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    Ocean Harbor

    3.2 (637 reviews)
    Closed 10:00 am - 9:00 pm
    Updated over 3 months ago

    Ocean Harbor Photos

    OCEAN HARBOR ATMOSPHERE

    What's the vibe?
    Casual
    Loud
    Good for groups
    Dogs allowed

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    Recommended Reviews - Ocean Harbor

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    Sandy C.

    My favorite place for dim sum in Philly hands down. Reminds me of the LA dim sum places. Ladies come by with carts offering their items and check them off on a paper on your desk. For people who gave low reviews... you got to lower expectations... if you're Asian they'll likely speak to you in Chinese even if you're not....they will just put carts and items in your face to see if you want it... you won't be offered water... you got to ask for water or tea yourself.... You got to get up and walk to the front to pay.... But the food quality is so worth it here! Five stars for me! And so worth it at about 6 dollars a dish!

    Mia H.

    I came here for some breakfast with friends and it's a good traditional dim sum spot! The interior is spacious and when I walked in, it immediately brought me back to my childhood. Service here is standard for dim sum and they always have staff walking around with various carts and trays full of dim sum offerings. We got a variety of your classics: har gao, rice noodles, turnip cake, dumplings, buns, and more. Everything was pretty solid. Overall, not a bar spot for dim sum!

    This was our favorite dish. Description of the dish is in my review.
    Sarah K.

    Wish I could give this place a 4.5 stars, but giving it 4 stars. Let me tell you why. But in case you don't want to read everything, if you are wondering if you should go to this place for dim sum, yes, they have the push cart dim sum and, yes, the food is good. Yes, go here! :) First of all, I had a really good feeling or a really bad feeling about this place when we were pointed to our seat. The waiter who was seating us asked us if we wanted tea and we said that we were still waiting for other family members, and told him not now but instead of saying "ok," he yelled at us "TEA?! TEA?! YOU WANT TEAT?!" while slamming his hand on the teapot. So, we simply said yes to not anger the man. This is why I couldn't give it a 5. Other than the initial unpleasant encounter, I have to admit that everything here was good. There were some foods, which were meh, but overall everything was delicious and better than Grand Palace Restaurant, IMO. Attached is one picture (hopefully you can see it) that was the best thing my family ate here. The manager was delighted that we liked it, proudly stating that it is a new dim sum dish. I don't know what it's called, so that's why I had to take a picture. It was shrimp covered with crunchy dough and then covered with a green rice roll. Sooooo good! It took us a long time to get another plate of it, but it was worth the wait. This place was also better at explaining what dishes were other than the simple "chicken, shrimp, beef, dumpling" responses at other push cart dim sum places. Overall, the staff was friendly and whenever I asked for my favorite dim sum dish, the shrimp rice noodle rolls), they all said "coming, you wait." LOL. And they made sure that we had our favorite dish. Other dishes that were good were: -chow fun -shrimp cheung fun (shrimp rice noodle rolls) -har gow (shrimp dumplings) -pork shumai Dishes I would not get again here: -steamed beef short ribs with black pepper (too greasy) -fried tofu squares with shrimp (it was literally one piece of shrimp and all tofu) The restaurant is much smaller (much smaller) than Grand Palace Restaurant, but this particular Saturday, the wait didn't seem too long. Our party of 4 got seated right away at 11:30am. It did get busier as the day got later. I would definitely go back again the next time I'm craving dim sum and I'm in Philly.

    Custard
    Komal R.

    Super quick service. As soon as you arrive, they direct you to a table. Soon the cart ladies will start coming up to you one by one. Each cart has different items so make sure to ask what they have. Don't get intimidated by the noise and don't rush your orders. I would suggest going through each cart first and only order once you know what you want to try. I saw a LOT of food getting wasted, almost everyone who left before us had food leftover on the table - felt really bad about it. The coconut jelly and custard tart were really delicious. I would pass on the eggplant shrimp. The pork buns were ok, would have liked more filling and a thinner shell. Bring cash.

    Dim sum
    Uyen N.

    I remember a few years ago I tried to find a dimsum place with dimsum carts pushing around, but there wasn't any, except for this place. So I've been 'loyal' to it every time I want dimsum in Philly. The food here is pretty good too and reasonably priced. There's also a lot of option. I'd recommend not ordering beef organ because it has mainly daikon.

    Jon P.

