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    Bella Mangiata

    4.2 (116 reviews)
    ModerateItalian
    Closed • 11:30 am - 2:30 pm, 4:30 PM - 9:30 PM
    Updated 3 weeks ago

    Bella Mangiata Photos

    BELLA MANGIATA ATMOSPHERE

    What's the vibe?
    Upscale
    Good for groups
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Bella Mangiata

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    Reviews With Photos

    Charged and left with no food
    Aundrea J.

    I am extremely disappointed with my experience with Bella Manziata. I placed an order through their ordering system, only to arrive and be told they were unable to fulfill it. I was told the charge would be refunded, and I was willing to give them the benefit of the doubt. After waiting beyond the stated 3-5 business days and still not receiving my refund, I contacted my bank. The bank temporarily credited the funds back to my account while they investigated the transaction. Bella Manziata responded to the investigation, and as a result, the temporary credit was reversed from my account. At this point, I still have not received my money back. What makes this even more frustrating is that the entire situation could have been avoided. If the restaurant's online ordering system was still accepting orders when they were unable to fulfill them, that is an issue with their system not the customer's. Instead of turning me away after accepting my order and payment, I feel the situation should have been handled much more professionally. Just to make the customer happy and accepted the order make the two items that were on the ticket instead of turning me away. I have worked in restaurants and management for years, and honestly, this is one of the most frustrating customer service experiences I've ever had. Mistakes happen, but how a business handles those mistakes makes all the difference. In this case, I feel the situation was handled poorly, and I am still left without the money I was promised would be refunded. I hope the restaurant takes responsibility for situations like this and improves both its ordering system and refund process.

    I was craving pasta and my partner and I stumbled upon Bella Mangiata. Beautiful environment. We ordered Fried zucchini and that was a 10/10. I order penne al pasta and I ask for no mushrooms and it had mushrooms. As you can see in the photo. My partner is vegan and ordered almost the same thing but no meat and no cheese and for marinara sauce. It was topped off with Parmesan cheese. I wanted to say something but it was already late and they were close to closing. I feel with details like this are important because of food allergies. This is the only reason I am given a 4 start. Other than this, food was good and flavor was there. I will give them a try again.

    Penne Al Pesto
    Kelly B.

    It's not very often, you walk into an Italian restaurant and you get greeted in Italian. The restaurant is very cute with Italian music playing and not Frank Sinatra or Dean Martin actual Italian music. I was shocked the food was delicious. I'm very picky with Italian food because my mom is from Sicily so I know what authentic Italian food tastes like and this is pretty spot on. I started with the Insalata Caprese, my main course was Penne Al Pesto and I finished it off with a Limoncello Mascarpone Cake. They also give you complementary focaccia bread with a balsamic olive oil dip. Definitely recommend. Mangia tutti mangia!

    Stevi B.

    I ordered the bruschetta al "pamodoro" and the ravioli di aragosta. The bruschetta was good enough- I'd order it again. I like the crispness from the bread as well. Not the best I've had, but good. The bread served comes with an olive oil with chunks of garlic and spices on the bottom- I was hoping this would pack more of a punch than it did. (It was good, just much more mild than I had anticipated.) It did take quite some time to receive my meal. The main arrived about 40mins after finishing the appetizer and about 55mins after initially ordering. (The same time as a couple that arrived well after me, so I'm sure something was missed along the way.) The ravioli itself was a thick semi-tough bite, but flavorful. I'd consider the dish again. I opted for a second glass of wine and asked what he would recommend with my dish. I must admit, my mind was quite blown when I got my bill and it was a $41 GLASS. That would have been good information to have ahead of time. It was a good glass... but not a $41 glass of Chardonnay. (I'm home now and going through others photos- I have to imagine I was mistakenly charged for a bottle, as they have NO glasses listed at that price- so I'll call tomorrow to check, or later this evening when they may slow down.) The wine list is currently minimal and doesn't seem to really highlight a taste of Italy (outside of the chianti). The water has a weird taste to it- not uncommon- as I've had similar at other restaurants between here and Tracy. Just not my personal preference. Overall, I'd be willing to give it another go once they have some of the kinks worked out down the line. Also to note, it was quite busy for a Monday evening and only one server (which again... for a Monday- busier than I think would be expected.) He was hustling the best he could- back and forth between the tables, the host stand and the kitchen. By the time I left, there were maybe 2-3 empty tables in house.

