I revisited Cassandra cake for hot chocolate festival limited item…read more Food Network Fav! - Inspired by one of Cassandra's food network championship winning flavors, a pandan lime white hot chocolate with a brown butter cream cheese whipped cream. Paired with Pandan blondie topped with sugar cookie crumble and candied graham cracker. I have had a lot of pandan flavor drink in the past, this one had a very strong pandan flavor! And I was so surprised lime flavor really paired so well. Whipped cream had a lot of cookie crumble which I really liked. And Blondie was also good. I really liked candied graham cracker. This is really something new! No wonder this one was a food network winning flavor. I highly recommend to try this item!!

Delicious high tea. Food was really tasty. Scones were warm and yum. The place is very nice and…read morecozy. Staff was super friendly and they really looked after us. Free parking for 3 hours at the front. If you can order cuatome made cales too. Deinks on the go too. A few tables an chairs outside

Good service and good food I enjoy this location I just…read morewish it was closer to home It's clean

The strawberry cheesecake cookie was good. It wasn't too sweet, and the cheesecake was smooth and…read morecreamy. I would love to have the cookie again

Google search, "gluten free cakes maple ridge, british columbia, canada" took me to this wonderful…read moreneighborhood bakery, what a lucky find. I live in Honolulu and was going to Maple Ridge to see family & looking for 3 cakes to celebrate 3 birthdays, a gluten free cupcake, a delicious, special birthday cake for my sister & a regular cupcake. I spoke with Sara, a friendly, knowledgeable person. We discussed their popular cakes and I selected their black forest cake because Sara told me the cherries were special and delicious. My niece said that her gluten free chocolate cupcake was moist and had a good texture. I "accidently tasted the buttercream frosting and it was very good. The black forest cake was phenomenal, I have never tasted a better cake, and yes, the cherries were scrumptious! The whipped cream frosting was rich, delicious and tasted like 100% whipped cream. Dark chocolate shavings generously adorned the sides of the cake with plenty of loose shaving to have a taste. All 8 adults raved about the cake and agreed that it was the most delicious thing that they have ever tasted. When we arrived to pick-up the cake, we could not resist the yummy, well displayed cakes, muffins, giant cookies & variety of other baked goods. I selected a mini ginger bundt with cream cheese filling & crystalized ginger, pecan orange giant cookie & oatmeal raisin giant cookie. The bundt had a good balance of molasses complimented the cream cheese frosting. When I visit Maple Ridge again, I will be sure to stop by to load up on their goodies & another black forest cake...unfortunately, my niece is celiac and unable to indulge in most of the pastries. I'll be dreaming about the black forest cake from Hawaii for a long long time! Sorry, I neglected to take pictures.

I could not give Claudia more stars. She is AMAZING. My wife and I chose her for our Wedding cake…read moreand we could not be more pleased. Starting with the cake tasting she was absolutely amazing and generous. most of the tastings we had been to prior limited the amount of samples we could try; however Claudia was happy to let us experiment between her cakes and fillings. Not only were her cakes amazing, but she has been incredibly patient with us as we have had to push out our wedding date 3 years due to covid. Now that we have finally had our wedding cake I can firmly say that it was worth the wait. We had a 3 tiered cake with different flavors for each. Unfortunately we were busy during our event and could not try every single tier; but we had a vanilla sponge with raspberry filling, a carrot ginger cake with cream cheese, and a lemon sponge with the same raspberry filling. She is amazing. If you are thinking of using her for your wedding cake, I can promise you will not be disappointed!!!

First time here, and I must say it's a small and cozy spot. I love that they offer both indoor and…read moreoutdoor seating. I asked the server/barista what the popular savoury items are to try. She recommended: Rosemary garlic pull-apart, and that was REALLY GOOD. Definitely a 5/5. French onion pull-apart, 4/5. Fig, brie, and prosciutto croissant, 4/5 (wife's favourite). Croque monsieur, 4/5 (kids' favourite). I also ordered an oat milk latte with vanilla syrup, which was 5/5. Really good latte!!! They source their coffee beans from "Honest to Pete," located in Vancouver. A 1 lb bag costs $25, and I'm planning to pick one up on my next visit!

