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    My Chau Restaurant

    4.2 (89 reviews)
    InexpensiveVietnamese
    Closed 9:00 am - 6:00 pm

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    MY CHAU RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - My Chau Restaurant

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    Shrimp salad rolls . Came without the sauce!   Never order form this place again
    Ksyusha K.

    Just got our Uber eats order . The food looks good but two shrimp salad rolls came without the sauce . Not delicious without it . So angry that I can't eat it now

    Carolyn L.

    5 stars for the crispy fried chicken. This is Asian style fried chicken with little to no batter. So you get the crispy skin and tender juicy flavorful meat from the chicken leg. It is very similar to a Vietnamese restaurant in Sydney, Australia. My friend living there raves about the fried chicken and laments about not seeing it in vancouver. Well, now I can tell her it is available, just that we didn't know it. I also tried the pho. I had the small rare beef and beef balls pho. It was good. It was really small when compared to other places' small portion. But it was sufficient for me. The iced Vietnamese coffee was strong and robust. The condensed milk was definitely needed. Service was good. I could see my server's face lit up when I ordered the fried chicken leg as a side. I think it must be the bestseller or the item they are known for. Cash only. Street parking is limited. And they close at 6 pm.

    Exterior
    Jonny M.

    I've been able to try a decent amount of Vietnamese restaurants. Love how they all specialize in a specific dish. My Chau's claim to fame is their pho ga (chicken noodle soup). They're located next door to Jarrito Loco Tacos. I dropped in for lunch twice. It's reasonably busy. Didn't realize they have more tables than when you first walk in. Staff is friendly and the food comes out quickly. They drop off a pot of jasmine tea when you sit down. The menu is massive with chicken pho, beef pho, noodle soup/dry noodle, rice vermicelli, rice dishes, appetizers, desserts, fruit shakes and beverages. Stick with #1-3 and you'll be in good hands. Prices on the menu already include taxes. Trip #1 First visit was a solo one on a late Wednesday (around 2:00pm). - Mien ga (#2) ($9.75 large) - special chicken with clear noodle in soup with chicken, liver, gizzard, quail egg and chicken balls. There's so much noodles but I finished them all. Loved the chicken balls and gizzard. Great chewy texture. All about the off cut meats! There was also grilled onions in the broth. Broth was fragrant, clean, simple and homey. - Bun thit nuong cha gio (#42) ($9.25) - grilled pork and spring roll over vermicelli. Got this to go for B's dinner. Smelled great. The only complaint she had was that they didn't give enough fish sauce to cover all the noodles. Trip #2 Second trip was on a Friday (around 12:45pm). Lots of regulars eating in. Loved how an older grandpa smacked one of the waiters butt's... - Pho ga my chau dac biet (#1) ($8.75 small) - special chicken noodle in soup. Came with chicken, liver (B omitted hers), gizzard, quail egg and chicken balls. Looked similar to when I ordered their #2 bowl. - Pho ga don (#3) ($9.75 large) - deep fried chicken with rice noodle in soup. This seems to be their most popular dish so I had to try it. The chicken comes on a separate dish to keep it dry. Skin had a solid crackling and was even more delicious dipped into the sweet chili sauce. Broth is clean and simple with a subtle, unexpected depth to it. Cash only. It's homey, comfort Vietnamese food.

    Vermicelli number 45
    Alina C.

    They have very tasty vermicelli! Super crunchy spring rolls (they seem to do very well with fried items), and the beef and pork is nice and soft. The seasoning is well balanced with the sauce that comes with the noodles! The waiter also has a great smile I can see through his mask.

    French/Vietnamese style consommé pho
    Paolo M.

    I can't believe I haven't written a review for My Chau? This is one the best, if not the best, pho places around period. If you are coming here the must have is the fried chicken pho. Mark my words, this dish will change your life. It is the thing dreams are made of lol. Ok a little over the top, but in all seriousness you cannot get this bowl of pho anywhere else (that I know of and I have been to over 2 dozen Vietnamese restaurants all over the world). The Dish shows it's French influences everywhere from the clear chicken consommé broth to the confit style fried chicken - absolutely amazing. The fresh herbs always make a huge difference and they have a few that aren't found at your typical pho joints. The fried rolls use rice paper and are perfectly cooked and crispy with no trace of oil or grease. I have tried a few of the other standard Vietnamese fare here and all delicious. You really can't go wrong with any dish here. It's all about authenticity and flavour here at this well run "mom and pop" restaurant. Ken runs the front with his family and they close at 6pm to spend time together. Yes strange they are closed for dinner but Ken says they prefer a balance in life which I totally respect. Bring cash (cash only) and a big appetite. I can't wait to hear what you think

    #1 special
    Billy L.

    The fact that you can get noodles and fried chicken at 9am makes this my new fav spot. Recently featured on my Best Of Pho series, the noodles are great, i wish the menu wasn't under the table cause i read it upside down and ordered the one with gizzards. I'm not a fan of gizzards and would have probably ordered a more simple chicken pho. The fried chicken was amazing and definitely should be ordered every time. After tip, large bowl of noods and quarter chicken was $17. WHAT A DEAL. Cash or debit only.

