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New Shanghai

4.3 (199 reviews)
Closed • 11:00 am - 9:00 pm

New Shanghai Photos

NEW SHANGHAI ATMOSPHERE

What's the vibe?
Quiet
Good for groups
Good for kids
Dogs allowed

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Recommended Reviews - New Shanghai

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Reviews With Photos

Wongtong deluxe

One of the best spots in town Family ran, even their kids we love it here Best soup Best fish. Nice and quiet setting Best service

Sizzling Beef
Melissa S.

A mom and pop's restaurant - completely family operated. The sizzling beef was amazing and a big portion. I ate half and took half home. Also had a side of rice. They served complimentary sesame balls for dessert. The chef came out to say hi to everyone. A little quaint restaurant to come to for some hearty food!

Pork spareribs
Camilla V.

I was in the neighborhood and craving something warm and tasty. So I found myself walking into this quaint little place. We ordered the beef wonton soup. It was very delicious. The server was very friendly and super polite. She served the soup for us and cut the meat into smaller slices for us. The house chicken was ok. It was a little too dry for me, though. The beef chow fun was tasty. The salt and pepper spareribs were very delicious. They were soft and not brittle. The onions and jalapeños that come with it give it a nice kick. The pork ribs were also good, but they hardly had any meat on them, mostly bone. The garlic chicken was really tender and juicy. The chicken chow mein was also yummy. The winter salad was tasty. The sesame balls came with eight in total. (Four were dark brown and four were light brown) The dark ones were crispy on the outside and soft in the inside. The light brown ones were slightly crispy on the outside and chewy on the inside. I really enjoyed my visit here. The staff definitely made me feel so comfortable and welcomed. Definitely a must try place to eat!

One page in menu
Darian H.

This is my go to when I just want a piece of mind and Injoy a quiet lunch by myself. The restaurant has some beautiful Asian decor. the food exquisite one of my favorites is the wonton soup but today I got house chicken with fried rice it is

HK style noodles , we ask for the topping on the side to keep it crispy. It's perfect.
T L.

Have gotten takeout twice with my parents, who use to also own a Chinese restaurant. Their standards are high. We are impressed by the quality and portion of food here. The HK noodles were perfectly crisp, without the nasty old oil taste and smell. We also had a beef dish (can't remember the English name lol) See pic, there's more beef than vegetables. I've never seen that before at any other restaurant. IMO, they could charge way more. They were respectably busy when we stopped by today, every table had ordered several dishes. There's one cook so it was a little wait, but well worth it.

Lunch

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27 days ago

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5 months ago

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2 months ago

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21 days ago

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10 months ago

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4 months ago

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2 months ago

It wss Good . We were not from here but we liked the food . I would probably come back again the next time I'm in town

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4 months ago

Great food and great service!! I highly recommend this place if you want fresh and hot food.

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4 months ago

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11 months ago

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5 months ago

Food was pretty good. The service was fast and accurate. The portions were on point. Not the best Chinese food I've ever had but very good.

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2 months ago

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1 year ago

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1 year ago

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3 months ago

Small family owned business, excellent food . fast service and most of all very warm and friendly. Highly recommended.

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4 months ago

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1 year ago

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4 months ago

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1 year ago

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9 months ago

One of the best Chinese food restaurants in Stockton! Great authentic flavors and very kind owners.

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4 months ago

Salt and pepper chicken was delicious. Very good service, and nice and quiet. Will be back!

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9 months ago

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2 years ago

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2 years ago

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2 years ago

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8 months ago

Great food and service! This is our 3rd time and we will definitely be back! Definitely recommend the Mongolian beef

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8 months ago

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1 year ago

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1 year ago

Food is yummy! Great price and great taste! Service kind, the lady at the front is very nice. Ambiance is authentic and pure.

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6 months ago

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3 years ago

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Market Tavern - Kids Mary's Fried Chicken Sandwich added bacon

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4.0(1.9k reviews)
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We were seated quickly and given water right away. Inside was very spacious and clean. Lots of good…read moreoptions on the menu. I got the short rib and my friend got the fried chicken Sandwich. We both really enjoyed our food! The short rib was very moist and soft. Mash potatoes were very smooth. Put waiter was very kind and attentive as well.

