Noodle N Thai

Placed an order to go. Immediately ate it so it wasn't an issue of sitting in the car However, the…read morenoodles were rubbery and dry. It was as if they were days old and microwaved. No flavor either. The shrimp fried rice was good. The General Tsao chicken was tough and tasted a bit sour. We were so disappointed and have no intentions of going back. Not a good first impression.

My friends really liked the fried rice and the bao were excellent. The curry beef bao exploded with…read moreflavor and was perfectly fluffy. Service was great and the environment was clean and simple. They brought our house made kimchi that was honestly a high light. It was subtly sweeter than expected but super fresh and great to break up the umami of the bao. A great combo that you should definitely check out!

Veggie Fried Rice-

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Chicken & Cheese

Noodles and Company

2.8(91 reviews)

2.2 mi

I've been wondering what this place was all about since I moved here a few months ago. The name of…read morethis place sounds catchy and interesting. I finally made a point to go and check it out since every time I drive by, I tell myself I should try it. This place has a cool concept with good potential. You choose a sauce, a type of noodle and add any extra toppings. Easy peasy. My impression was that this place needed extra help because the tables and carpet were dirty and trash was full. Customer service was what one would expect from a fast food restaurant, run be teens. The food was okay. It hits the spot if you are looking for a fast, budget friendly fast food.

I love Noodles, but I have tried to eat at this location 5 times over the past 3 months at varying…read moretimes of the day and every time they have been out of chicken?? Every time i've walked in to order , they promptly tell me they are out of chicken. Tonight, I ordered mac n cheese with parmesan chicken to go. There was no note about chicken so I figured it was good to order. I was even charged for chicken. I was in a rush to leave and when I got home to eat, I found that my mac n cheese had broccoli not parmesan chicken!? They did not even tell me about this substitute, they just made it? What is happening!?

Drink Station

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Jade Dumpling & Noodle House

4.6(317 reviews)

3.8 mi

The dumplings here are absolutely delicious!…read more The xiaolongbao have incredibly thin skins and are filled with rich, flavorful broth. The boiled dumplings are clearly handmade--you can taste the freshness of the dough. The pork and cabbage filling is clean, fresh, and perfectly seasoned. The pan-fried buns are crispy on the outside, juicy on the inside, and packed with a generous, flavorful meat filling. Every type of dumpling has its own unique flavor, and with each bite, you'll think, "This one is my favorite!"--until you try the next one. This place is truly a hidden gem for dumplings in Eugene.

We stopped in for dinner while we were visiting the area. This was a great little place that I…read morewould recommend and certainly go back to next time we are down that way. The service was fast and efficient and the food came out fairly quickly as you might expect. Lots of flavors and spice in the dishes. The Kung Pao Chicken was probably the only dish I wasn't impressed with out of our order. It was just kind of strange. The Dan Dan Noodles were delicious and the dumplings, pork buns, all delicious! It's a fairly small place, so plan to wait if you are there during peak times. But it's worth it!

Kung Pao Chicken

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Pan fried bun

R-HAAN THAI

4.7(11 reviews)

2.3 mi

My son and I were skiing at Hoodoo, and I had a long drive ahead of me back to Portland. We stopped…read morehere at R-Haan on the way, and had a nice meal. I ordered the Tom Yum soup with Shrimp medium-spicy. It came out with great flavor, and had a bit more kick than I'm used to (which was fine). Service was good -- they refilled plenty of water for me. It seems to be a family-owned restaurant (they had some younger kinds hanging around, which I always appreciate). The building itself is a bit run-down. And while I'm not really familiar with the area, the neighborhood also seemed to be a bit sketchy. However, it was cozy inside, and the food was good, so I would definitely return.

Yay new Thai food in the hood!…read more Pad Kee Mao - 5 stars!!! Our go to is always Sabai's seafood Pad Kee Mao, but this place serves up an excellent value with the same freshness and delicious flavors. Shrimp were decent and quite a few onions, but otherwise it was perfect! Tom Kha Soup - Loved the scratch made goodness with all the lemongrass, galangal and ginger pieces. It seemed to be lacking some acid, salt and sweetness but maybe it was just an off night. The fried tofu was tasty, even though I usually prefer fresh tofu. 4 stars. The owner was so kind and friendly - you can't help but want to support families like theirs. Sounds like the previous owner had health issues and this family came down from Portland to take over. Can't wait to try the entire menu!!!

