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    Noni Vita

    4.5 (190 reviews)
    ModerateItalian
    Open • 11:00 am - 8:00 pm
    Updated 3 months ago

    Noni Vita Photos

    NONI VITA ATMOSPHERE

    What's the vibe?
    Casual
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Noni Vita

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    Teuila G.

    This review is long over due. I finally got back to town from vacation and I have been trying to play catch up with all my check-ins. Noni Vita is a local gem in Manteca. It's located in an industrial area and I'm so happy my family asked to have Italian for this dinner. Julia was our server and was awesome! I appreciated her patience, suggestions, her attention to detail and sense of humor. Service as a whole was top tier here. We got there just in time before their dinner rush. After we ordered the dining room, bar and patio filled up. I had a Cali Squeeze blood orange brew on tap. It was perfectly chilled and perfect on this hot day. We ordered a meatball sub as an appetizer. Oh my goodness, this a must if you are a meatball fan. It was perfect and marinara didn't give me instant heartburn. For entrées our kids ordered chicken alfredo, hubby ordered their Tuscan Siena special and I had to try their steak sandwich. Everyone enjoyed their dishes. My steak sandwich had a lot of meat in it, but it was a little dry for my liking. The bread was dry, no condiments, just some onions. We took the leftovers back to our hotel and I picked the steak out and had it with some mustard as a snack. That was more satisfying. We did help our kids eat their chicken alfredo and I enjoyed it with some extra pepper. Next time I'm in Manteca, I will be back for a meatball sub and their fries. I'm so sad I didn't come back for another one and a cold one before leaving, but we'llbe back. This cozy local gem is family friendly, serve great Italian food and their prices are fair. I highly recommend and I look forward to returning. Thank you Julia for your hospitality and great service.

    Kids fettuccine Alfredo
    Nobuyuki S.

    When I lived in Philadelphia, there were 150 mom-and-pop Italian restaurants available, some with grandma cooking in the kitchen. The weak didn't survive and the strong were glorious. Gnocchi at Christmas and Linguine alla Vongole most other times. The Clam Sauce was real. Here I am back in California, and the last time I had Italian food, I was in The Tenderloin. Now, we have two Italian restaurants in town. The one with "noni" in the name has to be amazing. I wanted to take some special people out to eat and I've been searching for something special. We found the place. It's been several different restaurants from what I understand. I looked for the soul food restaurant when it was here. We looked at the menu. I was disappointed almost immediately. I selected the steak sandwich and fries. I was hoping for "Italian Beef" taste. My friends chose Fettucine Alfredo, and one of those was the kids portion because she doesn't eat a lot. There were several variations of ravioli but I was surprised at the lack of recipes. There seemed to be only one person working the place and one person cooking. Service was notably slow at 4 in the afternoon. The salad that came with the adult-sized Fettucine Alfredo was delivered quickly and looked fresh. After a reasonable amount of time, the rest of the food arrived. It looked as though everything was carefully prepared. As I tried to eat my sandwich, I almost choked on the large pieces of meat within the hard bread. I tried a few more bites and gave up. I didn't even finish the fries. One of the friends asked for more Alfredo sauce and they had brought a small bowl. I tasted that and it was bland, sadly. Perhaps, it was on a diet. She had me try the pasta and it was cooked a bit much. The server came to see how we were doing as we were finished and she was very kind, asking me if I didn't like the sandwich. I tried not to be a Karen about it. She asked me if I wanted a substitute to take with me. I said that a little ravioli might be good. She took the sandwich off the bill but let us take it to someone else. She brought a whole ravioli dinner and didn't charge for that at all, either. I was looking for 6 ravioli in sauce. I got a whole meal. That was excellent customer service. Maybe you'll like their food. There are possibilities. I'm sad that it wasn't for me.

    Leeza D.

