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    Pavilion

    5.0 (5 reviews)
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    Tuna education
    Lauren W.

    An unforgettable sushi experience. I highly recommend sitting at the counter; it made the entire evening feel intimate and special. Getting to interact with the chefs, Reed and Gaston, and watching their precision and creativity up close truly elevated the meal. Each course felt thoughtful, balanced, and beautifully executed. Ellie was such a sweetheart and added so much to the experience. She kindly introduced each drink, answered all of our questions, and made us feel genuinely welcomed and cared for throughout the night. From start to finish, the experience at Pavilion felt intentional, refined, and memorable, exactly what a special night out should be.

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    5 months ago

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    Sushi Boat

    Sushi Boat

    4.7
    (195 reviews)
    16.7 mi
    $$

    I love this place. The specialty rolls are a very large portion, one roll is enough and the basic…read morerolls such as a salmon and avocado roll I had today have very good ingredients to rice ratio. The salmon was a nice big chunk so you can really taste the freshness. You can readily tell that all of their ingredients are fresh and they take pride in presentation. The orchids are a nice touch. Service is friendly and efficient. Pricing is fair. The tiny strip mall where this restaurant is located isn't much to look at, but it does not detract from your dining experience. The restaurant is small, but cute and clean.

    WOW - this is the best sushi we've had since moving to Missouri…read more The cuts of fish are fat, fresh, and melt in your mouth! My husband and I ordered the Sushi Boat Deluxe and an Ocean Roll to share. While we waited for the Sushi Boat, the Ocean Roll already told us that the fish was going to be good. My MIL ordered chicken fried rice and house lo mein for her and my toddler. Man, we weren't expecting those dishes to be flavorful, but they were! Could it be? The best fried rice we've had also? Probably! The restaurant itself is pretty small, and the parking lot even smaller. We visited on a Friday afternoon around 3pm, so we didn't have any waiting issues and the staff was super attentive. We will be back because my husband and I want to tackle their Titanic Sushi Boat.

    Photos
    Inside Sushi Boat
    Inside Sushi Boat
    Spicy Tuna (Hand Roll) California - Maki
    Spicy Tuna (Hand Roll) California - Maki
    Mochi & Green Tea Cake

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    Mochi & Green Tea Cake
    Indo

    Indo

    4.5
    (482 reviews)
    0.9 mi
    $$$

    I mean.. SO flavorful. Every single dish…read more If I had all the money in the world, I would be here every night. End of story.

    Ambiance: Very nice, dark, cozy -- date night vibes…read more Service: Great! Polite, smiles, answered all our questions. We started with the Isaan hamachi. It was okay, but compared to Sado's version it just didn't hold up. The biggest issue was the aroma--it had a sour, almost "rotten milk" smell. I'm not sure if that was from the coconut milk reacting with the acidity of the dish and was intentional, but it really affected the overall experience. The flavor itself was decent, but smell plays such a big role in taste. Next was a white fish sashimi (I can't remember the name) served over a thin orange slice and topped with jalapeño. The flavor combination was really nice and refreshing, but the slices of fish were paper thin. At around $20, I expected a more substantial portion. The gyoza was solid. Nothing groundbreaking, but well-executed with great flavor, a beautiful crispy lace, and honestly one of the best-smelling dishes we ordered. The palm sugar ribs came highly recommended, so I was excited for them. Texture-wise they were excellent--crispy outside, juicy inside--but the sauce had an overpowering aroma that reminded both of us of wet dog. My guess is the fish sauce was a little heavy-handed. I've had plenty of dishes with fish sauce before and love the depth it adds, so I don't know if this was intentional or just an off night. The flavor itself was good, but the smell made it difficult to fully enjoy. (It was pungent in the worst way) The standout of the night was the Japanese eggplant. Absolutely incredible. Perfectly cooked, packed with flavor, and the chili crisp brought everything together. Easily a 10/10. For dessert, we had the mango custard coconut cake, which was also delicious. Favorite cocktail: the Re-Animator. Refreshing, citrus-forward, with just enough wasabi to give it a subtle kick. I've never had anything quite like it and would absolutely order it again. Overall, it wasn't the strongest first impression. There were definitely some highlights--the eggplant, dessert, and cocktail were all excellent--but if I'm spending this much on dinner, I'd probably choose Sado, where every visit has been consistently outstanding. That said, I'd still come back for that eggplant alone. This reads more like an honest dining journal than a takedown. It gives credit where it's due, clearly explains why certain dishes didn't work for you, and ends on a fair note rather than a harsh one.

    Photos
    Bar... and recycling bin lol
    Bar... and recycling bin lol
    Japanese eggplant
    Japanese eggplant
    Margarita

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    Margarita
    Sushi Ai

    Sushi Ai

    3.9
    (497 reviews)
    4.3 mi
    $$

    We always have a good time at Sushi Ai, especially the downtown location. It was a little busy so…read morethere was a slight wait time. We went around the block to just walk around and eventually went to the Schnucks across the street to grab a few things. Even though there were probably 4 parties waiting ahead of us, our total wait time was maybe 15-20 mins. Our server was soooooo funny and thoughtful. 10/10 made our night. I accidentally got glutened (my mistake not theirs). Just know if you have any dietary restrictions, they actually will do everything they can to prevent it. I just forgot to tell them and I accidentally ordered something I didn't know had tempura flakes in it (it is marked with a little triangle). I did not get charged for it, but in this day and age with restaurant margins being so thin, please don't waste food. Anyways, the food was delicious. My friend got the sexy girl roll on top of our dinner. It's a "cooked" roll with torch glazed/fired steak on top of a tempura shrimp roll. Come for dinner just to have the option for white tuna nigiri. They just added new roll options, too for the AYCE sushi, since the last time we came here (about 4 months ago). It was a little chaotic, but in a fun way, that only happens in Saint Louis lol. I think there were a lot of families around touring SLU or something.

