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    Nhu Lan

    3.3 (26 reviews)
    Open 9:00 am - 8:00 pm

    Nhu Lan Photos

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    Pork Bánh mi
    Don P.

    Gotta love this local banh mi shop in the heart of Dorchester's Vietnamese community. If you are serious about Vietnamese cuisine then Dorchester Ave in Dorchester should definitely be on your radar. Nhu Lan is a fairly large resto for its type with inside and outside seating. The restaurant has a banh mi station making all the traditional banh mi staples as well as a display case for hot and cold foods. You go to the respective station point to what you want; your number will be called when the order is complete. I chose the pork banh mi with an assortment of various fresh and pickled vegetables. I was a little skeptical at first of the Italian looking bread being used but it worked perfectly; the condiments, various pork meats and the vegetables I requested were a veritable symphony of flavor. I wouldn't hesitate to return, the sandwiches are huge, delicious, economical at $4.00 and the people behind the counters speak English are very friendly and helpful. Great local spot for excellent quality Vietnamese fast food for those on the go.

    BANH CANH CUA
    Jimmy N.

    Although they seem to get less business compare to Ba Le, their crab noodle soup (banh canh cua) is to die for! Thick rice noodles with crab meat and fried pork skin. It's amazing! The broth is rich and flavorful . Other than that, I usually do settle for their traditional Vietnamese sub which isn't bad. Make sure to ask them to toast your bread! It's a plus!

    Phan S.

    Bò bía $5.50 ! Dỡ tệ . Củ sắn cắt to và xào chưa chín . Vài con tép vụn ... sợ cách làm ăn của như lan này

    Inside
    Alexander L.

    Best banh mi I've ever had & I've been to the night markets in Vientiane in Laos. The bread is less crunchy then other places, it has some give to it. Vibe inside seems very authentic. 5 stars highly recommended.

    Herrito G.

    I wish the locals reviewed on here more since I saw a lot of people eating here. I initially went into the other side to grab some stuff to go like a banh MI but then I had the pleasure of seeing everyone eat a deconstructed noodle dish, therefore I had to try it. I got the HU TIEU NAM VANG KHO. If you don't include the KHO part then you will get a noodle soup dish. KHO means dry in vietnamese which essentially means a deconstructed noodle soup with the soup on the side instead of being inside the bowl with everything else. What an amazing dish, it is full of flavor and is well balanced with all of the ingredients inside. It comes with a soy sauce based sauce on the side and then your soup. The Sauce is to be added into the noodles if you feel like you need to add more flavor to your bowl. It has a variety of ingredients, from shrimp to quail eggs, char sieu pork , squid, and a fish cake . When you mix this up with some of the sauce on the side. It's such an amazing experience. This is perfect for a nice summer day because you get to enjoy the entirety of this dish without the soup making you sweat and drip all over. I can't say much about their other dishes because I haven't tried them yet, but I think I've found what's good here! There's a bunch of vietnamese places in Dorchester and typically they all have a pretty extensive menu. But the reality is that each spot is typically good for a few things imo. And for me this is it so far!!! I encourage you to try the other hu tieus in their KHO form if you don't like the ingredients inside the hu tieu Nam vang. I'm sure it's good too!

    Pho tai (beef noodle soup) and beef spring roll with peanut sauce
    Lindsay S.

    The pho tai (beef noodle soup) was really good, came with mint and bean sprouts as add-ins on the side. The real show stopper was the beef spring roll, they were tender and fresh. At dinner time, it was not too crowded so the food was served quick and the waitress was attentive.

    pho dat biet w/ bo vien
    Taylor A.

    I LOVE THIS PLACE- literally home, from home. I love the authenticity, & I know sometimes it's a language barrier but everyone works to accommodate and try to cater to everyone! I've been here 102637101x and not once had a bad dish!

    Shelley N.

