Thursdays are the best nights!! With the best staff super attentive and the best smoke wings…read moreavailable in the bar only from 4 PM till they run out! You pick the wings up and the meat falls right off! Every time I order the hot balls which are absolutely delicious!!!! The margaritas I am not a fan of unfortunately but the blue moon on tap you can't go wrong. The place is super casual and sometimes they have live music. Any day but Thursday night I recommend the tenderloin with onion rings.

Good local spot to support instead of another fast food chain. Very casual with a large bar area as…read morewell as a dining room. A good variety of food but heavy on fried etc. Some salads and few vegetarian options. We went on a Weds and the special was old school Hoosier fried chicken, mash potatoes, green beans, and fried biscuits with apple butter. Good sized portions and tasty. They do rotate specials and you need to call as it won't be online. Staff were great. Good spot for families and the bar area has plenty of tv's if you want more casual. It's worth checking out!

Thursday Special is half price cocktails!…read more Chelsea provides great service. A cute patio. Comfortable and chic interior.

New Chef. New Menu. New Concept. Time to update. We went to Up Cellar last night after an…read moreexhausting couple of days. We had a spectacular dinner at the hands of the new chef, Nicholas Murray. His concept is that starters and salads are meant to be shared. With the proteins, maybe not, although each was ample and could have been shared. We started with the Ahi Tuna Toast, Ahi Tuna on toast with heirloom tomatoes and fennel on a piece of sourdough toast. That was an excellent start to our dinner. Our other starter was a Stracciatella, orange supreme, candied pistachios, basil and olive oil panino. This, we thought, was an outstanding dish. Neither filled us so that we could not go on. We then moved to a caprese salad - unlike any caprese we had ever had. Again, heirloom tomatoes, pieces of mozzarella, pangrattato (a traditional Italian condiment made from breadcrumbs toasted in olive oil with garlic and herbs) basil and mixture of balsamic and soy. So delicious. From here, my spouse and I diverged. She ordered the half chicken. Chef Thomas Keller (famous for The French Laundry) believes that a properly roasted bird is a definitive benchmark for professional capability. The reason is because there is no place to hide. Achieving crispy golden skin with completely succulent, non-dry meat requires precise control over heat and timing. Chicken easily dries out and turns bland. My spouse's chicken WAS PERFECT! The skin was crispy but the meat was succulent, even the breast! Clearly, Chef Nick has mastered this deceptively simple dish. It was likely the best chicken we have had in a restaurant (or home). I ordered the trout (a butterflied rainbow trout) served over a white bean puree, butter beans and with an optional salsa verde. I opted against the salsa verde because the trout did not need it. Finally, a word about the desserts. I ordered something called "Liquid Nutella" served with a hazelnut crisp and an in-house vanilla gelato. Oh my. This dish was decadent and resembled most a molten lava chocolate cake. I am not ashamed to say that except for tastes I graciously gave my spouse, I at the whole thing! Chef Nick also urged that we try his key lime pie. We did, but given my predilection to hazelnuts and chocolate, the Liquid Nutella was my winner. Chef Nick has spent the last 20 or so years away from Indianapolis and its environs honing his skills at Beaker & Gray in Miami and Eleven Madison Park in NYC among other places. We are glad he has decided to come back home.

Holy Toledo. Where was this place when i lived in Indy? Stopped by to have a Pork Tenderloin…read moreSandwich. It was one of the best that I have ever had. Had a salad and could only eat 2 bites. The tenderloin was fresh and Cooked PERFECTLY. Very large and so tasty. Fries were fresh and salad was actually very good. Great quality. Server was unbelievably nice. She was working the whole bar and still did great. They must have 1 million in racing memorabilia. Very nice and I had a soft drink due to work, but the prices of beer and bourbon were pretty cheap. Looks like a dive bar but the cook is really good and just fun to be in. Server made the day and she was so friendly. I will be back.