    Cheryl J.

    We took our entire family out for an early Father's Day dinner and decided to finally try Bella Mangiata Italian Restaurant in Manteca after driving by it so many times. We had been wanting to try it for a while and thought there was no better time than a family celebration. I called just two hours before our reservation time to see if they could accommodate our group of 16, and they were able to fit us in without any issues. The food was amazing. Everything tasted fresh and homemade. The handmade pasta was delicious, and you could tell the ingredients were fresh and prepared with care. The focaccia bread, appetizers, and entrees were all excellent. Honestly, our entire table loved their meals and we had no complaints at all. The staff was welcoming, kind, attentive, and provided outstanding customer service throughout the evening. We will definitely be back again. If you've been thinking about trying Bella Mangiata, don't wait any longer. The food is amazing, the service is excellent, and it's the perfect spot for a family dinner, especially if you have a large group like ours.

    The best mozzarella sticks
    Selina L.

    Once again this place did not disappoint. We came here for a last minute date on our anniversary and the ambiance was so perfect. The staff was so professional, made us feel so special and well taken care of. I got the Lobster Ravioli again (sooo good!) and my husband got the Chicken Parm. We started off with Mozarella sticks and OMG they were the BEST! Matched so perfectly with the homemade marinara sauce. The staff surprised us as the end with a piece of the most moist chocolate cake. We love this place!! Fine dining at its finest!

    Ribeye with the best Gorgonzola cheese sauce
    Ashley F.

    Race was amazing... the pasta was fresh, light, flavorful... the steak was tender and the sauce was delicious!.... Can't wait to go back

    Tiramisu
    Samantha A.

    Excellent experience here at lunchtime. Decent wine selection and menu. We ordered lobster ravioli and chicken/shrimp entree, both were delicious. Had the tiramisu and coffee for dessert and it was delicious as well. Service was great, definitely going back very soon. Excellent addition to Manteca, need more such restaurants.

    Order confirmation

    I made an order with their online portal and when I arrived to pick up the order they said they don't have anyway of getting information from their online portal and my food was not ready. I showed the waitress what I ordered she said that they can prepare it but it'll take 20-25 min. I said ok I waited and asked for extra Parmesan. After about 30+ min. My order was ready I brought it home and it was not my order at all. The only thing correct was the caprese salad. It's like they just gave me whatever they had left since it was close to closing. The food was not good. We tossed it. They gave us 3 plates of some breaded chicken that tastes like Costco's Dino nuggets. I tried calling but the number went straight to voicemail. I contacted the restaurant the next day and talked to the owner or manager I'm not sure but he said he was in charge. He said he has been hacked and offered us to come back for a free lunch I declined and asked for a refund which he said he had no capabilities to do because his account has been hacked for 2 months and for me to just dispute it with my bank. So I'm supposed to lie and say I didn't make the purchase? Very disappointed and will not be returning. The owners should make this right and refund me. 209-918-7694

    Spinach salad
    Deana M.

