I discovered Le Gateau Bakeshp because I regularly use the Too Good To Go app. This place had a…read morereally high rating within the app and it was always had to snatch one of their Surprise Bags. I was finally able to snatch a Surprise Bag and I absolutely loved it! I got two slices of their Vegan Matcha Raspberry + Pistachio Cake and their Vegan Vanilla Bean Shortbread. The cake was perfection. Perfectly moist, great matcha flavour, the matcha buttercream filling is heavenly, and the raspberries and pistachio compliments the cake. The shortbread cookie were also great.. finished them pretty quickly! I was really impressed. I am definitely planning on getting the next birthday cake from here cause they all look amazing. Really happy that I found another great bakery!

I got half a cake and a tart from this fancy place. Used an app for this place. Great service and…read moregreat food. One day I'll pay full price but with the Too Good To Go app, don't know when.

Everything here is well made and yummy. Hollie's creativity is an absolute wonder. If you want some…read moretasty desserts that are made just right for the season or holidays, go and check it out.

Vancouver Croissant Crawl - Chocolate Lamington Croissant…read more An Aussie classic with a Punk Rock Pastries twist. Buttery, flaky double baked croissant with soft sponge inside, dipped in rich chocolate syrup, rolled in coconut, then filled with fluffy Chantilly cream and sweet jam. Part lamington. Part croissant. Completely ridiculous in the best way. The most impactful croissant in 2026 croissant crawl. Double baked croissant was very crispy. Chantilly cream was very light, so, it paried well with sweet jam. Soft sponge inside was so unique! This sponge made the croissant more interesting. Chocolate coating and coconuts were not overpowered, so, it well-balanced with cream and jam. I really liked it. This bakery is one of the most unique bakery in lower mainland. I visited this bakeries several times, I am always amazed by their creative, unique idea of baking goods on every visit. I also liked the decor, it is fun. Must visit bakery!

I came to visit yesterday as I was around the area looking for a snack but ended up walking away…read morewith two, the strawberry shortcake muffin and double chocolate cookie, since they looked really good. I met the owner as well and she was very nice, letting me know that they had taken over management only a couple months ago. Their custom cake looks really epic too! However, I didn't like the two items at all, they were both overly sweet. The muffin was super oily, where it seep through the wrapper and bag, which is shocking because the muffin was actually dry and crumbly...not sure how that works. The muffin also lacked any filling, so it was dry and plain, other than the topping, which was way too sweet. The cookie wasn't that bad, I wished that they used dark chocolate because it was really sweet, and a bit hard. The best cookies for me are the ones that are crispy on the outside but soft in the inside, which this one is hard throughout. I personally don't like sweet things so if you have a sweet tooth, definitely check it out - but I was surprised about the muffin as I never seen such an oily muffin before but that's also dry.

I ordered a birthday cake for a friend this week and it was spectacular. I specified a light,…read morewhite sponge with fresh fruit filling and whip cream frosting. Hansel and Gretel knocked it out of the park. I will definitely be back.

Ok so I finally managed to come early enough to try the Croissant Crawl special - the Banana Turon…read morecroissant. It is simply put one of the best croissants I've ever had. Two strips of dried banana on top, candied and crunchy. A regular croissant underneath, very flaky and crunchy but still airy. Very well done. It is however stuffed with banana paste which is sweet. Biting down on the croissant the banana paste oozes out a little bit. It is warm and the banana paste plus the croissant makes for an incredible combination - sweet, crunchy, buttery, for a taste combo which is just heaven for any pastry lover. Also had a fruit tart another time I was here which was also very good. Judging by the special, one can see that this place has great baked products!

Vancouver croissant crawl 2026…read more Banana Turon Twice Baked Croissant Inspired by the classic filipino dessert, our classic butter croissants are filled with a banana vanilla bean creme patisserie and roasted bananas, topped with frangipane and spring roll pastry, and finished with a crisp caramelized sugar coating. Their pastry dough was definitely top notch. So buttery and crispy, I really liked spring roll pastry on the top, it was so unique. And I really loved caramelized sugar coating. So delicious. And filling cream was not overly sweet, and it paired with roasted banana so well. Very delicious croissant. For me, this one was one of the best item I tried in 2026 croissant crawl . Highly recommend