Pad Kee Mao with shrimp (takeout)

Tom kha soup

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Crispy chicken and basil

Jade Dumpling & Noodle House

4.5(267 reviews)

3.6 mi

I finally tried the 5th street location. We got a bunch of different dishes and they were all…read moretasty. Dumplings are of course the best part (the saucy dishes are flavorful and good, but the dumplings really shine). Lots of seating available and fast service. Prices seem reasonable relative to quality.

Honestly, thank god for authentic Chinese food…read more This is the best place you go to in Eugene for delicious handmade dumplings and noodles. Came in mid-afternoon on the weekend and the place was busy. We were seated immediately and received our food ~10 mins after ordering. We ordered the spicy and sour beef noodle soup, veggie dumplings, and scallion pancakes. There is an option to adjust the spice and numbing levels to your dishes. The food came out steaming. The veggie dumplings were flavorful and the wrapping was just thick enough to make 10-dumplings a hearty meal. The taste profile is similar to what you'd find in Northern China, and there is chili oil/vinegar/soy sauce at the table for you to make your own sauce. Scallion pancakes were deep-fried and on the thin side. They were more oily than the homemade ones I'm used to, but the crunch and flavor on them were nice. The sour and spicy beef noodle soup (opted spicy and numbing) was yummy. You can tell the noodles were handmade and they had a good bite to them. The beef was tender, the bok choy was a nice refreshing balance to the bold flavors of the dish, and the tea egg was a nice addition. The soup was quite sodium-heavy and oily, but the flavor was quite authentic and still yummy with the numbing spice kicking in towards the end. The interior is clean and has a viewing window at the front where you can see dumplings being made in real time.

Interior

Kung Pao Chicken

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Dry Stir-Fried Green Beans

Chopstix Chinese Cuisine

4.0(160 reviews)

1.1 mi

We came through on a Sunday evening about 8pm n got dinner to go. Ordered and waited about 10 mins…read more All food was freshly cooked and hot in temp. Husband loved it. Spicey even at only a 2 level. He will be back! Kung pow, Mongolian beef and chow mein. I had fried rice, orange chicken and Broccoli Chicken. It was flavorful. Orange chicken was a bit soggy but good flavor. The Broccoli Chicken had a ton of oil but tasted good. Rice was ok. Portions on all was very good.

Pretty standard Chinese take out with some real Chinese dishes but the flavor are not any special…read more The fried rice is pretty bland even though it has some dark soy sauce color. Did have lots of meat though Crab Rangoon is pretty crispy. Not a lot of filling Garlic fried chicken wings is a bit dry. I thought it would be crispy but unfortunately it's not

Inside dining area @ Chopstix.

Chow fun shaved noodles with chicken and garlic broccoli. Very tasty!

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Wontons in Chili Oil @ Chopstix.

Toshi's Ramen

4.1(995 reviews)

3.6 mi

One of my favorite places in Eugene. Cozy little ramen spot that I have come to love. Seating is at…read morethe counter or tables both inside and out (fear not, there are heaters outside on the cold nights). I've been coming here for my ramen fix for almost 5 years and I have never had a bad bowl of ramen and you can't go wrong with any menu item. I've come to love the wakame, nin-niku, butter corn, miso...the broth is good to the last drop, but it can be a sodium bomb--be forewarned. Jun-san & Leland-san are super friendly. It's counter service only and after you order, your piping hot bowl of ramen is brought to your table. It was always a great bowl of comfort food from my home away from home in SF Bay Area when visiting UO. I will miss this place!!

