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    Nobu's

    4.8 (33 reviews)
    Closed 5:00 pm - 9:30 PM

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    Soup with fish and veggies
    Caroline M.

    This was a very unique experience. It's a very small space, so the service was excellent. Nobu's son, George, gave us little origin stories of the fish/dishes which was nice. They were also out of the wine I wanted, so they gave me a pour of something else for free which was really kind. It's also very cute inside. The food was very high quality. The fish tasted fresh. The dishes were really unique and had flavor combos that surprised me (Japanese potato with beet stem and peppercorn, cucumber with cooked seaweed). A couple things to note: they played no music so it was very quiet inside, they're fairly heavy handed with wasabi, and it's quite expensive. Overall, a good STL experience with the cutest little fam running it.

    Many dishes had multiple flavors and textures going on -often with an element of fish
    Caitlin R.

    A truly unique experience in St. Louis. My husband and I went for our anniversary and we're blown away by the family and the food. The night we went only seated four, and we had fun getting to know the other pair (business associates). Would highly recommend getting the beverage paring on this one - every pairing was smart and explained. Must be willing to try foods that make you uncomfortable! I've been to Japan twice and still didn't know some of these flavors. I was blown away. It was also my first time trying real wasabi and I loved it. Can't wait to go back. I love that a place this cool exists.

    Ikura shooter
    Justin G.

    This meal was very memorable. I went with the three-course option and it was honestly the perfect amount of food. Freshness and flavor were at full display here. Bluefin otoro was the highlight -- probably the butteriest and tastiest piece of fish I'd ever had. I was also really impressed with their use of vegetables and how flavorful each piece was. One of my only major gripes was the fish variety. Like while the striped jack and salmon were good, I didn't need three pieces of it over each of the individual courses. I feel like the addition of more cuts of fish would've allowed for more highlights in the meal. I have to give the service here its own paragraph, because it simply cannot be understated. The setting is extremely intimate and the staff makes you feel welcomed from the moment you walk in. From all of the complimentary treats, to the sake sampling, the hospitality really did a lot to make this experience what it was. Favorite dishes: Otoro, yellowtail

    Madhura J.

    Fantastic experience for our anniversary. The food was delicious and spectacular. Secure was great ! I am as usual blown away with the ceramics

    Cathy L.

    Although I consider myself a foodie, I was not aware of the existence of this restaurant. Our friends made reservations on a Friday night for the 2nd seating. Everything was stupendous. I enjoyed every single course include some of the drinks that accompanied them. Unfortunately, I can't describe each course but my photos will tell you the details. The chef's son who described the courses was engaging and informative. I would recommend their omaka

    Miso soup
    Jason P.

    Our multi-course set meal at Nobu's was a meditative experience on good food. With only two other dining parties at the time of our meal, the restaurant was so quiet and relaxing, and the meal was served at an unhurried pace, perfect for enjoying each thoughtfully designed course. The seafood was very fresh, and the service so patient and warm. Highly recommend this fine dining experience.

    Jack G.

    The best dining experience I have had in St. Louis. If you are wanting a one of a kind restaurant for a night out, then Nobu's is your place. The place is fairly intimate, as there are only a couple of tables set up for their two reservation times. You can't help but feel the 'hominess' of the whole restaurant as soon as you are warmly welcomed at the door. We ended up doing the four course omakase menu. I probably cannot recall any of the names of what I ate, but every bite was a hit on the taste and presentation. You can tell the fish was fresh and meticulously handled and prepared. If you are looking for omakase in STL, Nobu's needs to be at the top of the list.

    Jeremy C.

    Had an amazing experience here. Food, service, presentation and all aspects were masterfully crafted. I would absolutely come back. Quality of the food was great and the blends of flavor were well thought out. Intimate experience with the chef and his family in a close environment where you can feel like you're in the experience of making the food.

    John M.