    This is my first time here for dinner and it did not disappoint. Every dish was absolutely delicious! I've been here for dim sum plenty of times and dim sum is really good here. Probably the best location in Chinatown for dim sum in my opinion. Servers were all so friendly, nice and attentive. Restaurant is nicely designed and clean.

    Taylor W.

    Great dimsum place! Seated quickly and food came really fast in the prime hours! All the dishes were good and servers were really fast in getting us any additional condiments we requested!

    Dimsum
    Ana S.

    This place was recommended by a local. Everything I ordered was fresh and delicious, and the service was excellent. Prices were very reasonable. The space is large and can easily accommodate big groups. I'll definitely come back if I'm in the area.

    Sweet Ans Sour Chicken
    Miles A.

    Didn't stop in for dim sum (though I will be back to try that), and had a decent experience. Pretty quiet on a weekday night. The decor is nice and we were welcomed in. The sweet and sour chicken was a massive portion and was quite tasty. The chicken pieces were fried very light and crispy, and big pieces. Friends got the soup and dim sum sampler and said it was good. Everything came out very quick from the kitchen. Looking forward to try dim sum. Thanks

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    11 days ago

    The best dim sum in Philadelphia! Love the experience and the carts have great variety.

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    Ocean Harbor Reviews in Other Languages

    Ask the Community - Ocean Harbor

    Are Dim Sum served all day on weekends?

    I believe the cut off time for dim sum is 3pm, from what I remember.

    Are they open for dine in as of today?

    No dine in opportunity when I went on Saturday 2/13/2021. Carry out only

    Tea carts every day, or only weekends?

    If you're talking about dim sum, where food options are pushed via carts around the restaurant, it's every day before 2pm.

    View All 6 Questions

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    Lee How Fook - Chili peppers chicken

    Lee How Fook

    3.8(286 reviews)
    0.0 miChinatown
    $$

    We visited for a traditional Cantonese meal and had the Ginger and Scallion Chicken (Jiang Cong…read moreJi). While the flavor was clean and aromatic, the kitchen used chicken breast rather than the traditional bone-on thigh meat, which made the texture a bit chewy. We also tried the Szechuan Squid. Be aware that this is more of an "American-style" Szechuan dish -- it was sweet and sour rather than spicy and lacked the traditional peppers or numbing heat. However, the texture of the squid was remarkably soft and tender, reminiscent of an Italian-style slow-cooked calamari, which was a pleasant surprise. To round out the meal, the Dry Fried String Beans with Minced Pork (Gan Bian Si Ji Dou) were a solid highlight. As someone who frequently eats at more 'cleaver-heavy' Chinatown spots like Jin Wei, I found Lee How Fook to be a friendly and consistent spot, but the preparations here are definitely tailored to a much milder palate. If you are looking for that specific 'hacked' bone-in dark meat or a fiery Szechuan kick, this might feel a bit safe.

    Updating my review from about 2 years ago, in which I expressed a lot of dissapointment with them -…read morenow that I've been back several times, I can say that they've improved, so I'm now at 4 stars. I've been coming to LHF for about the last 40 years, and used to think it was a great restaurant. The menu, or at least the preparation of very familiar dishes, has changed, and I believe that ownership has as well. Our usual family favorites are all on the menu, this is basic stuff. Salt baked shrimp, pan fried noodles, General Tso bean curd (I don't believe I saw my old fav, tofu with Chinese mushrooms on the menu), and snow pea greens. The snow pea greens stole the show, basically. The tofu was cooked in a sort of gelatinous texture, not the chewy texture that I associate with the dish as formerly made. Shrimp & squid were good, nothing outstanding. Service was very good, although on the most recent visit, we were the only eat-in customers. Also note that they have a 3.0+% processing fee on credit cards. But our server made a point of mentioning it before taking the card for processing, so at least they are very upfront about it.

    Photos
    Lee How Fook - Venue

    Venue

    Lee How Fook - Salt bake squid

    Salt bake squid

    Lee How Fook - Tofu Pad Thai

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    Tofu Pad Thai

    New Dim Sum Kingdom - Shrimp dumplings

    New Dim Sum Kingdom

    4.5(44 reviews)
    0.0 miChinatown

    Pleasantly surprised how good this place was. Not a typical Hong Kong style dim sum menu, had more…read moreof a DinTaiFung style Shanghainese menu with a sweeter taste. I grew up eating Shanghainese food and lived in HK for much of my childhood. Hand made dumplings with great dough quality. Would definitely recommend and come back.

