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    Nonna Bartolotta's

    2.9 (189 reviews)
    ModerateItalian
    Open • 5:00 am - 5:00 pm

    Nonna Bartolotta's Photos

    NONNA BARTOLOTTA'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    I'm here but they don't want my loyalty card :(
    Charlotte Q.

    Server/ bartender this morning is fun and friendly love her ! However ... I can't use my Bartolotta membership loyalty card to get points and this is disappointing since the name of this place is Bartolotta want to explain ???

    Entrance
    Divya R.

    Nice place near Dgates. Not many options in Milwaukee airport so good to grab this one, the service was very good. Food was decent and came quite quickly. Ordered veggie tomato basil panini with upgraded fries and chicken pizza with pesto drizzle. Panini was smaller in size but good and was made fresh. Everything was great and realized later that this was the last place to close in that airport so luckily made it in time for the dinner. Thankful about that :)

    Meatball Parmesan hoagie & salad w/ balsamic dressing
    Nick G.

    I had dinner here before heading back home. Stopped in for something relatively quick. The sandwich was pretty good. Had not had a meatball parm in a long time.

    Extra pepperoni, extra well done. Very good choice

    Great service. Great drinks. Really good pizza. Some of the other places around this gate are as pricey but with ok service and mediocre food. Check this place out

    Cheese curds
    Jon P.

    Pretty basic restaurant. Cheese curds were good. Pizza was very simple when it comes to ingredients (not sure if it used fresh ingredients). Very quick service.

    a pizza on a pan
    Ashley F.

    Hmm.... Don't know how to gauge the service.... I came in, was immediately forgot about... apologized to.... Ordered drinks and pizza, about 35 mins later, no pizza.. had to inquire about it... knowing I only intended on eating to toppings which made the wait even more irritating.... Ordered another drink...... a truly.... and since.... 25 mins go by and monkey has checked on me.... I wanted to close out since I ordered the last drink.... Guess I'll just leave?

    Chicken Parm Sandwiches and Side Salads (Spring mix)
    Marc R.

    The food ended up being good, but it took way too long for airport takeout. We waited over 20 minutes after being roped in that it was 10 minutes or less. We ended up eating it on the plane.

    a pepperoni pizza
    Holly K.

    The service here was seriously five stars. Rashunda was manning the grab and go counter and she was quick to tell me all of my options. All of which were available quickly! They also have a decent seating area across from the grab and go counter, it was a nice option to grab my food and have a table to eat it at. I went with the pizza. It tasted like pretty standard frozen pizza, not bad by any means, but not great. There aren't a ton of options at this side of the airport. I would certainly eat here again due to the friendly service and convenient dining area!

    A poor excuse for a Marguerita pizza
    Peggy F.

    Paul Bartolotta - if your Nonna had the pizza we ate today, she'd throw you out of the kitchen. AND as the chef responsible for bringing Top Chef Season 21 to Wisconsin, Tom Colicchio, would never consider permitting you into Last Chance Kitchen. He'd just tell you, "Paul - it's simply inedible". Shame on you for calling your prefab no flavor dough & canned tomato sauce on a disk a pizza!!!

    $33.99/12pk.. check ur bag... Really upset I won't get to taste the seasonal flavoring!  :( :/

    Woman bagged me the regular instead of the seasonal! Check your bag if you buy some to bring with you...too expensive to get the wrong kind!

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    Service was great! The cheese curds were awesome and the pizza was amazing. We enjoyed our meal while we waited for our flight.

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    sat for 30 min without any service. Waitresses standing talking to cooks rather than helping customers.

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    Onesto - Fusilli

    Onesto

    4.1(707 reviews)
    5.9 mi•Historic Third Ward
    •$$$

    Simply put...Onesto is amazing! A friend and I decided to try Onesto for the first time, during…read moreDowntown Dining Week, after YEARS of it being on both of our list! Upon the walk up, the patio transports you somewhere else. The interior is beautifully designed (loved the local artwork on the walls). The staff was phenomenal- from the hostess to our server (shoutout to Mars)! The food was amazing! I started with the bruschetta and I haven't had any this good since a certain Bayshore restaurant went out of business in 2019. In general I'm a huge fan of Benson's restaurants, especially when branzino is on the menu and Onesto's is the best I've had from their group! Drinks...between my friend and I, we probably had every spritz on the menu, in addition to a few others! Onesto is a must try and I will be back (many times), to make up for lost time!

