens, pork & beans, and Cole slaw. We drinks and also had banana pudding to go. Everything was delicious the pulled pork was great and the girls added their favorite sauces. The ribs had the best smoke rings and were fall off the bone tender. They didn't need anything extra to help them. The chicken in the salad was moist and easy to cut. The salad was well balanced and delicious. The only thing I wish was on my salad was a boiled egg but that is personal preference. All the sides including the cornbread was flavorful and hit the spot with seasoning. Now it wasn't homemade but very good and worth the money for restaurant walk-in quality. The place even busy was also very clean and staff was working hard, very friendly and serviced us as soon as we walked in. The person running the from even asked for help at another register once three people were in line. Service being quality and as important as the quality of the food. A++ and 10 with two snaps in a circle. Go and enjoy.

    I love me some BBQ & I love GAR group restaurants (Great American Restaurants for you non-locals…read morelol), but this one was a bit of a disappointment, unfortunately. DEETS: This is a counter-service restaurant where you place your order with a cashier, and someone brings your food to your table when it's ready. SERVICE: We went for lunch on a Sunday afternoon, and it was not very busy at all, with maybe three tables occupied. There were several staff members behind the counter, but no one was paying attention to anything other than themselves or their phones, and they all had their backs to the entrance, oblivious. We waited & waited for someone to turn around, notice us, greet us, and be served. As for seating, we had only the option to sit at a table because all the open booths were dirty. The restrooms were not much better. After our food came out, they must have finally seen the mess because a couple of the crew members, including the chef, started cleaning up the tables. Great to finally see the place get cleaned, but the dining room should never have been in the condition it was in to begin with, especially with it so empty and the staff just standing around, oblivious, as if they had nothing to do... *sigh* & insert a big eyeroll! FOOD: Not surprisingly, the food was average because "you get what you give" and they obvi didn't give a.... We got a pulled pork and a prime brisket with coleslaw, and they were both a bit on the dry side and lacking flavor; nothing at all like the amazing pulled pork at their sister restaurants. The table had a cute wooden box holding a selection of sauces, but sadly, they all tasted pretty much the same. Surprise! lol As always, peeps, support your local small biz, and yes, I would possibly give them a second chance because I do love GAR concepts, but if I do go back, it won't be back anytime soon, or I may not go back at all and stick with my faves of their concepts that I love and know they work, i.e., Patsy's, Silverado, & Sweetwater. 5/31/26

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    Stupid Good BBQ
    Stupid Good BBQ
    Stupid Good BBQ

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    Mang Eton Filipino Food

    Mang Eton Filipino Food

    4.1(59 reviews)
    1.4 mi
    •$$

    You know this place is good if my grandma and great aunt gave it their stamp of approval. They said…read morethe kare kare in particular tasted the best and most authentic. This definitely is a small, family business and you really feel that Filipino hospitality. They were very patient and communicative with my aunt ordering. The portions and prices were great. I will definitely come back to bring my parents here. I'm glad I found my new go to Filipino restaurant. One thing I will suggest is a separate menu we can take to a table or something with larger font. The menus on the screens are difficult to reach even from the counter.

    I was craving Filipino food, but one thing I've noticed is that a lot of Filipino spots close…read morepretty early. It's located in a strip shopping center, so parking is super easy and accessible, and the restaurant itself is very easy to find. Walking in, the space is extremely clean, well-lit, and nicely decorated. Now let's talk about the real highlight: the variety. They have dinner plates, bowl options, and à la carte items. I went with one of my favorites, the lechon. They were out of the roasted version, but the staff recommended the fried pork instead, and it did not disappoint. I came in around 7:30, and they close at 8, so I was trying to be mindful and not hold them up. But the woman at the counter was incredibly kind and told me not to rush at all--"you're already inside, take your time." That level of hospitality really stood out. She even took the time to walk me through the menu, which I appreciated, even though I'm already familiar with Filipino food. The food itself? Amazing. The lechon was perfectly crispy, flavorful, and cooked just right. The portion size was generous, and it came with two Lumpia that were hot, fresh, and delicious. It also included a soda, which made it feel like a complete, satisfying meal. Overall, this place is a 10/10. Great food, great portions, and even better customer service. I'd highly recommend stopping by.

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    Mang Eton Filipino Food - Interior of Mang Eton

    Interior of Mang Eton

    Mang Eton Filipino Food - Pork lechon

    Pork lechon

    Mang Eton Filipino Food - Pork sisig

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    Pork sisig

    Mad for Grill - korean - Updated October 2026

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