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    Chiang Mai

    4.3 (134 reviews)
    Closed • Closed

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    CHIANG MAI ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Good for groups

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    Recommended Reviews - Chiang Mai

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    Poh Piah Veggie
    Rebecca R.

    Popped in for dinner on Christmas Eve. Veggie spring rolls were served hot with that crispy outer shell and soft filling. My green curry with tofu was unlike any other Thai green curry I've had. The broth was much thinner and appeared more oily. That being said, it had GREAT flavor. I guess it was just light on the coconut milk? It was more translucent than I'm used to. There was a subtle kick and that savory, umami goodness. Soaking the rice in the broth and getting a chunk of tofu or eggplant was delicious. It's a small place but was clean and the service was friendly.

    Menu
    Austin S.

    Absolute fire. Simple thai dishes in a no frills spot. Fast, casual, the perfect little neighborhood nook for a quiet date night. The menu is simple as to not overwhelm the spicy basil chicken is amazing. A bit of sweet with a lot of savory. I got spice level 5(their highest) and it really wasn't too hot. It did offer a nice tingle on the lips but no real heat on the tongue. I wanna sweat! Lol Workers were super polite, attentive, and efficient. It seems one of the chefs runs the food. They present it with grace, and gratitude. It is really nice to witness and observe. Almost like the food is being given a level of respect as well. Can't wait to get back!

    Shrimp Pad Thai
    John S.

    Maybe I chose the wrong dish, but at least the shrimp pad thai was bad. I would generally say things aren't good, but here bad is very much warranted. The shrimp come tail on, which is fine, but one of them had sand in it, I'm not sure from what, but they definitely were not thoroughly cleaned. The flavor was flat and yet the Pad Thai was overly saucy. I saw people saying this restaurant it is authentic, speaking highly of the food, but they must be comparing it to other Thai-American spots because I just don't see it at least from the Pad Thai. Pad Thai should ideally have subtle cooked down flavors of tamarind and fish sauce, some complex sweetness from palm sugar, and subtle dried shrimp flavor as well. But here the flavor just was bland and uninteresting. Some redeeming qualities are that they had some dried shrimp on top, which is very rare in the US even in larger cities like Los Angeles, San Francisco, or Seattle; the rice noodles themselves were cooked well (not over or undercooked); the bean sprouts looked fresh and clean; and the peanuts, chili powder, and lime coming separately was appreciated. I am do not believe in basing ratings on service and generally don't comment on service, but it wasn't great. Was told to sit wherever and then had to go up to place my order and it seemed like I was forgotten. Then asked for some chopsticks when my food came and the server said ok, then immediately went to the kitchen and then completely forgot and never ended up giving me any chopsticks. Then at the end had to go back up to pay.

    Drunken Noodles Chicken
    Steven J.

    Thai food is one of my favorite cuisines to ever exist. Give me some Thai, Indian, any other Asian cuisine any-day over most other cuisines. So, when we were craving dinner, I checked for Thai restaurants in the area. Chiang Mai popped up as less than 5 miles away, so I placed a takeout order. I didn't eat inside, but Chiang Mai is spacious and clean, and located in a desirable (but busy) area of Webster Groves. The service was friendly and they had my order hot and ready within 15 minutes. So, I was pretty excited to dig in when I got home. This is where the dilemma starts. We ordered Drunken Noodles and Pad See Ew, and both had an extremely authentic flavor, like Thai food should taste like. However, the dishes were 90% noodles. They were really lacking in vegetables and protein! If they doubled the portion sizes and added more protein/veggies-- this place would be a 5 star experience! Unfortunately, we were still hungry after spending almost $50!

    Dining room
    Tom V.

    Nice quick lunch spot. (I've never been at dinner time.). Service is fast and friendly. Dining room is small (maybe 8-10 tables?). Recommend the green curry, masaman curry, and pad Thai.

    Leah N.

    This was our first time going to this place. The Services were slow. I think our server was new. It took her 15 minutes to bring us our water after we sit down. The other server did help her out afterwards by removing our empty plates etc. The food was different to me. We got the Nua sawaan,drunken noodle, and green curry entree. The food was okay to me. I was kind of disappointed since I really thought this place would be authentic. So I gave this place the benefit of a doubt since I am not sure if this was just an off day. The drunken noodle is not as flavorful as other Thai place I had. It has some spice and lots of star anise but missing other essential flavors that I like. The green curry was not bad, however I had better green curry. The appetizer was decent , remind me of A specific Beef jerky flavor I had. Parking can be challenging at times if come during busy time if the day.

    Khao soi
    Mary C.

    Came back and everything is still amazing. Chiang Mai never misses!!! Also guys GET THE NUA SAWAAN!! It's one of the appetizers / shareable small plates - "marinated flash fried coriander beef strips, sea salt, palm sugar"). It was the best beef I've ever tasted in my life. Crispy, but not burnt--perfectly flavorful, amazing texture, comes with an incredible tangy but slightly sweet sauce. Just wow. Also I got the Khao soi again---also still delicious. I LOVE CHIANG MAI SO MUCH!! Portions are great and the skill level of their chef is out of this world. Food also came out fast and the interior is super cute with air conditioning lol

    Very bland chicken wings. Crispy but bland as heck.
    Brad H.