    Drink menu
    Lindsey D.

    4.5/5 This place is legit. First time in today after reading several reviews and generally am not a chicken pho fan nor a thin crust fried chicken person. BUT! They do Do it right. You can tell this family run restaurant is proud and passionate about their cuisine. From the greeting to service, how they use a charger plate when carrying their bowls, how their utensils are spotless and condiments are filled and not sticky. They care about your experience. The tea has flavor and hot and isn't lackluster. I ordered a large number one special ($10.95), the broth is clear and has good depth. I like it salty so the fish sauce on the table was welcomed. Everything from gizzard, chicken balls, sliced chicken (which I believe they special order in... free range and medium sized) quail egg (not overcooked, yes!), chicken liver (not mushy or firm but fresh and silky) were cooked, trimmed and sliced to a "french technique" standard. The bean sprouts and green herbs were generous and plated nicely with no 2nd thoughts of anything otherwise. Fried chicken $5, I have a hunch they brine this chicken leg...seeing how they fry this leg until it's this crispy and the bone is actually edible crunchy while still remaining a level of moisture is divine. Iced Coffee with condense milk ($3.50) Would reorder, it's light and fragrant, can easily drink 2 or more. Also I really enjoyed the bean hot sauce in the container, it goes very nicely with the chicken. Note: Cash only It's family run, closes at 6pm. It's a smaller restaurant ... be mindful your group maybe split.

    This was pretty good
    Cathy K.

    Small Family run restaurant on Kingsway between knight and Victoria. The owners are super friendly always smiles and remembers what we usually order. The owner's son always give us the special salt, pepper and chili sauce that goes well with the chicken pho. I usually order fried rice with fried chicken and mien Ga (chicken pho with clear noodles). Plenty of street parking or back alley parking. Lots of different Vietnamese drinks I like the iced coffee with condensed milk. Cheap prices and big portions makes this Vietnamese restaurant a good choice when you are in the area.

    #4 Pho Bo Dac Biet($9.75)
    Byron C.

    4.2 Stars Free 2 hour street parking along Kingsway and parking all around the surrounding residential area, there is also 6 or 7 spots behind the restaurant. First impressions, it looks like a small place when you first walk in, but they expanded to a space next door with more seating. We walked in at 11:30am and got a table right away. Ordered: Pho Bo Dac Biet - Very good bowl of pho. It's their "special", sonit has a bit of everything in it. The broth is very clean and not as salty as other pho restaurants. Pho Ga Don - The fried chicken is very crispy, moist and tasty. You get a full quarter leg with an order. Service was very good and friendly. Food came out quickly. This is a cash only restaurant. Overall Experience: Service - 9/10 Cleanliness - 9/10 Food - 8.8/10 Value - 8.5/10 Parking - 8.8/10

    #62 - fried chicken on rice~
    Edward L.

    Looks like there's a legit reason why this place was completely full on a Saturday morning, while another pho place (literally next door) was completely empty. Oh, and this places doesn't even need to open past 6pm haha. A small lineup formed while we were there. The food item were among the lowest I've seen around here too, at around $6-7 per item, even for the large. I didn't go myself, but my friend said this washroom was the nicest washroom in a Pho restaurant he has ever been inside. He said it was so nice that you think you walked into someone's home. I tried some beef ball and steak (#4), and they were wonderfully done. The meat was literally raw, so you could cook it in the soup. The fried chicken on rice (#62) was excellent. Crispy orange skin, very moist meat. My only complaint was that the portion of meat seemed a bit smaller than other places. And the salad tasted a bit off. One nice touch about the white coffee is that they give you the cup of ice some 5 minutes after you first get the coffee drip, so that the ice isn't all melted before your drink goes. I don't know if it's the BEST place for pho in Vancouver (other places like Thai Son come to mind), but this one definitely gets my approval. Just make sure you go early enough to beat the rush.

    Spring rolls
    Annie M.

    Most of the reviews I found it rated at 4 even 5-star, I'm not sure if I ordered something not right and can't give them even 3 star. It was disappointing to food. When I walked into an ethnic restaurant, I found the floor was sticky and the utensils were a bit greasy!! They put a sign outside the entrance and special well known for chicken pho. Of coz, I gave it a try. Well.. I agree not many Vietnam place serve it and other special dishes on the menu. I ordered special chicken rice noodle - Chicken, Liver, Gizzard, Quail Egg and chicken balls The broth very plain even tasteless, the chicken thin as paper, chicken ball pretty delicious and bouncy. Spring rolls were good, pretty standard. Special beef noodles - NOT special at all, light broth and average meats. Too bad... I probably won't return for awhile...

    Eatwith P.