    Noni makes their own ravioli, sauces, and meatballs. We came here for dinner and it was a very pleasant experience. I ordered the side of meatballs with Bolognese sauce, which was OK. The house salad with grilled chicken was delicious. The grilled chicken was moist and flavorful. My friend absolutely love the sausage penne with creamy sauce. He said he would come back and order that again and again. Love the atmosphere. Casual. Good service. Please come and create your own adventure.

    Specials Board
    Dexter D.

    We needed someplace to eat after our show at the Gallo. My wife found Noni Vita on yelp and I proceeded to head that direction. It was a surprise that it was located in what I would call a commercial area with most of the businesses closed on a Saturday night. However, when we got to the restaurant, the parking lot was pretty full. They have indoor and patio seating available. Because we didn't have the dog with us, we opted to sit inside. There's a small bar with about seven stools and rest of the dining room is tables. The menu is not huge but there was enough to choose from. We both just wanted something simple and having a small menu made our lives easier. The one thing that surprised us was that both of our meals came with House Salads. We wanted to try what others had said was their homemade Blue Cheese Dressing and were going to split a salad but now we didn't have to! Service was friendly and several servers checked on us throughout our visit. Our main server was also kind enough to give me a soda refill in a to-go cup to help me stay alert during the drive home. The only "miss" was that no one asked if we wanted dessert, which we may have been convinced to have even though it was obvious that we didn't need it. All three dishes that we had rated 5*'s. We will come again after another show. I've got my eye on the Spicy Italian Sausage Penne Bake next time!

    Traditional raviolis with meat sauce, garlic bread and salad.
    Bobby M.

    Another visit to Nona Vita and the food & service were excellent as always. Love this little restaurant. The Mangia Mangia plate was molto bene!

    Mac n Cheese
    Erin M.

    I'll explain my 4/5 towards the end. But first, the highlights. The sheer fact that the wait time was an hour and a half on a Wednesday, should tell you how popular this place is. It's very small, but it's quaint. The menu is very small, which I personally LOVE. To me, this means they recognize their strong dishes, the kitchen isn't overly crowded, and everything is fresh. The service was very good, everyone was hustling. The Mac and cheese was amazing and the soup was 10/10. The flavor was great in the beef bake, however not a lot of beef was found. I had the traditional ravioli with meat sauce and it was really good. The portions are rather large and the bruschetta, although delish, was complicated to eat due to the size. Most of the balsamic glaze ended up on my nose as I tried to navigate a bite. We were way too full for dessert, so I'll have to go back to give that a try.

    Italian
    Maisie W.

    4/5: Rounded up to 4 due to our waitress. Food is just ok for me. I don't love it. I have had both their traditional and cheese ravioli so got the steak sandwich today. Thought about getting the lasagna for Wednesday special but its a 3 cheese one and I like my lasagna meaty so I didnt try. It was busy for a Wednesday lunch but our waitress check on us multiple times. Maybe I'm just not too into raviolis. I'll say people who like raviolis do like this place.

    Jason B.

    this is our second time there. The plan is really small but does have an outdoor section with heaters. We sat inside on a Saturday night and it was busy (they close early so be aware). We each got something new and it was delicious. The good is always hot, fresh and full of flavor. The main "server", her name starts with a T, is awesome! She is always super helpful, love the place and knows the menu. We highly recommend and will be back!

    Salad with Blue Cheese Dressing
    Mike H.

    What a hidden gem! My wife had met a friend for lunch here and after she told me about the food I had to try it. We had lunch there and it was fantastic. We both had the ravioli which comes with a perfectly toasted piece of garlic bread. My grandmother was from Italy and the meat sauce tasted like the sauce she used to make. That made my day! The salad surprised me. It was basic but the blue cheese dressing was spectacular. I really enjoy getting a good blue cheese dressing. It tasted like it was homemade. The service was on point. It's just a hole in the wall type of place so the decor is basic. There is a patio area, but it was too hot to eat there. Definitely have to go back and try some other pastas. Lasagna is only available on Wednesdays.

