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    Pho Countryside

    3.5 (496 reviews)
    ModerateVietnamese
    Open 10:00 am - 9:00 pm

    Order Pho Countryside Takeout or Delivery

    Pho Countryside Photos

    PHO COUNTRYSIDE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Pho Countryside

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    D14 and chicken wings
    Mike F.

    Food always good and the service is great. The music selection was a little different today. I enjoyed it.

    D4. Beef Noodles Soup with Flank, Brisket, Tendon, Tripe and A3. Fresh Spring Rolls
    jessica l.

    After moving to seattle, I really miss viet food in massachusetts. I came for dinner on a Friday and there was no wait for a party of 2. The restaurant is pretty big and there is parking outside. The broth is umami and savory, the meat isn't overcooked, and the noodles were cooked well. The spring rolls were fresh and the peanut sauce that came with it was yummy. Pho countryside has a good standard bowl of pho.

    Mi Quang
    Lan T.

    Despite the amazing experience I had here 8 months ago, our visit didn't go quite right today! 1) Service: despite repeatedly mentioned what we needed, the extra broth that I asked for came as a completely different broth! Secondly, they served the rice without fish sauce for my daughter! After waiting for a while, we asked for it and the waitress completely forgot. Thirdly, I mentioned at least 3 times about Thai bubble tea!! After a while, taro bubble tea was served to us! Even if the waitress was new, I have seen at other places where a more tenured staff would be with the new one during training to ensure smooth experience with the customers. It was not busy and there were a lot of waiters standing in the back so I am not sure where the mishaps came from 2) Food: at a pho restaurant, it is extremely hard to go wrong with pho! It is fundamental! Especially when we only asked for a kid pho (which is just broth and noodle)! The pho came out with the noodle clumped up, and when my daughter started eating it, the noodle was still hard (it means it was not cooked enough) The manager was very welcoming when we first came in, which signal to me they do care about their business. Unfortunately with the experience today, I will likely not come back!

    Skewers
    Connie L.

    We've been coming to Pho Countryside for years, but unfortunately it must be said that the portion sizes have been getting way too small while the prices are only increasing. Inflation makes sense and is of course out of their control. However $17.95 for a rice plate that's only been added more rice and a handful of pork and shrimp paste is hard to justify. Also, it was $7.95 for just two skewers. We love their food and find it delicious, but these prices are crazy for these tiny portions. Also the servers forgot about our table this time around which was disappointing.

    Ben L.

    Dropped in for some pho at Pho Countryside did not disappoint. Nice quaint hole in the wall restaurant with delicious Vietnamese cuisine. Our go-to. Clean, well lit with comfortable seating. Service was excellent. Attentive, friendly, courteous and polite. We ordered roasted marinated squad, fresh spring rolls, scallion pancakes for appetizers. Pho, of course, chicken with crispy noodles, beef vermicelli bowl and beef and broccoli. All were absolutely delicious. The perfect comfort foods. Highly recommend. Will definitely return and try the other items on the menu. Pho for sure.

    Phi Bac Bict 特别牛肉湯粉(生牛肉/熟牛肉/牛腩/牛筋/牛肚) D1 a Special Combination Noodle Soup with Eye Round Steak, Flank Brisket, Tendon, & Tripe. (Small)
    Mark T.

    While Pho Pasteur still reigns supreme, I can't deny that Pho Countryside delivers a solid and respectable bowl of pho. I ordered a small D1 - "Special Combination Noodle Soup with Eye Round Steak, Flank, Brisket, Tendon, and Tripe." The broth was savory, had a pleasant, gentle sweetness, and acceptable saltiness (I prefer less salt - but that's a personal preference). The meats were solid, and were provided in more-or-less reasonable amounts. Where it comes to the veggies, I loved the use of onions and cilantro (you can see why I love tacos!) Beans sprouts are served on the side to be used at your leisure. However, on the flip side, I was not a big fan of the noodles; nothing wrong with them, just not my favorite type(?) I have no complaints about the service. It was attentive and relatively speedy. It was not the two minutes of Pho Pasteur, but also not a case where I'm sitting, tapping my foot thinking "where's my dang food?!". The value was fair as well, even the "small" bowl was filling, and came in under $20 ($17-ish after tax, if memory serves). One final note: Pho Countryside needs to update their website, as it has been at least five years. It lists old prices, and red on dark green is difficult to read.

    Sara Jieyi T.

    Amazing Vietnamese place in Quincy! We got the spicy beef pho and steamed vermicelli and they were both fantastic and hit right at the spot. The portions are huge! Service was quick and staff were friendly. The restaurants has ample indoor seatings, and a small bar in the corner. The avocado smoothie was great too, creamy with a balanced amount of ice and avocado. This might become our go to pho place very soon! Food: 9/10 Service : 9/10 Experience: 9/10 Value: 8.5/10

    D9 beef pho
    X M.

    We walked into this place by random. We were happy about the food quality and service. We ordered D9 beef pho in small and large sizes. The beef was tender, the soup was very tasty, the bean sprout and basil were fresh. We were super happy with our food.

    Com suon "countryside"
    Jimmy N.

