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    Naka's Broiler

    3.4 (56 reviews)
    InexpensiveNew American
    Closed 7:00 am - 4:00 pm

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    NAKA'S BROILER ATMOSPHERE

    What's the vibe?
    Quiet
    Good for kids

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    10 years ago

    Great breakfast just like i would make at home..but no dishes to wash ;-). Fast friendly service and they make it just the way you want.

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    Saint & Second

    Saint & Second

    4.3
    (3.6k reviews)
    12.6 mi
    $$

    It's been a while since I found a New American restaurant that I thoroughly enjoyed everything I…read moreordered. Saint & Second just hits the spot for me! For starters, we got the Parker House Rolls, which comes with truffle butter, local citrus honey, and grana padano cheese. These rolls were so fluffy and flavorful. We also ordered the hummus, which was so rich and creamy, and the oysters from the raw bar. For the main, we ordered the Smoked & Glazed Pork Chop, Fish & Chips, and the Wedge salad to share. And let me tell you, that everything was so good. The Smoked & Glazed Pork Chop came with a whole show, where staff would bring out the dish in a smoke-infused glass dome and open the dome when presented on the table so we can smell and see all the smoke. Not only was it beautiful to look at, but it tasted just as beautifully. The meat was melt-in-your-mouth tender, and the rainbow swiss chard, cheddar grits, candied pecans, and avocado honey helped balance out all the juiciness from the meat. They use haddock fillet for the Fish & Chips, which was fried to perfection. The Wedge Salad is what actually knocked my socks off! This was one of the best wedge salads that I've ever had. It had your key ingredients: iceberg, buttermilk dressing, red onion, crumbled egg, tomato, bacon gastrique, blue cheese, dill, chives - but something about this salad was different! It was so refreshing, flavorful--just everything you want in a dish. We ended the dining experience with their Peach Cobbler Hand Pie, which came with streusel, pistachio crumble, salted caramel, and vanilla ice cream. Can't wait to go back when I'm in the area!

    We just came into have drinks on the rooftop. A member to our party was on the Ada section. The…read morestaff member who all the staff claimed was the "GM" margarita walked up aggressively to him and said to get off. He immediately complied and proceeded to then antagonize him by telling him people eat there. He said yes I understand and got off. She proceeded to turn back MULTIPLE times to keep going. She then said you and your party can get out or I can call the cops. When I asked the clear manager in his outfit, requesting who the fake GM was, he along with the Bartender on shift played stupid as to supply her name. Margarita clearly was not a GM but felt that she needed to keep creating an unnecessary situation. The situation was already de escalated when he complied with what she asked. Do better with your staffing saint and second.

    Photos
    Private Dining Room
    Private Dining Room
    Pistachio
    Pistachio
    Shirley Temple and fruity non alcoholic drink

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    Shirley Temple and fruity non alcoholic drink
    BO-beau kitchen + roof tap

    BO-beau kitchen + roof tap

    4.3
    (3.4k reviews)
    10.8 mi
    $$$

    Easily obsessed with this place now. We've only gone once, but we love it…read more We were heading back to LA from doing something in Long Beach, and wanted to stop and have a drink somewhere quick. This place popped up, and it was happy hour. So we thought why not. We got lucky and found parking close (rare for that street). And walked over and immediately loved the vibe. We walked in and were greeted immediately, and then brought upstairs. The decor on the way up was awesome. The old school nature, with paintings and abstract vintage pieces.. love. It felt like we were in an old industrial building. We were surprised that it was pretty empty when we got up there. We sat at the bar, and love the decor upstairs too. There's a view of the street from up there as well that's beautiful. The bartender greeted us fairly quickly, and we each ordered a speciality cocktail on their happy hour. Both were delicious. I will say that the prices are a bit steep for me. Very glad we came during the happy hour. But really want to return to try the food and more drinks. Maybe on a special date night out!

    5 for the service alone. I hadn't been in a while and didn't realize the rooftop was no longer…read moreopen and communal seating and I had planned to have 8 people in my party AND it was the night of the Snoop concert so needless to say- almost everything was reserved. One of the women (I missed her name but I believe her birthday is today) working there helped me find seating for my party. She was gracious enough even with there being little to no wiggle room- so shout out to her. Our servers were great, appetizers came out hot and delicious. I think we ordered 4 rounds of Brussels sprouts Drinks were tasty- highly recommend the espresso martini with a side of vanilla ice cream. Overall had a great time and appreciate the customer service!