A warm, sunny afternoon took us to Gabi & Jules, and I'm so happy we made it. Lisa helped us and…read morewas incredibly friendly -- I truly can't say enough good things about how sweet everyone here is. We ordered the Blueberry Earl Grey Dessert Bar and the Strawberry Rhubarb Sweet Crostata, both of which were beautifully balanced and not overly sweet. To drink, we sipped on Burnaby Fog tea lattes, which felt cozy and comforting despite the sunshine. It had a very relaxed, afternoon-tea kind of vibe -- quiet, unhurried, and perfect for lingering. There isn't a ton of seating inside, but the outdoor patio had plenty of space and was a lovely spot to enjoy the weather. Such a sweet way to spend the afternoon, and I can't wait to visit again.

It was extremely difficult for me to decide what to get, so I got their strawberry rhubarb crostata…read moreand cinnamon bun coffee cake. They didn't stinge out on the filling in the crostata and it wasn't overly sweet or tart. The puff dough was amazingly buttery and flaky. The cinnamon bun coffee cake literally tasted like it's name. The topping was truly reminiscent of a cinnamon bun and I loved it. The coffee cake itself was nice and moist.

After hearing about Sweet E's Pavlova, only available in the summer, from my coworker 2 years ago,…read moreI finally had a chance to try it myself. Sweet E's is a bit far for me so it is not easy to drop by often. I have tried their cakes before and they were also very nice. This time dropping by, not only did I get the Pavlova, I also ended up getting 6 mini cakes: - Pavlova - 5 stars - light with just the right amount of sweetness. I recommend waiting until later in the summer when mixed seasonal fruit is available. A really delightful dessert. -raspberry-chocolate mini cake - 5 stars - I like the strong raspberry flavour and the raspberry mousse is a bit tart which I didn't mind at all. -vanilla mango - 4 stars - really delightful mango pudding cake. This is good for someone who do not like their desserts too sweet. -lemon - 4 stars - I didn't try this one my self but my brother in law said it taste very typical. Rating: 1 - Poor, 2 - OK, 3 - Good, 4 - Very Good, 5 - Excellent

The Bourbon Pecan tart was excellent! Deep flavor without being too sweet or heavy, and the candied…read morepecans were so aromatic. As beautiful as it is delicious

I found out that Saint Germain Bakery was doing a $1 promotion for their longjing tea pastry with…read moremochi and I had to get it because I love mochi! The Guildford location is really great because it's not crowded and I was able to get the pastry while it was still warm. I liked how the taste was light and the texture of mochi and flakey pastry combined was really nice. I also got a wintermelon pastry. Overall, the store was organized, friendly, and I had a wonderful experience

I've been visiting this Chinese bakery quite frequently since they're doing a $1 special everyday…read morefor the rest of May! This time, the sale item was a cheese wiener bun which was fairly solid but could've used a bit more cheese in my opinion. I'm excited to see what other items they will put as part of this promotion since I'm able to try new buns that I wouldn't normally get (I usually stick to their Curry Beef Bun since it's the best one I've had). I've also tried their cakes in the past and I would rank them fairly high amongst other Chinese bakeries in the area though their cakes are a bit more pricy. Overall a very convenient location especially when on the way to Walmart for errands, a very solid Chinese bakery with lots of pastries that aren't too sweet

I have tried more things from here since my first visit a few years ago. I really want to love the…read morecakes here but they are just not wow to me. The highlight is still the shortbread cookies. The cakes are still not that great to me. The latest cake I tried was the Dubai chocolate cake. If I eat it as just a chocolate cake, then it's good. As Dubai chocolate, it falls way short. It is lacking the kataifi (or knafeh) bits and I can barely taste the pistachio cream or tahini. The chocolate is probably overpowering the other flavors. Very pretty in presentation though. The blackforest cake is also lacking in the kirsch taste. I can barely taste it. Maybe I had a such a great tasting blackforest cake before that many places do not match up to it. Bottom line: just get the shortbread cookie. Get the cakes only if you're really craving it and this is the only place nearby for it.

Their dark chocolate cheese cake is delicious and, once again, did not disappoint! The cake is…read morecreamy and smooth without feeling too heavy. The chocolate icing was just right to add a thin layer of silkiness without feeling greasy, and lighten up the chocolate cheese cake. The 6" cake is just right for a group of 6-10. The strawberry and fruit decoration were all eaten up by the kids in the family so that's always fun.