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Nobu Houston

3.5 (557 reviews)
Ultra High-EndSushi Bars, Japanese, Asian Fusion
Closed • 5:00 pm - 10:00 PM
Updated a few days ago

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NOBU HOUSTON ATMOSPHERE

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Moderate noise
Hipster
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Recommended Reviews - Nobu Houston

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Mochi Ice Cream
Ashton E.

Nobu is good for the price. We went for houston restaurant weeks and it's okay. Not my favorite sushi in Houston but I enjoyed the meal.

Chicken Teriyaki
Keith W.

I was at a meeting and we had a group dinner. Yellow tail with Jalapeño. The shashimi salad with Tatatki was good. An interesting combo. We had a plate of assorted sushi rolls. The rock tempura creamy spicy sauce was very good. Reminded me of creamy sweet potatoes. The grilled chicken teriyaki was very good. I would have liked to have had the soy sauce and wasabi earlier. Over all service was decent. I would give it a 3.5

Slow Roasted Short Rib
Jacquelyn C.

Came in on a Tuesday for HRW and it was an alright experience. The HRW menu was not bad, but service was a tad slow and inattentive. For my first course I ordered the tuna sashimi salad which was pretty filling and quite refreshing. For my second course I ordered the black cod butter lettuce. The cod was nice and tender, but a bit too sweet for my taste. My friends ordered the white fish tempura which I thought was better--more suited to my palate. It did take quite awhile for the white fish tempura to come out and they ended up serving the third course around the same time they received their tempura. As for the third course I ordered the short rib which was very tender and flavorful.

Black Cod Miso
Maddie W.

Nobu Houston is a great spot for a special occasion. The food was incredibly fresh, flavorful, and beautifully prepared, and the ambiance felt upscale without being stuffy. The staff was also very knowledgeable about the menu. Portions are definitely small for the price, but that's expected with this type of dining experience. Service was a little slow at times, and parking/valet was a nightmare and actually made us late for our reservation.

Nigiri (they put wasabi in it) didn't know that was traditional
Allyson S.

I wasn't overly impressed with it! The vibe is super nice in there, and you are not too close to any other table. You can see the chefs in the kitchen, which is neat and every time they seat a new table they servers and chefs something in Japanese, that means welcome! So that is pretty neat. Dress code - I don't believe there was any because men in my party had shorts and sneakers on and also saw people in T-shirts/joggers. Everyone was super pleasant that we met there. We loved our server. For the food, it was good, but not great and I do believe the food is slightly overpriced. My boyfriend had someone else's hair in his rice! Everything was super fresh and I don't mind paying a premium for that, but this was overly premium in my opinion. I got nigiri, Wagyu tacos, crispy tuna rice, and the cappuccino dessert. The other people in the party got the tasting menus. My best bites were the spicy crispy tuna rice, and wagyu tacos. Wagyu tacos were just ridiculously priced though $42 for two small shells however they were bursting with flavor so I did appreciate that! But $42 is highway robbery. Best bite for dessert was the cappuccino (some sort of miso ice cream with cappuccino foam) or something like that. And then mochi. I have had a lot of mochi in my life, and this was the best piece of mochi that I've ever had! Super fresh. I would come back here if I had a group coming here, but I wouldn't go out of my way to come again!

Frances S.

The food at Nobu taste so amazing! The service is great, the food presentation is nice, the food is cooked at a great temperature. I love the dimmed dark vibes when dining. They have a great selection of food and drinks to choose from. Martin and I always enjoy coming here.

Nancy N.

This is a late review as we visited last year on Valentine's day. Came to Nobu to experience their omakase, which didn't feel like an omakase at all. You're seated at a table where you do not see the chefs prepare your courses. The food was good but not amazing, I would've been content eating at another sushi place for a way cheaper price. I also don't think the price matches on the amount of food you get for the omakase (and taste). The atmosphere is nice but that's about it. I've been to a few other omakase in Houston and rather spend my money there than here. Haven't been back since.

Tasha F.

