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    Noodle Plus

    3.4 (350 reviews)
    ModerateThai, Chinese, Noodles
    Closed 11:00 am - 9:00 pm

    Order Noodle Plus Takeout or Delivery

    Noodle Plus Photos

    Business Info

    NOODLE PLUS ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

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    Reviews With Photos

    Shrimp Pad See-Ew
    Giselle G.

    I have come here and ordered from here. The food was has been ok; when I ate there the soup was good and the service was good. When I ordered take out; the noodles were ok but a little overcooked. The place has indoor and outdoor seating. I would definitely go back and order other items to see which one I like the best. For Thai food it is the only option in White Plains.

    shrimp and pork wonton noodles soup
    Vy N.

    Tried shrimp and pork wonton noodles for lunch. Service was fast and efficient. The bowl didn't taste very authentic, but it wasn't too bad either.

    Chive dumplive
    Louise F.

    Just had lunch at Noodles Plus and it was a delight! The lunch specials come with a choice of 1 spring roll, 1 chive dumpling, or 1 pork pot sticker. I tried the chive dumpling, which was wonderfully springy and paired perfectly with a tasty dipping sauce, along with small handful of lightly dressed lettuce. Go for the chive dumpling it's different in a good way. The lunch menu features classic Thai dishes like Drunken Noodles and Pad Thai, though I noticed there's no Pad See Ew listed as a lunch option. You can add chicken, tofu, beef, or shrimp to your dishes; we both opted for beef in our noodles--Pad Thai for me and Drunken Noodles for her. The portions were generous and absolutely delicious! The restaurant is cozy and quite popular during lunch hours, especially with the nearby office crowd in downtown White Plains. Don't expect a leisurely lunch, service is quick. There are about 8 tables inside where several can be pushed together to accommodate 4 or more. A few outside tables would be nice to dine at but too windy today. We loved our meals and can't wait to return for either lunch or dinner when we have more time to unwind! My daughter says they have some of the best mango sticky rice she's eaten here in Westchester.

    Yvonne L.

    Really tasty!! Summer rolls were fresh, great peanut sauce. The drunken noodles were so good - each noodle was thoroughly coated with sauce and delicious flavor. Fairly spicy but still allows the flavor to shine through.

    Minced Chicken Over Rice with Fried Egg
    Chelsea D.

    It's been years since I've dined in, but I remember Noodle Plus having really good food, so I decided to order takeout/delivery to give it another go. Ordered the Shrimp and Wonton Noodle Soup, Kao Soi Noodle Soup, Drunken Noodles, and Minced Chicken over Rice. The food tasted great with the exception of the Drunken Noodles. I thought it tasted far too sour than what I'm normally used to. Not sure if it was the ill-tasting Drunken Noodles or the curry broth/pickled veggies that came with the Kao Soi that got me feeling sick though. I really wanted to give this place at least four stars, but something must have gone wrong in the food handling.

    Thai hot wings
    Hubert H.

    This was an excellent place with a wide variety of noodle dishes. Started with the appetizers. The Thai hot chicken wings were quite excellent if a bit sweet. They were nice and crispy on the outside with a nice sweet gooey sauce slathered over the skin as well. It would have been nice if they balanced flats and drumsticks. The vegetarian dumplings were decent as well. These were more refreshing than the wings. They weren't extremely flavored but one could get a sense of the vegetable and mushroom flavoring inside the dumplings. The skins were nice and soft. The pad thai was texturally excellent. I loved how the dish was accompanied by peanuts and fresh bean sprouts on the side. Unfortunately for my taste, the dish was much too sweet; that said I was appreciative of the noodle texture and the flavoring. The shrimp was nicely seared. The wonton noodle soup was quite decent. The noodles were slightly overcooked and the broth was not particularly rich or distinctive. But the wontons were quite large and full of good shrimp and pork fillings. I am quite particular of wontons so I was fairly impressed with this particular version. The Singapore rice noodle dish contains some strong flavors though I wish they would have used more yellow curry. The noodles were also a tad bit damp and less texturally punchy than I typically like them. A gazillion stars for the staff and the chefs: it was the end of the day and they delivered the food to the table quickly, freshly, and with much skill. Everyone was very friendly and helpful. A destination to revisit in order to try new proteins new flavors and new dishes.