This place is pretty popular. I mean, who wouldn't want a good comfort meal of noodles and hot soup…read moreon a chilly (or not so chilly) day? There's lots of college students having dinner there when I went. And they all looked like they were enjoying their meal and having a good time. My daughters and I were greeted fairly quick by a really nice guy. He told us what were the favorites, which was basically all of it. lol We opted for the potstickers, butter corn ramen and char shu ramen. IMO, the ramen does its purpose the way it should be. It's cheap, tasty and fills the belly. Thank you for having this awesome place for people to enjoy.

Tableware

Cold ramen dish

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Gyoza fresh and tasty

Pho King

4.1(67 reviews)

3.5 mi

I have to calibrate my expectations compared to PDX. But overall they do have some kinks to work…read moreout. It was a quiet Sunday when the football team was away so it wasn't pandemonium. But the market parking is always full, so parking is challenging here. First impressions weren't great in all aspects... there were 3 tables in total but we had to wait to order. Although we did get the complementary shrimp chips and water immediately. THE WATER TASTES FUNNY... like a hint of dishwashing liquid was still there, it was not just me, I asked the entire table and they agreed. It's a great space so definitely hip... but not without a cost... trendy location means higher burden for the business and higher prices. I didn't think I'd see a pho special priced at $24 yet in Oregon but here we are. Granted bone marrow is not cheap and it's a very unique rendition. The other problem is the volume of noodles... literally the cheapest part of the dish... there was very little for a $24 bowl. We asked for extra noodles and they obliged for $2. Also that bone marrow was DIVINE if you're into that... but yet again... it's "butter" so what do I eat it with? The tiny amount of noodles or the fried donut that has a lot of oil content as well... my answer is... MORE NOODLES! Oddly enough the bun xeo which usually is a lot of work to put together the omelette was a good value. Yet once again just the lettuce pieces. I'm comparing to pretty much every PDX joint... which gives more than 3 lettuce leaves... because honestly the omelette has enough protein to make at least 5. They need to rethink this. Certain herbs are harder to get and we're in Eugene, the palate is different but more than just mint would be nice. Flavor wise it was fine... and I enjoyed it albeit on the tame side. The Staff was very attentive on water refills and clearing dishes. A lot of potential... but some things are just off balance.

SOLID 3.5 stars. Service: 3.2 (off to bad start)…read moreFood: 3.5 (a little lacking) Ambience: 5.0 Long overdue review of this newish Vietnamese restaurant in the Market District. I set my expectations low since I live in the SF Bay Area, where there are multiple cities with "Little Saigon" districts. Upon entering, we had to wait a bit before any staff person saw us to and get seated. They didn't seem overly, busy, so I'll attribute it to being short staffed, growing pains and still relatively new. The restaurant was very open and spacious. We were eventually seated at one of the taller tables in the front of the house many of the other patrons were seated at tables in the back of the house. Once seated though, our server provided an overview of the menu, recommendations and his personal favorites. We were given a small dish of shrimp chips...a childhood reminder for me and it was a nice touch. They were freshly fried, crisp and not greasy. We ordered the pho bo tai ($19), bahn xeo ($17) and the com chien (fried rice). Firstly, the com chien, a family recipe, was amazing! I was really impressed with this dish and would order it again. The banh xeo was a bit lacking--it wasn't bad, but nothing really memorable about this dish. While it was generously stuffed with bean sprouts/veggies, pork and a couple pieces of shrimp, the downside was it made the batter a bit soggy and the crispness vanished--pretty at presentation, it did not hold up well and fell apart while eating. The Vietnamese coffee was strong but it had a strange aftertaste--kind of soapy. The pho was alright--nothing stand out about it. There was plenty of meatballs, sliced beef and lots of broth. With the exception of getting seen & getting seated, service was good. Our server was attentive, checking on us regularly. Overall, I may check it out again and try other menu items on my next trip to Eugene.

Beef Bone in

Pho King Special

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Pho Tai

Aiyara Thai Bistro

3.9(24 reviews)

2.1 mi

Genuinely the most amazing Thai food in town. No one else can compare! Everything I've had from…read morehere has been EXCELLENT. I've never understood the hype around Thai food until I tried Aiyara. They have completely changed the game for me.