    Fettuccine Alfredo with grilled chicken
    Nick B.

    Came here for a large family dinner. Absolutely amazing place. The service was super friendly and nice. The place was clean. The fettuccine Alfredo was a major hit for me and my seven-year-old daughter couldn't get enough of it and you kept eating off my plate. Other hits were the curry pasta with the sun-dried tomatoes and the butter noodles where I hit with the kids.

    My Christmas Eve dinner plate.
    Kelly G.

    We ordered and picked up Christmas Eve. Thank you for making us our holiday meal. My mom loved not having to shop, prep, cook and clean up for Christmas. We ordered a lasagna, traditional raviolis with meat sauce, mushroom ravioli with Alfredo, pesto penne, salad, garlic bread. A little sample of all your great dishes! Everything was delicious!

    Chicken and shrimp curry over penne pasta
    Tammi B.

    The food and service were wonderful! Misty was attentive and helpful when trying to decide what to order. My daughter ordered pesto with chicken pasta and I had a special with chicken and shrimp in a curry sauce with penne pasta. We both started with house salads, which were so good!! We'll definitely be back soon!

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    2 months ago

    Good Food, fair prices, enjoyed my lunch very much. I will be back again to try the dinner menu.

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    Ernie's Food & Spirits - ORA salmon - that crust was magical ‍

    Ernie's Food & Spirits

    4.3(495 reviews)
    1.9 mi
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    This review is long overdue. I came here earlier this year for a birthday dinner, and while I…read moreenjoyed the evening, the food just didn't leave much of an impression. The restaurant is connected to (or at least shares a building with) the casino, so parking can be a little tricky. Most of the lot was full when we arrived, and I ended up parking on the street. Inside, it's really cute. They have a great wine display right when you walk in, a cozy dining area, and a small outdoor patio that looked like a nice spot to sit. Service was good. Nothing over the top, but friendly and exactly what you'd expect. The menu sounded fantastic, which made me really excited. We ordered oysters, lobster bisque, filet mignon, scallop pasta, lobster mac and cheese, and I had an Old Fashioned. The oysters and bisque were both okay, the filet and pasta were decent, but honestly nothing really stood out. The biggest disappointment was the lobster mac and cheese. If you love lobster mac like I do and always order it when it's on the menu, I'd skip this one. It wasn't really mac and cheese at all. The sauce didn't taste cheesy, the presentation wasn't appealing, and it ended up being one of my least favorite versions I've had. Overall, it's a nice restaurant with a good atmosphere, but the food just didn't wow me. If someone invited me back for another celebration, I'd happily go. It just wouldn't be my first choice if I were picking the restaurant myself.

    This was my boyfriend & I's third time going to Ernie's to celebrate our anniversary. We found this…read moreplace on a whim a couple years ago. A hole in the wall - a hidden gem - it is just that. Everything we have had from the restaurant has been 10/10. The service also happens to be exceptional. I can't express it enough, please come and support this business and restaurant. You'll be addicted like us and keep coming back for more.

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    Ernie's Food & Spirits - Dining area but we are seated in a booth

    Dining area but we are seated in a booth

    Ernie's Food & Spirits - Bay Bristol Scallops over Bucatini Pasta  Photo Credit: IG @tourthebay

    Bay Bristol Scallops over Bucatini Pasta Photo Credit: IG @tourthebay

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    Dj’s Restaurant & Taphouse - The steakhouse sandwich amazing