3 stars because of the service. I went tonight and we had a good waitress who took our order fairly…read morepromptly. However when we received our entrees I was underwhelmed. The chicken Parmigiana (house specialty) was presented on a large plate and the food only took up half of it. Was this a plating error? It truly looked like food was missing on the plate. The Rib Eye, a special of the night came in 2 large pieces and on small piece. It made no sense. It took a while to get our waitresses attention, but when we did she took it to her manager. I sent it back after asking is this how it is typically served she said sometimes it comes like that and other times it comes as one big piece. When ordering a $60 steak I expect to get a whole steak. If I was told it was done for sharing purposes maybe I would have understood it being in 2 pieces but not a third small piece. To top it off, this is for the manager on site tonight, your patrons can see your reaction. You looked pissed that I had the audacity to send it back. Then while you stood speaking with the chef in the open kitchen it again looked like a problem that I would want a whole steak. Lastly when speaking with the waitress and she leaves seemingly upset at your reaction it does not make for a good dining atmosphere. The restaurant was packed. It is homecoming weekend. Like led like some locals were there too. At the table next to us a staff member sat down with some patrons eating before going back to work tables delivering beverages. Probably on a break. I was please to see family and friends supporting the restaurant. The Chicken parmigiana with the pesto was delicious besides the poor plating. The Rib Eye once served properly was lacking n some seasoning or as my son said it tasted bland. Maybe the butter needed to be melted all over it to give it additional seasoning, but I would prefer to not eat the cold butter that didn't want to melt into the steak. Mashed potatoes were mashed potatoes. String beans were blanched and crunchy. Lots of them filling up the plate. The BEST thing we ate was the Pear Crisp! It was warm and sweet with the perfect crunch on top. The restaurant is large but reservations fill up! There was a back room that could be closed up by some drapes and a large bar area. Also in the front is a market to purchase pre cooked and portion items home. Along with sauces, ice cream, items for a charcuterie board and wine to drink in house or take it to go. To go prices are slightly lower. I would consider going back and give it an another try. The wood fired pizzas, burgers and salads looked very good. Large portions as well for those. Watching the managers reaction to my disappointment in my order truly detracted from the dining experience. He never came over to speak to us. I might be in from out of town but I do get to choose where my family dines when we are here large or small parties.

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Bud's Seafood Grille - Calamari Strips

Bud's Seafood Grille

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Sounds like a local fav for the older set out here in Stockton. It's in a somewhat nicer/more…read moreupscale shopping complex. They've been around for over 30 years so that's a statement on its own. Place is big (lots of seating), bright with natural light. Service casual with a nice wine/cocktail menu, cloth napkins and bread service. The early evening visit I went was super quiet and it seemed like the servers knew all the regulars in there. I like that vibe. Glass of Pinot Gris ($10/4.5*) Anytime I travel around and dine I try find if a local wine is available. I saw they had this unique white wine from a Lodi winery so I immediately went with that. Cool, crisp, slight stone fruit aroma with a minerally finish. Love those traits in a white wine with seafood. Cajun Shrimp ($20/3.5*) Upon arrival for the price I initially thought it was an iffy portion for the price. 6 smallish shrimps (1 n a half bites per shrimp). Very simply prepared, grilled lightly with just a smidge of cajun seasoning then served with 2 sauces (a cocktail and tartar). But as I ate these, I did start to like them more and more. The seasoning was not bold but did work well with the grill flavor. And a dab of creamy tartar sauce complimented the spiced-grill flavor nicely, and it paired super nice with the pinot gris. These ended up being better than I had initially perceived. Clam Chowder (4.5*) I chose a cup of chowder as it comes with an entree. A salad can also be had if you wanted. But I found their chowder to be quite ideal. Perfect creamy texture without being too thick and stodgy, and great presence of potatoes and tender clams. The flavor could be more briny/clam-y but that's just my preference. Great with a dab of Tabasco and a dip from their hearty table bread. Snapper Filet ($24/4*) Thin filet seasoned very mildly if any at all. Chose for it to be grilled versus fried or sauted. But you have choices here which I applaud. But it was so mild that I took a half pat of butter and melted it on top of the filet, sprinkled with salt and a squeeze of lemon. Totally amped up the dish. Next time I think I'll try a more involved dish like a seafood pasta. Served with nicely steamed veggies and red potatoes which I find comforting with simple seafood. Too full for dessert and their offerings did look promising. I visit my retired aunt and uncle in this town a couple times per year. I think I'm gonna include this place as part of our options for dining outs. See ya again Bud's, well played.