Was in the mood for a good fresh/summer roll and peanut sauce...this was close so this is where I…read morewent...it was easy and has a pick up window..it's was pretty good..seemed like it was missing the Thai mint element but everything else was nice and fresh..the peanut sauce was a little off but still had pretty good flavor.

Pad Thai (delivery)

Pad Thai w/Tofu N1. Pad Thai Noodle

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Maynila Filipino Cuisine

4.5(98 reviews)

1.9 mi

Pork Sisig ($22) - I liked how crispy and flavorful this was!…read more Lumpia Shanghai ($15) - These were generously filled and fried well. Pancit Bihon ($6) - I appreciated all the meat and veggies in this dish.

Really enjoy this local gem. Everything I've ever had here is delicious…read more You can sit inside and eat or take it to go. Go try it!

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Inside

Pork Adobo and Rice

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Outside

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22 reviews that are not currently recommended

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Brian H.

15 years ago

Updated the website menu (http://noodlenthai.com/menu) to reflect the updated to-go menu yesterday (01/19/12). Some items have been removed, new ones added. If there is one you really liked, and it is not on the menu, ask, and they might be able to make it for you. There are three menus: lunch, dinner and to-go. Each one has a different numbering system, so don't order by number, without looking first, as you might not get what you want. ^__^ The pricing has been adjusted to account for the cost of purchase from their suppliers. Finally, keep this in mind: When they really get busy, they are understaffed. It is just the three, Pat (main person up front), Owen (chef), and Noii (Pat's sister). I am sure there are a number of times they would like to have a fourth person to help out, even if it was just to bus the tables and clean/put-away the dishes, but I don't know where they stand on that, as I haven't taken the time to ask (shame on me). I have helped a few times at the end of the night, when I have gone in after awhile to check in. read more

Angela O.

3 years ago

We live in Thurston so we dont have much options for pho. Family has been getting over being sick and pho usually helps with that. We decided to try Noodle and Thai, ordered 3 of the traditional thai and a beef pho. Ended up with 4 traditional and no beef. I really dont do well with pork so i gave the pork slices to others. The ground pork was tough and chewy and there was no flavor to the broth. None of us finished our pho and it left us not feeling better at all. A couple of us feeling sick to our stomachs. Definately never doing that again. read more

Chetsan W.

8 years ago

First time here and looking around for Thai authentic restaurants. I've fallen in love with this place n highly recommend. The golden sack is the best appetizer, crispy outside and softened inside with varied of veggies n class noodle. My main dish was a pork Sukiyaki so yummy. I'll see you guys next Year read more

Yui A.

12 years ago

I've been here several times for both carry-out and dine in. Food is delicious here!! I like 8knight madness it is combo of drunken noodle spicy. I get my food "mild" and it s perfect for me,but if you don't like spicy at all make sure to tell them no spice because even the mild has a little kick to it. read more

Dan A.

14 years ago

Great food! I've never been disappointed coming here. I do often forget that it is here though, which is a bit of a disappointment on myself. Some of their things are a bit too saucy for my taste, but not so saucy that I can't eat it. Thinking about their food makes my mouth water! read more

Guinevere J.

12 years ago

Very good service and atmosphere. My fiancé ordered the pad thai and I had the thai fried rice with tofu. We are both very please with the quality and quantity. We will visit again. My son is a Thai food nut so we will definitely bring him in when he visits. read more

Keith K.

8 years ago

This tastes good ! Mmmmmmm yummy !!! What a nice delicious dishes! What a wonderful golden sacks! What a fantastic fish cake! What a perfect restaurant during my vacations. This a must try if you like authentic thai food! Five stars awesome!!! read more

Rose G.

14 years ago

Spectacular curry sauces and house-made noodles - we love this place! Very friendly service. The atmosphere could be improved but it's comfortable and casual. Dishes are spicy so it's best to err on the mild side. One of our favorite places. read more

Miyaki P.

12 years ago

my favorite appetizer include; fresh springrolls it has chicken in it w/ pineapple sauce - to die for !! and crab rangoon.. my two favorite dishes are mother in law beef and shimp padthai, thai ice tea read more

Adriane L.