    Dj’s Restaurant & Taphouse

    3.1(795 reviews)
    1.1 mi
    •$$

    This place is a solid option if you find yourself in the area. There's a full bar with bar-top…read moreseating, along with booths. The main dining area is somewhat separated from the bar. Between the bar and dining area, there's plenty of seating, so finding a spot shouldn't be an issue. Side note: I'm not sure if this place was built underneath a spaceship, but once you step inside, you'll have zero cell phone service. Definitely something to keep in mind if you need to make a call or stay connected while you're here. The menu is fairly extensive and features a lot of the typical favorites you'd expect from a tap house. Once I tried their Avocado & Chicken Club Sandwich, I was hooked. The ingredients are consistently fresh and well-prepared, the chicken is always tender, and the French roll is soft and fresh. Pair it with your favorite drink, and you'll leave satisfied. During all of my visits, the waitstaff has been friendly, attentive, and helpful. Overall, this is a good choice if you're in the area and looking for a casual spot with good food, drinks, and plenty of seating.

    I ordered the veggie pizza, when it arrived I had a horrible realization: I already had this the…read morelast time I was here (I travel here for work periodically) and forgot that I didn't like it! It sounds great on paper but the execution falls short. For whatever reason they don't cook all the veggies with the pizza, instead, they heap on a bunch of raw veggies after it comes out on the oven so it's kinda like a salad. I'm guessing it's too much moisture to cook down all those veggies, in which case, put less veggies! The toppings should all be cooked! I'm leaving this review not only to inform you but to remind myself when I go back in 6 months! Also the wings were too vinegary. Pork belly bites were delish, service was fast and friendly. Round up from a 3.5 because they're better than the 3 stars they're currently at, all things considered.

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    Dj’s Restaurant & Taphouse
    Dj’s Restaurant & Taphouse - The spread

    The spread

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    Mike's Grillhouse - Chili burger with fries

    Mike's Grillhouse

    4.3(1k reviews)
    10.1 mi
    •$$

    Let's start with the negatives... First time we attempted to come by they were closed. So we had to…read morewait to try Mike's Grillhouse. Staff was super friendly, went out of their way to make sure the tables were tidy, and refilled drinks really quick. The restaurant is smaller than you expect it to be, but it is cozy, friendly, and not overly loud. We only had a 10 minute wait when we arrived and they were packed. Our waiter Kyle was on point, introduced himself and dropped the special of the day with gusto. If I hadn't already had a ton of carbs for the day I would have gone with it. Ended up ordering the scallops, and fried zucchini appetizers. Scallops are served almost like a soup. The sauce in the bowl was to die for. I'm thinking white wine, and lemon were the major components. It was phenomenal. Fried zucchini was super tasty and is coming home with us. I'd swear it was enough to feed 4 people. For mains, we ordered pot roast and fettuccine Alfredo with chicken. Wife loved the pasta and chicken. Surprisingly enough she ate it all, none to go which is super rare for her. Pot roast was fantastic. Mashed potatoes were on point, the mixed vegetables were amazing. When you get broccoli and carrots on the same plate and neither have a mushy texture it makes me happy Will definitely be back again in the future.

    First problem, clam chowder was gross thick, sloppy cut clams, and just barely warm . Told…read moreserver she took it away appologizing. Next my chicken Marsala, sauce almost spilled off plate, tasted like squeeze lemon, chicken dry potatoes thin and grainy, just disgusting. Then unbelievably my husbands hamburger was very rare, not understood since he ordered it well. No tip after all plates over half full. We have dined there many times over the years. But the problem used to always be twice the wait we were told, every time ( that was our families joke about the place. It was dead this time, the food explained that. We are frequent eat out family, but just mid it was not. We got a discount. But $103.00 later and annoyed and still hungry, it was not worth. Never again! On there behalf, my daughter liked her desert. Good luck at lasting very much longer, with that swill. Where was a manager or host of any kind. Who is running tje place and trying to keep some integrity for their bussiness. Just a bunch of young, big eyed women overwhelmed with wasted food and with many appologies.

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    Mike's Grillhouse - Seating

    Seating

    Mike's Grillhouse - Cherub bites that are absolutely amazing

    Cherub bites that are absolutely amazing

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    Noni Vita - italian - Updated September 2026

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