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Nettuno

4.2 (97 reviews)
PriceyItalian
Open 7:00 am - 2:00 pm, 5:00 PM - 10:00 PM
Updated 2 months ago

Nettuno Photos

NETTUNO ATMOSPHERE

What's the vibe?
Intimate
Classy
Upscale
Good for groups

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Recommended Reviews - Nettuno

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Jose H.

Friendly and attentive staff. In a 1920 well restored hotel lobby restaurant, very welcoming and cozy space inspire of the scale. Good flat white, delicious Lobster Benedict and Tuscan Benedict. Eggs were a tad overdone a e not runny. But the flavors were excellent. The kitchen might have been overwhelm since this was on NYE and the wait for a table was extensive, the kitchen extended breakfast hours well past the 11 cur off time. Can't wait to being friends for brunch.

boulevardier
Fernando A.

My wife and I had a very nice lunch at Nettuno on xmas day. We had cocktails at the bar first, shared a burrata appetizer, and then I had the eggplant parmigiana and my wife had the mushroom gnocchi. We both loved our entrees, and for dessert we shared a lemon tart that was refreshing and rich. Nettuno is a good Italian restaurant at the Fairmont Breakers Hotel. If you're staying there or in the downtown area, I'd definitely recommend it.

Menu cover
Michelle T.

What a beautiful, historic piece of Long Beach! I'm originally from LB but had never been to the Breakers Hotel. So excited to get to stay there and try out the bars and restaurants. We visited Nettuno on Sunday at noon for brunch. I totally forgot to make a reservation so we ended up waiting about 20 minutes. They do serve full brunch at the bar so we were offered that option instead of waiting for the main restaurant area. Gorgeous and comfy. Its an open concept type restaurant where they use plants/trees to divide off the lobby lounge area. We really enjoyed the art, the lighting, the architecture, all of it. Our server was excellent, always checked on us and let us know the status of our order. We got the greek yogurt with berries, the bacon, and the brunch burger with fries. Also had a Michelada, which was so tasty! Food was good, smaller portions than I am used to seeing but delicious and fairly priced. The service and setting are the stars here at Nettuno.

Breakfast sandwich
Helena H.

We came in as a family on a Saturday for brunch to celebrate our 8 yrs wedding anniversary. We wanted to see the newly remodeled hotel after hearing lovely things about it. Unfortunately, felt it was missed by the staff all around. While polite, our server took a while to greet us. Took some time to ask for plasticware for our little ones. I was a little disappointed that they didn't acknowledge our celebration, being that it was the only thing we had planned since we have littles. I will say that the lemon ricotta pancakes were really good; kale Ceasar salad portion was small for $18 (plus $ 14 for the grilled chicken, slightly dry). My husband did enjoy the brunch burger at least. I was hoping for option on the regular lunch menu aside from the Saturday & Sunday Brunch menu, but they don't offer that. Only the weekend brunch menu is available.

Amanda L.

This place has nice ambiance/ vibes (I loved the decor and menu). The food was decent but nothing note worthy. The service was also weird. For some reason our waiter came to our table every 5 minutes, not to check on us, but to try to scoot us out. He only did this to our table. He also expected us to tip right there at the table. Overall, the service was enough to make me not want to come back. It's sad because it was otherwise cute.

Spaghetti Carbonara
Vivian Q.

3.5 Stars This is a hotel lobby restaurant with a pretty atmosphere and although they charge the prices of a standalone fine restaurant, I found the food and experience average. We ordered the focaccia and prosciutto to start, and then I had the tagliatelle bolognese - all decent, but nothing to write home about. Although we were one of the few diners during lunchtime, service was slow, and we waited quite a long time for our food to arrive.

Debi R.

While taking a stroll to find a new place for dinner, we decided to stop in at the Fairmont Breakers Long Beach and go over our options while we had a couple cocktails. We haven't been back since their renovation and WOW! They did a beautiful job! We were warmly greeted by the valet staff and made our way to the bar in the lobby. The bar had 4 patrons and ample seating. We made ourselves comfortable at one of the tables with a luxurious couch and swivel chair. After a few French 75's and Old Fashioneds, we decided to stay for dinner at Nettuno, which happened to be across from the bar. Dallas was our server. She was so charming and personable. She had excellent recommendations which we took her up on. Spuntini Mortadella - $10 Marinated Olives - $8 Secondi Prime Creekstone Ribeye (18 Oz) - $130 Branzino all'Acqua Pazza - $38 After dinner, I was craving an Affogato and Dallas said she can have one made. That made my night! It was the perfect end to the most delicious dinner that we've had in a long time! Thank you, Dallas for a memorable dinner. We will undoubtedly be back!

Orange Mimosas
Pam S.

It's my Birthday week, and my good friend took me here yesterday for my Brunch. You know how I love music, this place had a fantastic station on. We had the deviled eggs to begin with and a Mimosa to begin..., then followed it up with my traditional order of Eggs Benedict with bacon, it was tasty and served on focaccia - special shout out for the Breakfast potatoes!! TASTE-T! My friend had the California Scramble, and we are both foodies and loved every morsel of our dishes. Chris was our server, and he was a breath of fresh air and handled that entire area like an attentive PRO, never missing a beat. The $10.00 Valet (for four hours) was enough for us to gush over, too LOL Do yourself a favor and have a Lemon Drop Martini, you will thank me later (wink, wink). Respectfully Reviewed.

Steph P.