    If you are ready for a true "experience" which includes outstanding Japanese cuisine then you are ready for this version of Nobu's! It had been a couple of years since we last visited Nobu's in North County, which was always our favorite place in St. Louis for sushi. Once I found they have moved to the Loop, changed their menu and approach I was excited to visit this new version of one of our favorites. Nobu's sushi was always top notch...and the same continues. But in this version, you get an intimate dining, Japanese cuisine and food art experience all in one visit. And the family are all still as friendly, humble and approachable as ever. We sat at the bar last night and had one of the most memorable dining experiences ever. The food was beautifully prepared, perfectly explained and a delicious. We selected the 3 course omakase experience and each added an additional course. These pictures can't do the flavor and beauty of each dish justice. And the sushi / fish were all melt in your mouth delicious. The works of art they put on your plates will blow your mind in beauty and flavor. And without a doubt, Taeko & Nobu are the most gracious hosts. We had delightful conversations during our dinner about the food, Nobu and Taeko's history, our families and our history visiting their restaurants. It was a very special night, thank you Nobu and family!

    Nan N.

    High quality Japanese selections, friendly and superior service, warm cozy atmosphere, wonderful smiley chefs! Highly recommended to support our local omakase!

    Kevin Y.

    First time trying omakase and we thought it was a wonderful experience. The location of the restaurant is on the side of the United Provisions. The restaurant itself is very cozy on the inside. The food is prepared in front of you and served in multiple rounds. Reservations are required and there are seats for 6 people at a time for a reservation block. There is street parking nearby as well as a small lot near the United Provisions, where we parked. We got the 6 course meal. In actuality, there were ~10 plus dishes of food. The size of each dish is small to moderate in size but the meal itself is quite the journey and very filling. Everything was delicious and was some of the best sushi we've had. Included, you receive a glass of wine and a small cup of sake. The menu rotates seasonally though so I am sure this may change depending on when you go. The chefs and servers were extremely nice and conversational and the whole experience was very intimate. On the whole one of the best dining experiences we've had and I would highly recommend it.

    Luc M.

    I have been a fan of Nobu's in St. Louis since their old location on Olive Blvd. The new location on Delmar Blvd. opened recently & is reservation ONLY (make sure to call ahead). For an establishment of this quality, it is to be expected that reservations are required. The ambiance of the new location is unparalleled. Everything is custom-made & has a sleek/classy feel. There is not another sushi restaurant in town that even comes close to this quality. Nobu San, the executive chef, was trained in Japan on proper techniques for preparing these courses. The food is the absolute best sushi & seafood you will find in the entire state of Missouri. Some of the seafood is imported directly from Japan. You can taste the difference in quality. Eating a meal here is a spiritual experience. It melts in your mouth & is 100% worth the price.

    a bowl of food on a table
    McKena S.

    This is by far probably the best dining experience I have ever had. My partner and I booked reservations for the four course omakase a couple weeks ago and have been looking forward to this and it did not disappoint. Not only was the food wonderful, but the service was insanely good. We felt like we were the only people in the restaurant. Our waitress was so sweet, very informative, and attended to all of our needs. Another woman (I didn't catch her name) was attending to us as well. She was prompt at serving our tea and checking on us as well. We also met Chef Nobu and George who were preparing the sushi. They were so kind and even went so far to learn and remember our names and they threw in an extra piece of toro nigiri and liver from a red snapper to try. The omakase four course was also more like eight courses and I felt satisfied after the meal. We were served many dishes ranging from soup, nigiri, sashimi, maki, vegetables, and more. We ended our meal with matcha pudding (was more like a mousse) and clementines vegan vanilla bean ice cream with a side of red beans. It was delicious. The ice cream was insanely good but I wouldn't expect anything less from Clementine's! They also serve green tea from Big Heart Tea Co. so we ordered a pot. Delicious. Lastly we enjoyed hot sake and it was warm, comforting, and delicious. Can't wait to come back! You can't find this experience in many places. People dine not only for the delicious food, but the wonderful service and they succeeded in all aspects. It's no question Chef Nobu and his team value the art of sushi and providing a fantastic dining experience. Go here to be treated like royalty!