    Creamy Tom Yum Creamy Soup
    E C.

    Gregarious owner who was right in recommending their creamy Tom Yum noodle seafood soup on a freezing cold evening. It's not that spicy, really!

    Pad See Ew

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    Saisuda I.

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    3 years ago

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    2 years ago

    Ive ordered from here many times food is always excellent. This time taste was great but the noodles were mushy.

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    5 years ago

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    4 years ago

    Can I give zero stars? We ordered at 7 and were told 7:30. At 8 they called to apologize for the delay and at 8:45 they cancelled.

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    10 years ago

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    4 years ago

    Solid ramen. Not amazing but not bad either. I've never had a bad experience. The appetizers are good also.

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    7 years ago

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    5 years ago

    The best noodle in town, I can't wait to come back again (drooling while I'm typing) and also dumpling is awesome!

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    3 years ago

    Noodles were overcooked and in pieces not what you expect from a place with Noodle in its name.

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    5 years ago

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    6 years ago

    Came here on a first date but also we didn't realize it was one. Anyhow, its a small place. Good mix of yummy food.

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    14 years ago

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    Page 2 of 9

    Noodle Plus Reviews in Other Languages

    Ask the Community - Noodle Plus

    Any vegan selections?

    Yes. There are many vegan dishes. You can check out their menu online as well. Enjoy!

    Does your pho have soy sauce or hoisin in it?

    You can ask for hoisin on the side. It does not come with soy sauce.

    View All 3 Questions

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    Saigon Table

    Saigon Table

    4.4
    (51 reviews)
    5.4 mi

    I stopped here for a quick dinner before heading to the movies and it was pretty busy especially…read morewith online orders which was great! It's very chic, nice and clean on the inside and the guy at the counter was super helpful. I started with the chicken wontons which were soooo good, had a nice strong ginger and garlic sauce which was so beautifully flavorful. I got the veggie based pho since the beef broth had fish sauce in it (I have an aversion to any type of seafood) so the broth itself lacked some flavor which is to be expected but the beef was nice and thinly sliced, the vermicelli was great and the sauces were really good too. It was also served HOT which really cleared my sinuses and felt very refreshing. Overall a great experience and will definitely be coming back! Those wontons were definitely the highlight for me.

    I was in the area and saw them listed and thought to try them out. I got take out, hence I can't…read morespeak to the dine in experience. Overall though it's a small space, well lit, clean with a nice ambiance. Food? In this instance I ordered two dishes which are what I consider mainstays of any Vietnamese restaurant... I ordered a Bahn Mi and Pho. I have to say, on both counts they scored hits with the food. Both were well done and tasty and there are no complaints there. I would recommend them for people liking good Vietnamese. I'd even say it wouldn't be a bad place to dine in, I think they had a radio and TVs going and I'd be a little reluctant only because of noise level but I did like the bright space and the layout and color design of the restaurant. It's a modern and very compelling space to be in for a meal.

    Photos
    Soft opening night
    Soft opening night
    Veggie pho with thin sliced beef
    Veggie pho with thin sliced beef
    Saigon Table

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    Aberdeen

    Aberdeen

    3.8
    (575 reviews)
    0.3 mi
    $$

    So... we traveled 1200 miles to have wonderful Chinese Food. The Aberdeen, located off the lobby…read moreof the White Plains Residence Inn, is known for its dim sum - which is excellent. However, the rest of the broad and deep menu is excellent as well. The rich Sweet Corn Chicken Soup is sweet, thick (but not gummy) and quite tasty. The pan fried dumplings were outstanding. They were perfectly cooked and well stuffed with minced pork and veggies. The Honey Walnut Shrimp were amazing - plump and perfectly dressed. Finally, the Sesame Chicken was amazing. Perfectly cooked but the best thing is that the chicken was moist, rich and flavorful. So, if we're ever back in White Plains, you know where we'll be dining.