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    BO-beau kitchen + roof tap
    BO-beau kitchen + roof tap
    Crispy calamari

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    Crispy calamari
    Restaurant 917

    Restaurant 917

    4.5
    (407 reviews)
    4.8 mi
    $$$

    If I could give this place 10 stars I would!!! 5 stars for…read morethis place This place is nestled on the top floor of the Porsche experience center close to West Hollywood. You walk in and you immediately are greeted by a warm person at the front desk. You walk in and the place is so chic and beautifully laid out! It is small so tables are limited. You need to make reservations in advance for a table. It overlooks the track so that was entertainment for the kids. I wouldn't say it is necessarily family friendly, especially small kids, but our kids were fine dining there. They don't have a kids menu but the chef was able to make the kids some simple things they loved - pasta and cheese!! The highlight though was the Porsche shaped butter. That was THE absolute coolest thing ever. It came in a little dish with the bread. My kids and I loved it!!! It was a really nice touch to our meal. The food was really exceptional. One of the best places I've dined in a long time - even including Michelin star restaurants!! The dishes were so beautifully and delicately prepared - we had the octopus appetizer, the homemade pasta dish, the heirloom salad and Ofocurse we couldn't pass dessert! Dessert: if you are a tiramisu lover like me you MUST try the tiramisu-choux. It's a whole different take on this Italian dessert! Overall this place was absolutely INCREDIBLE. From the ambiance, to the service, to the delicious noteworthy mouthwatering food you totally need to come here. I already want to come back next time we visit !!! If you want to have an amazing dining experience, you totally need to come here!

    Restaurant 917 is located at the Porsche Experience Center in Carson…read more Easily accessible right off the freeway. As you drive up, you can already see the track and 911s whizzing around! If that doesn't get you pumped, not sure what else will! Highly recommend you make reservations way in advance. Looks like they also have a room for a small party of meeting. Note they are only open for lunch. Parking lot is huge. As you walk in, you are greeted to check in. If you are booked for an experience, you get a fun lanyard to wear. Visitors, you get a sticker, lol. The restaurant is on the second floor, so you can take the stairs or there is an elevator. You're greeted again at the host's station. We got there early so started off with a cocktail. We both tried the 917 Old Fashioned which was delicious and they sear the 917 and Porsche logo which was super fun! They start off with pretzel breads with cute butters shaped like Porsche cars! They do have a couple chairs in front of the host table as well as a bar area. Bathrooms are back towards the host area. Huge and clean! There is a viewing station as well that you can walk outside from this area to watch the track from the top and that did not disappoint. You can get seats inside right at the window and watch the experiences. So fast and loud! We had a great time!

    Photos
    Views from our table
    Views from our table
    Clam Pasta
    Clam Pasta
    Strawberry Basil Smash

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    Strawberry Basil Smash
    Chinollo