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    3 years ago

    The restaurant was small but very beautiful inside. The service was great. The food...10/10. The best sushi in I've had in stl so far.

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    3 years ago

    A fantastic experience, truly unique in St. Louis. The space is beautiful and the food as well.

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    Sushi Station

    Sushi Station

    3.9
    (496 reviews)
    5.3 mi
    $$

    Took my wife to Sushi Station to meet up with our youngest son, his girlfriend, and her parents. We…read morewere greeted and seated right away. The menu had so many different options that it was actually a little difficult to decide what to order. My wife decided on a vegetarian sushi roll, while I went with the chicken teriyaki since I wasn't really feeling sushi for dinner. Our server was very polite and attentive throughout our visit. After placing our orders, everyone's food arrived within about 10 minutes, which was impressive considering we were a table of six. I have to say, I really enjoyed the chicken teriyaki. The chicken was flavorful, and the meal was very good overall. My wife also enjoyed her sushi roll. The prices are definitely on the higher side, but I felt the food and service were worth it. With six people, including tax and tip, our total came to just under $200. Overall, we had a very good experience at Sushi Station. The service was great, the food came out quickly, and there were plenty of options for everyone. We'll definitely consider coming back again.

    Stopped in for takeout and was promptly met with, "how many"?…read more Taken aback I replied, "just myself, but this will be taken away". Then she asked if I needed a menu....sigh... While I stood at the bar to peruse the lengthy menu the lady walked near me several times in haste with a notepad prompting my order. It wasn't busy but I felt rushed. I placed the order and watched the order be prepared within a few minutes. When the lady brought the receipt I noticed 15% gratuity was added. Appalling, especially since I wasn't offered water, a seat while I waited, nor was I greeted with a hello, a smile or thanked for coming in. Maybe the automatic gratuity is the very reason for the lack of hospitality here. The lack of hostility is the very reason I will never return. P.S. the sushi was decent. There are 100 alternatives I'd rather frequent for a pleasant experience. ~Christy

    Photos
    Sushi Station
    Sushi Station
    Volcano roll, spicy girl roll, spicy crunchy shrimp roll, Crab Rangoon

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    Volcano roll, spicy girl roll, spicy crunchy shrimp roll, Crab Rangoon
    Robata Maplewood

    Robata Maplewood

    3.4
    (256 reviews)
    3.0 mi
    $$

    Robata is a small place with an ample parking lot size for its seating, or close to ample. I think…read morethere may not be enough seating for its customer demand... that's a sign of a popular place. Happy hour prices + the food quality are what had my friend invite me here. Some rolls are half off and so are a few beverages, like hot sake. I had never had hot sake. I've only had any sake once. I liked it fine, but I didn't want a second order after I finished the first. I was disappointed that Robata was out of plum wine. Instead I ordered what was described as a white sangria, but it tasted more like a brandy. I had a few sips and gave it to my friend. I had 4 vegetarian sushi rolls. Only the asparagus was included with happy hour. My 3 other rolls were takuan, pickle plum and BB. As much as I like plum (keep reading), and takuan was a pleasant surprise, and the asparagus was good, the BB, which has tempura asparagus, cream cheese, and sweet soy, was my favorite item of the evening. I was happy to see umeboshi onigiri on the lengthy menu. These were of a good size, but I think it perhaps would have benefitted from a higher pickled plum to rice ratio. (The only time I've had it has been from a food truck and I don't know how representative it is of onigiri.) Each order of food took a while to come out. My friend had trouble getting the server's attention when she wanted to put in more orders. Robata is not a place for a quick happy hour bite. It's going to take a while, especially if you're ordering in multiple rounds like we did. When the kitchen got too busy, my order another roll was denied. That happened well before dinner service ended and it was disappointing. I would have waited a bit longer. But it was probably good to get cut off from sushi at some point. We were a little confused by the bills. My friend may have overpaid (not gotten happy hour price) for some of her items, and there was some question about whether mine had been billed correctly, but in the end we decided that mine was probably correct. Hers, though... we aren't sure. I think I'll return to Robata for the BB roll, plum wine, and maybe something new, but I will be sure to have plenty of time, order a bunch all at once, and check the bill.