    New DimSum Kingdom was a bit underwhelming overall--something I probably should've expected given…read morethe name. We stopped in for lunch on a Sunday and had no trouble getting a table, which was a plus. We ordered the lotus leaf wrapped sticky rice, Singapore rice noodles, steamed pork soup dumplings, and sliced beef with scallion. The sticky rice was decent but a bit bland. The soup dumplings were noticeably larger than usual, which I appreciated, but the wrappers were thicker and doughier than what I'm used to, and the flavor didn't quite deliver. The Singapore noodles and beef dish were solid--nothing standout, but reliable--and it was a nice touch that the beef came with rice included, which many places charge extra for. Service was on the less attentive side, and overall there wasn't anything that really stood out as memorable. Plenty of seating to accommodate larger groups bu I'd give it 3 stars--mainly because, being in Chinatown, I expected something a bit more authentic. That said, the food is good enough and the portion-to-price ratio is fair, so I can see why others might enjoy it.

    Photos
    New Dim Sum Kingdom - Interior

    Interior

    New Dim Sum Kingdom - Soup dumplings

    Soup dumplings

    New Dim Sum Kingdom - Front

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    Front

    Wow Cafe - Cocoa Milky French Toast filled with Evaporated Milk

    Wow Cafe

    4.3(41 reviews)
    55.3 mi
    $$

    Torn between a 3 or 4, I gave it a 4 for the appetizers that I got and liked. I didn't get a chance…read moreto try the main menu since we weren't that hungry. We got a small pineapple butter bun ($1.99), Rice noodles roll ($5.99), and crispy popcorn chicken ($8.99). They were freshly made and hot when I got it, and I didn't have to wait too long to get it. You can't mess up the rice noodles and popcorn chicken, and they didn't. The rice noodles were chewy and flavorful thanks to the sauce. The popcorn chicken was crispy and good flavors as well. The small pineapple butter bun for $1.99 was not worth it for the price. Small and nothing special. The drink I got was just okay... it didn't feel like it had much flavors. Parking was uh questionable since I'm not from the area. It looked like there was some parking in the front but very limited. We end up circling around and found they had parking in the back lot. The inside of the restaurant was well decorated. It had walls with names of some cities in Hong Kong like Central and Mongkok. I found it cute and reminded me of Hong Kong just a little.

    It's a cute little restaurant when you come in, decorated in a Hong Kong style. It is a very…read moredelicious dish that is so mouthwatering with vegetables. Very filling as well with a lot of portions. The service is wonderful and very attentive to the customer.

    Photos
    Wow Cafe - Interior, dining area

    Interior, dining area

    Wow Cafe - Pork Rice Noodles Roll w/Hoisin & Peanut Sauce topped with Sesame Seeds

    Pork Rice Noodles Roll w/Hoisin & Peanut Sauce topped with Sesame Seeds

    Wow Cafe - Baked Fried Rice with pork chop

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    Baked Fried Rice with pork chop

    Dim Sum Factory - Krewstown

    Dim Sum Factory - Krewstown

    3.9(58 reviews)
    10.5 miBustleton

    The golden lava bun is amazing. Y ou should get it as a…read moredessert. (There are glowing lights on the ceiling that change colors too!)