I'd been on the hunt for a spot with good French pastries and cakes. This is a quaint little spot…read morein Coquitlam albeit with very limited seating, I went on a weekend afternoon and it appears that they were sold out of a lot of their pastries. While their pastries/cakes are on the pricier side, the quality was really good. The dark chocolate raspberry mousse ($8.25) was decadent and rich without being overly sweet and honestly their canele tasted pretty much like the one I had in France! The matcha latte here (~$5.50) also was better (less milky and had a stronger matcha flavour) than some other cafes in the area. Overall, a pretty solid cafe in the Coquitlam area though you might need to check ahead for pastry availability.

Such a lovely little cafe tucked away in an industrial complex. It's a little hard to get to and a…read morelittle bit difficult to spot (they don't have a very visible sign), but once you find it, the place is amazing. The inside feels like you've been transported to Asia despite the shop's unassuming exterior. There are lots of delicious pastries to choose from. Their specialty are dacquoise and cakes. They also have a variety of coffee and tea. There are lots of tables inside and the decorations are gorgeous. The staff is always very welcoming and helpful. When I came on a weekend midday, there was no one in the cafe, so it's an excellent place to sit and enjoy a drink in peace :)

Finally we came to try earthling bakery in port Coquitlam. I heard about it for long when they are…read moredoing online sale. Now you can find their products in many supermarkets or cafe. The cafe is also the production place so you can see the pastries made fresh in front of you. I brought 4 almond meringue dacquoises and a Madeline cake for takeout. Personally, I liked the double chocolate flavor the most as it tastes less sweet than others. The dacquoise shells are fluffy and crispy and taste lighter than the regular macaroons. If you like French pastry and sweet buttercream, give this local bakery a try.

Amazing products. Delicious and gluten free. I've ordered the Chocolate cake recently and it was to…read moredie for! Take-away was easy with Uber and good service from the staff.

If you are looking for organic gluten free baked products or sweet treats you should try organic,…read moregluten free breads or sweet treats baked by Glutenull bakery. I am buying Brown Rice Bread or Buckwheat Bread and Quartet Muffins in Whole Foods Store on Robson St. in Vancouver. The most delicious bread I ever tried.

Wow! Amazing service, amazing product, can't say enough good…read morethings about this extremely well managed business. Highly recommended! Go for a drive, try a cupcake (or multiple cupcakes lol) you will absolutely not regret it.

It was sweet to receive a box of 4 cupcakes as a gift. They were pretty to look at and the…read morecupcakes were delicious. My favourite is their BC Becky cupcake which is a vanilla confetti cake filled with triple berry compote and strawberry buttercream. Try the mini dozen cupcakes if you can't decide. The service is good and they offer gluten free vanilla cupcakes.

My mom and I came in to have some tea as I'd seen the Taste of the Tri-Cities scone/tea promo ($10…read morefor choice of tea, 2 buttermilk scones, clotted cream and strawberry jam) on their Instagram. The service was super friendly, coming by to check in how the food was and refilling our tea. We shared one combo (there was a variety of tea to choose from and we opted for the Cherry Blossom Green tea which was light and floral) and also tried their feature cupcake of the month (Strawberry Matcha, while not very matcha-y, the strawberry buttercream was delightful). I loved the Royal Albert plates and teacups they used as well as the cozy interior with Parisian decor elements. It wasn't busy on a Sunday afternoon and I'd definitely recommend this quaint spot for a lovely teatime break!

In February I ordered a 40 person vanilla sheet cake for a surprise 70th birthday party with a…read moremotorcycle theme (I asked for an Indian motorcycle). It had chocolate buttercream filling (I think it was anyway) and possibly vanilla buttercream icing on the outside. Didn't taste like buttercream so I'm not sure. When I got the cake, the motorcycle was a photo on fondant, which is okay I guess, but then it had a huge "Indian Motorcycles" across the top. It looked like an advert for Indian motorcycles. So I had to take that off. The decoration was minimal and boring, but what really got me was the taste. Oh I'm sorry, WHAT taste? The cake was dry and so was the buttercream filling. I didn't realize it was possible to have dry icing. I was soooo disappointed. Plus I couldn't believe this cake cost me $235. Never again.