11 years ago

Tom kha is amazing. Unique and authentic dishes! Love the stir frys. I have been eating Thai for years but this restaruant always offers something new and exciting for my taste buds. read more

Natut P.

8 years ago

Small restaurant but plenty of quality! What a wonderful Thai dishes. If you're looking for authentic Thai food , you won't be disappointed for this restaurant. Love it! read more

Note S.

12 years ago

First time here and the food was excellent! We had Thai Ice Tea only 2 bucks, Crab rangoon, Pad see ew Chicken. It was all very tasty. I would definitely came back. read more

Megan G.

12 years ago

This place serves the best thai food in region despite it. I haven't had really good thai food like this in a long time. This place is the bomb!!! read more

Amy S.

157

11 years ago

Great Thai food. Great service. New ownership now. Let's try Pad Kee Mow , so good. Crab Rangoon so fresh. Thai iced tea very good too.

Sara D.

6 years ago

The food here is so good! They are fast and have good customer service as well. I will definitely be returning.

Cleo L.

12 years ago

Best thai food in the Eugene springfield area! Always delicious and vegan and vegetarian friendly.

Patty J.

8 years ago

This is my favorite Thai food spot. I eat here all the time. Its the best Thai food in town!!!!

Zachary P.

3 years ago

Fresh, authentic, well priced. Staff is always very friendly. New favorite spot!!!

Sabree H.

6 years ago

Got take out in a quick 20 minutes ~ Fresh, hot and Delicious, thank you!

Seryfe S.

13 years ago

Fantastic place! I love the Rama Noodle and the Pineapple Fried Rice! :)

Noodle N Thai - thai - Updated October 2026

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Tasty Thai Campus

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Looking for tasty Thai? This will do the trick. We like…read morethe cream cheese rolls on the appetizer menu to start. Each roll is about an inch square..5 total and filled with a delicious cream cheese. For entrées, the drunken noodles are tasty ( sorry, didn't get drunk). They are lenient when substituting but straight off the menu was sufficient.. I also recommend the island rice with cilantro, a fried egg and sausage. My wife had the eggplant/basil stir-fry with noodles instead of rice. The eggplant was just right...not mushy. It was enough for a take home second meal. All-in-all I recommend.

Someone needs to clean this place. Absolutely terrible. Hostess was not good either. Good location…read more Yes, I did eat the food and it was good, but I was shocked at the way it looked. Dusty, dirty, floors, etc.

Thai Spice

3.7

(57 reviews)

We were a group of Asian and American friends meeting for a summer Saturday brunch and leaving…read moretotally happy. Food was tasty and not too salty like many other places, service was fast, and the atmosphere was lively. The menu with photos makes it super easy to order. Highly recommend any curry, (duck, Penang, or yellow), Thai fried rice, ramen, or stir-fried eggplant with rice.

Friendly service and pretty fast too. At first I found the beef a little bit fatty or grisly or…read moresomething, but in the end, the tastiness of the dish won me over. This place is in the food court on the 2nd floor of 5th St market, over Provisions.

Ta Ra Rin Thai Cuisine

3.9

(177 reviews)

fantastic! white angel on fire was delicious! Green curry is amazing! Service helpful and very…read moregracious.