I had another amazing buffet experience at Nobu. The Sunday brunch had a variety of fresh sushi, along with salmon, steak, waffles, desserts; there was so much to choose from, and everything I tried was delicious. The mimosas were great, and the vibe was nice due to the DJ playing good songs. We were seated right away, and parking was easy with no issues in the lot. The location is super convenient, right near the Galleria Mall entrance, so it's perfect if you want to do some shopping before or after brunch. The waitstaff was courteous and very attentive. Just a heads-up, be prepared to spend a good amount on this brunch. It's definitely on the higher end. That said, the quality, service, and overall experience was exceptional.

Shrimp  risotto
Tony H.

For the price of this Sunday brunch, I expected much more. The food that was available was good, but the overall selection felt limited, especially the sushi, which barely had any variety. The biggest disappointment was that the experience did not match the cost. On top of that, there were portable A/C units running inside the restaurant and way too many flying bugs around the dining area, which made the atmosphere feel uncomfortable and poorly maintained. A brunch at this price point should offer better assortment, better ambiance, and much more attention. And service was basic.

Jemyra I.

It was a cool spot just to say you've been. My favorite dish was the miso cod. It was definitely the highlight of the meal. The atmosphere is cute and the drinks were decent. That said, the portions were on the smaller side and we were still hungry afterward.

Yellowtail Belly
Amy T.

Atmosphere awesome. Service perfect. Food - Huge letdown. When the best food is the edamame we have issues. The spicy cucumber salad was great also a 8.8/10. Spicy edamame was 9/10. Next we had the yellowtail belly nigiri. Served at room temperature and had not one bit of flavor. Tasted literally nothing. Two rolls were ordered and the salmon was bland. Rock shrimp tempura ordered. Had some flavor. Crust was good. Sauce all in bottom on lettuce. So it definitely was not the meal that we were dreaming of having at Nobu.

Toro Carpaccio Truffle
Zen M.

Went to Nobu Houston for my birthday and had a great time overall. The ambience is really nice, definitely more casual and relaxed compared to Nobu Malibu, which I actually enjoyed. The sushi is fresh and the quality is there, so the pricing feels justified. That said, if I'm being totally honest, I still think the LA location has better-tasting food. But this one is still very good in its own way. My favorite dish was the miso cod (always a win), and my husband really enjoyed his food as well. Overall, a great spot for a special occasion in Houston.

Salmon cut roll
Alyssa C.

Tried their happy hour on a Saturday (love that happy hour is 7 days a week). -- only available in the bar / lounge area At 5:30 pm on a Saturday, there was no wait (quick to be seated) Food: Cut roll - 3/5 decent, nothing special but pretty good price for Nobu Miso cod - 4/5 great flavor, a bit tough to eat with the lettuce but a little pricey (we ordered 2 orders -- each only comes with two pieces) Shshito peppers - 4.5/5 great flavor and deal ($9 on hh) Hamachi crudo - 4/5 very solid and fresh (not fishy at all!) Crispy rice - 4/5 would've been a perfect 5 if the ratio was a bit different (there was not quite enough tuna). Additionally, the sauce was more of a honey sesame than the expected eel sauce (different but not quite as good) Overall, would return for happy hour (seems like a great date spot for happy hour). Around 7 or so, it seems to get a bit more crowded on the weekends. To avoid the valet, parking is close in the Saks lot / structure (purple).

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Nobu Houston Reviews in Other Languages

Ask the Community - Nobu Houston

Where's the best place to park?

They have valet. I think that is the safest bet.

Do i need to make reservations?

You might want to especially on weekends. Makes your life easier because they get booked up fast.

What's the difference between the Seasonal omakase ($85) and the Signature omakase ($125)? Is it more food? Or is it the same amount of food just "higher quality"?

Can I wear jeans with a nice top?

Absolutely! All Nobu restaurants are casual chic.

Any vegetarian and vegan friendly dishes? Looking for a place to celebrate a birthday

If your party is restricted to vegetarian or even vegan option then I do not recommend this place at all - it's a Sushi place and this indicates that their prime offering is fish and seafood. They have options but the offering is slim.