We can't wait to come back! How's that for a way to start a review? This place has been on our list…read morefor a long time and we finally had a Saturday afternoon with no place to go. Very non-descript building from the outside but wow oh wow, is it decorated on the inside! Racing mementos everywhere! The menu had so many options, but the waiter Don steered us in the right direction. He made lots of menu suggestions plus was on top of things the whole time we were there. We shared an order of wings, a breaded, pork tenderloin, and a Smashburger. All of them were absolutely delicious. Looking forward to trying some more menu items.

Loved this little bar before a football game & loved the atmosphere . Our server Eric was the best…read morehe was a one man show i'm talking making drinks, running the bar, taking orders, serving, AND making the food. Whew. Loved it, will be back! And got the best little fried food smorgasbord. 10/10 recommend

Stopped in here late on Friday after some driving. Eric was friendly and courteous. He made us some…read morefood and chatted just enough. Patty melt was very tasty. Bar has a cool vibe. We'll stop again if we're in the area.

Shoutout to Hannah L & Keytin for the wonderful dining experience!! The store was clean, service…read morewas great, and the food was delicious! WILL be returning!!

We LOVE this location!!! Sami is an outstanding bar tender. She's highly attentive, makes sure our…read morefood is right and is very personable and friendly. We really enjoy her! It's clean and offers very comfortable bar seating.The Friday and Saturday bands are so much fun - it's so nice to have this available in Avon! The Hermanaki chicken salad is excellent, as are the boneless wings, sweet potato fries and pizza! Oh, and don't forget to try the Bavarian pretzel . . . . yummy! Just a suggestion, but we've been other places that schedule bartenders on the same days of the week so, as regulars develop, the regulars know who is working on what nights. That'd be an awesome perk for your frequent-flyer patrons. :)

The Store Is Adorable! Patio Is Beautiful! My Waitress Was Very Sweet & Helpful. Food Was Amazing!…read moreSoft Serve Margarita Was 20/10

Outstanding food, so good I visited twice while staying in the area. Can't wait to go backread more

Belle was great! Food and atmosphere/music was just right. Friend had the sirloin and I had the…read morePhilly Cheesesteak.

We have eaten here many times however today we tried something new on the menu. we walked in and…read morewe're promptly seated. Our server was very nice and friendly. They're doing a promotional where they give one dollar for every beer sold to support PTSD. So I had to have a beer they're always the coldest. My wife and I decided to split the smoked baked chicken wings. We've never tried them before. The good is they were extremely tender fall off the bone type and they were really smoky in fact the smoke was so overpowering that I didn't really care for it. My wife didn't either but they were big juicy tender with just a whole lot of smoke, probably would not get it again. The fries were delicious and we have the spicy garlic, which was delicious as well. Overall, the service is great. The ambience is sports like outdoor pub feel. We just ordered the wrong thing for us.

My wife, son, and I were visiting family in the area, and wanted something decent after fast food…read moreon the road. Charbonos definitely was a refreshing change. Everything was great from start to finish. The hostess, server, and a gentleman who I assume was the owner or manager were all fantastic. The menu is diverse, and has something for everyone. The bread was warm and tasty, and the entrees came quickly and tasted great as well. The restaurant itself is clean and has a great ambiance. We would definitely visit again.

This restaurant is located at the end of a strip mall and there's plenty of parking. Inside is a…read morebit dark since there are no windows but there's a good amount of seating and there is a big bar area that's sectioned off. Our server was amazing, she checked on us often and was friendly. My friend ordered the Spicy Pepperoni Flatbread off their special menu and it was good, you could really taste the hot honey and it complimented the pepperoni. I had the pork chop which came with mashed potatoes and green beans.....so good! It was a thick pork chop and the sauce on it was had a sweetness that was flavorful but not overwhelming. The green beans were so tender and had a good amount of garlic which I liked. Everyone enjoyed their food. I've always been a fan of Cunningham Restaurant Group restaurants, they're consistent in great customer service and delicious food.