    Chinollo

    4.6
    (629 reviews)
    3.8 mi
    $$

    Thanks to an opportunity to try this out at a Yelp Elite Event, I had to come back to get some more…read morebecause I truly enjoyed the food - and I found out that Rabano and Chinollo are by the same owners! As Alison C. pointed out, "Chinollo is very unique because it's the owner is Cuban born, Peruvian raised and of Chinese heritage, so the menu is a mix of Latin American and Asian fusion." All credits to them for this because the menu makes so much sense in that light. There are 2 different and super convenient ways to order: If you want to talk to someone, you can go up to the cashiers; if you don't want to talk to anyone, there are 2 self-service kiosks. While there is seating indoors, I've always come after work hours and at that time, it seems to be primarily a to-go restaurant. I've been slowly working my way through their Wonder Bowls option - and what I've tried so far are: 0. Base options: Rice, ancient grains (mix of quinoa and other grains), raw greens, garlic noodle, or even a half-half combo of any two options. I agree with Belle C.'s comment about the garlic noodles in that it's "not garlicky enough for me, but maybe it's meant for the white American palate)". Go to any Asian restaurant, Chinese, Indo-Chinese, Viet, and the garlic noodles have tonnes of fragrant & noticeable garlic in it while this simply did not. I like getting rice or ancient grains (for extra fibre) as my base over the greens or garlic noodles. Overall, a great spot with fast & lovely service, healthy & delicious portions of food (enough for two meals for me), and delicious drinks that I recommend especially for to-go orders after work. Also lovely for workers nearby to sit down or get something quick, filing, and tasty! 1. Baja Bowl (GF, RV): Choice of base. Black beans, sweet corn, avocado, cashew-chipotle sauce, pico de gallo. Choice of free-range chicken, organic tofu or pulled pork. For steak add $1. Other choices of protein also available. I love getting this with tofu for an extra dose of fibre from veggies; that sweetness of sweet corn with the salty-creaminess of the black beans go so well with the creamy sauce. 2. Farm Veggie Bowl (V): Vegan. Choice of base. Best of season grilled vegetables, cashew-chipotle sauce, hydro watercress. Add black beans on request. Available: add protein of choice. One of my favourite veggie bowls; I do recommend adding the black beans for more fibre & protein. Such a delicious and filling bowl that's fresh. 3. Chico Cubano (GF, RV): Choice of base. Pulled pork Cuban style, mojo criollo sauce, black beans, red pickled onions, parsley, sweet plantains. other choices of proteins available. This is my absolute favourite dish specifically because of the black beans; I enjoy it so much that I've been asking for a side of them as well. It's a heft portion of pulled pork as well and 3 chunky plantains cooked to perfection. I do there was little bit more of the picked onions to cut through the fatty pork as well as the mojo criollo sauce, but other than that, if you get a bite of everything, it's delicious. 4. Saltado Peruano (GF, RV): Choice of base. Sauteed onion, tomatoes, huacatay sauce, aji panca, cilantro, potato fries. Choice of free-range chicken or tofu. For steak, add $1. Other choices of protein also available. The huacatay with the steak, onions, and tomatoes is so fresh and filling; I like to dip the potatoes in the aji panca after a few bites of everything else. The potatoes are a thick cut, so it can become a tough bite at times. Pro-tip: Eat this one right away as the potatoes can get soggy pretty quickly. I do wish they gave more aji, but other than that, a delicious dish, especially with steak (which I prefered over chicken or tofu). 5. El Koreano (GF, RV): Choice of base. Grilled certified angus steak, baby bok choy, cucumber, gochujang, house kimchi, sweet umami glaze. Other choices of protein also available. I've had this, but I can't say it's my favourite; I would personally go get banchan from a Korean restaurant and enjoy that as a "bowl" than this. There's something about the house kimchi that I don't enjoy as much as I do from Korean establishments. My real complaint isn't about the food, but the to-go container; since it's not plastic, it gets soggy very quickly and loses shape from all the food in the container, causing it to scrape into the food when I use a spoon or fork to eat. My go-to drink is the Zingy; the blend of tartiness from the lemon, the bright punch from the ginger, and Its ingredients are: Fresh ginger, lemon, mint, pineapple, cayenne pepper, raw organic sugar, sparkling water. My partner likes the honey lemonade, especially because you can adjust the sweetness, and actually taste the honey. Its got freshly squeezed lemon, raw organic honey, organic raw sugar.

    They have everything from salad bowls to burgers to burritos to soups to matcha lattes. They seem…read morequite popular even on a Thursday at 2pm as there was a steady flow of take out orders. To order: There's 2 ordering kiosks as well as 2 cashiers to take the order & payment. Then they bring your meal to the table. They let you customize the bowl base with rice, raw greens, garlic noodle, or even 1/2 and 1/2. I tried 1/2 raw greens (10/10) and 1/2 garlic noodle (5/10, not garlicky enough for me, but maybe it's meant for the white American palate). There's a water jug with lemons if you would like to drink water but their drink menu is extensive from lemonades to teas (milk tea, fruit tea, hot tea), crafted pops, and lattes. With 6 tables of 4 inside and 2 tables of 8 as well as 4 tables of 2 outside, there's plenty of seating. Parking: shared lot for the strip mall Got the: 1. Honey lemonade: 9/10, even though they let you adjust the sweetness, it was the perfect level of sweetness at regular 2. VIP Poke bowl: 9/10, it came with a decent amount of tuna, although there were 2 pieces with so much tendon that I had to spit those out. You could tell seaweed salad was frozen as it was still icy in the bowl, but the day was so hot (they didn't have AC on inside) that by the time I was halfway through my meal it had warmed to the perfect temperature. Overall a great place that seems well loved by customers!

    Photos
    Cute place
    Cute place
    Mama Chong Chinese Salad
    Mama Chong Chinese Salad
    Big wave smoothie & Matcha strawberry iced latte

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    Big wave smoothie & Matcha strawberry iced latte

    Naka's Broiler - newamerican - Updated August 2026

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