    Fantastic. Ordered the clay pot pork with scallions and fresh ginger. It had the flavors of my childhood memories of Asian food. Fresh Spring rolls are fresh. Fresh. Fresh. Soups are varied. Tea is very good. This is the real deal. It's in a strip mall next to the Asian food market. It's a bit of a dump. The waiter may or may not understand you. Working class clientele. I love it. But, it is. A bit greasy. Nevertheless go find it and try it !

    Authentic Vietnamese, fresh and affordable.

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    The cutest gem of a place! With super nice employees. Would highly recommend for a quick bite. Very authentic.

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    Banh Mi Huong Que

    Banh Mi Huong Que

    4.2
    (146 reviews)
    2.8 mi
    $$

    $14 combo for a delicious, generously portioned sandwich, fried spring roll, and drink (my choice…read morewas the Vietnamese coffee) -- AMAZING!! I ordered around 3pm in the afternoon, and it was called in record time. The lemongrass pork was juicy and flavorful in the banh mi sandwich and all the ingredients were fresh: very delicious and satisfying without being heavy! The spring roll was a lovely bonus, and the Vietnamese coffee refreshing and a perfect balance of creamy and sweet (but not too much so). Will definitely be back! I'm sure it's mobbed during the lunch hour, so before 12pm or after 2pm is recommended.

    Unfortunately this place just did not cut it for me. Got the vermicelli bowl with pork and crispy…read moreroll. I loved that the crispy rolls were vegan but it was very taro (or potato?) heavy and the taro was just slightly undercooked. Pork looked and tasted old with not much flavor and no grilled taste. It was the most disappointing part of the meal. I ended up just tossing the pork out and eating the rest, which was tolerable with the fish sauce. Wish the fish had some fresh herbs - it only came with noodles, iceberg, cucumber, peanuts, and pickled carrots and daikon. Also wished the veggies were all cut the same way for a better cohesion in texture. The lettuce pieces were kinda large and the cucumbers were sliced into discs rather than strips like everything else. Fast service, but would recommend the noodles. I did see lots of other people getting the sandwiches, which is probably what I should have ordered.

    Photos
    Banh Mi Huong Que
    Shrimp Rolls
    Shrimp Rolls
    Street View Store Front 696 Washington St. Boston MA Downtown Chinatown

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    Street View Store Front 696 Washington St. Boston MA Downtown Chinatown
    Ba Le Dorchester

    Ba Le Dorchester

    4.2
    (616 reviews)
    0.2 mi
    $

    Love going to Ba Le in Dorchester, for a quick bite! They…read moredon't have dine-in, just take-out. Love the variety they offer here. They're popular for their banh mi sandwiches & drinks. I enjoy getting their cold cut banh mi with extra butter and pate! I like that their baguettes are not too thick and are quite flaky. The bread to filling ratio is perfect each bite. Every time I visit, I always get a cold cut banh mi, nem, and sugarcane juice or an iced coffee. Super quick service. The line can seem daunting at times, especially in the early morning or lunch time but I promise it does move fast!

    I really don't see any complaints anytime I'm here. Since my grandma to my parents to me as an…read moreadult. Ba Le is my only go to for banh mi, snacks and the occasional hot food. Two cups of fresh sugarcane and I'm good to go! Prices go up, as cost of goods go up. Still a bargain compared to other sandwiches you get for more money! Filling is always generous, you want extra butter pate? Just say so yes it cost a little more but they don't just give u a tiny bit, they smack it on your sub. The tall handsome guy at the register is always cool as hell! We also get jerky and nem with the pepper pretty frequently. Nice snack when you got class or work. I've gone out and tried so many other people's favorites because they wanted to hate on BaLe, and honest opinion lol, those other places don't even come close. They have long lines here during lunch rush or morning rush, but it moves. The bread is fresh every day. I'll just stick to my day 1. Thanks. But ayyyeee bring in more nem nuong for my custom sub haha jk.