    After hearing so many positive things about Aberdeen Seafood & Dim Sum, I was expecting a standout…read moremeal, but I left disappointed. The food wasn't bad--it was simply mediocre and underwhelming. The biggest issue was that several dishes were underseasoned and lacked the bold flavors I expect from a good Cantonese restaurant. The Yang Chow fried rice was especially bland and needed more seasoning. The har gow and several of the dim sum items also fell short of expectations. The steamed spare ribs and beef chow fun were okay but nothing memorable. The salt and pepper shrimp was probably the highlight of the meal, but it wasn't unique or better than what I've had at many other Chinese restaurants. Overall, the food was decent, but considering the restaurant's reputation, I expected much more. I don't regret trying it, but I wouldn't make a special trip back.

    Photos
    Entrance (inside Residance Inn)
    Entrance (inside Residance Inn)
    Aberdeen
    Aberdeen

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    O Mandarin

    O Mandarin

    4.0
    (747 reviews)
    1.3 mi
    $$
    Family-owned & operated
    Locally owned & operated

    My sister was visiting from Italy and, after a steady diet of spaghetti and meatballs, she was…read moreready for something completely different. Omanderine in Hartsdale turned out to be the perfect choice. We started with the classic soup dumplings--there's definitely an art to eating them without spilling the broth or burning your mouth, but that's part of the fun. They were delicious. We also had the vegetable dumplings, which were just as satisfying. For our main dishes, we ordered the beef short ribs, which were generously portioned and full of flavor, along with beef chow mein and vegetable and egg fried rice. My personal favorite was the chicken and broccoli in a rich sauce which really stood out. The service was excellent. Our waiter was attentive, offered great recommendations, and even brought me a fork when it became clear my chopstick skills needed some work. The décor transports you and complements the dining experience beautifully. The décor makes you feel like you've been transported somewhere far more exotic than Westchester, which pairs perfectly with the food and the overall vibe. We came for a break from pasta. We left planning our return.

    Ohhhhh where are my manners. Welcome to O Mandarin of the hamlet known as Hartsdale. You may…read moreacknowledge this hamlet as the direct creator of the first Carvel. Your lady may know the area for it's shopping centers. But let's reverse the story and talk about how those in the area know O Mandarin as the go-to Chinese location within town. On a sweaty yet chilly night on the mountain I wear out my days atop, I did feel the necessity for some grease lightning in my veins. Those who know, know that 2025 was the year of self-recognition for many; Finally realizing the Chinese man/woman that lives inside us all. But yes... that lava-like frozen night on the top of the peak of which I typically reside upon... I, a newly found Chinese man, began to ponder. In the forenoon, I performed an advanced tai chi sequence of which burned an excess of calories. I mixed in a bit of Yang, Chen and Wu. My internal energy crescendoed, and I stored up this potential energy for a later time. The time had come. I began to mull over options, utilizing that stored and compact energico. I - in traditional fashion, placed my milky and subtly manly yet intricate hands behind my back, lifted my shirt just enough to showcase half my belly button as well as the entirety of a happy trail which was cornered by the remnant peaks and valleys of tapered obliques. It was one of those winters. Dirty bulk. Needed to add muscle to a frame that some begged to question: "Is there really even more muscle in this word to add?" Others, such as my grandmother, would tell you differently. But what does she know. I shan't worry about the summer cut that I will (and have) inevitably side-stepped. I live in the moment. And in that moment, on that toasty yet frigid night along the coast of the pinnacle of which I'm placed, I knew I needed something to clog my already choking arteries. - My cookie numbers in the month of December bypassed a century mid-way through the calendar. I was handling temporary diabetes well. The acute symptoms of a piss per hour, shortness of breath, and new fat corroding my core didn't stray me away from the course. On this journey, I had many a greasy nights. It's perfect for winter. Cuddled up with my own fat, I lay back in a coated serenity... pale and pudgy... delighted but weary of the general joy I find within what should be a desolate sadness. The Joker may pair well with the Queen, but doesn't the Joker really need to be the Queen's Ace of Spades? Possibly a King? A balance difficult to strike. But if we don't strive for perfection, then how do we end up with more Linguini's? - Anyways... nearly flailing from heart attacks, I stared out the window across the trees into my neighbor's living room 1000 yards away. I seeked... sook... sought inspiration for my night's meal. I began to rage and show signs of a true outburst. The energy from my Tai Chi postures was spilling over. My eternal happiness was being intercepted by despair. Hey tubby - Why don't you eat what's in the fridge? Hey box boy, why don't you drop and give me 50? Hey loner, why don't you go do calisthenics at the park? Hey kid, why don't ya grow up? Good thing I was too distracted by my chiseled face in the glare of my neighbors window 1000 yards in the distance. You so handsome. You need soup. Of course. I should've known. The only inspiration I needed was from myself. Eureka, I refused to yell for I am no chum and surely not a bum. But Eureka I surely experienced. I lifted my chin in congratulatory fashion to myself, tilted my eyes into the sky. The first drop of flurry. It was time. Chinese time. When it's delivery time in Westchester, there are only a few places to even truly order from. The lack of good Chinese in this area is disparaging more than it's disappointing. If you are above or at the border of a certain town and up - There are no questions. O Mandarin provides the answers. Solid soup. Nice dumplings. Good Fried Rice. Decent noods. Good General Tsos. Some additional good and unique players. Quality protein. You don't feel gross from the ingredients, you just feel gross from the sheer quantity that you destroy. The way it should be. Nothing's really kicked my shins, nor has anything blown my socks off but they definitely do a solid job of keeping you coming back the next time. I've also picked up a few times to survey the entrance of where I'm placing my trust upon, lovely ambiance in their restaurant. I'll have to actually eat-in once. You can't make me, but I can make myself. If you're willing to eat in, then it must be solid. You can do much worse, but I don't really think you can do much better for takeout in most of Westchester. A worthy four stars. We are in the middle of the year of the fire horse. Don't tame him. Ride the fire this winter. Stock your stockings and stock your stomach. My weatherman says Chinese winter begins on November 1st - So you'll find me chomping down on some of the O Mdin' beginning then. Bai Bai, Baby - LB.