    My husband is Italian, so we are always excited to see a new Italian restaurant . I gave this restaurant three stars due to several missteps. We had reservations and were seated promptly by the owner who was very friendly and chatty. I ordered the love bug lemon drop and my husband had the old fashioned. Both drinks were tasty. Misstep#1- my drink had three lemon seeds in it. They need to invest in a drink strainer! I asked the owner what the soup of the day was and he said lobster bisque, but that it had corn in it. I decided to try it. My husband had the spinach salad. Misstep #2-I was served a cup of clam chowder to my surprise! I ordered the veal Marsala and my husband had the chicken Parmesan. They both came with a side of vegetables and mashed potatoes. My husband asked to substitute spaghetti and they obliged. Our dinners came out promptly and were tasty. Misstep #3-My husband complained that the chicken was a bit tough. I tried a bite and he was not joking. I'm not sure why the chicken was tough, but maybe just a bad cut, over cooked, or previously frozen? I decided to have the gelato for dessert. It was fine, but not worth $15!!! Definitely over priced for what was two partial scoops. This restaurant did only open 3 months ago, so they are relatively new. Still, the kinks should be worked out by now. I will come back and give this restaurant another chance to improve their rating.

    Pollo Gamberi
    Merry C.

    Some of my cousins and I were visiting Manteca and someone recommended we give Bella Mangiata a try. I ordered the pollo gamberi, my cousins had the lobster ravioli and a lamb shank with risotto. All of our food was delicious. The service was excellent and we loved the Italian music played in the restaurant. All of us would go back to Pollo Mangiata in a heartbeat.

    Veal
    Mary H.

    He came on a Wednesday night, to an early dinner at 5 PM. The restaurant was empty, but by six Head filled up with several more tables. There was wonderful Italian music playing, giving a wonderful ambience. The server named Teo promptly took our drink orders and was very attentive throughout the whole meal. We were given the specials and actually chose one of them, which was the lamb shank. Braised for several hours over fettuccine. It was tender and flavorful. We also had the veal, very nice with a caper sauce. The carpaccio for an appetizer was perfect. We were celebrating hubby's birthday and they brought a wonderful, dense, rich chocolate cake with a candle and sang to him. We will be back for sure!!

    Loryl S.

    I loved the inside, the lighting and the decor it seemed very romantic. I had the veal which I do believe could have been more tender but it wasnt bad. The parking was not great and kind of hard to figure out. I waited a little bit to be seated but the service once seated was much better.

    Mahi mahi scampi

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    28 days ago

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    7 days ago

    wonderful place, friendly staff and great selection of authentic Italian foods, and the wine list is perfect

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    Solid place. Surprisingly good flavors, and great service. We went on a Monday night, so it was very quiet, but I was reasonably impressed.

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    Page 1 of 3

    Ask the Community - Bella Mangiata

    How is lamb shank?

    Hi Becky, The lamb shank is braised and served over pasta with fresh seasonal vegetables in a red wine reduction. It is very delicious and one of our most popular dishes. We… 

    What are the gluten free options available?

    Is there a posted menu somewhere?

    Yes. The menu is in the photos section here on yelp.

    View All 5 Questions

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    This review is long overdue. I came here earlier this year for a birthday dinner, and while I…read moreenjoyed the evening, the food just didn't leave much of an impression. The restaurant is connected to (or at least shares a building with) the casino, so parking can be a little tricky. Most of the lot was full when we arrived, and I ended up parking on the street. Inside, it's really cute. They have a great wine display right when you walk in, a cozy dining area, and a small outdoor patio that looked like a nice spot to sit. Service was good. Nothing over the top, but friendly and exactly what you'd expect. The menu sounded fantastic, which made me really excited. We ordered oysters, lobster bisque, filet mignon, scallop pasta, lobster mac and cheese, and I had an Old Fashioned. The oysters and bisque were both okay, the filet and pasta were decent, but honestly nothing really stood out. The biggest disappointment was the lobster mac and cheese. If you love lobster mac like I do and always order it when it's on the menu, I'd skip this one. It wasn't really mac and cheese at all. The sauce didn't taste cheesy, the presentation wasn't appealing, and it ended up being one of my least favorite versions I've had. Overall, it's a nice restaurant with a good atmosphere, but the food just didn't wow me. If someone invited me back for another celebration, I'd happily go. It just wouldn't be my first choice if I were picking the restaurant myself.

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    Dining area but we are seated in a booth

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