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Loro Asian Smokehouse & Bar - *Brussels Sprouts for 4 to 6**Chicken Karaage*

Loro Asian Smokehouse & Bar

4.2(736 reviews)
5.0 mi•The Heights
•$$

I can't say enough good things about this place! The service is consistently excellent, even during…read morebusy times. The food has been amazing every visit, and everyone I've brought here has loved it so much they've come back on their own. One thing I really appreciate is that every server, no matter who we have, always asks about food allergies. It's a thoughtful touch that helps ensure everyone can enjoy their meal without worry. The drinks are always delicious, and their Happy Hour menu is easily one of the best in the Heights. This spot has become one of my favorites, and I highly recommend it to anyone looking for great food, drinks, and outstanding service.

Tasty food, overpriced for its quantity but excellent decor…read more This location has vast options inside and outside seating, so bring your date, small, big party, pets and everyone, they will fit ! It's really really nicely rebuilt inside this place, when it used to be a church. I do like their rice bowls, but it always comes with 6 bites of rice and 3 bites of protein. Service was quite prompt, since we were part of an event. Lastly, I disagree with their offering of their beer garden as a private event option when this place has 4 fans in each corner of the room, strong indeed, but better be strong because it has no AC. It's Houston, 90+° on average, 6 months of the year. Ugh.

Photos
Loro Asian Smokehouse & Bar - Inside

Inside

Loro Asian Smokehouse & Bar - *Smoked Beef Brisket*

*Smoked Beef Brisket*

Loro Asian Smokehouse & Bar - *Crunchy Cabbage Salad*

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*Crunchy Cabbage Salad*

Hu's Cooking

Hu's Cooking

4.5(1.1k reviews)
3.7 mi•West University, Braeswood Place
•$$

Fast and delicious. Simple and tasty, at a reasonable price.We got there at11:15 a.m. and we're…read moreserved minutes after that. We will go back!

5 Stars - Authentic Szechuan that absolutely nails the classics…read more During our short trip to Houston, as a custom, we were determined to find real Szechuan food, and luckily we found Hu's Kitchen. The location is a bit unassuming, and parking is definitely tough (the spaces are very shallow), but the second we walked through the doors and smelled the Szechuan peppercorns, I knew we were in exactly the right place. I generally judge a Szechuan restaurant by their 夫妻肺片 (Fuqi Feipian)--which they cleverly name "Mr. and Mrs. Smith" on the menu. They completely nailed it. The beef, tripe, and tendon were incredibly cohesive together, yet you could tell each component was prepared and marinated in a slightly different way to perfectly highlight its specific texture. The chili oil was right on the spot. We went through a massive bowl of rice just eating this dish alone. Honestly, if I weren't feeding a family of four, I could have just ordered that and been perfectly happy. While the Fuqi Feipian proves their skill with dry dishes, the 水煮魚片 (Fish in Szechuan Hot Chili Oil) proves their skill with wet ones. It's another must-order. The execution was flawless--we didn't just finish the tender fish chunks, we ate every last piece of cabbage soaked in that incredible chili broth. For my two daughters who can't handle the heat, we ordered the fried rice, garlic pork ribs with onion, and the 紅燒獅子頭 (Giant Meatball with Cabbage). The giant meatball was spectacular. The kids completely devoured it on their own, but I managed to steal a bite, and it instantly brought back childhood memories of exactly how this dish is supposed to taste. We also had the Dan Dan Noodles, which were great and rounded out the meal perfectly. I loved all of the dishes we tried. Should we ever find ourselves in Houston again, we will absolutely be revisiting this hidden gem.

