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    Take The Cake

    4.6 (14 reviews)
    Closed 10:00 am - 8:00 pm

    Order Take The Cake Takeout or Delivery

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    Reviews With Photos - Take The Cake

    Was walking by this place stopped in for an ice cream ordered two scoops in a waffle cone $6.50 was so disappointed have a look portion is too small.

    Chocolate tart

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    9 months ago

    Helpful 1
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    1 year ago

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    4 years ago

    Helpful 2
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    3 years ago

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    4 years ago

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    2 years ago

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    4 years ago

    Incredibly delicious cakes and desserts! I loved the Black Forest cake! Cheesecake and chocolate truffle cake is awesome also!

    Helpful 2
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    Photo of Jason T.
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    4 years ago

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    4 years ago

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    4 years ago

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    5 years ago

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    5 years ago

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    4 years ago

    Best cake I've ever tasted. Very nice family business Totally recommend for your next celebration. Will be back for sure.

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    4 years ago

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    Maison Mori

    Maison Mori

    4.0
    (14 reviews)
    7.7 km

    I've been to Maison Mori many times and have purchased a variety of items, from cakes to Swiss…read morerolls to bread... Nothing really stood out in my mind. I've long heard about Korean salt bread and had been wanting to try. Maison mori offered a couple of salt bread selections. I didn't know which to get so I asked for recommendations. The staff wasn't helpful at all. "They're all good." She also said the bread is Korean style bread that is popular in Korea. Then I asked why use the Japanese word for salt, i.e. "shio". She then responded that the bread is Japanese style. Like, which is it? Korean or Japanese? After consulting Gemini AI, the two styles are fundamentally the same but the texture is different. Regardless of Japanese or Korean style, I got the original and black (squid ink). I honestly don't see what the hype is. It's essentially just butter roll with salt sprinkled on top. Lol.

    Maison Mori is my regular go to bakery. Since they opened, I don't know how many times I visited…read morehere. My favorite is Soboro chestnut cube, sweet potato cube, Shio pan, mugwort mochi bun, mochi mochi bread and roll cakes. Cube breads are excellent items. Dough is very soft and fillings are great, especially Soboro chestnut cube's small chestnut pieces and crunchy soboro topping makes it addictive. Shio pan is very buttery , one of the best in town. I also liked Mochi mochi bread which had very chewy texture like mochi, but this time, I felt the one I had in the past tasted better. However, Rich bread was very good. The dough is similar to brioche with very rich, buttery flavor. This one is definitely better than before. Overall, I really liked their products. Highly recommend if you have a chance to visit North road

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    Maison Mori
    Maison Mori
    Bread Schedule for patrons... so organized

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    Bread Schedule for patrons... so organized
    La Fleur D'Oranger

    La Fleur D'Oranger

    4.2
    (11 reviews)
    9.9 km

    La Fleur D'Oranger's cake menu is intriguing with many fun flavors and combinations. I ordered…read moretheir 4in bayberry, lychee & crème brûlée cloud chiffon cake for a birthday celebration. Their online ordering system is easy to use. The cake was nicely decorated as shown on their website. However, when we cut it, the lower whipped cream/ bayberry jam layer bursted out, while the vanilla crème brûlée layer was hard like cold butter, making the cutting uneasy. The bayberry jam and lychee were very refreshing and matched the chiffon and cream well. As mentioned above, the vanilla crème brûlée was hard like cold butter. It definitely added an extra texture to the cake, and made the cake more unique. I like La Fleur D'Oranger provides options for 4" cakes which are perfect for small families like mine!

    Couple weekends ago, I stopped by the shop and bought a 4-inch mini chiffon cake. Since it was the…read moreweekend, their display fridge was full of cakes in two different sizes waiting for pickup. It was my first time visiting, so I asked the staff to introduce a few options before deciding on a small 4-inch cake. 4" Bayberry, Lychee & Crème Brûlée Cloud Chiffon Cake - $38.00 Fresh whipped cream blended with in-house bayberry jam made from whole seasonal fruit, combined with lychee flesh and their signature vanilla crème brûlée. They happened to have all the ingredients ready in-store, so I was able to pick it up just three hours later. The shop itself is quite small, with only about three tables for customers to sit and enjoy their cakes and coffee. They also offer individual cheesecakes, individual size chiffon cakes, muffins and cookies. The lychee chiffon cake was a big hit. The cream was light and not greasy at all, and the lychee flavor was very fragrant. There were even several pieces of real lychee fruit inside. The staff mentioned this was their most popular dessert cake. Highly recommended! I'd love to come back next time to try other desserts and their coffee. Definitely recommend this place.

    Photos
    4in bayberry, lychee & crème brûlée cloud chiffon cake Cross section
    4in bayberry, lychee & crème brûlée cloud chiffon cake Cross section
    La Fleur D'Oranger
    La Fleur D'Oranger

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    La Forêt

    La Forêt

    3.7
    (589 reviews)
    5.3 km
    $$

    Over the past year and a bit this has become one of our favourite breakfast places. But it is more…read morethan just a place for breakfast or brunch. It is also a fantastic spot to work if you wanna have a café setting because their pastries and bake goods are absolutely fantastic. In fact last year for Christmas, we bought one of their Christmas cake options which proved to be super popular with the family. What I love about this location is the decor. On one side it is a simple industrial warehouse. But it has that post modern feel with all of the live plants. The live plants is what I love and the tall ceiling for the plants to fully grow. Though if they are looking for something else, which could really bring this to the top, it would be to have a fish tank. A fish and or water feature around the massive plant island in the middle of the dinning area would be chefs kiss. Of course, what about the food? From here, I find the food here is excellent. Sometimes the flavour combinations are a little weird. But that's typical for the Vancouver foodie scene. Vancouver food scene is a fusion hybrid of local ingredients mixed with traditions from cultures from other places around the world. But the bottom line is the portions are a good size. The platters in particular are large and would feed a very hungry person. You definitely get your moneys worth. You don't get much table service once you are done with your order. But that is all right because of it size and volume for the amount of people who come through. I am totally happy with the self serve station, which could be enhanced and the large setting with all of the very mature plants. If I would offer advice to anyone it would be this. If you are going to be there on the weekend arrive before 9 AM. People start lining up at 10 to 15 minutes before the store officially opens. Plus I find is easier to take the street parking rather than playing with Faith trying to back out with customers who are not paying attention.

    I still enjoy this café, even though my gluten-free lifestyle means the display case is more eye…read morecandy now. I did get a spoonful of the glorious whipped cream on top of my daughter's mango croissant. $8.50 Heaven. We thought it was worth every penny! The only gluten free item they offered on this day was a chocolate walnut brownie. Rich and pretty satisfying! We didn't mind a bit waiting for our specialty lattes but the flavors were underwhelming. Snow Velvet Latte $6.20 Double shot espresso, regular milk, vanilla syrup, velvet cream, cocoa dusting. My iced 16 ozs dark chocolate mocha was also not a memorable one. In spite of the unsatisfying lattes and lack of GF items, I'm still fond of the energy that fills in this cafe so I'll probably return.

    Photos
    La Forêt
    Spicy chicken sandwich
    Spicy chicken sandwich
    Even the back of the cafe is pretty!

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    Even the back of the cafe is pretty!

    Take The Cake - cakeshop - Updated July 2026

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