    I'm a regular at the Clayton location so this was my first time checking out the downtown spot. The…read morespace is a bit smaller in terms of seating but they make great use of it by going two stories which is pretty cool. The sushi kitchen is in the middle of the restaurant so you can watch everything happening. The menu looked the same as Clayton from what I could tell. The waitress was friendly and quick, perfect for all you can eat. They also honor a student discount and I believe Sundays they do a BOGO deal on the AYCE which is such a great value if you can time it right. The roll selection is solid and there's really nothing to complain about. Would definitely come back, if I'm already in the downtown area.

    Photos
    Restaurant
    Restaurant
    Futo Maki Roll, Shrimp Tempura Roll, Crab Sushi Nigiri, and Tofu Skin Sushi Nigiri.
    Futo Maki Roll, Shrimp Tempura Roll, Crab Sushi Nigiri, and Tofu Skin Sushi Nigiri.
    Exterior

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    Exterior
    SUSHI KOI

    SUSHI KOI

    4.4
    (292 reviews)
    1.6 mi
    $$

    A sashimi lovers dream! Sushi koi is a Super cute little sushi shop. My partner and I went on a…read moreweeknight and were seated at the bar promptly, but they were packed. Highly recommend calling in a reservation if you are wanting a table to eat at. Service was quick and efficient. For as busy as they were, we felt well taken care of and got our food quickly. We also got to talk to the chef briefly and she was just the sweetest! You can tell she takes pride in her craft. The sushi rolls were fantastic. We got the sumo roll and the crazy roll, both of which were filled with of flavor and textures. The sashimi was some of the best I've had in STL. Huge portions for the price and very fresh. We'll absolutely be back here!

    I will start off by saying I have always loved this place. The rolls are incredible. I LOVE the…read moreeuclid and hamachi garlic ponzu rolls. The chefs are always hard at work in the kitchen and you can tell everything is made with love. I had never had any issues here with the food nor the staff. However, I had a different experience in April. My friend made a reservation for his birthday today. It was the groups' first time coming and they were all very excited. We called multiple times to make sure a group of 12 was okay. We are all aware that not every restaurant is suitable for such a big group, but were told it was not a problem. As soon as we sat down, we could tell one of the servers was very annoyed at the group. From the start, he would answer with an attitude, harshly put the plates on the table, and was outright disrespectful when we asked about a friend's plate that never arrived. This person ended up leaving and going to eat somewhere else. I was a server before and understand that big groups can be frustrating. Nevertheless, there is no excuse to treat a table so rudely when they have been nothing but nice and understanding. The food was great, but we were all extremely dissapointed, specially me since I've been here numerous times with no problem. I had never seen this server before, so I'm not sure if it was an off day for him or what. Most people said they would not come back, which made me very sad since it's good food. Thankfully, the female servers were all very nice and accomodating after the entire situation. I highly recommend Sushi Koi for their rolls. However, do not come in big groups.

    Photos
    Nice sushi restaurant
    Nice sushi restaurant
    Sunset Roll
    Sunset Roll
    SUSHI KOI

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    Nobu's

    Nobu's

    4.8
    (33 reviews)
    3.0 mi

    I don't think there's anything we would change about our anniversary dinner at Nobu's on Delmar. We…read moredid the nine course omakase and I would highly recommend it if you enjoy sushi and intimate dining experiences. Some of the bites are definitely an acquired taste (this meal was my first exposure to eating liver and sea urchin - both very bold and unique flavors) but getting to try new foods was something I really liked about this meal. The restaurant is beautiful, warm, and bright. You get to sit right up at the counter with just 5 other people when you do the nine-course dinner. Each course is prepared in front of you so it's neat to be able to see the chefs prepare the next course while you're eating. When you book the reservation, you get the choice to pick between tempura and yakizakana for one of the courses, and while the tempura was good (which I ordered), the yakizakana was excellent (which my husband ordered). They do a great job explaining what everything is that you're eating, how to eat it, and which order to eat it in. And even though it's all small bites, we left dinner feeling full and satisfied. We will absolutely be back.

    Amazing dinner experience!! The atmosphere was intimate, especially when we were their only guests…read morewhen we dined here. The waiter was warm and knowledgeable, telling us stories and background on the food and beverage we had. His father is the chef and his mom does all the flower arrangements at the restaurant. It's beautifully decorated and sophisticated. There were two of us and we went with the 4-course $100 Omakase, which had 2 options and we did one of each: Omakase Nigiri and Chirashi. The food here was delicious and I can't remember all the items I had, but it started with a Tsukidashi tasting followed by a soup. Between the two options, I would opt for Omakase Nigiri next time. The wine and sake pairing was terrific, which introduced us to so many new beverages. Dessert is a must, especially at $5. The matcha mousse was airy and fantastic. You can dine by reservation only, and it's easy to make reservations on Tock, but need to plan ahead. .|\---/| | @_@ | ..\_^_/..2026

    Photos
    Nobu's
    Nobu's
    Nobu's

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    Pavilion - sushi - Updated August 2026

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