    Haven't been here in awhile and we were around the area. We already knew what we were going to order. Shaking beef and bun Bo hue. I remembered both of these dishes were amazing back then. Price definitely increased but quality, quality didn't! The shaking beef was well flavored. Rice to beef portion was very generous. The beef was tender, also. Bun Bo hue was a little sweet but the flavor was definitely amazing. It was spicy and sweet. Also generous with their portion. Gave me two pigs feet and whole bunch of meat. Was a little disappointed that there was no pork blood in my bowl. Sad. Overall, Pho Countryside definitely still good but more pricier than other pho restaurants. By the way, kudos to the guy in the front greeting people and seating people. Great customer service and very welcoming, got to love that. Highly recommended!

    Noodles with pork and bean curd shrimp paste
    Shaun L.

    Wife was hungry after grocery shopping so we came here to change it up from the Dorchester viet scene. Portion 5/5 Flavor 3/5 Price 2/5 Service 2/5 Wifey got a vermicelli bowl and I got the bun Bo hue (spicy beef noodle soup). To start off, the bowls were huge. We couldn't finish it all. The BBH was a little watery and had to add some satay to give it a little kick. Outside of the pork hock, the my had some odd additions. Meatloaf instead of a fish cake, beef brisket which is not usually in BBH and didn't have beef shank or shin meat. For wifey's noodle bowl, she said the noodles didn't have enough time to dry but was freshly dunked into hot water and made it stick to everything. The positive was the fried bean curd with shrimp paste. Ever since anh hong closed, this was pretty solid. Maybe their pho and rice plates are better, but we were underwhelmed with our $50 meal.

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    Super expensive for the portion. Taste is regular. Many other better Vietnamese restaurants in town.

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    Page 1 of 13

    Ask the Community - Pho Countryside

    Beef & rice?

    They do offer a beef and rice plate (it's located on their rice plates section of the menu)

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    Lê Madeline

    Lê Madeline

    4.0
    (137 reviews)
    2.8 mi

    Viet Cajun Crawfish Noodles (10/10): FIRE!!!! These noodles are a must-order. I'm normally not even…read morea huge fan of crawfish, but this was so freaking delicious. Every bite exploding with umami. The crawfish were nicely flavored and tender. The noodles had the perfect chew. Left me wanting more. Banh Khot (9/10): My second-favorite dish. Very coconut-y, great texture. Sauce was yummy. Bossam (6/10): It was executed well, but just doesn't hit the same as the original Korean version. The flavor bomb of fermented gochujang/ssamjang was missing from this version. Still good, though! Rau Muong Xao Toi (8.5/10): Awesome veggie dish. Portions are pretty large. I loved the sauce. Nice spicy kick, super savory.

    Came on a weekday and place was fairly busy. Unfortunately chef was sick so a few items we wanted…read moreto try were unavailable. We were lucky to snag the last lobster roll--which essentially not using butter but an Asian twist with scallions and ginger oil. That was like a "why didn't I think of that" association since ginger and scallions are usually used as a wok fried combo w lobsters at a Chinese restaurant. But good thinking on the part of the chef to use the flavored oil instead. The crawfish noddles and other dishes were good. But what impressed us the most was actually the pho. The stock was spot on and makes one want to return just for the pho alone. Service was excellent. The place is smaller but they decorated it nicely and maximized space usage.

    Photos
    Loved the unique chandelier
    Loved the unique chandelier
    Duck breast on a herb salad w Dijon base ($21)- cooked to perfection, comforting
    Duck breast on a herb salad w Dijon base ($21)- cooked to perfection, comforting
    Caviar Service $125 (MKT)

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    Caviar Service $125 (MKT)
    Ganh Pho

    Ganh Pho

    4.4
    (176 reviews)
    2.7 mi
    $$

    We visited on a Saturday afternoon with a party of six, and the restaurant was pretty busy. We…read morewaited about five minutes to be seated. The gentleman who helped us was welcoming, offered us tea, and got our table ready right away. It seemed like they were a bit short-staffed, as service started off slow. We ordered the shrimp fresh rolls, which were very fresh and tasty. The fried rolls were also delicious--the pork was moist and flavorful. The eye round pho had a flavorful broth, but the chicken pho was bland and almost sweet. Someone else at the table tried it and mentioned it tasted slightly like seafood. Both rice plates we ordered had very flavorful meat. The last dish we tried (not pictured) was the vermicelli combo bowl with a fried roll, chopped pork, and grilled shrimp, which was really tasty. For drinks, we ordered the brown sugar boba. It wasn't very sweet, and while that may appeal to some, I personally wished it were sweeter. The boba pearls were a mix of hard and chewy, which took away from the drink. The gentleman who assisted us was very attentive and even suggested how to dip the meat in different sauces to make it more flavorful. He was really attentive and kind. Overall, I'd rate our experience a 3 out of 5. It was decent, but I'm not sure I'd be in a rush to return.

    I'm a pretty tough critic when it comes to pho, but this place was legit! My friend and I started…read moreoff with the Handcrafted Spring Rolls, which hit the spot. I'm pretty much a fan of anything with peanut sauce. We both got pho for our main dishes, which were delicious. I had the Round steak & beef meatballs PHO, which was awesome, with the two types of meat. My friend enjoyed her Vegetables and Tofu Pho. The restaurant was pretty nice for a casual restaurant. What I remember most was the waiter was super chatty, possibly more so than any other restaurant I've been to in the Boston area!

    Photos
    Ganh Pho
    Complimentary tea
    Complimentary tea
    "House sauce", it's just nuoc mam

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    "House sauce", it's just nuoc mam

    Pho Countryside - vietnamese - Updated July 2026

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