    I'm guessing the good reviews here are from people that have never been to Thailand. The food is awful. I literally had a few bites and I'm done. No interest in finishing this. Not even worthy of being the Panda Express of Thai food. It's the most disappointing Thai food I've eaten.

    Poh Piah Cheese
    Justin G.

    My new favorite Thai restaurant in St. Louis. Starters were actually delectable. First time trying Thai sausage and while the flavor was good, it was a bit dryer than I expected. The khao soi was also solid, but I've definitely had better elsewhere. The star of the show was hands-down the gaeng hung lay. Sweet, savory, rich, and good depth of flavor -- This dish is a must-try. An excellent and memorable meal all around. I will definitely be returning. Favorite dishes: Thai iced tea, som tum, gaeng hung lay

    Frances S.

    This was our first stop during our first time in St. Louis and we were craving Thai food. This is a quaint little spot in Webster Groves (a cool street with so many great restaurants, boutiques, and coffee shops). We ordered the Laarb Koi, Nam Ngiaw, and the Pork Red Curry and everything was very delicious! Our favorite dish was definitely the Nam Ngiaw which is a regional northern Thai dish. The broth was super flavorful and it was the perfect balance of spicy and savory. I think the service and hospitality could have been better. It wasn't as warm as we have experienced here in the Midwest. But overall; the food was delicious and we would come back for it! Check them out if you're in the area.

    Drunken Noodles Chicken
    Cherie R.

    Chiang Mai is a cozy Thai restaurant in downtown Webster! It was the perfect cold day, pick-me-up meal! We had the Khao Soi (delicious broth, tender fall off the bone chicken drumsticks, yummy noodles, great spices!) and the Drunken Noodles with chicken (the string beans were crunchy and fresh, noodles and chicken were drenched in the most delicious sauce). We got both entrees at a 4/5 spice level - it was perfect! Not overly spicy but very manageable! There isn't a TON of room for seating but we were able to be seated quickly without an issue! We saw lots of takeout orders going out! So good - can't wait to try more things next time, would recommend both dishes!!

    The ambiance is like a bistro. Clean and simple
    Kathleen A.

    We recently ordered take out and it was really! Was on time and fresh and hot! We had drunken noodles 1 w shrimp the others w chicken, steamed dumplings and po piah veggie rolls. All terrific!

    Andrea S.

    This is one of the best Thai restaurants that I had. The flavors are very complex and delicious. Service was fast. We parked in a nearby strip mall and walked over. Decoration was very simple.

    Rice and Nam Ngiaw

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    9 months ago

    Some of the best Thai food in the metro area. The larb khua and the suki are especially tasty. Egg rolls are yummy

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    9 months ago

    Some of the best Thai I've ever had. And the service was great! Would definitely recommend.

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    Page 1 of 4

    Ask the Community - Chiang Mai

    Are there any vegetarian options here except for the rolls?

    Actually yes! Not well reported anywhere, but I went there the other day and they handed me a marked up menu with a list of what is vegetarian

    View All 2 Questions

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    Meyou

    Meyou

    4.6(123 reviews)
    0.0 mi

    I don't need fancy as long as the food is delicious. This is what Meyou has to offer. Flavorful,…read moremade-to-order Thai food and a friendly service to boot. They had 2 wait staff working when we went and both greeted us immediately and seated us inside. Their air conditioning was broken and awaiting repair and they had signs throughout explaining that. It was still cooler inside than out so we sat inside. I was curious what a butterfly lemonade was so I ordered one. It was good and quite refreshing with traditional lemonade at the bottom topped with a vibrant deep purple concoction on top. After I educated myself, I found that the deep purple concoction is steeped tea made from butterfly pea flowers. We started with some egg rolls - fried with ground pork and vegetables and served with sweet and sour sauce. The sauce was great! I normally pass as most of them have a cloyingly sweet flavor that I don't like but theirs had a really good balance of flavors amd not too sweet. The egg rolls were flavorful enough to stand on their own though and yes, delivered piping hot to the table. I had the drunken noodles with beef at medium spicy level. At first bite, I was immediately able to taste the spicy level I chose. A great sign. Then I sniffed and started sweating. Another great sign of good spice level. My husband ordered the yellow curry with tofu and medium spice level as well. At first he said it could be hotter but then midway through he decided it was more of a build up and thought the level was actually perfect. Serving size was great. You can definitely get another meal out of an order! We took the rest of our food home. I cannot wait to eat my leftovers today. What a great spot for a delicious, quick dinner!