Great food at a beautiful hotel! Usually hotel restaurants aren't a destination, but Nettuno definitely is! I'd come here for brunch again in a minute! We shared 3 items and each of them was delicious! We started with the smoked salmon on toast, which sounds simple but had tons of flavor due to the chive mascarpone spread, capers, dill, and thinly sliced purple onions. Then we had the lemon ricotta pancakes which were topped with orange marmalade and creme fraiche which was soooo good. We finished with the eggs benedict which had a great hollandaise sauce and perfectly poached high quality eggs. Def check this place out!

Lobster Benedict
Alek H.

Delicious flat whites. Wonderful breakfast and the only thing I would say that we didn't like is that the eggs were hard poached and not soft poached on our Benedicts and the piece of tomato in the lobster Benedict was bigger than the lobster. Still it was an amazing experience. The staff were phenomenal and this might be a place where I would go for breakfast or even a coffee if I'm walking by.

Panna Cotta
Morgan H.

If you're looking to dine at the Breakers Hotel and want to break the bank slightly less than dining at the Sky Room, Nettuno is the way to go. Although it's situated in the lobby, the decor is gorgeous and it still feels like a fancy night out. Staff is professional and attentive. The food is really the star here. The menu is Italian and you can tell that all of the dishes are carefully crafted. The pasta is fresh and the sauces are developed. Everything from the fish to the pasta carbonara were perfectly executed.

Cacio e Pepe
Nefize T.

Beautiful space. Beautiful decor. Marble tables. Breakfast was always good. I tried avocado toast and smoked salmon toast which were great. The French toast was average and dry. I had dinner here a few times. Steak was good amount of meat but didn't taste flavorful. Ceasar salad was ok, nothing special. I tried the focaccia bread thinking it will be warm and crunchy and it wasn't worth it. I tried tuna crudo and it was a large portion of fish and it was ok. I do think if you eat it alone it was too much and only order in a large group. I tried branzino and I think this is bay far the best dish I tried so far. Fish was cooked to perfection but sides are not filling so I had to order something else also. Cacio and Pepe pasta also was average. So far my rating for this place is 4/5

Zynette C.

Food and drinks were spectacular. It's inside the Fairmont which is one of my favorite, it's clean and smells good right when you walk in. Our server that evening was so fun and so helpful.

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5 months ago

Very delicious! Definitely ask for the specials, both times I've been here they were great!

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Ask the Community - Nettuno

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I would give the food 4 stars but bumped it up to 5 because of the customer service. I'm not…read morecertain if he is the owner or the manager, but someone walked around asking each table how they're doing, and stopped and welcomed me for my first time eating there. That was very much appreciated. This is a fun casual spot in 2nd and PCH shopping center, so you get 90 minutes of parking free here. You order at the counter, and they bring you the food pretty quickly after. You can eat inside or outside, both are lovely options. You basically pick your pasta type and sauce, so it's kind of a create-your-own-dish. They also have weekly specials and a few other specialty dishes on the menu. I will say, the lasagna looks to be the dish to get. The person next to me ordered it and the dish was massive. Looked delicious! I got the pappardelle bolognese. Pappardelle is my favorite type of noodle, and they make a great pappardelle here! Perfectly toothy. The noodles themselves were 9/10. The bolognese didn't have the deepest flavor I've ever tried, but it was solid. I loved the beautiful plate that my pasta was served in. I would definitely come back here. It's great to "make your own dish". It's a fun spot right along the water as well.

Still 5 stars, absolutely perfect meal. It's such a great vibe for a date night. It's cozy,…read morecomfortable, not overly pretentious given how good the food is. I've eaten here a few times and the food is always exceptional. I have to call out that we had the focaccia, and I am a massive bread snob, and it was PHENOMENAL. Not greasy at all, gorgeous crust, fluffy interior, drizzled with a nice quality olive oil and served with a marinara I wanted to bathe in. Service is exceptional as always, the gals working were truly so sweet. We'll be back soon, this is truly such a gem.

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Cute, quiet, and romantic spot perfect for a date night! My husband and I really enjoyed our…read moreexperience here. Sophia was very patient, attentive, and recommended a couple of dishes that turned out to be amazing. Great customer service all around. The food did not disappoint. The Caesar salad was delicious, and the sourdough bread was so good. Overall, we left very satisfied. You place your order upfront first and then get seated either at the bar or on the outside patio. I definitely recommend the outside patio for the ambiance. Just keep in mind there is street parking only and they do not take reservations. I'd recommend going early!

We recently had a book club dinner at Due Fiori, and it was such a great choice. I had been once…read morebefore and loved the back patio, so I was excited to come back -- this time without my baby -- and fully enjoy a night out with the girls. We started with olives, sparkling wine, house sourdough, and the prosciutto and burrata. The bread comes in a cute little cast iron -- warm, fluffy, and perfect alongside the prosciutto and cheese. For mains, we shared two focaccia-style pizzas: the margherita and the fiore di zucca (squash blossom). The squash blossom was my favorite -- it had pancetta, stracciatella, and béchamel, and was such a fun, flavorful combination. We also ordered two pastas to share (we had a vegetarian in the group, so we split one meat and one non-meat dish). The pomodoro was light, fresh, and slightly citrusy, while the baked paccheri was rich and indulgent. Both were delicious, but the paccheri was probably my favorite. For dessert, we had the affogato and cannoli -- and that cannoli filling was so good. The wine was great across the board, and our server was incredibly helpful -- letting us taste wines and guiding us through selections, which we really appreciated. Between the food, service, and overall vibe, it was such a fun night. We'll definitely be back.

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Nettuno - italian - Updated May 2026

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