    Family-run and a childhood favourite amongst me and my family. Been going here since I was in elementary and im happy to say nothing's changed besides the expansion of the restaurant. Food is still the same with great prices and the dad is still working the front with the son and the mom and daughter in the kitchen. They specialize in crispy chicken pho which is noodles in pho soup with an order of their specialty fried chicken that they serve on the side to keep it crisp. You can also get the house special which comes with chicken hearts, gizzards, liver and quail egg if you're into innards! Personally, I always order the Mien Ga (chicken noodle soup with glass noodles) Similar to Pho Ga but not quite. I grew up on this place so it always hits the spot for me. Only a few places offer Mien Ga in Vancouver too so it's worth a try if you haven't had it. It's good not great but definitely hits the spot that's for sure. Nonetheless you'll have a solid meal here. Pro tip: Always order a side of the crispy chicken leg! Definitely can't go without it lol

    #3 Pho Ga Don - fried chicken pho. Also ordered a Vietnamese iced coffee (ca phe sua da).
    Ayaka K.

    Cheap and delicious!! Having read the other reviews, we went in to try the fried chicken pho (that's #3 on the menu!). The pho comes separately from the fried chicken, which is smart as it keeps the chicken crispy and the pho broth clear. My boyfriend also ordered the lemongrass chicken. This one disappeared in a flash! It's too bad that they are only open until 6pm, as this would have been a great go-to in the evening after a long day at work. It will be one of our staple places to eat on weekends!

    #7. Rare beef, well done flank, soft tendon. Never a bad choice if tripe isn't your thing.

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    Amazing food and service. We will definitely be back! there was a lot to choose from on the menu. The service was quick and very attentive.

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    Page 1 of 3

    My Chau Restaurant Reviews in Other Languages

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    Linh Cafe

    3.9(366 reviews)
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    I went to the old Linh Cafe location (on West 4th) year ago, but this was my first visit to this…read morenew location. The space is much nicer, with high ceilings and lots of light - great looking bistro. I ended up trying the following: - Mussels: Very good. Classic dish, but I really like the use of cream in the broth. - Bánh Mì Cay Hải Phòng (Spicy Baguette Sticks): Good. A nice little snack, although it would be easy to recreate at home. - Lamb Chops: Very good. Cooked just right, and the pepper sauce added extra flavour. - Fried Frog Legs: Very good. This was probably the surprise dish for me. They weren't just the legs, but the entire bottom of the frog, so the pieces were huge. The garlic, butter and chili flakes gave it a extra punch. I really enjoyed this one. - Pho Bo: Good. Not the best pho I've had, but it's good enough to stand on it's own. Service was quite good. Very cheerful and quite attentive. Overall a nice meal. It's a great space, the food is solid, and service to match. What I really like is having the variety of both French and Vietnamese dishes, without either of them suffering in quality. Only downside is that is it expensive for what you get.

    We were in the area so stopped by for a quick lunch…read more The decor and ambience are both very nice and inviting. The menu isnt big but they do have a reasonable selection of items but mostly dinner entrees We ordered a mini version of pho bo (beef broth pho), french escargot and the spicy baguette stick. The bone broth was good and the price for the mini version is good for a light lunch. We both enjoyed the spicy baguette stick with the pork pate. A pleasant surprise. However i find the escargot a bit pricey with the quantity and the way it was prepared. Slightly too oily to my personal prefence The iced vietnamese coffee we ordered tasted similar to a regular iced coffee, missing the sweet condensed milk flavor for a vietnamese coffee

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    Pho Central - PHO CENTRAL

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    3.6(166 reviews)
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    Great location, right on a central part of Davie, this is a pretty typical pho joint. They have a…read moresizeable vegetarian section of the menu, including a vegetarian (vegan) noodle soup with veggies and tofu. My wife and I stopped in for dinner one evening and each ordered the aforementioned noodle soup--she got a small ($11.75 plus tax) and I got a regular ($12.75 plus tax). We also got an order of salad rolls ($7.50 plus tax), which comes with 2 rolls. The rolls came quite late. They were pretty standard, coming with fried tofu, vermicelli, and lettuce. The peanut dipping sauce was on the liquidy, salty soy sauce side of things -- I wish it were creamier and less salty. 3/5 The soups were decent. The broth was peppery, with some nice, gentle spices detectable in there. I asked for a side of chili oil, which helped amplify the broth. You get a generous portion of noodles, fried tofu, and vegetables (broccoli, bok choy, carrot). Unfortunately the veggies were quite overcooked -- the broccoli was almost soggy, so were the carrots and bok choy. 3/5 All in all, middle-of-the-road veggie pho. The broth is pleasant. The veggies were overcooked, but plentiful and nicely chosen. Decent place for veggie pho.

    Sorry but the waitress here had a serious attitude problem. Most 99% of the people in Canada are…read moreextremely friendly and helpful. This girl was like we were working there. We ended up walking out. If you want attitude eat here.

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    Number 22!

    My Chau Restaurant - vietnamese - Updated May 2026

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