    Photos
    Inside. terrible ordering system here
    Inside. terrible ordering system here
    Banh mi
    Banh mi
    Lo Mein

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    Lo Mein
    Phinista

    Phinista

    4.4
    (319 reviews)
    3.0 mi
    $$

    I tried their iced vanilla latte and really liked it! The vanilla syrup was sooo good! I also got…read morethe banana pecan muffin and that was really good too! I waited a little while for my drink but it wasn't too bad. There were a lot of students working on their laptops so it was kind of hard to get a table inside, but they have outdoor seating and it was much easier to find a spot out there. I'll definitely be back!!

    One of the spots that people kept recommending for good coffee & Bahn mi. overall takeaways: good…read morematcha color & flavor, drinks were not too sweet (which is an Asian compliment!), quaint spot. Would rate 5/5 on drinks, 4/5 on food. We got the customer favorite: iced pandan matcha (with oat milk for preference) -- overall: good matcha color & flavor, pandan was not too sweet, ice ratio was good. My bf really enjoyed this one! I also got the Iced Saigonese -- strong viet coffee, still yummy with the sweetness & the foam on top enhanced the creaminess of the drink. We ordered the BBQ Pork Bahn Mi + egg, I would recommend adding the egg for sure! The egg was creamy & runny, giving it extra flavor. However, Bahn mi itself was not particularly special. We actually ordered the egg after tasting the Bahn mi & it was a little dry. Nice location, seating inside & outside but construction was happening outside, so it wasn't as enjoyable. We had went around 1PM on a Wednesday & the seats were filled. Saw some people with computers, with no problem.

    Photos
    Interior
    Interior
    Ube bun with custard
    Ube bun with custard
    Iced Saigonese Sea Salt Phin

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    Iced Saigonese Sea Salt Phin
    An Nam

    An Nam

    4.0
    (126 reviews)
    5.8 mi

    Came here on a saturday evening for dinner. We didn't have a reservation so we had to wait roughly…read more20-25 minutes. Service was friendly and helpful, we got everything we needed and within a reasonable time. For appetizers we ordered the banh khot which were tasty and crispy, the shrimp tasted fresh. For entrees the table shared the signature fine vermicelli platter. The menu stated that the proteins are the chef's choice and the server mentioned that portions were enough for 3-4 people. The meat included in the platter were all deliciously flavored and cooked nicely. It came with fresh lettuce and herbs to pair with the meat. Our table also ordered a clay pot catfish which was caramelized in a tasty sauce that paired perfectly with the plain white rice. Overall, this is a good place for a meal with family or friends. The seating is comfortable and the restaurant interior is clean and nicely decorated.

    Three stars purely for the food, 1 star for the atmosphere, -2 stars for the service. An Nam in…read moreAssembly Square serves up very traditional Vietnamese fare, but the "elevated" fine-dining spin they try to put on the experience feels overbearing, overpriced, and completely misses the mark. Vietnamese cuisine is traditionally rooted in affordability, sharing an abundance of food, and enjoying good laughs with great company. By trying to force the concept into a high-end parallel, it just ends up feeling mediocre and hollow. The value simply isn't there--a single appetizer, one main entree, and three refreshments came out to a whopping $105. To make matters worse, the service was incredibly judgmental. Because our party of three only ordered that amount, the staff pretty much ignored us for the rest of the night after taking the order. The awkwardness started the absolute second we sat down. Before we could even settle into our chairs or get handed a menu, the waiter demanded to know what we wanted to drink. When we asked to see a menu first, he looked completely confused as to why we'd need one. After another staff member finally took our order, we sat there waiting for what felt like an eternity. When the food eventually arrived, they gave us sharing plates and chopsticks. We asked for a spoon to properly eat the claypot rice, and the waiter gave us another judging look. As Asians, we obviously know how to use chopsticks, but you objectively need a spoon to scoop the claypot SAUCE out of the pot! While the food itself is decent, the cramped atmosphere, poor hospitality, and inflated price tag mean I won't be rushing back. I might grab take out for the dumpling platter and cat fish rice pot but definitely not sitting in again.

    Photos
    An Nam
    Chicken bowl
    Chicken bowl
    PORK BELLY - CLAYPOT

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    PORK BELLY - CLAYPOT

    Nhu Lan - vietnamese - Updated August 2026

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