    Since my source for umeboshi onigiri seems to have ceased operations (does anyone know what…read morehappened to the Izumi food truck?), i was pretty excited to see pickled plum rice balls on the menu here. I came with a friend for happy hour. We got the half off sushi (which included the mackerel nigiri, which is my FAVORITE (Tho, theirs isn't as good as Sushi Hanna in Alton)) and house hot sake, which was perfect for this freezing week. The heat was out? Which the waitress apologized for. They had a space heater out, so we sat right by that. I also ordered a few of the onigiri to go. They aren't the best I've had, but I'll probably be back semi-regularly to get my fix of the flavor, which is just so unique. Same for half off mackerel Maybe one day I'll even try their non-sushi offerings...

    Photos
    Robata Maplewood
    Onigiri
    Onigiri
    Edamame

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    Edamame
    Chiang Mai

    Chiang Mai

    4.3
    (134 reviews)
    4.9 mi
    $$

    My family and I ended up at Chiang Mai by accident. We were going to another restaurant close by…read morethat we too busy and we decided to eat her. It is a nice and very clean restaurant. The host and waiter was very friendly and did a great job for us. We all ordered something new and everything was excellent. I would highly recommend that you give Chiang Mai a try!!

    Chiang Mai is on Big Bend and there is some street parking, but I thought I would try the back lot…read moreand see if I could walk around. I was in luck and found a spot on the far side and just walked up a little hill in the lot and there was a back entrance! Nice! I was greeted with a smile and led to a table near the front window, lots of tables occupied during lunch on a Friday. Cozy space with lots of bright light. I decided to go with Drunken Noodle with chicken as I always do if they offer it, I asked if I could add tomato and she indicated yes. She asked me what spice level I wanted and I indicated I usually go with 3 and she recommended 2 and I took her advice. The order came out pretty quick and I was glad I went with her recommended spice level of 2 as I think 3 would have been too much for me. The dish was flavorful and had the added tomatoes. Note if you order and addition the charge for me was 0.75 extra. I took my extra home to enjoy again. Small, bright space, friendly staff, good food. And you can enter from the back! Lost my pic of my dish, darn.

    Photos
    Restaurant interior
    Restaurant interior
    Poh Piah Cheese
    Poh Piah Cheese
    Gai Todd

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    Gai Todd
    Blk Mkt Eats

    Blk Mkt Eats

    4.5
    (438 reviews)
    3.1 mi
    $$

    One of my all time top 5 places in St. Louis. There's nothing else like it here. The sushi burritos…read moreare always huge and filled to the brim. My go to order is the tiger style spicy tuna burrito with added kanikama salad. I also cannot put my obsession with their tofu nugs into words. They're highly addictive. You get a bunch for the price. Truly amazing.

    Yes, your food is delicious and we've been a frequent consumer of it... but, come on, the…read moreefficiency/service for online order processing really needs aggressive attention... Placed an online order 15 minutes before arriving... arrived a couple of minutes before the estimated "ready for pick-up time"... waited ANOTHER 20 MINUTES and had to ask several times about the order to get it prepared for pick-up... meanwhile, more than a dozen walk-ins who ordered at the counter AFTER THE TIME OF MY ONLINE ORDER got their food and were sitting down and eating it while I watched and waited for mine... There needs to be some more reasonable priority and attention given to the online order fulfillment if you are going to take them... there are plenty of other delicious sushi bowl/burrito/poke places much closer to my home these days since it became more popular (thanks to places like BLK MKT) but I choose to try and continue supporting BLK MKT even though it's a 45 minute drive round-trip... perhaps it's no longer worth it... please, do better!

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    Interior Blk Mkt Eats on Manchester
    Interior Blk Mkt Eats on Manchester
    Added Kanikama Crab Salad
    Added Kanikama Crab Salad
    "sushi me Rollin " roll

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    "sushi me Rollin " roll

    Nobu's - sushi - Updated August 2026

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