    Does anyone else do second lunch? If I accidentally check in at the wrong location I have to order…read morefrom both places! Such was the case with Meyou, I headed over there after eating at another location. They had a sign on the door that the air was out but they were still serving, that is such a bummer for them, it was pretty hot. Inside it was super warm, there were a couple tables eating in. The server at the cash register was super great! He had to be miserable as the heat from the kitchen was intense, but he was super pleasant and helpful. I placed a to-go order for Fried Pot Stickers and Chicken Drunken Noodle. I waited for a bit, and my food was ready and I was on my way. I tried a bite of Potsticker with sauce in the car and saved the Drunken Noodle for dinner. Small spot in Webster with good food and super staff

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    Meyou - Chive appetizer

    Chive appetizer

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    Chive appetizer

    Fork & Stix - Khao soi

    Fork & Stix

    4.1(428 reviews)
    4.9 mi•The Loop, Skinker/DeBaliviere Parkview, Skinker DeBaliviere
    •$$

    Tucked away on a side street off Delmar, we decided to try Fork and Stix before catching a show at…read moreThe Pageant. Unlike the atmosphere in the Thai restaurants in West County, the place is almost austere. That is not a bad thing, because it has outdoor seating available with shade from old neighborhood trees. The service was attentive and friendly. I needed a phone charge at the staff was kind enough to plug my phone at the counter and keep an eye on it. The food was a different twist on what we expected. We sampled their Thai Stix, which relate to a crab Rangoon, but the nicely melted cream cheese is flavored with kankimama and scallions. They are a bit messy, but worth it. Their Hoy Jaw are deep fried dumplings of shrimp, crab and mixed pork, deep fried with a crunchy texture. Both of these small plates come with a bright sweet chili sauce. The chicken satay were tender, moist and came with a peanut sauce that was the perfect blend between almost peanut butter and being too runny. For me, the best part of the meal was the Hung Lay Curry. The dish combines pork belly and pork shoulder, perfect cooked and tender in a curry that includes palm sugar, turmeric, peanuts, and fresh ginger. The curry is not dominated by curry powder, and has a rich, satisfying flavor that can be compared to a rich ramen broth. Spoon the sauce over the rice to let the flavors soak in. For those who think curry is spicy, this dish is not. Instead, it has the comfort food vibe that is a unique for me in eating Thai food. A nice place with delicious food and friendly, attentive staff. Great to go to before a show at the Pageant.

    First time here, and I had no idea it was tucked behind ths busy main street. Came with two friends…read moreon a Friday night with no reservation and got seated right away. It was moderately busy but was completely packed by the time we left. The space is small but they make it work, and the menu is nice and simple. I did run into a hiccup ordering. I asked for 'no chili' because I can't handle spice, and the waiter came back a few minutes later confused about what to remove, thought I'd said 'celery'. I clarified it was the chili, and he left, then came back again to tell me they actually couldn't remove it since it's mixed into the sauce. So I switched to a different random dish that didn't have chili in the name, hoping that would solve it. Because of the mix up, my food came out a good ten minutes after everyone else's, but by that point I was hungry enough not to care. I ended up with a stir fry with rice on the side which was pretty flavorful and I finished it because I was starving. My friends got the curry and pad thai and both cleaned their plates, so those seemed like good picks too. I loved the hanging plants inside. Overall it was a decent experience, nothing outstanding but nothing bad either, just that repeated confusion over my order that got a little frustrating. Might give it another shot, but it's not high on my list right now.

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    Front of Fork & Stix, Delmar, Saint Louis

    Thai Country Cafe - Pad see ew

    Thai Country Cafe

    3.6(247 reviews)
    4.9 mi•The Loop, Skinker DeBaliviere, West End
    •$$

    Thai Country Cafe has become our go-to spot for Thai food in St. Louis. The staff is always warm,…read morewelcoming, and incredibly attentive, taking the time to answer questions and accommodate our preferences. Their menu offers a wide variety of authentic Thai dishes, although a few specialties may not be available every day. Some of our favorites are the papaya salad, garlic pork over rice, laad naar (flat rice noodles with gravy and Chinese broccoli--we highly recommend the pork), beef and pork jerky, and pla sam rod (sweet & sour deep fried fish). Every dish has been flavorful and consistently satisfying. The restaurant has a relaxing atmosphere with no loud music, making it easy to enjoy your meal and conversation. The tables are spaced far enough apart that you don't overhear other diners, which adds to the comfortable dining experience. The prices are very reasonable for the quality and portions. Thai Country never disappoints and remains one of our favorite restaurants in the St. Louis area. Highly recommended--10/10!

    It was fine. The place was dead. I guess they do a good carry out business. If you come here you…read morebetter be hungry. The servings are huge!! I got a curry and it was enough for 4 servings. It was so hot (temperature) that I had to wait a long while before I could eat it. Flavor was good but the chicken was bone dry. The server was very nice. The interior is dated. I'm not complaining. I know running a restaurant isn't easy. They do not have alcohol and I was bummed as I am a heavy drinker (just kidding!). I really wanted a Thai beer and I was seriously disappointed. The Thai iced tea was very good. Strong and a nice sweetness from condensed milk. The fried rice was good as was the chicken and broccoli. If you're hungry, head here!!

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    Thai Country Cafe - Top: Something with fresh rice noodle (forgot what lol) Middle: Crab Rangoon Bottom: Kids stir fry noodle with tofu

    Top: Something with fresh rice noodle (forgot what lol) Middle: Crab Rangoon Bottom: Kids stir fry noodle with tofu

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    Pad thai with chicken

    Chiang Mai - thai - Updated September 2026

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