Service: 3.8 = attentive & friendly Food: 2.2 = unseasoned…read more Wife not feeling well, but she still needed to work; so ended up driving her around for work. Lunch time so she chooses Bud's a long standing restaurant located in the Lincoln Center. Walking in and looking around, you get that old school vibe where a more mature crowd would dine for lunch and talk business. We were greeted and sat immediately, followed by waitress coming by to take our drink order. We placed our order: Fish & Chips (no coleslaw) for me and my wife chose the catfish platter. Restaurant provided bread (supposedly sourdough but couldn't tell by smell or taste) and butter prior to our meal. Food arrives and my fish looked (like fish sticks) & smelled like something out of a frozen box, luckily after a bite the fish was fresh but unseasoned. And because it was unseasoned, the only thing I could taste was the lemon I squeezed on top. My fries were salted which helped . My wife had a nice piece of fried catfish that was unseasoned too with steamed veggies and a side of rice that was very dry. Our waitress kept tabs on us during stay which was probably the highlight of our visit. Not sure if this was an off day for their kitchen but when a staple like Fish & Chips at a seafood restaurant is excused poorly IMO then it's time to go back to the drawing board and hold the kitchen to a higher standard.

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The Crab Zone - Fried rice house

The Crab Zone

3.2(345 reviews)
2.7 mi
•$$

My annual tradition is going to The Crab Zone for my birthday. The Crab Zone is one of the original…read morecrab restaurants in Stockton before others started popping up here and there. I've tried most of them and they just can't match the creamy garlic butter sauce on the crab that The Crab Zone has perfected. I always order the Dungeness crab (garlic butter of course) and my daughter ordered the traditional and zesty, Spicy Cajun sauce. I have to say, the crabs were pretty good in size, very meaty and very tasty. We ordered the fried calamari for an appetizer which tasted freshly made. We both ordered the peach lemonade that had fresh pieces of chopped peaches in the drink. Very tasty. The crab comes with choices of corn, potatoes and sausage that you expect in a crab boil. The hot link sausage is my favorite. I also ordered a side order of the garlic noodles. I love garlic noodles but these are a little thin and dry and don't preserve as well when cooled down. I would love to try the shrimp, mussels and clams but the crab was more than enough. The service is spectacular. The owner is so nice. Her kindness makes her my secret crush....but let's just keep that between us. The ambience is trendy, sporty, divey -just perfect for the locals and regulars. They were playing a nice soundtrack and had the World Cup playing on the tv. While everything about The Crab Zone is spectacular - the Dungeness crab is a bit pricey. $250 was the price tag (not including tip) and about $40 more than last year. But no complaints because The Crab Zone is delicious.

To be honest, I haven't been here in years because I was never a fan of their seafood boil sauce…read more Saw their instagram recently and decided to give it a try again. Garlic noodles - 5/10 too plain. If they add the garlic sauce from the Cajun wings, that would definitely elevate the whole dish! Cajun wings - 7/10 it was good with the garlic sauce that's came on it Crawfish - 10/10 they were big and tasted fresh! Shrimp - 9/10 head on shrimps were really big! Lots of flavor. My only dislike was the sauce. Extremely too watery for my liking. The spice level is there, and the flavor is there in the boil water. I am more of a saucy, Cajun, garlicky person. Overall... Service was great. Vibes are cool inside. Thank you Crab Zone!

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New Shanghai - seafood - Updated October 2026

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