Ta Ra Rin was a very pleasant surprise, especially when it came to portion size, value, food…read morequality and personal service. We ordered three items: Tom Kha soup with chicken, pineapple curry with chicken, and Pad Thai with pork. First thing to know--the portions are HUGE. The three dishes could easily have fed four people. The curry was probably 1 1/2 times the size we're normally used to at Thai restaurants, and the Pad Thai looked almost double the size for only about $4 more than what we normally pay elsewhere. Extremely good value. And the portion-size test? See the leftovers photo. After the two of us ate dinner, there was still enough food left for breakfast or lunch the next day. The pineapple curry was probably the standout for me, although it was a toss-up between that and the Pad Thai. My wife ranked the curry first, followed by the Pad Thai and then the soup. The pineapple curry came out in a surprisingly large bowl with plenty of chicken, vegetables and big pieces of pineapple--not a bowl of sauce with a few ingredients floating around in it. Great presentation. The sauce was creamy, slightly sweet and still allowed the curry spices to come through. We ordered it mild and there was still a little bite. The vegetables were cooked just right--not mushy and not raw. The pineapple was sweet and tasted remarkably fresh. According to our server, the pineapple actually comes from a large can. I wouldn't have guessed it. You'd swear you were eating freshly cut pineapple. The Pad Thai was another winner. Again, HUGE serving and very flavorful. Unlike some Thai restaurants that put the peanuts and bean sprouts separately on the side, here they're incorporated right into the Pad Thai, with crushed peanuts and green onion across the top. We ordered the Pad Thai mild. I normally eat Thai food hot or extra hot, so mild obviously wasn't going to give me the heat I normally like. I added about three teaspoons of their Thai hot chili paste. That enhanced the flavor even more and gave me the nice burn I was looking for. That's personal preference, not a criticism of the dish. Their heat choices are mild, medium, hot and extra hot. The Tom Kha chicken soup was also a VERY large serving. There was plenty of tender chicken and vegetables, and ordering it mild certainly didn't hide the other flavors. For our personal taste, however, it wasn't as creamy or as sweet as the Tom Kha we normally prefer. Again, that's OUR preference, and someone else may prefer it exactly this way. I added about three teaspoons of sweet chili sauce to bring up the heat for me. Service deserves its own mention. Our waitress was friendly and attentive without hovering. She noticed that I was drinking a lot of water and, instead of making repeated trips to refill my glass, brought a carafe of water to the table. A small thing, maybe, but that's the kind of personal service I notice. The restaurant itself was another pleasant surprise. It's considerably larger inside than you might initially expect, with the dining room divided into smaller seating areas by wooden partitions. Lots of warm wood, exposed beams and hanging lights give it a comfortable, established atmosphere rather than the feel of one large open dining room. Even with other conversations going on around us, the sound was more of a muted background noise. We could easily carry on a conversation at our own table without competing with the room. The front waiting area, with carved wooden furniture, plants and decorative woodwork, also gives the restaurant some personality. See the photos. Bottom line: generous portions, excellent value, attentive service and very good food. For us, the pineapple curry and Pad Thai were the stars. The Tom Kha wasn't quite the creamy style we personally prefer, but it was still flavorful and loaded with tender chicken. Would we order the pineapple curry again? Absolutely. And seriously...that pineapple came from a can? You could have fooled me.

Tin House "Thai Street Food"

3.8

(29 reviews)

Cozy Thai spot. Order at the counter, food comes to your table. Server was friendly, but service…read morewas slower. We waited quite a while for most of our food and it was hard to track down the server as there were a lot of people coming in to order take-out and I don't think there was anyone else working. For two, we got the Tom Yum soup with chicken, Thai fried rice and panang curry. Spice is on the milder side but what's nice is you can always add extra spice afterward. Very spacious restaurant. Attached to a parking lot.

Called to order and told them I had a peanut allergy. They said that the meal I had ordered was nut…read morefree, but after I picked it up I found several peanuts in the pad see iew and had a reaction. Please check for cross contamination!

I have been wanting to try this place for a while. I pass it weekly, and see the reviews. I finally…read morestopped the other day right after they opened. Everything on the menu looked, and sounded good. I ended up getting the cashew gai, and the fresh salad rolls. I waited to eat my food for when I got home, so it was a little cooler than I would have liked it, but I had to let my dogs out. It was still good, I should have gotten some pics. I want to try other dishes, but I can already bet they are pretty good. The salad rolls are good, along with the peanut sauce. I found it to be on the spicier side. Not bad, but my pallet has been off since I had covid a few months ago. So that may have been it. The service was fast, and friendly. I will be back for sure. Especially to try other dishes.

I had the Pad See Ew with chicken added. It was great! The pick up service was quick and the…read moreportions were the perfect size. They offer a punch card and I will be back to fill it up.

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