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Hu's Cooking - Spicy chicken, clear noodles with red pepper sauce, and stir fried green beans

Spicy chicken, clear noodles with red pepper sauce, and stir fried green beans

Hu's Cooking - Open til 11:00pm on Wed, Thurs, Fri and Sat

Open til 11:00pm on Wed, Thurs, Fri and Sat

Hu's Cooking

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Cutting Board - Sea-Urchin (Uni) pasta

Cutting Board

3.8(54 reviews)
5.8 mi•Chinatown, Sharpstown
•$$

When we came in we noticed a $1/fresh oyster deal happening so we took advantage of that right…read moreaway. The place is somewhat small, only one waiter attended to all tables. A bit on the pricier side but there are plenty of not-as-budget-breaking options. We ordered 2 dozen oysters. They were very fresh. We also ordered a New England Clam Chowder, a Seafood fra Diavolo, a Fatty Beef Creamy Rice, and a Curry Pork Katsu omelette rice. We definitely needed a to-go bag but we wanted to try a lot! I'd go back again to try some new options. Overall pretty solid place with nice service, and food came out piping hot and quickly.

Not sure what happened. The quality of the food and has really gone down since my last visit. We…read moredropped in for a late lunch, party of 2. We ordered: Hong Kong milk tea - good, no complaint Chicken wings - arrived after our entrees. It looks delicious but was bland, really lacking flavor and undercooked. Uni pasta - I loved it the last time I had it. This time, not so much. The noodles were still al dente but the sauce was too thick and sea urchin was overcooked. I didn't really get to enjoy this dish! Sizzling Steak - we asked for the sauce on the side. But the dish was not sizzling and the plate wasn't even hot. The steak was tender, noodles al dente, but the sauce lacked flavor as well. I couldn't really tell what sauce I was dipping into. Service is fine, considering there was only one waitress and only two other small parties while we dined. Unfortunately, I think this would be my last trip here, considering that the one dish I crave from here, sea urchin pasta, no longer tastes right. So sad.

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Cutting Board
Cutting Board - 10.Grilled Calamari Salad

10.Grilled Calamari Salad

Cutting Board - 9.Cb Mussel

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9.Cb Mussel

Songkran Thai Kitchen - Snapper post our meal

Songkran Thai Kitchen

4.0(730 reviews)
1.3 mi•Galleria/Uptown
•$$

I had a wonderful experience dining at Songkran on a Saturday evening for dinner. This was my third…read moretime visiting this establishment but the prior two times were for lunch. I was greeted at the entrance by friendly staff and was asked if I preferred to sit closer to the entrance or towards the back. I chose the seats deeper into the restaurant because it was a humid day and I wanted to keep my distance from the front door. We were promptly seated and here handed the menus. The menus must have been hot off the press because they were in very good condition. We proceeded to order two entrees (date night with the wife) and the food came out rather quickly. The flat rice noodle (pad si-ew) with beef is one of my go to dishes at any Thai restaurant. The one here was very good! It came out hot, presentation was nice, and the portions of beef were very generous. We also ordered the tofu yellow curry and it was delicious. The tofu was fried very well - so well that it kept up its crunch despite being soaked in the yellow curry. We got spice level 2 of 4 and it was perfect. The waiter called it "mild" but I would say closer to medium. Maybe mild for Thai food. Anyhow, no regrets and we devoured the yellow curry which also came with a side of rice. By the end of dining experience we were so full that we unfortunately did not have room for dessert. All in all, a great experience and we will be back for sure. Given that it's Uptown which generally means pricier food options, I thought the dishes were all fairly priced. The parking is plentiful but when it's busy time like Saturday night, you may have to park further away. Enjoy!

I have been here before, I order an entree asked for…read more"chopped chicken" for my meat. Just had dental surgery the waiter said absolutely not...He said the "kitchen" refused to do that, although he never asked either.. When on the menu they served ground/chopped chicken lettuce wraps. He said the kitchen would not do that?? So either waiter was not telling the truth or lazy don't know but ordered my food. Crazy thing is I was the one that suggested to go there.. More places in town that would want the business more accommodating... Will not return..

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Songkran Thai Kitchen
Songkran Thai Kitchen - Yellow curry with tofu

Yellow curry with tofu

Songkran Thai Kitchen - YALA GARDEN

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YALA GARDEN

Nobu Houston - sushi - Updated October 2026

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