    I had a fantastic dinner at Onesta and can easily see why it's so highly rated…read more I started with the Berry Burrata, which was fresh, flavorful, and a perfect way to begin the meal. For my entrée, I ordered the Gnocchi, and it was one of my favorite dishes of the trip. The combination of scallops, shrimp, lobster, and a rich fennel cream sauce was outstanding. I also had the opportunity to try the Agnolotti, filled with Maine lobster and house ricotta, finished with a peppercorn cream sauce and lemon oil. It was just as impressive. I sat at the bar, where the service was warm, attentive, and genuinely welcoming. I enjoyed a Barbera during my meal. I am not sure it was the right parring, but I care more about eating great food and enjoying great wine regardless of it matching perfectly. Great food, excellent wine, and outstanding service. I'll definitely be back the next time I'm in Milwaukee.

    Photos
    Onesto
    Onesto - Agnolotti (Maine Lobster, House Ricotta, Peppercorn Cream, Lemon Oil)

    Agnolotti (Maine Lobster, House Ricotta, Peppercorn Cream, Lemon Oil)

    Onesto - Hot ToTTi

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    Hot ToTTi

    Zarletti - Pork shoulder ragu and pappardelle

    Zarletti

    4.3(346 reviews)
    6.4 mi•Downtown, East Town
    •$$$

    Highly recommended by Desk Clerk (Ken) @ Drury Plaza. He was spot on…read more Greeted by an exceptional hostess (Amanda) who was most welcoming & pleasant. Cozy establishment with plenty of glass to look out. Wesley our server was excellent? Knew the menu & very attentive. We went with all his suggestions from apps to entre's & weren't disappointed. Food amazing. Nut crusted halibut was terrific so was the stuffed mushroom ravioli with sausage. We'll probably duplicate those selections next visit. No joke we'll l travel down from Sun Prairie, WI to dine here again, It was that good. Compliments to all on an exceptional experience. Can't forget a tip of the hat to the water server who was so personal & took obvious pride in his duties.

    I absolutely loved and appreciated the service here! Staff was quick to get me seated and offered…read moregreat recommendations, answering questions, and checking up on me--making the dining experience even more enjoyable. I specifically came to Zarletti to try their Calamari Riplieni, which is baby calamari stuffed with jumbo lump crab, wilted tomato, bread crumbs, braised in a white wine tomato sauce, and chargrilled bread. This appetizer was a hit! I even ordered more bread to soak up all that juice! I also ordered the Gamberi Pancetta, which was on a rosemary stem! For the main, I ordered the Pappardelle con Funghi and added grilled chicken breast. For dessert, I ordered the Banana Semi-freddo. Can't wait to be back for the exceptional service!

    Photos
    Zarletti
    Zarletti - Banana Semi - freddo

    Banana Semi - freddo

    Zarletti

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    Safina - Chicken parm

    Safina

    4.7(86 reviews)
    6.5 mi•East Town, Downtown

    Safina was recommended by a friend of mine and holy cow it did not disappoint. My wife and I went…read morehere for our 2nd anniversary as we love Italian food and decided to come in for the special occasion. We were seated promptly and were served with the house prosecco due to our occasion which was a generous gesture by the staff. Our selection this evening were the Fusilloni Al Pistachio and the Penne Alla Vodka. From the first bite of the pesto pasta was an explosion of flavor; the strong, decadent flavor of the basil mixed with the subtle pistachio notes was something I wouldn't forget. The consistency of the sauce made the dish creamy which is sometimes hard to do with pesto. The Vodka pasta was amazing as well; it was paired with mushrooms and spinach. The ambiance was very cozy; the cream city walls, Italian playlist, table decor and energy felt like I was transported to Sicily. Safina captured that essence flawlessly and we enjoyed our experience. Overall, we loved our dining experience at Safina and will definitely be back/recommend to friends and family for a quality dining experience.

    This is a small place, but the food and service are amazing. From the time we were seated we were…read moretalking care of quickly.Friendly service with a smile.Food was amazing bursting with flavors. This place is a game changer for me. Nice laid-back atmosphere..Great place to hang out with a few friends. This is going to be one of my favorite places for i Italian food..... Try this place, you will definitely come back for more

    Photos
    Safina
    Safina - Seasonal bruschetta (goat cheese, Brussels, pistachios, some fancy honey AMAZING

    Seasonal bruschetta (goat cheese, Brussels, pistachios, some fancy honey AMAZING

    Safina - Bread and wine - what else do you need?

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    Bread and wine - what else do you need?