    It's a bit of a drive from Bucks County (Lower Makefield), but it's worth the time in gas for a…read moregood meal. As many others have written, there are no standout Chinese and Japanese restaurants in Lower Bucks and NE Philly. We tried the Dim Sum Factory in Horsham a few times years ago, and good meals each time, but over time it had gotten more crowded, parking became a pain, and due to the crowding, it was louder and not a relaxed atmosphere; so we stopped. Didn't realize until last night while searching for a place for dinner that Dim Sum Factory had other locations. As other Yelpers wrote, this Dim Sum Factory on Krewstown Rd was nowhere as busy hence, a quieter more relaxed environment, with ample off-street parking. We came early, arrived at 5 PM and the place was surprisingly empty but shortly after we arrived others came and by the time we left, I'd say 1/2 the tables were occupied; did notice they do a fair amount of takeout. This is a far smaller-sized restaurant and perhaps the larger share of the business is takeout. That said there was only 1 server handling tables as takeout and she was terrific; cool, calm, and friendly. We did not feel as though we waited a long time between dishes as we didn't order everything at once; we like to pace out our meals. This comes with that negative feel of other places that want the full order, and claim to pace but don't; hence feel as though they need to turn the table on a timer. Nuff about this stuff, let's get to the food it was fresh, beautifully plated, and very tasty. We were very much pleased and will be back now that we have found a suitable place. Just a longer drive, hence we drive for our good meals. We opened with the pork soup dumplings, 6 pieces, we long ago learned how to properly enjoy soup dumplings. Made with care and no skimping on meat or broth in the dumpling. Next, we had the HK-style Shumai, 4 pieces, big pieces at that. We prefer smaller more delicate dumplings. These per the photo are large and the meat is more packed, and more solid than we like; nonetheless, it was a good dish, especially with the dumpling sauce, which gave them a sweater flavor. Next, we had the spring roll, 2 pieces, not usually my favorite, is my wife's, but I will say it was not over-fried and not greasy; all pluses in my book. We then shared the chicken with garlic sauce and added eggplant- this was a hit. All the fresh and interesting vegetables, the textures, and the peppers gave it flavor.... the eggplant was a nice addition. The best dish we had this evening. We also had the Yang Chow Fried Rice, not my thing, more my wife's. I picked out the veggies, pork, egg, and the huge clean tasty shrimp. See our photos. Will be back again.

    Photos
    Dim Sum Factory - Krewstown
    Dim Sum Factory - Krewstown
    Dim Sum Factory - Krewstown

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    Dim Sum & Noodle - Taiwanese Braised Pork Belly

    Dim Sum & Noodle

    4.2(313 reviews)
    1.0 miArt Museum District, Fairmount, Logan Square, Spring Garden
    $$

    Unfortunately, Yelp steered me wrong because the food here is BAD. I cannot figure out how it has…read moresuch high ratings. I can say this is the worst Asian food place I've ever been to. I regrettably went on Valentines with my boyfriend after the Barnes. My food was so bad that my mood was negatively impacted (seriously). Stay away from any of the soups/ramens, the broth is exactly the same flavorless base for every soup. I'd stick with appetizers. I got the worst thing I've ever ordered at a restaurant here: Tom Kha Seafood Soup, it was supposed to be spicy but it was just sweet with no flavor at all. Nothing like any other Asian spicy seafood soups I've had before, lacking any normal amount of seafood (hardly any), and weird uncooked veggies, like huge sliced raw tomato bits. I ate the small amount of seafood out of it and left the rest. It was hardly edible. The scallion pancakes were also the most underwhelming I've ever had. I usually fight for the last piece but me and my boyfriend left half of it uneaten. No flavor or crisp. Seemed frozen and reheated, not fresh. The soup dumplings were the only good thing we ordered and they were just fine, nothing amazing. Additionally, there was a very small amount of them to our order. The Vietnamese beef soup was ok but very below average, nothing good that I'd recommend ordering, same bland broth. I really wanted to like this place and I usually never give out one star reviews, but it was truly bad and the ratings on it are clearly inflated and not reflective of its food quality. Small amounts of bad food for a price you could get much better things elsewhere. I'd rather have gone to Wawa than gone here (and I did after because I was still hungry).

    This place is full!! Dining room hopping. Small and seemingly a lot of locals. Very helpful…read morefriendly staff. 4 wings $7.55. I got 4 flats. Tasty flavor but I think I should've read fine print. General Tso shrimp was solid! Flavorful and semi spicy. Just a note for you to notice it is spicy but nothing hot or overwhelming. The ramen I was shocked it did not have flavor. I drank the broth just outright but nothing flavorful. Weird, right? I give a 3.5 averaged 4 cause service. Would I return? Maybe... maybe try dim sum but I wouldn't order the wings or ramen again.

    Photos
    Dim Sum & Noodle
    Dim Sum & Noodle
    Dim Sum & Noodle - Dim Sum Combo   (2 Shrimp Dumpling, 2 Sui Mai, 2 Shanghai Juice Bun, 1 Veggie Dumpling and 1 Char Sui Bao)

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    Dim Sum Combo (2 Shrimp Dumpling, 2 Sui Mai, 2 Shanghai Juice Bun, 1 Veggie Dumpling and 1 Char Sui Bao)

    Ocean Harbor - dimsum - Updated May 2026

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