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    Narita

    2.8 (146 reviews)

    Narita Photos

    Business Info

    NARITA ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Classy
    Good for groups

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    Recommended Reviews - Narita

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    Food was amazing,service was amazing, nice and clean environment 100% will be coming back!

    exterior
    Ken N.

    This is one of those reviews where I think if they could get some help, they could quickly raise their rating. The food I had was quite tasty, but when the sushi chef is having to wait tables as well as make the food, it is too much to have high expectations. I decided to give this place (along the SR 267 corridor that crosses over I-70 as the first exit to Plainfield) a try. I pulled in for lunch in front of the restaurant and noticed a "help wanted" sign, which I've learned should immediately lower your expectations. Fortunately, most places seem to manage in the short run. When I entered the lobby, a sign directed me to the main dining area by the bar. I saw a couple of folks dining but they may have been employees since they ended up going back to the kitchen area and exiting a side door. Anyway, one of them let the waiter/chef know I was there. He was soft spoken and I wasn't sure if I heard much of what he said the entire meal. I grabbed a menu off a table since I had decided to sit at the sushi bar. He brought my water and I ordered a bowl of veggie Tom Yum soup to start. Later, I ordered a 2pc Nigiri Sake (salmon) and an Eel Avocado roll. The chef (before I knew he was the chef) began working on some "to go" order before bringing out my soup. When the soup, which was full of flavor, but not spicy hot like I've had elsewhere, arrived without a napkin for me. I mentioned it and I was given the chopsticks, napkin, and a dish for soy sauce. The soup was good and piping hot but the shape of the spoon made it hard to get the vegetables, especially the broccoli over the lip of the spoon. Before I finished the soup, the chef had finished the other order and brought out my entrees on a plate. Everything looked and tasted really good too! However, I had to ask for the soy sauce since he had forgotten to bring it as well. See the pattern? Again, I enjoyed the food and when I was finished, I was quickly able to check out. Note that I was the only dine in customer at the time. What must it be like if a large group or several tables of customers had arrived? I don't know that I can give this place any higher rating despite the good food until they get someone who can help fix the service issues so that the chef can simply cook. Review #3592

    Steak hibachi
    Joe K.

    Very 2 1/2 stars. But closer to 2 than 3. The place was very dim lit. It was kinda dungeon or bar feel. It was certainly not a welcoming environment. You walk into and empty unmanned host podium. You have to figure out for yourself to walk into the back of the place. It seems to be built uninvitingly. It is backwards. You walk past the kitchen and bathrooms to the dining room. The atmosphere was so dreary that I didn't even feel like having an adult beverage with my meal. The food was adequite. Unimpressive. Not bad, not good really. It was just meh. The place was very slow. I can understand why. It was not a positive dining experience. I recommend avoiding the place unless you are in one of the immediately located hotels and have to have Japanese food.

    Prity K.

    We were driving around Plainfield looking for places to eat after 9pm. Most places were closed. I didn't want Fast food and chanced across this place. The place looked deserted but a friendly face quickly showed up and assured us it was open. She seated us in a booth and quickly gave us menus. We ordered sushi and Hibachi chicken. The service was excellent and the food came quickly. We ordered miso soup on the side .The food was delicious and well presented. The salad was the typical lettuce with ginger dressing. Miso soup hit the spot and the food was perfect. I am surprised that this place is not busier. Good size portions. I couldn't finish mine so had to box it up.

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    10 years ago

    No hibachi. Good food, slow service, but great ambiance. Big booths with big walls for privacy.

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    9 years ago

    Small portions, and sushi wasn't great. Not sure how old the salmon sashimi slices were..

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    Page 3 of 4

    Ask the Community - Narita

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    The Prewitt

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    Uniquely impressive interior with full screen movie running (captioned) in this newly opened…read morerestaurant that kept the flavor of its former theatre. Our server Emily was cheerful and informative. A parking garage across the street served us well for dining at this restaurant and attending an event at Hendricks Live across the street. The shrimp cocktail appetizer featured fresh large shrimp with dollops of horseradish on the plate and a nice sauce. I enjoyed the steak frites entree, a generous portion of steak perfectly cooked, served with a delicious broccolini and tasty fries. My sister ordered the chicken marsala and noted that she would have liked more sauce, and the truffle potatoes were delicious. My brother said his huge pork chop was perfect, and my sister in-law recommended the sirloin steak. We had reservations and were seated at a high top table, which is not my preferred way to dine but the restaurant was full so we didn't ask to be moved. We had a bit of a wait for our entrees and chalked that up to it being Saturday night. There is a separate bar area and rooftop dining with igloos available.

    Eh, fell a bit short for me…read more The ambiance and vibes are great! Service was great as well!! The food is where it fell short for me. I drove an hour to visit this place and saw lots of good reviews. I started off with a lemon drop and a snack short rib eggroll. The lemon drop was watery and just did not hit like I would have hoped (I'm a lemon drop girly). They do use Titos as their well so that was good. The egg roll was dry- you definitely need to dip in the wasabi aioli to make it palatable. Next up were the buffalo chicken hush puppies. I like the idea here. The inside was moist and flavorful and the outside was kind of dry and drizzled with what I think was ranch. They were ok. I have a Ceaser salad add chicken and "fried" Brussels sprouts. The salad was suppose to come the onions , there were none so the waitress brought me some. The salad was mid at best and the chicken was dry and unflavored. I asked for some spicy ranch and that saved the salad! The Brussels sprouts were pretty good. My friend had the potato soup and said it was very watery (not creamy at all). I enjoyed the live music and overall vibe but good was average. Parking is an issue as well. There is parking in the rear or a parking garage but not super convenient parking.

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    Featured scallops

    Narita - sushi - Updated August 2026

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