    Lupi & Iris - Amaro sundae with two glasses of the sauternes recommended by the bartender. Really excellent!

    Lupi & Iris

    4.4(278 reviews)
    6.4 mi•East Town, Downtown
    •$$$

    Ambiance: super nice restaurant in MKE. The only thing that I found odd was how early they close…read morebut allow you to reserve online up until then. Service: our server was so nice! Because I booked our reservation 15 mins before kitchen closed, she was patient & didn't rush us. Food: we got the ragu pasta, frutti de mare, roasted rack of lamb, and steak. Everything was really delicious! The frutti de mare is just seafood and broth. It came with toast but I was there was a starch component but it was tasty & the seafood was of quality! The lamb was also very good - usually, I'm not a fan of lamb but would get this again.

    Lupi & Iris was the perfect spot to celebrate our 10 year wedding anniversary! Staff, food and the…read moreatmosphere were outstanding. Our attendant, Cammy, was super nice and took great care of us during our meal. We each ordered the "Barbara" cocktail. We usually stay away from "fruity" drinks but this was a great combination of vodka and grapefruit. We stated with the cheese tart which was very tasty although it was smaller than expected so we should've ordered another appetizer. We then had the ravioli di ricotta which was incredible. The sweet peppers really gave the dish an extra kick. We both had the Bavette which was the star of the meal. Steak was cooked perfectly and the sauce gave the vegetables a sweetness that I loved. It was easily one of the best meals we've ever had. Lupi & Iris will definitely give us a reason to come back to Milwaukee more often!

    Photos
    Lupi & Iris - Seating

    Seating

    Lupi & Iris - Pulpo à la Plancha

    Pulpo à la Plancha

    Lupi & Iris - West coast oyster

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    West coast oyster

    Stella Van Buren - All pastas are made fresh in-house daily

    Stella Van Buren

    4.1(265 reviews)
    6.2 mi•East Town, Downtown
    •$$$

    Delicious dinner at Stella in downtown Milwaukee. The restaurant was a little tricky to find…read morebecause it's on the third floor of the Westin hotel, and the elevator had no number three on the panel. We definitely looked lost because one of the staff came to our rescue and told us to press the lobby button because that's the third floor where the restaurant lives. Stella is a large restaurant with a nice bar area, well stocked with good bourbon. We had a personable server named CJ, who was on top of everything and made our experience that much better. We started with cocktails, hubs had an old-fashioned and I had a paper plane. Stella's bread service was warm rolls with a chili garlic oil. Spicy! Everything we ordered we split between the two of us. We started with the Caesar salad which had the best anchovy dressing. Next was the grilled octopus with a creamy yogurt sauce. We could cut the octopus with a fork because it was that tender. For our main entree, we shared the bone-in ribeye. They offered different toppings, but we were glad we had it naked because it was perfect - tender, medium rare and flavorful. We chose the roasted carrots as a side and they were charred goodness. Happy to say there were no negatives to our dining experience - at all. It was fabulous!

    just now New Food was…read moregood but front of the house was severly lacking, took my first date here on a Sat. night, very slow night with less than 30 people and 5 where at the bar, got seated in the dark corner next to the kitchen when there were plenty of open tables with views, saw the waiter maybe 3 times and had to ask for help on getting the check, as you can imagine would not recommend this place, over hyped and nothing like the 5 star reviews that state otherwise

    Photos
    Stella Van Buren
    Stella Van Buren
    Stella Van Buren - Baked Rigatoni Carbonara - parmesan cream, fennel sausage, snap pea, runny egg

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    Baked Rigatoni Carbonara - parmesan cream, fennel sausage, snap pea, runny egg