    Photos
    O Mandarin
    O Mandarin
    Soup dumpling

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    Soup dumpling
    Mecha Noodle Bar

    Mecha Noodle Bar

    4.2
    (337 reviews)
    12.0 mi
    $$

    Great food, have the bao, save room for dessert... or do what we did and don't save room. The food…read moreis delicious the decor is great and the staff is friendly. Props to our Server from Costa Rica on his first day. He was super friendly and attentive.

    I'm officially updating my previous rating because MẹCha Noodle Bar has seriously stepped things…read moreup. For anyone wondering about the name, it's pronounced "Me-uh Chah" (not "Mek-ah") and translates to "Mother and Father"--which feels fitting given how much more "soul" the food has lately. A few years back, I felt like they were missing the mark on the essentials, specifically the phở broth and the nước nắm. If you know Vietnamese food, you know those are the dealbreakers. The great news is they've clearly dialed in the recipes. I've been coming back regularly now because the flavors are finally hitting those traditional notes that are so hard to find in this part of Connecticut. My typical order: * Phở Gà (Chicken) * Phở Tái (Rare beef) * Phở Bò Viên (Beef meatballs) * Chả Giò (Fried spring rolls) -- Absolute must-order. They do have a lot of non-traditional stuff like Bao, Handrolls, and a solid Spicy Miso Ramen, and while those are actually very good, I usually stick to the Vietnamese classics since they're doing them so well now. The atmosphere is also worth mentioning. It has a really cool, organic vibe with tons of wood accents. The ceiling is covered in hundreds of 2x4s that hang down like a weeping willow canopy--it's unique and looks great in person. Pro-Tips: * Parking: Don't even bother trying to find a spot on Bedford Street; it's a nightmare. Park in the lot around the back and just use the pedestrian passage to walk through the building. * The App: If you're doing takeout, use their mobile app. It's a lifesaver on the weekends when the dining room gets slammed. So glad to have a reliable phở spot in downtown Stamford again!

    Photos
    Bar
    Bar
    Pho
    Pho
    Ambient

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    Ambient

    Noodle Plus - thai - Updated August 2026

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