    Il Cervo

    Il Cervo

    3.9(210 reviews)
    6.8 mi•Bronzeville, Westown

    My out-of-town BFF and I were in search of a brunch place on her recent visit. We reviewed several…read moremenus, but this held an appealing mix for us. We went to Il Cervo on a Sunday around noon, took the elevator up to nine, and entered a lobby with view-through larder showcasing hanging meats and fresh ingredients. Wine racks were displayed throughout the huge space. The space is expansive and during the day, quite bright. It is broken into several different seating areas and at least one lounge and one bar that I saw. You can also choose to sit on the balcony. It seemed remarkably empty of diners, but they could have been concentrated in other sections. Unfortunately we were seated directly next to a party of three who were very, very chatty, even though our dining area had no other occupied tables. We let our server know that we had a cruise deadline and needed to be paced accordingly and she acknowledged it and offered to bring our bill with our food. We ordered bloody Marys, which took a little bit to come out. They were good, with just enough spice, a tajiin rim, a couple olives and two pieces of cheese for garnish and sans the Sconnie beer chaser. My friend ordered the mushroom bianca pizza, hand-pulled mozzarella, fontina, black truffle ricotta, local mushrooms, roasted garlic, chives for $25. It came out and could easily have fed three or four. It was definitely more than a personal pizza. She enjoyed it and we both enjoyed the leftovers. Caveat - it was much better warm according to her. I ordered the bacon, egg, and cheese flatbread, without the bacon (bacon, scrambled egg, ricotta cheese, scallion). I could have added truffle for $15, but on an $18 dish, that seemed excessive. The crust was exceptional and unlike anything I've ever had. There was some sort of hot honey glaze, which I usually don't enjoy, but the balance on this was excellent. I'd order this again in a heartbeat. Unmentioned on the menu descriptions were the micro greens which added freshness and lightness to both dishes. Our timing was still really tight. We had to ask for our bill and to-go-containers. We made it out just in time. It took an age to run our cards, which we handed over with the bill unseen. Overall, I really enjoyed Il Cervo and will certainly go back. The food is good, the views extraordinary, but there were some service kinks to work out.

    Beautiful place to get a drink or eat with friends. The view…read moreoutside was great! I did find the drinks not worth the price, a double was 20$ and the drink glasses were very skinny and filled with ice. The waiter was very knowledgeable, but definitely could have kept a closer eye on the water refills, but other than that he was great. The bathrooms were very disappointing. They had an odor and did not look well kept or very clean which is off putting for an eating establishment. It is street parking, so plan ahead as it can be hard to find a spot. We got lucky with a 10 min walk from the car but that was on a Friday night at 9pm. I can't express enough how good the food and appetizers were and for that I will be back!

    Photos
    Il Cervo - Il Cervo

    Il Cervo

    Il Cervo - Chicken Parm

    Chicken Parm

    Il Cervo - Aviation cocktail. Perfection.

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    Aviation cocktail. Perfection.

    Tauro Cocina - Guajillo Risoto

    Tauro Cocina

    4.6(202 reviews)
    7.3 mi•Lower East Side
    •$$

    What a fabulous meal and experience atTaurp Cocina! 3 of us…read morewent last Sunday, Aug 23rd, to celebrate a birthday. Actually 2 of the 3 of us had a birthday in the last 4 weeks. 1 of us had been to Tauro Cocina before. The food was excellent! We shared a house salad which was very good. The 3 entries ordered were: Linguine al Poblano, (house-made linguine tossed in our specialty poblano pesto with grilled chicken) Cilantro Risotto (cilantro cream risotto, served with spicy grilled shrimp, topped with shaved parmesan) And Grilled Salmon (served with your choice of risotto & sauteed seasonal. Each one was unique, so flavorful & freshly prepared. Excellent! The service was top notch. I had called earlier to see if they did anything for birthdays. The reply was yes. When arriving the host asked if we were celebrating any special event, confirming my call. Through the entire meal service was attentive without being obtrusive. When our plates were cleaned (with leftovers for each of us) the server brought out plates for both birthday friends. The plates had 3 churros, a small dish of warm chocolate sauce, were decorated with Happy Birthday & a candle. All with finesse. An overall great meal and great experience. Definitely worth visiting & I will be returning.

    Our first visit to Tauro Cocona (and my first visit to the building since it housed Tracadero) but…read morewill not be our last. Great ambience. The menu offers enough options without being too big; we were intrigued by the italian/mexican fusion. Everything we ordered was delicious. The calamari was a great starter with a spicy red sauce. The pastas were fantastic. Finally the birthday churros the waiter delivered changed my stance on churros. They were fresh out of the fryer, hot and crispy. Gone in no time. The only complaint i can offer is that our server was not as attentive as you'd want. It wasn't bad service; just not as prompt as you'd expect (i.e. asked how our food was as we were halfway through the dish, we finished our cocktails and were never asked if we wanted another, empty plates sat on the table a bit longer than they should). None of which will keep us from coming back. Will chalk it up to a busy Saturday first seating.

    Photos
    Tauro Cocina - Back room and bar

    Back room and bar

    Tauro Cocina - Mejillones

    Mejillones

    Tauro Cocina - Ilegal en Milwaukee

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    Ilegal en Milwaukee

    Nonna Bartolotta's - italian - Updated October 2026

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